We came here for a wine tasting and it was crazy how good everything was. They really do have a…read morebroad and unusual selection. Unfortunately I didn't eat nearly enough but I got some oysters and they were great. There's a nice outdoor seating area and the inside is very cozy and dimly lit.

Brining my review down a star. Here is why - I've had slow service here every time since my first…read morevisit. The wait staff has good personality, but that doesn't make up for the amount of time it takes to get a glass of wine or a loaf of bread around here. I don't love the summer menu choices and at my last visit many of the menu options that I tried to order were sold out. This was mid dinner service on a week day when it wasn't even busy. The wine I had on my first visit hasn't been available, and they don't always have a comparable sparkling Red available. Uvae is great, just not a 5 star experience.

Wow, this place was absolutely delicious! We were seated outside and were helped right away, which…read moremade for a great start to the experience. I ordered the Tinto de Verano, and it was really good. It was a bit strong and reminded me of a sangria. For tapas, we got the #21 shrimp dish, which was packed with flavor. The combination of sauces and spices paired perfectly with the shrimp. We also ordered the #35 calamari, which was equally delicious. The calamari was light and airy, and the accompanying sauces added even more flavor. We also shared the patatas bravas, which were crispy and had a nice little kick to them. Overall, the food was excellent, the service was attentive, and the atmosphere was really enjoyable. I'd definitely come back to try more dishes!

First of all, I could not make reservations because apparently they don't take it for less parties…read moreof four people. So we came here on a random Friday night to test our luck to get a table at 7 o'clock for two people. We got lucky and got to sit inside because that's where we wanted to sit although they do have sidewalk or outdoor seating as well. I thought sitting inside would be cooler, but I was wrong as all the doors and windows were open and I don't believe the AC was on at all. Well, the menu is pretty extensive. I will say that a vegetarian could definitely eat here as well as anyone else. This is our first visit here and as you can tell from the photos ordered quite a bit of food. And typical top of style the portions are pretty small, but they are meant to be shared. It was actually too much food for two people who were already hungry. Some of the standouts were definitely the meatballs and the salad salads. The jamon iberico was absolutely incredible. Not pictured was the picture of sangria we ordered. We got the rosé and to be quite honest with all of the heat. It actually watered down way too quickly. And it also came in a plastic picture, which was a bit of a turn off. The shrimp with garlic was good, but the garlic was hard to taste because it was also covered or doused in a lot of tomato base or tomato sauce. I was really looking forward to a very clear buttery or olive oil sauce that was saturated with garlic. The mushrooms were OK as well, but again too much tomato in this dish that I'm not used to. The potatoes were also very tasty and well seasoned, and the sauce on it was just right. I think this is a good option for people who want top us in the suburbs however, I will say that I hope they do some tweaking to the recipes as well so that they have something that truly makes them stand out and unique.

Have been a three or four times a month regular at Fire & wine since they opened, but my last visit…read moreon Sunday was exceptional. I've always avoided anything "blackened" but after ordering their blackened whitefish, it's my new favorite entrée. And my new favorite waiter, Jeremy was a great addition to our pleasant dining experience. Went back the next day for "half price Pasta Monday". Excellent Bolognese sauce but unfortunately no Jeremy. Great place for all your parties and group dining.

This was our first time here, and we came to celebrate a birthday. We had noted it in the…read morereservation and also had a conversation about it with our server. We were a little surprised when nothing was done for it, which isn't a big deal, but I'll be honest it was disappointing since we did come specifically to celebrate and had talked about it w our server. 3/5 Arancini - Very salty. None of us really enjoyed them because of that. They also came out lukewarm instead of hot. Would have been excellent if it was less salty and came out hot and crispy. 5/5 Fig & Mushroom (subbed for prosciutto) - The menu doesn't specify how the fig is served. Turned out to be fig jam rather than fresh fig, which wasn't what we expected. A little too sweet for me but overall still very much enjoyed it. Their pizza was cooked perfectly with enough toppings and cheese. Very good pizza! 5/5 Braised Short Rib + Polenta - so good! The short rib was excellent, just slightly salty. The polenta was perfect, and it came with a generous portion of wild mushrooms. 2/5 White Wine Cake (recommended as "unique") by our server - This was the most disappointing meal item. Our waitress told us it was special, but it was very bland and didn't match the description or image on their website. Their website showed a cake with a large scoop of ice cream on top, fair amount of whipped cream and raspberry sauce. Ours came with maybe a quarter of the size of that ice cream scoop, a little teaspoon dollop of whipped cream that you eat in one bite and the raspberry sauce was a tiny smear on bottom for decor but there wasn't enough to actually eat it. The cake itself was moist but lacked flavor. It took a really long time to come out, we thought perhaps they forgot, then forgetting we were celebrating a birthday on top of that was disappointing. Atmosphere - Beautiful space, very well done. The only issue is how close the tables are, you can't pull your chair back without hitting someone, and getting to the bathroom requires asking others to move because of how tight the layout is. Overall, we really enjoyed it and would return. While there were a few dishes we wouldn't order again, and others we would. Would love to try the wild mushroom pizza next time! The only thing was that since we had come to celebrate a birthday and didn't end up doing that, the night felt a little less special than we had expected--but still a nice experience overall.

