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    Sabor Argentino

    4.6 (68 reviews)

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    SABOR ARGENTINO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Sabor Argentino

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    Christine H.

    Lovely spot in the west village Clean Great service Reasonable prices Tasty food Nice place to chat with friends and also cute date spot The white sangria is phenomenal Will definitely come back.

    Prime Entrana

    Came here on December 12, 2025 and was surprised by nobody else in the restaurant. It is on the small side but could easily seat around 20 people. I had made reservations but it wasn't necessary. The waitress was kind and attentive and brought the meal out in average time. I ordered 18 various empanadas as a separate takeout order and she brought two separate bills, probably so I didn't have to pay the full tip for takeout but I did anyway because she was very nice. I had a very nice Molbac glass of wine and a Prime Entrana steak with sweet potato fries. It is a cozy spot on 7th Ave with a lot of other places to dine so hopefully they have a steady customer base that I didn't get to see. Will definitely try them again soon.

    Ham & Cheese Empanada, Bondiola Empanada
    Allison T.

    What a great spot! Came here for dinner tonight and enjoyed a fantastic meal. I got a ham and cheese empanada and the tortellini. The sauce on the tortellini was SO GOOD! Not only was the food great, but the service was stellar too. All the staff was very nice and attentive. Will definitely be back!

    Picanha Steak

    Very good food and service. Went there for brunch and had a great time. Would recommend!!

    Ashley W.

    Got catered empanadas at work from here. DELICIOUS!! They're all stamped so we knew what each was too. All of them hit. The shrimp one had a shell tho in it. The spicy chorizo was delicious. The Cuban was also amazing. The beef Cuban one was surprising and hardy.

    Argentinian Combo
    Wisuwat M.

    The food was amazing !!! My fav is Ham and cheese empanada and Argentinian combo, 10 out of 10.Highly recommended

    Lauren B.

    Yummy food, and a cute place for lunch! All of the empanadas we ordered were a hit, I especially love the classic beef one. The interior is super cute, and the place was a bit quiet when we went but it was on a rainy day. We also ordered wine, which tasted great and paired nicely with our lunch. Overall would definitely recommend!

    Parillada
    Glenn C.

    Side notes: Excellent desserts. Some prices are slightly higher than what's listed online (such as the parillada.) Use people's photos until it's updated. I went to this Argentine place with 5 others several days ago and we sat comfortably on one of the outside tables. The service was friendly. I ordered the Cordobes as a cocktail which is also known as fernet con coca. This is as per the name a mix of fernet(-branca,) an amaro very popular in Argentina (as well as Uruguay apparently,) and Coca-Cola. The drink had a refreshing flavor almost reminding me of spearmint and it was unique but tasty. They also have a wide selection of wine both full bottles and by the glass. For food, I started with the provoleta, split the parillada, and finished with a panqueue. The appetizer which is simply grilled provolone cheese with oregano was good though not as good as at some of the other Argentine spots I've been to. Some of the sections were nicely grilled but it wasn't as even as other spots but it was reasonably priced at $9.95. For my main, I split the parillada as noted with one other which is essentially a mixed meat platter. They have two options like most other spots with one being all different types of beef and the other one being the tipico variant which is more of a mix of offal. Surprisingly the offal one is more than the mixed steak being $90 instead of $75 but perhaps the portion of that is bigger. The steak parillada was a mix of vacio (flap steak,) costilla de asado (short rib,) prime entraña (skirt steak,) and top sirloin cap (picanha.) The steaks had a mix of tenderness with the thinner steaks in general being more tender but they were all tasty. The short ribs were a bit hard to cut separate but they were tender in terms of eating. I split this with one another and I think it would be easily possible to split this with two people and get perhaps an appetizer or two and be very comfortable but we were able to finish the majority of the meat. Surprisingly, the dish only came with one side like most other mains (even though it's for two) and the other person wanted the potato salad which was fine with me. This salad, also known as ensalada russa, is a mix of potatoes, carrots, peas, and mayo. Other people enjoyed their main dishes a lot. My dessert was a panqueue which is one of my favorite desserts. This is essentially a long thin crepe stuffed with dulce de leche and it was served with some berries on top. The dessert was around 10$ which is reasonable for the area though of course less so than in Queens. Other people had the flan, ice cream, tiramisu, and a cake called postre balcarce which I've not seen on any other Argentine menu in the city which had a meringue base and everyone liked their desserts. The food overall was tasty. Sure the prices could be better and perhaps one of the steaks could have been a bit more tender but it's the Village so the prices are almost expected. Low 4.

