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    La Panadería

    4.4 (1.6k reviews)
    Closed 7:00 am - 8:00 pm
    Updated 1 month ago

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    LA PANADERÍA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Casual

    Recommended Reviews - La Panadería

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    chocolate croissant
    Amanda L.

    I've come back a handful of times to get some pastries! This time I got a vanilla concha and chocolate croissant. I also got the al pastor sandwich with a salad. I much prefer the Caesar salad over the one I got. The sandwich itself was pretty solid but I wanted more veggies of some kind inside the sandwich... or maybe a sauce of some kind.

    Ricardo R.

    La Panadería is finally open and near our home in north San Antonio. The new location is massive and well staffed. It's not like the one in downtown San Antonio or the one near the San Antonio airport. This location feels better suited for the neighborhood. Unlike the other two, this one has ample parking and interior and exterior seating. The food quality is the constant. The new space is the game changer! Their tortas, pan dulce, pastries and coffee continue to deliver great tasting Mexican food staples in an elevated fashion and vibe!

    Baked goods selection
    Carrie H.

    Excellent Panaderia! I will come back again when we visit San Antonio. Ordering: there is a line you enter that takes you through all the pastries. You order those with a person, then that person takes you to a register. At the register, you can order any of the plated food. They give you a number and the. You go to a table. The servers are very friendly, and the food came out promptly. [[HIGHLIGHT]]I love that there are a lot of round tables instead of just square ones, but the chairs do have arms, so they hugged my hips.[[ENDHIGHLIGHT]] Parking: They have a parking lot. We were with my hubby, dad, and stepmom, and they had never been to a Mexican bakery, so I had to do a lot of explaining. We got three items from the bakery: a bread one with cream and blueberries, a flaky cup-shaped one with cream, and a triangle flaky one with guava. They were phenomenal! Our fam got one of the flaky cup-cshaoed ones and another cupcake-shaped one that was bread. They loved them both and said they would be back later for more, or tomorrow morning. For our meal, we shared the chicken ranchero Benedict, and it was so tasty on delicious sourdough bread! We used the bread to soak up all the runny yoke and sauce from the meal. There was not a trace of anything left on the plate. Our fam got scrambled eggs and bacon and said it was yummy. They all drank water, but I enjoyed a hot tea latte. It was a little sweeter than I prefer, but it was good.

    Banderilla & Tres Leches Croissant
    Cara T.

    First timers! Order at the counter in a line, so unless you know the menu, there isn't much time for a decision. LOL Also, so much to choose from including ALL kinds of fresh pastries, breakfast & lunch items etc. Hard to pick! [[HIGHLIGHT]]Can dine in or carry out.[[ENDHIGHLIGHT]] If you choose to stay; you'll be provided a number, find a table & when your orders ready they'll bring it out to you. Their selection of pastries and breads is excellent. The bright colored Concha is a stand out not only for its beautiful colors but for its popularity! We ordered the Chocolate Croissant & Cinnamon Roll Churro "to go". For in-house we tried their Tres Leches Croissant filled with fresh cream & strawberries, then topped with powdered sugar. It was ok. The cream could have been somewhat sweeter. The "Banderilla" was the best thing we had. It's a long croissant-style pastry filled with slightly spicy sausage and melted cheese, topped with jalapeños. It brought back memories of a unique one, we use to get years ago in Colorado called a little devil, but this was better! Bummed to not have tried their Tequila Almond Croissant which was featured by Guy Fieri on Food Network- Next time! Additionally, we got their turkey sandwich (torta), to split-which comes with soup or salad as a side option. The salad & Chipotle dressing was decent. Dressing made it. Dissatisfied with the sandwich, it was dry and flavorless. My husband had their French Vanilla Latte and seemed to enjoy it. Lovely presentation. Excellent service, very efficient and friendly staff. Locally owned (two brothers) , there are about 6 locations throughout SA and a great place to experience. On our drive later we had the other two pasties and they were good. Note-They also make many delicious assortments of coffees, latte and cold brew with cold foam.

    French toast
    Elaine M.