In an area packed with casual food spots, Figo is spicing things up! It's upscale but not…read morepretentious- perfect for meeting up with friends when you want to feel a little fancy without going through hoops getting ready. The staff was super attentive and kind, checking on us frequently. My friend and I stopped by for happy hour, and this should absolutely make it onto the list of the best in town. They have delicious wine, cocktails, and bites for nearly half of the regular price. I opted for the happy hour prosecco to drink, which was light-bodied and not too sweet. We split the meatballs and dates for bites and both were outstanding. I was super impressed with how tender the meatballs were, and they did not skimp on the flavorful marinara and cheese! The dates, which were topped with a white wine cheese sauce, were mouth-wateringly delicious and a must order. There was also complimentary focaccia with olive oil, which was greatly appreciated. With sea salt on top and a crispy exterior, I could easily have eaten a whole loaf. The only note I have is that the portions are small, so if you don't come during happy hour the prices are a bit steep for what you get. Will 100% be back soon to try more of the menu and highly recommend making the trek over here!

My roommate and I came to Figo to celebrate our first week of work and it did not disappoint! We…read moreordered two glasses of white wine, an order of two types of cheese (hard and soft), the burrata, the meatballs, and the tuna crudo. Our waitress was very sweet and made our experience amazing. Will definitely be back because the atmosphere of the restaurant was perfect for a nice dinner

Didn't get to try the food but had a cocktail and it was delicious. Can I remember the name of it…read morenope lol but I would have it again. Service is great very attentive even if you sit in the second floor. I love the close up magic performances during cocktail hour. I would say if you are on the first floor especially in the front row you get more magicians performing. So that is definitely one thing I would change when I go next time. I will buy tickets for the first floor preferably in the front. I enjoy the performance it was great and entertaining it definitely flew by but afterwards you can go back to the main bar and see the show. Overall it it's very entertaining and a magical spot worth exploring

Came by for a 4PM showing on a Sunday evening…read more Two of us ordered: french drop $15 maplewood son of juice $8 truffle fries $9 shrimp cocktail $24 ~$75 a tix Food was surprisingly decent, shrimp was quite good. You only need to arrive by 4. If you arrive earlier, you just sit at the bar -not supposed to film magic inside, tableside for an hour prior, was less impressed there since a few of them messed up / did the same trick as the group next to us John Carney was our headliner and he did a good job keeping the audience engaged, overall fun experience!

I came here on a Thursday afternoon mid July. What a perfect day for the awesome patio. The…read moreumbrellas provided a lot of shade. They do allow dogs. I love animals, so it didn't bother me that we were seated between 2 tables both with large dogs that were almost on us. But, for non dog people, it might be nice to have an area without. The vibes & decor is so cute. Mid century modern with pastel colors. Reminds me of Palm Springs. Our server was so sweet & offered menu suggestions. For a drink, I went with the post limon beer. It was so refreshing. Seriously one of my favorites for summer. Shareable plates is the way to go. We got to try more menu items. We started with the bread service. It came with whipped hot honey butter. So good. Next was the watermelon salad with cucumber, jalapeños, and Cojita cheese. Refreshing & delicious. Last up was the chicken sando & Cajun seasoned French fries with an aioli. The sandwich was crispy & the bun was soft. I loved it. The fries were crispy & perfect. The amount of fries was great, but I could have had more of the aioli or ketchup also. We didn't get dessert, although the 3 on the menu looked amazing. Maybe next time. Can't wait to come back.

PostBoy has a chic vibe with a casual coastal feel. I loved the atmosphere with the beautiful…read morebooths, open dining room with good natural lighting and long bar. The prices are a tad high, but this is definitely a fun spot to meet friends or family in town for a visit! I was surprised to learn from 7a-1p, through Labor Day the outdoor seating belonged to Infusco, the food truck located on the property which serves coffee, cold brews and assorted breakfast items, which is a great option if you're staying in downtown New Buffalo and want a casual outdoor quick bite and coffee! There is a host stand located outside and indoors which makes checking in for reservations convenient. The staff was friendly and helpful and our server made sure to explain their tapas-style dining. The menu had a great variety of apps and entrées and they had tasty and fun cocktail options. We enjoyed most of our food, we all loved the grilled chicken Caesar salad and bang bang shrimp; however, felt the scallops were just ok. Overall, the food was tasty and served hot. Street parking and an outdoor pay parking lot are located nearby.

