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    La Buca

    4.0 (70 reviews)
    Open 4:00 pm - 9:00 PM

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    Tiramisu
    Phylicia H.

    My bf and I had dinner here for Valentine's Day and had an okay experience. The restaurant is very big inside with plenty of seating and bar seating. It was a very cute spot. We had 3-4 waiter/waitresses so it was a bit confusing. We had one person introduce himself and pour us water, another person introduce himself and took our drink order and brought it to the table, another person take our food order, and a different lady who handled desserts. We ordered the grilled octopus, tomato basil fettuccini, baramundi and tiramisu. The grilled octopus and baramundi were both excellent. I wouldn't change a single thing and would highly recommend ordering it. Very flavorful, tender and delicious! There were only 2 fettuccini dishes on the vday menu and my bf ordered the one that was packed with seafood. He received the vegetarian pasta. We eventually got the attention of one of our many waiters and he apologized for giving us the wrong dish. He offered to get the right one, but mentioned it would take some time because the restaurant was getting busy. We decided to just stick with it. Delicious pasta but went from seafood filled pasta to straight vegetarian. Dessert came and we ordered the tiramisu which was just okay. We did not receive a small discount for the pasta confusion or anything, but overall the food was all good. Out of everything, I would recommend the octopus and my delicious baramundi!

    Barramundi fish special over spinach
    Lisa B.

    I expected better, based on reviews I'd seen. Nothing stood out as a reason to go back again. I had the fish special of barramundi over spinach. Nothing was seasoned. I expected the spinach to have some garlic in it. Nothing was salted and nothing had any seasoning. Nothing special about anything at all. The bread was terrible, very dry and my sister asked if it was fresh. Service was terrible. Every single time we had to flag down our waiter, Gesti. We got more service flagging down other servers. My sister had a veal chop, that was OK, but when I asked if she would order it again, she said no. No one even offered if we wanted dessert, and by that point we were getting antsy to get our check to leave for the theater. All in all, it was close to the Walnut Street Theatre, so that was a plus. But that's a one and done for me on this restaurant.

    Marie M.

    Arrived in Philly last night and craved good Italian food. Our hotel recommended this restaurant, and after reading a few reviews, I was apprehensive. I am glad that my husband and I gave this place a shot. It may not be terribly fancy, like some comments I read, but the food is what matters. We both ate the Penne Bella for dinner, and the red cream sauce was delightful. Prior to the meal, they served brucheta, which was nice. For desert, we enjoyed their lemon chello cake, very yummy. I am a picky Italian food eater, and this place was a nice surprise and hit my hungry for Italian spot.

    Entrance to the restaurant
    Jagger G.

    Buca has a very nice design on the inside and feels very romantic. We came here for restaurant week for lunch and left a bit disappointed. The lunch menu was just salads and soup with a selection of one entree out of a list of three. I really wish they had mixed it up a bit more and given us more variety, especially considering that many of the entrees were less than $20. The soup and the main entree had a reheated sort of taste. As if they reheated frozen food and threw some sauce on it to spice it up. The service was quite inattentive and brought us no water until we asked after being seated for almost 10 minutes. I would not come back to be quite honest. I am not a picky eater, but I found myself not really wanting to continue eating my meal, or even try my friends

    Seared tuna with mango salsa
    Catherine V.

    Fresh food cooked perfectly! We walked right in on a Friday evening, and were well taken care of.

    Gitansh B.

    Have you ever been to a restaurant before and momentarily forget what city you're in? Well that's what happened to me multiple times eating at Buca D'Oro - I felt like I was eating at an Italian restaurant in Italy. The ambiance really makes you feel like you're not in Philly and it felt great. I came here for 1 during restaurant week and was truly able to just take in the wonderful experience of eating here. Before I even got my 1st course, I was given bruschetta which was refreshing and bread with olive oil that was good. Then every single thing I ordered tasted just so authentically Italian - Burrata, Salmone Alla Fagiolini, and the Chocolate Mousse Cake. There was a lot of food, but it didn't leave me disgustingly full either! I also ordered the Manhattan, the speciality cocktail on their restaurant week menu which was good as well. This may be my new favorite restaurant in Philly. I look forward to coming back in the near future!

