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    La Boca

    2.9 (74 reviews)

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    LA BOCA ATMOSPHERE

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    Tuna
    Anna T.

    Very cool spot but I do think it is over hyped. We got to dinner a bit early to get a drink at the bar. The bartender was in a very crabby mood. I think he said you are next about 3 times before we got a drink 35 minutes after trying. It was sad to see such poor service at such a nice place where drinks are $35 dollars each. Thankfully we were able to take our drinks down to dinner after we got them. Service for dinner was good! I had an old menu it seemed but informed the staff. I got a pornstar martini to drink which was great! The food was average. We got tuna, artichokes, chicken, and truffle gnocchi. The artichokes were very strange in flavor. I love artichokes but the sauce underneath did not go. The truffle gnocchi was the best part. They also did not allow us to take any pictures. I was able to sneak a few. It's not worth the price in my opinion. What is the point of such cool architecture if you can't take pictures! I did get some pictures of the bathroom upstairs which had a cheetah wall!

    Eggplant Milanesa
    Navin M.

    Love this place an have had a fantastic experience both times I've been. The vegetarian options are delicious and they have an expansive vegetarian selection, rare for steakhouses or Argentine restaurants. Cheese empanada is delish, eggplant milanesa is fantastic (crispy without overly greasy) and paired with a killer sauce. The live music there is excellent and decor incredible. Very luxurious space with excellent service.

    Jad F.

    La Boca NYC is located inside the beautiful Faena hotel and has an elegant, open setup. The tables are spaced far apart, so you actually feel like you have your own space something rare in NYC. The décor is upscale with dim, warm lighting that makes the place feel both grand and intimate at the same time. We ordered the empanadas(delicious!!), the apple and hazelnut salad, the beet and pistachio dish, the Striped Sea Bass a la Plancha, the Beef Tower, the Lamb Chops, and two desserts (the chocolate layered cake and the tart). Everything was beautifully presented and tasted great. The sea bass was light and flavorful, and the lamb chops were tender and perfectly cooked. The beef tower was solid but not necessarily a dish I'd return specifically for. The only real downside was the pacing the drinks took about 30 minutes to arrive, and the food service was slower than expected. The server was attentive and kind, so it seemed more like a kitchen or bar delay. It is a beautiful spot for a special dinner. Just expect smaller portions, higher prices, and a slower, more leisurely pace more of a "dining experience".

    Cocktail Menu (as of Dec 2025)
    Aya E.

    Ordered: Faena Spritz (~$31): Absolut Elyx, Aperol Hibiscus, Rose Water Perrier-Jouët Grand Brut Cappuccino (~$9) w Lavender (+$1) Mendoza Beef Tenderloin Empanada (~$16): with llajua sauce Hiramasa Crudo (~$28): avocado, chili, cilantro, and citrus emulsion Wagyu Picanha (~$52): crispy broken potatoes with parmigiano reggiano, sunny side up egg, chimichurri Aya's take: Faena is NYC's latest & hottest hotel opening in a while and La Boca is the upscale restaurant located inside. During our entire time there, the hospitality was exceptional. As soon as you enter, you are immersed into a chic, elegant, and rich, red space. There's no doubt that it's beautiful. I started off with the Faena Spritz which honestly did not taste good. It was bitter and medicinal in flavor with the hibiscus being very overpowering. Thankfully, they took it back and off the bill. For ~$31 namesake cocktail, I had higher expectations. The appetizers were also not worth it. The Mendoza Beef Tenderloin Empanada actually tasted great. The filling was well-seasoned, tender, and juicy and the outside was warm, flaky, and crisp. My issue was that it was a single empanada for ~$16. I can get 5 empanadas for the same price at a local spot anywhere else. The Hiramasa Crudo was a skip for me. The flavors felt disjointed rather than harmonious, the yellowtail was a bit chewy, and again, the price point didn't match the quality or quantity. The true winner of this whole meal was the Wagyu Picanha. This was a true savior and 9/10! The wagyu picanha beef was cooked to a perfect medium, so tender, buttery, and slightly crusted on the outside. The chimichurri complimented the savory picanha so well. The crispy broken potatoes were outstanding and the sunny side egg was cooked to perfection. I loved this dish and it's certainly big enough to split! All in all, if you're there for the ambiance and aesthetic, you will enjoy it. If you're there for the food & drinks, it's a 3/5. I would stick to the mains or meat dishes (considering it's Argentinian). PS, the leopard print bathroom is located upstairs and we had no issues taking photos while we were there. Good try but don't think I'd go out of my way to come back.

    Chocolate cake
    Zarina I.

    Unfortunately, my experience was a bit disappointing. When I made the reservation, I noted that it was my birthday. I also reminded the waiter and specifically mentioned that when the dessert was brought, I would like a candle so I could make a wish. Sadly, the dessert arrived without a candle. It may seem like a small detail, but it really mattered to me. Because of this, I couldn't fully celebrate my birthday, and it left a bad taste in my mouth. I was hoping for a more thoughtful experience on a special occasion.