My husband and I are moving to Bartlett and have been looking at the many offerings the area has to…read moreoffer since starting our build. Le P'tit was the first to pop up on my feed and immediately caught my attention due to its unique menu, historic building, and secluded outdoor oasis for the fair weather seasons. When asked where I wanted to have dinner on my birthday, the answer was easy, L'ptit! We were greeted by the Chef Chopra outside, who welcomed us and asked us to choose the seat that suited us best in or outdoors. We chose a seat outside as it seemed most guests were enjoying the nice weather in the garden. Chef Chopra introduced himself and explained the complimentary montadito, and presented the current specials. We loved that he took time to ask what brought us in, and when we said that we were building a new home in Bartlett only minutes away, he shared that although he has been all over the world he always misses good old Bartlett, IL. This is the kind of connection and service you won't find at franchise restaurants! We enjoyed cocktails, myself a dirty tini with bleu cheese stuffed olives, and my husband the traditional old fashioned and the P'tit old fashioned - both of which he enjoyed. We ordered the hummus for an appetizer - my husband never orders humus. Not a drop was left. It was so flavorful, and since I am intolerant to gluten we loved that it was served with cucumber "chips". We will definitely order this again! Our entrees were both specials - mine the steak and shrimp tower and my husband's the Birria. We could t decide whose was better. The shrimp and steak were so flavorful and beautifully cooked, and the beef and consommé of my husband's was out of this world. My takeaways from Le P'tit: We will be there - regularly, before we move into our home, and after! Have a cocktail, they are fabulous. Talk to Chef Chopra any chance you get. He has seen the world and loves to see his guests enjoying his menu and the atmosphere of his establishment. This is what supporting local is about! Enjoy your time at Le P'tit. Savor. Take a moment to slow down, disconnect from the outside and connect with the ones around you and enjoy the wonderfully and thoughtfully prepared dishes on the menu. We can't wait to be back!

This is a very cute hidden gem. A nice spin on tapas. Lived on Bartlett in the 90's and nothing…read morehere like this place. Its in the old historic barn

Wow! If you're looking for a restaurant that can satisfy a group with different tastes, Patina Wine…read moreBar is an excellent choice. Their thoughtfully curated menu may be compact, but it offers a great variety--from fresh salads and wood-fired pizzas to steaks, seafood, and chicken dishes--so there's truly something for everyone. The drink menu is just as fun, with creative cocktails named after iconic songs and music titles, adding a unique touch to the experience. We started with oysters (special), pear arugula salad then ordered main course- I walleye (special) and shrimp risotto. Everything was excellent. It's worth mentioning that the portions are generous enough to leave you satisfied without being overwhelming, making it easy to enjoy an appetizer, entrée, or dessert without feeling overstuffed.

We've heard very good things about Patina and we're excited to try it tonight. As soon as we…read morewalked in the staff was very kind and attentive. We love the ambiance of the restaurant. It's very peaceful, romantic and a calm atmosphere. All of the food was delicious. The plating is so attractive! The dishes have great flavor but are healthier options. The portion sizes were perfect for what we desired. I'm not exaggerating when I say this was the best branzino I've ever had. The skin was crunchy and delicious. But the fish was not dry at all! There's nothing better than a juicy branzino fish and chef Jose nailed it! Matching with the sauce and beans was so much better than any other veggies or starch. The octopus was also cooked to perfection. The flavor and temperature was just right. Not too hot and such a great texture. We don't always order desserts but we had to see every course of the menu. We decided to go with a lava cake and it did not disappoint. It had that perfect contrast of hot and cold but it's served with gelato which gives it a nice touch of texture compared to standard ice cream. Chef Jose came out and introduced himself. We came in because we were enticed by a beef tartare that was on their menu in the past. We're hoping he brings it back on a special sometime soon. He said to give him a call and he'll try to accommodate whenever possible to make his customers happy. What an amazing restaurant. We cannot wait to come back and see what's new. Thank you for an amazing dinner and night!

Good food, eclectic environment but too small to be comfortable. A lot of patrons jammed in to a…read morerelatively small dining area. Usually long lines and some wait time.

We had an awesome experience at The Purple Pig!…read more Ambiance is lovely - chic yet causal and service was attentive and kind. Wine list was excellent! The wines but the glass were nice but the bottles were amazing. Roasted Beet with pistachio butter and goat cheese was the highlight of the dinner! Literally one of the best dishes we've both ever had! My halibut was cooked to perfection and my Gnocchi with shredded pork was super delicious. We highly recommend The Purple Pig and can't wait to go back! 5-stars!

One of my favorite restaurants in the west loop. They always have fun items on the menu, wonderful…read moredrinks, and the service is great. We sat outside on the patio last night and it was lovely. The patio had a moody romantic vibe to it and was well maintained and taken care of. Chairs were comfortable and tables spaced apart nicely. Plus, being on the patio is great for people watching. I would highly recommend reccomend the tropic like it's hot and sun boy cocktails. Both full of flavor and make sure to try the chickpea fritters and splurge on the pork shank. Well worth it and portion was perfect to share. The only negative comment I have to mention being interrupted 3 separate times by children trying to sell flowers at our table. I would be nice if the staff did a better job of keeping the soliciting out of the dinner area.

Tasty spot for shareable, tapas-style food with unique and creative flavor combinations! The…read moreatmosphere was super lively, and the server was very friendly (though a bit hard to hear/understand at times). The lighting creates a moody vibe, though it gets almost too dark to read the menu or see the food clearly. Still, a fun spot to visit with a group!