    Burrata
    Christopher S.

    Really cool spot off Washington Square. Tucked away to the side, you walk down steps to get in and are greeted by beautiful murals and a surprisingly large space. The service was good and food was better - we had an appetizer and two pasta dishes and really enjoyed everything. Really recommend the squid ink pasta special!!

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    2 years ago

    The food the service the ambiance; everything about last night was perfect! Definitely recommend!

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    2 years ago

    Appetizer was cold, food wasn't very good either, service was horrible!! Will never return/recommend!!

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    Page 1 of 2

    Ask the Community - La Buca

    What time rez for dinner for 4 is recommended pre-8pm curtain at WST? Note: my 92yo Mom will be dining with us 🐌. TIA 🙏🏼

    Are there steps inside the restaurant? I can handle a few entering, but not a flight up or down. Thanks.

    There is an elevator Directions on the front door

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    Little Nonna's

    Little Nonna's

    4.2(1.6k reviews)
    0.4 miWashington Square West
    $$

    We were able to get a last-minute reservation on a Saturday night, and I'm so happy we did! We've…read morebeen here a couple of times. I actually celebrated my birthday here last year and this place is always a hit, never a miss! We started with the cucumber and tomato salad and the country bread, and what a delicious combination! We also ordered a side of olive oil, and they seriously have some of the best olive oil I've had in a while. I definitely recommend getting some on the side to dip your country bread in. Trust me! We paired everything with a pitcher of sangria, which gives you about four drinks and was much more economical than ordering individual cocktails. I finally tried the chicken Parmesan, and boy, am I kicking myself for not trying it sooner! The chicken breast was thick, juicy, moist, and perfectly crunchy. Some places make their chicken Parm so thin that it barely feels like you're eating chicken, but this was an actual substantial piece of chicken with the perfect bite. Our waitress told me I could swap out the pasta and sauce that normally come with the chicken Parmesan, so of course I did! I got the rigatoni with vodka sauce, and it was DELIGHTFUL. The portion was massive, so I took leftovers home and yes, I absolutely ate them the very next day! My fiancé got the branzino and wanted something lighter so he could help me with the rigatoni. His plate was beautifully presented, the fish tasted incredibly fresh, and it was exactly what he wanted. Overall, we had another wonderful experience. This restaurant will always hold a special place in our hearts, and we'll definitely be back! A special shoutout to our waitress, who was absolutely delightful and told me I could change the pasta and sauce with my chicken Parmesan. You changed my life! You have no idea how happy you made me. I wish I had gotten your name, but truly, everyone there is always so lovely. Thank you for another amazing experience!

    Little Nonna's always has a low light, casual vibe which is great for a date night. Our server was…read morepleasant and checked on us tho I think the GM (?) was a bit frazzled. We might have come right after a dinner rush which would explain the curtness. Started with the summer tomato and cucumber, loved how big the cuts were. A good light appetizer before filling up on carbs. I got the Shrimp Scampi Linguine. While it was delicious, it did feel like it was swimming in butter and became a bit heavy/overwhelming. The Rigatoni alla Vodka looked heavy but was, actually, pretty balanced. We werent expecting a full sausage but it was nicely cooked without drying it out! I wish I wasn't so full because the tiramasu looked aoncute (theyre served in cups) but that will be for next time!

    Photos
    Little Nonna's - Indoors seating

    Indoors seating

    Little Nonna's - Rigatoni Alla Vodka

    Rigatoni Alla Vodka

    Little Nonna's - Meatballs

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    Meatballs

    Barbuzzo - Margarita Pizza

    Barbuzzo

    4.3(3.5k reviews)
    0.5 miAvenue of the Arts South
    $$$

    During a busy summer of sporting events we were concerned we would need reservations but we walked…read morein and were seated right away. Our server apologized for a delay in taking our drink orders. She was attentive the rest of our meal. I ordered a Charles deGaulle whiskey cocktail. Lemon, aperol and simple syrup added a refreshing twist. For entrees, my wife ordered the pacherri; a simple pork ragu with tender broccoli rabe, Parmesan, stracciatello and basil. The dish was delicious. I enjoyed my plate of sea-inspired tonnarelli nero. Bay scallops in crab ragu with fennel sofrito. Served with squid ink pasta that imparted a slight brininess. The pasta was cooked pangrattato style-- coated in panko bread crumbs and garlic. The dish had many flavors but they all came back to the theme. Cocktail prices and entree prices were very reasonable. They offer happy hour drinks and specials. Certainly a very good choice if you're in the area.

