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    La Parrilla Mexican Restaurant

    3.5 (591 reviews)
    ModerateMexican, Salad, Seafood
    Closed • 11:00 am - 10:30 pm
    Updated over 3 months ago

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    LA PARRILLA MEXICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - La Parrilla Mexican Restaurant

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    Sopa
    Charles W.

    The service was prompt and friendly! The food was outstanding! The Frijoles soup was next level! The bowl options are nice for those of us watching carbs! Seasoned to perfection! And the mojito was outstanding! Worth the visit! Bueno!! Ambiance is festive!

    Jessica P.

    We stopped by La Parrilla to catch the World Cup match between England and Mexico, and it turned out to be a great spot to watch the game. It wasn't overly crowded, so we had no problem finding a good seat, and the atmosphere was lively without feeling packed. The drinks were definitely strong, which was a plus. Being raised in California, I'm pretty picky about Mexican food, so I kept it simple with a cheese quesadilla. It was satisfying, although nothing that really stood out. The complimentary chips were unfortunately a bit stale, but the salsa made up for it with plenty of fresh flavor and a nice spicy kick. We stayed through the end of the match, and although the staff had started cleaning around us as closing time approached, they never rushed us out. Overall, it's a solid place for drinks, catching a game, and enjoying a relaxed atmosphere.

    One V.

    I chose the wrong meal. But the drinks! I will return for no doubt. I cannot tell you what I ordered but I was on the edge (insert giggles) I had a hamburger-it was charcoaled haha Like what happened. I didn't even bother to ask for something else (had to be the drinks). Fries were fresh & hot That salad was hot like a Summer day in AZ---- Next time I'll just get fries and drinks. Because they knew the assignment and answered it Oh and sit outside to people watch. Thank Wilson for your amazing service

    Mango salmon, mash potatoes, grilled asparagus and homemade Mango sauce
    Santianna w.

    Father's Day and my friend treated me out. We got our nails and toes done then right next to it this Mexican spot. It was a lot of people there and I enjoyed myself. I got the mango salmon, mash potatoes, grilled asparagus and mango sauce which all of it was so good. Then whatever this drinks my friend order was so good too and frozen. This wasa great vibe.

    Maria A.

    Great food and drinks. The table side guacamole is delicious. This is a very festive ambiance.. This place is perfect for large groups and the tvs at the bar is perfect for watching sports. Maria our server was very attentive and friendly. I will definitely be back.

    Elaine B.

    Chips and Salsa were divine. Added some freshly made guacamole and queso. Ordered Chimichangas, wow I left that place stuffed and satisfied. Service was 10/10 and the place looks cool.

    Enchiladas
    George G.

    There's is a reason why there not one Latino eating at this establishment. I don't understand how you can mess up enchiladas but the taste was poor, overfilled with cheese that was probably microwaved. The corn tortilla didn't even taste like corn! Never again.

    Nicole B.

    Came here for a light dinner and wasn't disappointed. We were greeted and immediately seated by the host. There is plently of seating and a full bar. The whole place is decorated with catus and other "south of the border" decor. It was casual and the vibe was chill. I ordered the tacos shrimp and steak which were good nothing to write home to momma about. I also tried the Burrito Ranchero which had good flavor and filling. Overall, this is you standard tex-mex and it did what it was suppose to do. I would come back and try other items from the menu.

    Vera W.

    I received great service, even with us arriving maybe 50mins. before closing. We sat at the bar. If you've been to one Mexican restaurant/La Parrilla, I personally feel you seen them all...lol. Nice but the usual ambiance. I was not hungry, hungry, but I did get the La Parrilla dip(chicken, shrimp, & steak) with tortilla chips to go. I nibbled on it while drinking. I do have to say my cheese was a little loose for my liking but eatable.

    Mariah A.

    I came here for drinks after my Yelp Elite event with some other Elites. The service was great. We sat at the bar. All of the bartenders were great. Manny, Jonathan, and Oscar all helped and had great conversation. Very chill vibes. I'll be back soon :)

    street style steak tacos
    Roshni C.

    always a great time at la parilla! my go-to meal are the steak tacos - they are so flavorful and come with a spicy sauce on the side that adds an extra kick. im always pleased with the queso here too and i usually ask for it with fresh jalepenos. good drinks too. the inside is always so lively and festive and the service is always good! my spot that never disappoints!