    My one piece of advice, go early! Even though we got here at 9 the line went all the way to the door. So many pastries to choose from all look fresh and delicious! I finally settled on the Banderilla (cuz I've never had one before and it looked amazing) I got a matcha latte to go with it and it paired beautifully. The hubs got Chorizo and egg torta with a telera bread with an Americano. My daughter got the French toast classic with cinnamon bread. It comes with fresh berries atop and whipped cream. All in all everything was so delicious it made me sad to leave San Antonio knowing it will be a while before we return. We already agreed the next time we are in town, we are bee lining it here

    French Toast with scrambled eggs and bacon added
    Chung S.

    My husband and I have wanted to try La Panaderia Bakery for quite some time. We've heard everything is delicious and calorically dangerous. We finally came after banking some calories with a long run. OMG, everything looked so yummy. We wanted to order one of everything but we didn't run enough miles for that. LOL Even though we go there after 2 pm, the number of customers speak for itself. It is a beloved bakery. We decided on breakfast first. My husband ordered the Sunny Side Up and I ordered the French Toast with the addition of scrambled eggs and bacon. Then, we ordered a couple of berry croissants and butter cookies to go. Breakfast was absolutely delicious! We will definitely be coming back but our metabolism aren't what it use to be. Since the hips don't lie, we may have to wait until after the New Year to return.

    Delores L.

    La Panaderia Bakery Cafe is one of my favorite dining locations in San Antonio, TX. We ordered a Build Your own Torta (sandwich). I split the sandwich with a colleague, which came with a side. We chose the turkey torta with cilantro mayo, chipotle mustard, turkey, smoked gouda and tomatoes along with lentil soup. The sandwich was huge so I ate only one half. The bread was Kumut, an ancient grain and quite filling. While this is primarily a bakery, we opted out of sweets today. Ok...ok...yes I had that lemon blueberry muffin this morning. Even more reason not to have another sweet injection. It is important to note that prices at La Panaderia have been increasing each year as are other restaurants in the San Antonio area. If you share the sandwich with another person, it is more economical. Service was fast and friendly as always. The restaurant was about have full with customers who seemed to be engrossed in their own conversations. Overall, a relaxed environment....

    Nutella cruffn + peineta
    Ophelia M.

    In a word: divine. La Panadería Bakery Café quickly became one of our favorite dining experiences anywhere, ever. As we entered, we were a bit overwhelmed. We'd just hopped off an early morning flight from Milwaukee. We were completely un-caffeinated and hangry. A quick search on Yelp showed this place was relatively close to the airport. We arrived. The parking lot was full and the line serpentined all the way to the door. My first thought: This place must be amazing. Followed quickly by: What is happening? Do we order everything in this line or just pastries? Where is the menu? Again--what's happening?! I blame our bleary eyed post flight hangry un-caffeinated state. There was a basket of menus--we grabbed two. I asked the gentleman in front of us if he'd been there before. "Yes! It's excellent," came his reply. I then inquired as to the flow of things. He explained that once we get to the pastry case, we can order any breads we'd like and then once we got to the cash register, we could order coffee and anything off the menu and they'd bring those items out to us (the pastry items you get straight away). So, that's what we did. For our pastries we got a nutella cruffin and a peineta. Both were excellent. The nutella cruffin was completely out of this world. For my coffee, I got the cafe bombon, which was solid. And, for my main, I got the vegetariano with scrambled eggs added. It comes on an incredibly large laminated pastry (croissant? Just super big and round?) and was the perfect blend of flavors. Initially, I noticed pickles on it and thought--oh--I don't like pickles on my breakfast sandwich. Or mustard. But, you know what? It all worked together in a perfect symphony of flavors. I wouldn't change a thing. What a way to start our first trip to San Antonio (and Texas!). Did we fly to heaven taste buds first? I think maybe we did. Get to it!

    Baked goods
    Angelina I.

    Food and pastries are good. I had the campechano soup this time and it was bit watery and lacking flavor, so I would recommend the lentil soup instead. We also had mimosas and the service here was fantastic. They gave us glasses with blueberries and cut up strawberries to drink the mimosas.

    Cappuccino
    Raquel H.