    None of us had eaten there before so we just ordered a bunch of stuff to split. The whipped ricotta…read moreand grilled bread was gone almost immediately, barely got a second piece. The short rib over polenta was probably my favorite thing on the table - it fell apart easily and the polenta underneath wasn't as heavy as I expected it to be. We got the salted caramel budino for dessert too, and I was glad it wasn't one of those desserts that's so sweet you can only handle two bites. Would go back honestly. Probably order something different next time just to try more of the menu, but I'm getting that ricotta again no matter what.

    Photos
    Barbuzzo - Exhibition counter

    Exhibition counter

    Barbuzzo - Roasted Beet Salad

    Roasted Beet Salad

    Barbuzzo - Corn arancini

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    Corn arancini

    Gran Caffe L'Aquila - Breakfast

    Gran Caffe L'Aquila

    4.4(1.7k reviews)
    0.9 miPenn Center, Rittenhouse Square
    $$

    Our first visit to Gran Caffè L'Aquila was just two weeks ago, and we enjoyed it so much that we…read morereturned today with a different group of friends. As it turned out, we were seated at the very same table and were fortunate enough to have the same waiter, Simone. Gran Caffè L'Aquila offers authentic Italian cuisine, and everything we ordered on both visits was delicious and beautifully prepared. We truly enjoyed every dish we tried. The restaurant itself is small, cozy, and full of charm, with a warm and inviting atmosphere that makes you feel comfortable the moment you walk in. And a special mention must go to Simone. He is exceptionally friendly, attentive, and genuinely helpful. His warm and professional service made both of our visits even more enjoyable, and we were delighted to have him as our waiter again. We will definitely be returning to Gran Caffè L'Aquila, and we certainly hope Simone will still be there to welcome us. Authentic Italian food, a charming atmosphere, and wonderful service -- a place we are very happy to have discovered.

    Another trip to Philly and another delicious lunch at Gran Caffe L'Aquila! Appetizers, entrees,…read moregelato, coffee- all delicious! Prompt, friendly, courteous service, as usual. The place was busy, but that didn't delay our orders. We could hold a conversation without having to speak loudly. We bought some dark roast beans, ground there for espresso, to take home.

    Photos
    Gran Caffe L'Aquila - Dining | Seating

    Dining | Seating

    Gran Caffe L'Aquila - Torta Granchio -- Italian crab cake infused with crab, shrimp, and mascarpone

    Torta Granchio -- Italian crab cake infused with crab, shrimp, and mascarpone

    Gran Caffe L'Aquila - Pappardelle al Ragu -- Ribbon pasta, slow cooked pork, veal, lamb and chicken ragu

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    Pappardelle al Ragu -- Ribbon pasta, slow cooked pork, veal, lamb and chicken ragu

    Trattoria Carina - Cacio e pepe and chicken parm

    Trattoria Carina

    4.4(446 reviews)
    1.3 miFitler Square, Rittenhouse Square
    $$

    okay, yes. over one-year later, i finally came back to try the chicken parmesan and it was so good…read more definitely better than whatever i had last time. my boyfriend and i shared the caesar salad, the fried mozzarella, and the chicken parmesan, and it was honestly a good amount of food for the both of us (though we did get ice cream before lol). i like that they have outdoor seating, which is perfect for our dog. it was a warm day, so sitting outside was perfect, but i do believe they have heat lamps for when it gets a little chilly. we didn't have a reservation, but they were so accommodating and able to squeeze us in after a short 5-minute wait around 8p. definitely worth the hype, very cute neighborhood spot!

