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    La Boina Roja Steak House

    3.7 (199 reviews)
    Closed 11:00 am - 9:00 pm

    Order La Boina Roja Steak House Takeout or Delivery

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    LA BOINA ROJA STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Superbandeja La Boina - #whatkineats
    Kinnalt Y.

    I tried the Superbandeja La Boina and what a treat! At first I was skeptical of the quality given 4 meats, and when the dish arrived, I was worried I would be able to finish so much food! I gave the waitress a concerned look, she replied with the you-can-do-it smile. I took a deep breath, and started chiseling away. Right off the bat, the Chicharron was superb, one of the best I've had. The steak and chicken both exceeded expectations, and was even better when you add their chimichurri and hot sauce. The pork chop was a little tough, only got through half. Had some avocado, egg, mixed some rice and beans, and repeat. By the time I started to slow down, I was pretty much done the whole thing. Only then did I understood the genius of the dish, and why it was so popular. Had this restaurant been a buffet, I would have done exactly this, a huge mashup of meats with multiple sides. And it was delicious. Hunger and tastebuds, both fully satisfied.

    a plate of food
    Lily F.

    Came here with a group of friends craving Spanish food and this restaurant did not disappoint. Everything was so good especially the plantains with guacamole. What a combination that was! DELICIOUS!

    steak, beans, and rice
    Ariel M.

    We visited this restaurant cause they had good reviews. I'm not sure why the reviews are so high. The food is mediocre at best. It's edible but this is far from a steak house. Service was okay. Food was okay. A little bland. If I lived in the neighborhood, I would get very typical dishes on the go. I'm from out of town and wanted to show my wife what queens had to offer. Sadly I'll have to try again.

    Fresh lemonade
    Maram A.

    We ordered so much food and it was quiet good. The avocado with the green plantains was fresh but the guac needed salt. The calamari was crispy and had a unique tomato sauce with it. This place is totally about their meat as it should be. The steak is juicy and light on flavor so the sides can be appreciated. As for the grilled chicken I would not recommend it because I could taste the grill marks so even though the chicken was juicy it was impossible to finish because it had a bitter taste. On the other hand the chicken with mushroom sauce was very tasty. The cream was buttery and rich. The mushrooms added a nice bite to the chicken. The rice that came with the meals was very tasty. Buttery and sweet it's great on its own. The pallea was also very good and was filled with seafood. Mera's Tip: enjoy this steakhouse with family.

    Superbanderas
    Lynn W.

    If you're in the mood for Colombian food then you should give this place a shot. Portions are very decent. The food is savory and condiments help with giving it the extra seasoning it needs without being too salty. Fried beans are made fresh and not canned. These were delicious!! I'll be back to try their other dishes.

    Tostones Al Coco
    Enrique O.

    This spot is not just your average Colombian restaurant, right next door they also own a butcher shop with all the popular Latin condiments and other Colombian yummies. While this wasn't our first trip to this spot, it's definitely one of the nice places were the taste is consistent. It's not the biggest place and when you visit, you will more than likely have to wait to be seated though they do take reservations as we found out. It's a cozy place and to be kind, it might feel a bit cramped to some. The food.... I started with "Tostones de Coco",th.is was basically tostenes (fried plantains) with a seafood garlic sauce consisting of shrimp, calamari, scallops and imitation crabmeat in creamy translucent garlic sauce. This is one of my favorites whenever I come here, it is so damn tasty. The idea is to dip the tostones into the sauce creating a incredibly delicious combination. I also ordered the "Parrillada A La Boina" which was a grilled meat platter consisting of shell steak, skirt steak, sliced beef short ribs, chorizo (Colombian sausage) and morcilla (blood sausage). The sides that's included was a simple salad, rice and beans and fried cassava. To drink I had Sangria, which may I add was surprisingly great. Everything we had was great, the meats were fresh and well seasoned, the fried cassava was really fresh. I really enjoyed the food at this spot and I intend on returning. The only issues I had was as I mentioned above was the seating and how cramped some people might feel, though it's not a reason not to try this place. The other is if you're driving parking will be an issue as 37th Ave in Jackson Heights is a shopping area.

    Appetizer- Tostones with avocado and shrimp
    Amy W.

    Came to this establishment with friends who live in the neighborhood. Since they call themselves a steakhouse, we ordered steak hoping for some tasty delicious steak. Unfortunately, this wasn't the case. The steak is tough even when you order it medium or medium rare. The appetizer we ordered was delicious, but that's all I can vouch for. Here is what we ordered: Appetizer- I forget the name, but it's tostones with guacamole and grilled shrimp; this was the best dish from there Entrana- steak was tough, barely any seasoning, had to dip vigorously in that hot sauce; comes with rice and beans (mediocre) and your choice of yuca fries, french fries, plaintains Steak with onions/mushrooms- my friend ordered this and it was okay Fried Red Snapper with seafood- you will get the fish's head on your place with cheese. This seemed enjoyable when consumed by my friend. Bandeja special- steak, pork chop, chicharron, rice and avocado This restaurant is not reasonably priced for what they have to offer. Expect steak dishes to be over $20. Sauces come in little containers even if you are dining in. I wouldn't come back.

    Shrimp with guac & fired green plantains
    Kelly Z.