    Signage inside
    Godley V.

    Located in the always bustling West Village, Sabor Argentino is a quaint little spot on 7th Avenue. The interior dining area is small, but they do have covered dining outside as well. On a comfortably cool winter day last Saturday, the outside dining area was busier than inside dining was. We made a reservation in advance and our table for 7 was ready upon arrival. For starters, we all ordered empanadas. They were big and flaky and served piping hot. We all ordered different entrees and most of us enjoyed our order (save for the one order of Milanesa de Carne. I ordered the Prime Entraña (skirt steak) with a side of Mashed Yellow Squash. The steak was perfectly cooked to medium rare and was juicy and tender. The chimichurri sauce was light, not as packed with flavor as others I have had. It could have packed a bigger punch of flavor. The squash was nice and light and had a great texture - not too dense or too "whipped". We ordered sangrias but they didn't have it available...at least not when we ordered it. As we were done with our meal and were leaving, it looked another party that arrived well after us was sipping on sangria, so maybe the house made it in between (?). Our server was nice, and while she was very present when we 1st arrived and the place was not so busy, once our apps were on the table and we wanted to order our entrees, we had to wait quite a while for her to come and take our orders. It could have been that she was overwhelmed with the outside tables - so not really her fault - but we waited far too long for our liking. All in all, it was an enjoyable meal, and the prices were fair given the quality of the food.

    Empanadas

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    Selena D.

    Thank you! your support means a lot

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    Selena D.

    Thank you so much!! we are glad that you enjoyed it, come back soon!

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    11 months ago

    great food great prices and the service is top notch. we've been coming here for years and it's always great

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    Selena D.

    Thank you so much!! we are glad that you enjoyed it

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    Selena D.

    so happy you liked it

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    Selena D.

    Lomito is definetely a favorite! Thanks

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    2 years ago

    Food was Overpriced and Not Enough food for the price everything was just ok definitely better type of food in other places for this price.

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    Palermo NYC Argentinian Bistro

    Palermo NYC Argentinian Bistro

    4.2
    (77 reviews)
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    Palermo was absolutely incredible. I was intrigued the moment I looked at the menu, and it exceeded…read moreevery expectation. We ordered the octopus, tuna tartare, skirt steak, and chicken, along with a margarita and the Palermo Mezcal cocktail. Every single item was exceptional. Even the complimentary bread that came out at the beginning was a 10/10. The staff was incredibly kind and welcoming, and we loved being able to watch the kitchen prepare our food from our table. It's a small kitchen, which makes it even more impressive that they're consistently turning out such thoughtful and delicious dishes. I noticed some reviews mentioning slow service, but I honestly think those people missed the entire point of the experience. Palermo isn't meant to be rushed. The atmosphere is cozy, intimate, and feels like you're sitting in someone's living room enjoying a meal they've carefully prepared just for you. We never felt pressured to order quickly or rushed through our meal, which made the experience even better. Every dish was meticulously prepared, beautifully presented, and packed with flavor. You can tell that everything is made with care and attention to detail. From the food to the service to the atmosphere, Palermo created an experience that felt warm, intentional, and memorable. If you're looking for a spot that makes you feel like you've been transported to Argentina, where you're welcomed to slow down, enjoy great company, and savor your meal at your own pace, this is the place for you. Palermo delivers more than just incredible food--it creates an experience. The atmosphere is warm, inviting, and authentic, making you feel right at home from the moment you walk in.

    We were seated upstairs where it was very cold and had no ambience. Service was just ok. Appetizer…read morecame fast but our main course took forever to arrive. Empanadas were ok. Rib eye was over cooked and nothing special and it was expensive! Prices are high especially when you consider the below average food, service and atmosphere. Based on this, we won't be returning.

    Photos
    Main dining area with kitchen behind the counter
    Main dining area with kitchen behind the counter
    Tomahawk FOR TWO

Green salad, mashed potato (USA)
    Tomahawk FOR TWO Green salad, mashed potato (USA)
    TUNA TARTAR 

Sushi grade tuna, Quail egg, pomegranate molasses ponzu, avocado mousse, baked corn tortillas

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    TUNA TARTAR Sushi grade tuna, Quail egg, pomegranate molasses ponzu, avocado mousse, baked corn tortillas

    Sabor Argentino - empanadas - Updated July 2026

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