    I originally made a reservation for 2:30 PM thinking they offered a lunch menu, but if you're…read morecoming for the pasta, make sure to come after 4:30 PM. We actually had to leave and come back later & I'm so glad we did! The food was absolutely fantastic. The service was 10/10 from start to finish. We ordered the chicken Milanese, which was perfectly crispy and fresh. All of the pastas were seasoned beautifully and cooked to perfection. My favorite dishes were the cavatelli and the chicken cutlet!! both were incredible. I'll definitely be coming back, especially to try the chicken parm. This place has officially earned a special spot in my heart.

    Photos
    Trattoria Carina
    Trattoria Carina - Cannoli Budino

    Cannoli Budino

    Trattoria Carina - October 2024

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    October 2024

    Giuseppe & Sons

    Giuseppe & Sons

    4.1(687 reviews)
    0.7 miPenn Center, Rittenhouse Square
    $$

    Giuseppe & Sons is downstairs!!! When you enter the lobby, locate the stairs and head down. The bar…read moreto the right is a different place with a different menu. The space is actually pretty large! Lots of table seating. It's dimly lit and a great date night spot. Service is friendly and attentive. Get there right at 4pm for guaranteed seating at the bar for happy hour. On the happy hour menu, I recommend the Meatballs and Ricotta Toast. The Calamari was just okay.

    This is located downstairs when you enter into the location. It's spacious and has a great…read moreambiance/aesthetic to the space. We had reservations for which we were seated shortly after getting there. The booth was cozy and in the corner which we appreciated. The waiter could have provided better feedback when we asked for his opinion between items to order from as we wanted to know what was popular. For food we ordered the house made ricotta cheese which was light and airy with the sweetness of honey coming through. They give you foccacia bread while your waiting for which one has sauce on it and one plain but both were so fluffy. I love me a good foccacia and this did not disappoint. For entree we ordered the rigatoni vodka which had a spicy kick to it that we truly enjoyed. Also, we ordered chicken parmesan which was good however we wish that vodka sauce was on top to make it even better. For drinks we got wine. The chanti, rose Prosecco, and Pinot Grigio. Overall we enjoyed our dine in experience.

    Photos
    Giuseppe & Sons - Love the pictures hung along this hallway

    Love the pictures hung along this hallway

    Giuseppe & Sons - House made ricotta cheese

    House made ricotta cheese

    Giuseppe & Sons - Ambiance

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    Ambiance

    Dante & Luigi's

    Dante & Luigi's

    4.3(607 reviews)
    0.6 miBella Vista
    $$

    A home run find in Center City Philly. From the moment we…read morewalked in and were greeted to the goodbyes and thank you as we were leaving. Everything was as perfect as it could be why is that because this restaurants been doing it for over 126 years they know a thing or two their customers and had to prepare plate delicious meals. Surprise surprise we actually found parking OK maybe that's because we got there earlier than our reservation in hopes to make another stop that didn't work out so we came early and they greeted us with open arms took us to a beautiful table in front of vintage fireplace hence we were sitting in the perfect spot. Our server, Justin came over to greet us. We got into some conversation before we even touched upon the food. He was exceptional at his run through the menu, his explanations on preparations handling questions. This was definitely not his first, not his second and not his third rodeo he's definitely a professional at what he does. Upon review of the menu we started off with steamed clams and a spicy marinara and actually asked for fra Diavlo hence they gave it an additional hit of spice. It had a nice kick. It was very tasty. My wife was going back-and-forth between their signature lasagna and a little weak weenie with crab Bianco and in the end she went with the baked lasagna oh my goodness the size of that piece on the plate we took half home. She certainly enjoyed her. For me, I went with the veal Catherine, the medallions veal with shrimp, lump crab meat, and fresh tomato and a Bianco sauce the plating presentation I can't describe you'll just have to see my photograph. I've never seen it like this before and it was extremely tasty. Very tender I would certainly get that dish again. And since I am not a pasta eater, I ordered a side vegetable of broccoli Rob. And we ordered a bottle of the Italian Montepuliciano wine, what was the perfect compliment to our dinner? And this was my birthday. My wife was surprising me she had already pre-ordered their homemade tiramisu with ladyfingers, which would wind up taking with us cause we were kind of full and had later that night at one of our favorite coffee houses in Philly and boy that dessert was perfect and I'm glad we waited. Again, everybody was smiles, friendly, and helpful. The place of spotless and you really feel like you're in someone's home. Be sure to see my food photos and don't blame me if you drool on your cell phones