    For drinks, I ordered a glass of red sangria. Much needed on a Friday evening and pretty strong, served with apples and cherries. For appetizer, we ordered the shrimps with guacamole & fried plantians. Great taste and chunky guac yum. It was the size of an entree for only $17.95. For entrée, we order the combination platter which consisted of skirt steak, blood sausage and chorizo which also came with beans & rice and fried cassava. The skirt steak was cooked perfectly since I asked for medium rare. We also ordered chicharrón con arepa and arepa con queso. The chicharrón was nice and chewy, not dry & flavorful. The queso didn't cover the whole arepa but it still tasted perfect with the guac and rice & beans. The total bill only came out to be $61 and some change. We couldn't even finish all that food between two people. I saved the skirt steaks and made tacos the next day! Great deal! Delicious food & amazing service :) I would definitely be recommending this place to my friends!

    Piña Colada YES PLEASE
    Laura C.

    I was SO excited to finally try this place. Whomp whomp. Not great at all. The service was good but the food was not. Meat was so tough, rice was BLAND, however the fried yuca was good. $8 piña coladas. Yes please. And those were delicious! Decor and ambiance. Meh. Oh and it was FREEZING. Intolerable.

    La bandeja labriego.  With overcooked/dry chicharrones.
    Steve L.

    Piles and piles of meat. Came hungry with a group of Latinos after a mid-summer running race, and La Boina Roja didn't disappoint. Ordered la bandeja labriego platter, and it arrived steaming, and piled high with meat, meat, and meat - chicharones, roast pork, and Colombian sausage - alongside a fried egg, beans, and rice. Quite a sight to behold! Only downside is that the meat itself is a bit overcooked and on the dry side, and somewhat undersalted (even the sausage). Perhaps this is how Colombians do it, or they're doing all of us hypertensive people a favor. Surprisingly good is the jug of white sangria. Yes, a white sangria seems an oxymoron (red wine = blood?), but this exhibit included a healthy dose of passionfruit pieces which really brought the zing. Would go back and order the more obscure parts of the menu. And add some salt.

    Adriana B.

    The tostones with guacamole was so good we put in a second order. I personally like my tostones on the thinner side and that's just what they had. For food, I ordered Superbandeja La Boina which includes some staple items like pork belly, round steak with rice and beans. This is what I usually order when I go to a Columbian restaurant and it wasn't bad. The pork was a little too crispy to where it was almost brittle and the steak was a little chewy. Overall, if you're hungry I would come here for big portions and decent prices but in terms of flavor I wouldn't put too much on this particular dish.

    Anna H.

    Good thing I reserved a table for dinner last night because it gets pretty crowded especially on a Saturday night. Me and my friends sat at a table in front of the house separated from all the other tables, which was nice that way we don't have to yell across the table. The servers brings out a lot of dressings and sauces to our table...does it mean the food needs a lot of added flavors! Food: I ordered Chicharron Con Arepa (It was thee most disgusting thing that I ever got in my life. I wasn't able to cut it with two knifes because it was super deep fried. And seriously you call this an Arepa...its suppose to be stuffed in the Arepa) w/a glass of Red Sangria (very strong and just bits of red apples) I tried to explain it to our server but she couldn't comprehend what I was saying so I was frustrated and dropped the subject. One of my friends ordered the Churrasco S/Fereno - medium rare (the steak was cooked in perfection and very tender) w/a glass of Red Sangria, side of yuca fries, rice and beans My other friend ordered a Mixed Salad (big portion size) and Chorizo Con Arepa (very dissatisfied and unappealing) Our server was quite annoying and hovering over our table! Don't waste your $$$ because the food quality sucks except for maybe steak dishes. You can find way better and tasty food elsewhere.

    Skirt Steak * Horrible *

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    7 months ago

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    1 year ago

    Overpriced but excellent service. Always be precise for what you want. They consumed chuletas with fish. LOL

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    4 years ago

    Authentic Colombian food, feels like I'm back in Colombia eating here. Can't go wrong with any of the daily specials

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    Latino Bites

    Latino Bites

    3.8
    (150 reviews)
    0.5 mi
    $

    Stopped here recently to grab a "bite" to eat as we were in the neighborhood looking for…read morerestaurants for a friend's birthday dinner. Latino Bites is a small, no-frills Colombian eatery that's got a straight-forward menu, good service and AMAZING food. I've only had Colombian food a few times and I was happy to try something new - the menu has photos and descriptions for all different options. My friend'a husband is Colombian so she was very familiar with the menu. The Colombian burgers looked out of this world - also they are huge. BOMBASTIC I would say. But we both went with an Arepa each - I had the Chicken Arepa and my friend had the Chorizo Arepa. So so so good!! When the arepa first comes out, it looks small but once you start eating it, you realize the amount of chicken and the sauces on the arepa makes it very substantial and filling. Served with a little bit of salsa and a little lettuce on the side, it was very satisfying. They also have some juices, sodas, and other food options like tacos, pizza and of course, as mentioned, the burgers! Since I tried to "be good," it will have to possibly be a next-time treat! 9/10 spot; so good that they even have a good truck across the street.

    For food truck food solid yes! We got the Colombian hotdog with pink sauce, pineapple, cheese, and…read morecrushed chips on a better than regular hotdog bun so good, and the quesalupa with steak kinda cross between chalupa and quesadilla really good as well! 10 min wait time cause they make it fresh to order!

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    Super Burger

    La Boina Roja Steak House - steak - Updated July 2026

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