    Drink arrived warm and I had to clean lipstick off the glass.
    Kerriann G.

    I really wanted to love this place. The hostess was great, after that it was downhill, exponentially. The staff was pretentious & condescending, the food was trash. Food arrived cold, drinks arrived room temperature. Bread arrived w a bug in it. You're literally coming for a photo Op, nothing more. Maybe if you're lucky it'll be better? Idk. Probably the most trash dining experience I've had in the past 10 years of my entire life, between four continents and about 30+ countries. The entertainment was good. That part was even made a nightmare by the stafff. Definitely won't be back. Will encourage my friends to reconsider. I have lots of photos I could post and horrific things I could say. Im going to spare them..... definitely a birthday I won't forget. Absolutely disgusting, horrendous--borderline traumatizing (brown minorities, reconsider immediately. I won't even honor them by airing grievances, some were too disgraceful to actually type out. If you'd like to know, feel free to messsage me. wow). I literally hate this place. For me and for anyone who didn't deserve their experience here.

    shanne f.

    Had a great experience at La Boca. The food was delicious, the ambiance was warm and inviting, and the customer service was excellent. The staff was friendly, attentive, and made us feel welcome throughout our visit. Overall, a great place to enjoy a meal and spend time with friends or family. Highly recommend!

    Sea bass plate at $48
    Franny A.

    The decor is jaw dropping. The food not. Lunch review only. The dining room with its bold art & blush banquettes is a dream, reminiscent of Veronika, now closed but stunning. The service is impeccable! Ate: Sea bass with broccolini & a sliver of sweet potato plus aoili Tianof ratatouille Faena Malbec Total $90 Like Cafe Chelsea there's no bread service at lunch but the great staff accommodated me with some toast pieces. My beef is when you eat a $48 lunch fish there should be bread service, but ok The $19 wine was exceptional. My fish was remarkably cooked with crispy skin, but my plate at $48 underwhelmed. The sliver of sweet potato perfect for carb phobic moi felt cheap. The tiny ratatouille meant to wow did not taste made to order. My friends raved about their empanadas which were excellent and the taste of the eclair also terrific. While scenesters will descend I would retreat. The food here does not compare to Fuego -Miami.

    Frank A.

    Have been to La Boca twice and it is an excellent new restaurant. Not traditional Argentinian, but the food is all very good. The room is beautiful and the service is very refined. The cocktails are great too. My one complaint is that although they have a huge wine list. They only have a limited selection of Argentinian wines when they could have a much more comprehensive selection of South America wines. The live music is great too.

    Empanada
    Fts O.

    The restaurant's decor is fantastic. I was really impressed by the ambiance and the overall atmosphere. However, I found the food to be overpriced and the portions were very small for what we paid. While the setting was great, I don't feel the overall dining experience was worth the money. There are better real Argentinian options in the city!

    Loyal C.

    La Boca has a très chic vibe -- stylish, lively, and full of energy. The service is good, and the setting is exceptional. The live band is easily the highlight, creating a fun and memorable atmosphere. Unfortunately, the food is pretty average and overpriced. Go for the vibe, not the food.

    environment
    Vanna Z.

    The service was very warm and welcoming, the decor was beautiful, the food was excellent, the prices were reasonable, and the wine list was extensive.

    From the moment we entered the dining area, the experience at La Boca was disappointing. The hostess approached the hostess stand with, "Can you remind me of your name?" -- no hello, no introduction, no greeting at all. It immediately set an uncomfortable tone. We also couldn't help but notice that we were seated in a section where the entire surrounding area consisted of dark-skinned people of color -- which we are as well. It felt noticeable and unsettling as we were all pushed against the back wall. Our reservation was for 10:30 PM. We placed our order for drinks and food as soon as we sat down. We didn't even receive the special Valentine's Day menu everyone else got. We waited 40 minutes just to receive our first round of drinks after we asked another member of the wait staff for an update on them, since our waitress was hardly attentive. Although we placed our entire order at once (apps and entrees together), the only thing that came out were empanadas, which were very oily. After that, nothing. We had placed an order for the red snapper and the lobster pasta, two dishes that don't take an hour and a half to prepare. Meanwhile, multiple parties who were seated after us received their main entrees before we did. By 12:00 AM -- an hour and a half after we initially sat down -- we still had not received our food. We finally asked them to just box up whatever they were cooking and decided to leave. As soon as we asked them to do that, we had the bag ready to go 5 minutes later. Once we got home, which was no more than a 10 minute drive, we went to eat. The lobster was so overcooked it became tough and very chewy. Overall, the service was inattentive, disorganized, and unprofessional from start to finish. The food didn't make up for the treatment we recieved either. We were extremely disappointed and will not be returning.

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    2 months ago

    An amazing spot for a brunch! Praxy is the one you want serving you!! Such amazing customer service!! A must visit in the BX!

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    3 days ago

    terrible, they dont allow you to take pics and food is awful, dont go there please, like please

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