    Heavy reputation and history brought us here. Google and Yelp reviews were solid…read more We came on a Friday, and Saturday was their last day of service before their summer vacation break. I think they phoned it in as a result. Our server was disengaged, almost rude. Our dishes; the veal was tasteless, the lasagna was excellent and so was the calamari. Our pasta dish was tasteless and overdone. Our $70 red was beautiful. He never asked if we wanted another, or anything else. They were out of tiramisu. He could have told us. Also, the bill was handwritten, more like chicken scratches, I couldn't read any of what was written. I'm sure their rep is deserved, but as a visitor to Philadelphia, on our night it was not.

    Photos
    Dante & Luigi's - Dante & Luigi's Back Dining Area

    Dante & Luigi's Back Dining Area

    Dante & Luigi's
    Dante & Luigi's - Exterior

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    Exterior

    Giorgio On Pine - Sweet Potato Gnocchi

    Giorgio On Pine

    4.2(1.3k reviews)
    0.6 miAvenue of the Arts South, Washington Square West
    $$

    Make no mistake, Giorgio on Pine is your quintessential rustic, old-school Italian spot--down to…read moreits owner greeting you at the doorstep when you enter. Its interior welcomes you with the direct view of the kitchen, with a slightly elevated seating space to its right split by a wall. All the staff was friendly throughout our whole meal, from explaining the many off-menu specials to their gratitude for dining in after delivering the check. For a Friday dinner, it still made for an attentive experience despite their busy atmosphere. (It's also BYO, but we opted without drinks for our dinner date.) The Food Breakdown: Mussels in White (4.5/5) - The white wine and garlic broth complemented the mussels really well. Lots of sweet sausage and onion accompany the stars of the dish. Lobster Ravioli (5/5) - Off-menu special. Packed full of flavor, and five large raviolis came with the order. Topped with a generous portion of crab meat and blush sauce that was every bit addicting. Parmesan-Crusted Pork Chop (5/5) - Meat and potatoes done right, with the house vegetable being spinach for our meal. The bone-in cut was super juicy, and the mushroom sauce provided a great complement. It's as filling as you can imagine. Tiramisu (5/5) - Great portion size, lots of cream, and delicately balanced between the coffee flavors. Made for a great finish to the meal.

    What is up with the raving reviews yet only 4 stars?!…read more My goodness, this is one of the best Italian restaurants that I've ever visited! Mind you, I understand they don't have risotto, ossobucco, and some other exvellent Italian staples, but man do they make up for it with abundance, price, and quality, The linguini with prosciutto is one of the best I've had. The fresh bread to start with garlic confit also paired well with our appetizers of prosciutto and carpaccio. Thankfully this was found on accident as it's walking distance from our hotel, so we're reserving our spot for tomorrow and will come prepared with our bottle of wine. This is a BYOB establishment. They do not have any alcohol on the premises but do not charge a cork fee. It's a true family run business, which is my go to back home so I'm so THRILLED to have stumbled on this wonderful establishment. I'd give 10 stars if I could! Don't walk here, RUN!

    Photos
    Giorgio On Pine
    Giorgio On Pine
    Giorgio On Pine - Outside

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    Outside

    Prunella - Still looking scrumptious 7 hours and 1000 miles later

    Prunella

    4.2(337 reviews)
    0.5 miAvenue of the Arts South
    $$

    Went here for lunch, had a good experience!…read more Food: 8.8/10 - I really loved what u ordered. I could eat everything again. Good portion sizes too. We also got the Cacio e Pepe which was fantastic and Al Dente. Service: 9/10 Ambiance: 8.3/10 - This venue is pretty small. Don't sit outside or else you will smell the fishy streets of Philly.