    Yes, yes yes! This place is amazing. There is lots of parking but it does get busy so it might be hard on the busy peak hours, but they do have their own private parking which is awesome. It's a fairly large building. It has a seating area and if you're ever in the California it kind of gives Porto vibes . They have delicious pastries like pan dulce. But I did get the concha and the pan de Muerto and I had the steak and eggs. The steak and eggs were perfectly done perfectly cooked. They came with a side of a soup, and I got the mixture one that had Sopa de Fideo and black beans. I am normally not a fan of black beans, but the mixture of the soup was delicious. The meat was cooked perfectly like I mentioned and so were the eggs the pico that it came with was also good. The cappuccino was absolutely amazing. The coffee beans that they use were smooth and flavorful a really good cup of cappuccino. For being as busy as it was, the line goes fairly quickly. There was still seating available for me to go in and enjoy my food. If you are in the San Antonio area definitely come and try this place out for breakfast brunch lunch or if you just want a sweet dessert The staff was all super friendly and the dining area was very clean. I will definitely be back the next time I am in town.

    conchas
    Vian N.

    AMAZING BAKERY i've had conchas in the past but i wasn't a huge fan, this place however, changed my mind! the velvet concha was buttery and airy filled with a nutella chocolate filling. every bite pulled me back in for more! can't wait to try other things! the strawberry matcha tres leches drink was phenomenal. great matcha flavor, was really sweet but expected.

    Conchas rellenas what a treat !!!

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    La Panadería Reviews in Other Languages

    Ask the Community - La Panadería

    How long does the baked goods last? I'm trying to buy for family but not sure how long they are good for. Thank you!…

    Do they have milk free hot chocolate?

    Do you all have Gluten Free options?

    I do not believe they are gluten friendly, but don't quote me on that

    How do I order the Christmas panettone?

    Just give them a call in advance to make sure they have it available when you come in.

    Can you order any of the egg tortas as breakfast?

    Hola! Yes, we do have Breakfast available all day long and eggs they are available all day. Thanks

    Do they have Day of the Dead bread?

    Yes they do, they have a small piece. And a big piece I believe is 22 dlls that you can pre order for day of dead

    Is there any Gluten-Free and dairy free options?

    I doubt it sincerely, but they do have online menus that you can check. They pride themselves on their decadent bread and pastries, which kind of goes against the gluten-free thing.

    Are they pet friendly?

    I do not think so - both locations are indoors and they do prepare food close to the eating areas so I do not think they allow animals

    If anyone is familiar with El Gallo in East L.A.,how does La Panaderia compare? Please no go back to California, post, either some sincere replies or ignore.

    Sorry, I'm not familiar with El Gallo, but as a new fan of La Panaderia I encourage you to try it out. They do not disappoint. 😊

    What is the price range of the pan dulce? Is it more than Mi Tierra?

    I believe they are more expensive, but it's a better quality product, as well. They are using the best quality ingredients which result in a superior product. It will cost a bit more, but it was worth it in our opinion. My caution to you is to be… 

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    Bakery Lorraine

    Bakery Lorraine

    4.1
    (1.4k reviews)
    5.0 mi
    $$

    The Bakery Lorraine at the Pearl is one of my places to spend a slow morning in San Antonio. Even…read morebefore you walk inside, the atmosphere is part of the experience. The Pearl's beautiful mix of historic architecture and modern design creates the perfect backdrop, and there's no better spot to grab a table, sip a coffee, and enjoy some of the best people-watching in the city. The food never disappoints. The Quiche Lorraine is consistently outstanding! Rich, creamy, perfectly seasoned, with a buttery, flaky crust that somehow manages to be both delicate and substantial. And then there are the macarons. Bakery Lorraine has one of the best selections around, with flavors that range from timeless classics to fun seasonal creations. Each one has that perfect crisp shell with a soft, chewy center, and every flavor tastes intentional rather than overly sweet.

    Bakery Lorraine was highly recommended when I visited San Antonio, and it definitely lived up to…read morethe hype in terms of ambiance, both the interior and exterior. All of the bakery items looked so tempting, but I ended up trying three macarons. They were very good. The filling was more of a light cream, which I actually enjoyed more than a typical jammy filling. The Earl Grey flavor was my favorite! I also had their matcha latte, which was pretty much a standard matcha with agave. The only downside is that food items are a bit on the pricey side, and they're definitely best eaten fresh because the croissant can get hard. Still, a lovely spot to check out if you're in the area!

    Photos
    Inside line where you can drool looking at pastries!
    Inside line where you can drool looking at pastries!
    Kouign Amann
    Kouign Amann
    Matcha Latte

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    Matcha Latte

    La Panadería - bakeries - Updated August 2026

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