    cute restaurant in center city with the iconic spicy chicken caesar!…read more all i can say is: spicy chicken caesar. it lives up to the hype, and it is delicious. i've eaten here several times now and none of the other food is particularly memorable, but the spicy chicken caesar is fantastic albeit a little expensive. i really need my boyfriend to learn how to make the spicy chicken caesar so i stop coming back, but it makes for a fantastic girl dinner. most of the times i've come here were either for restaurant week or the spicy chicken caesar. i really don't think it's worth coming for restaurant week, it's kind of a bummer that your whole table has to order the same thing and that you share a lot of the dishes. it ends up being not a whole lot of food, and i did the math and the cost comes out to be about the same. overall, it's a decent restaurant with good service. it's located right in center city with a million other restaurants so it's easily overlooked, but when i think of prunella i think of spicy chicken caesar.

    Photos
    Prunella - Pizza oven

    Pizza oven

    Prunella - Whipped Ricotta

    Whipped Ricotta

    Prunella - Cool little bar

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    Cool little bar

    Fiorella - CRÈME ASPARAGUS

    Fiorella

    4.5(408 reviews)
    0.6 miItalian Market, Bella Vista
    $$$

    Maria and I came here with our good friends Mariangeli and Chef Dionicio, who were the ones who put…read moreus onto this spot. It was actually a birthday dinner too, Maria and Mariangeli were treating Chef Dionicio and me for our birthdays, so we were already looking forward to a good night, and Fiorella definitely delivered. We sat outside and honestly, that might be the way to do it. Really nice setup, relaxed South Philly atmosphere, good drinks on the table, good food coming out, and you're just hanging out with friends. Nothing felt rushed. We ordered a bunch of things to share and try. The arancini were great, and the pork belly & octopus skewer was probably one of the more interesting things we had. I wouldn't normally think of putting those two together, but it worked. Then the pasta came out. The ravioli with lamb, peperonata and caciocavallo was really good, and the rigatoni with Fiorella sausage ragu was one of those dishes where you keep going back for another bite even though you're already getting full. And don't sleep on the focaccia and olive oil either. Simple, but so good. We definitely weren't letting that go to waste. Drinks were great too. They have some interesting cocktails instead of just the same stuff you see everywhere, which I appreciated. The staff also deserves a shoutout. Everyone was friendly and attentive, but they gave us space to enjoy ourselves. That's a big thing for me. When you're having dinner with friends, you don't want to feel like you're being pushed through the meal so they can flip the table. By the end of the night, it wasn't even just about the food anymore. We were outside in South Philly, eating some really good Italian food, having drinks, laughing, celebrating two birthdays and just enjoying each other's company. Those are the dinners you remember. Big thank you to Maria and Mariangeli for treating Chef Dionicio and me, and to Chef Dionicio for putting us onto Fiorella in the first place.

    My favorite restaurant that I went to while visiting Philly. This place feels like being back in…read moreItaly. It is tiny inside with just a bar and a couple tables. That's it. I love this European feel. Up first, I had a $17 El Noe. I was hoping for a strong burnt mezcal taste, but nope. It seems like only Florida gets this drink right. The drink wasn't bad at all, but I was just looking for that burnt taste. I also had a $18 Dirty Pasta Water Martini, basically a dirty martini. It was fine, but it came in a micro grass which was kind of weird. Clearly this isn't a place you come for cocktails. Now, onto the star of the night, the food. Up first, the $16 Spring Salad. Loved it, hit the spot. Also, had the $17 Arancini. I really liked those little balls and especially the dipping sauce. I had the $26 Rigatoni. It was absolutely phenomenal. I could go eat it every day. My mom had the $24 Tonnarelli and it was also top tier excellent. The flavors, the atmosphere, the staff, everything here is top notch. The Internet did not let me down. I'm so glad I decided to book this restaurant. I had a wonderful night.

    Photos
    Fiorella - You get to see the food being cooked right there!

    You get to see the food being cooked right there!

    Fiorella - FIORELLA

    FIORELLA

    Fiorella - Ravioli (peas, lardo, chili crisp)

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    Ravioli (peas, lardo, chili crisp)

    La Buca - italian - Updated August 2026

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