    Mango La Parrilla Margarita
    Alyssa M.

    Love this place and location. I ordered the Del Mar Enchiladas which is pretty much seafood enchiladas with cheese dip. I also ordered a 20oz margarita and it ended up having a gnat in it at some point and our waitress Valentina was able to get me another. They have tvs on in there so if you want to watch any sports, they have them for many angles. This is my go to spot for lunch or a quick bite. Parking is in a shopping plaza so no need to pay. Love the overall environment of this place and will be back.

    Bill at La Parilla
    Reginay R.

    Terrible experience at La Parilla on May 2, 2026. Our server was Mary. While the food and drinks were on par to what they always are when we visit, she threw my friend's Invisalign away that were on the table. Instead of an apology, she offered a scoff and a smirk. After speaking to the manager on duty, we finally received an apology. They treated us as if we were not going to tip adding gratuity to each bill bc we complained about the service.

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    The food & service are great but note that the outdoor seating area is NOT dog-friendly.

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    Ask the Community - La Parrilla Mexican Restaurant

    Can the veggie lovers section be made vegan?

    Yes...I have 2 friends who are vegan...one eats no animal products whatsoever and the other will eat dairy...both eat here...you can also make requests off the menu or change a menu item...they are very accommodating

    View All 3 Questions

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    We dined at Casa Cielo, a neighborhood favorite that never disappoints. Their cocktail menu is…read moreoutstanding, especially the mezcal creations. We tried the La Piñata and the Smokey Old Fashioned, which arrived in a dramatic smoke dome--such a fun presentation. For our first bites, we ordered the Tostadas: handmade corn tostadas served with both red and green avocado sauces. They were fresh, vibrant, and a perfect start to the meal. Our main courses were equally impressive. The Short Rib with Mole Amarillo came with pickled habanero onions, rice, and plantains--rich, tender, and beautifully balanced. We also enjoyed the Arrachera, an outside skirt steak served with sautéed onions, chimichurri, rustic potatoes, and a bouquet salad. Every dish was plated beautifully and tasted exceptional. Our server, Dalia, made the experience even better. She was warm, knowledgeable, and attentive--always appearing at just the right moment, whether to refill our water or guide us through the menu. Overall, it was another amazing visit. We go there often and have never been disappointed.

    TLDR: one of my favorite ATL restaurants, lamb tuetano bone marrow tacos are a stand out. Remember…read moreto validate parking immediately. This is my second time here and both times have been so good. We came as a party of 3 and left so happy and full. I love Mexican food holy moly We got the queso and octopus shrimp ceviche as starters. The queso was 3 cheeses: American, cotija, and Oaxacan. They heated it up under a salamander so it was nice and crispy on top, while being gooey all throughout. Also came with a couple of nice salsas. The ceviche was not my favorite because I don't prefer raw(ish) octopus, but the squid ink sauce was very flavorful. For our mains the 3 of us shared the red snapper, tuetano with lamb, and the mixteco poblano pepper. Red snapper had a nice charred smoky flavor from being grilled. Was more meaty than flaky in texture. It was our second time getting the mixteco poblano pepper and it hits. Highly recommend eating with some of the salsa as well if you get queso. The duck carnitas in it wasn't particularly duck-y today, but still very good. Best dish is definitely the tuetano. The bone marrow is so incredibly flavorful with the blue corn tortillas. Add some of the pickled onions and it's hard to go wrong with that flavor combo of salt, fat, and acid. if you're going to order one thing, I'd order this and share with a friend and tbh it's enough to be filling. For dessert we got the volcan de chocolate (basically lava cake). The lava cake and coconut ice cream combo is fantastic. You get bits of coconut flakes as you eat! Fair warning it isn't the brownie texture you may be used to, it's a bit more cakey. Amazing service the whole night! Almost got our cars booted because we forgot to validate until 1.5 hours in but luckily we were fine. The staff let us know they have been booting cars though so be wary!

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    •$$

    I love this place. I've eaten there about three times and have ordered pickup around ten times…read more Unfortunately, the online ordering website doesn't seem to work anymore. My only complaint is that when you order takeout in person, they add a 15% takeout fee. I think that's excessive because we're not dining in, being seated, or interacting with a server--we're simply placing an order, picking it up, and taking it home. I don't really see what additional cost justifies that fee. The food is great, but the takeout fee makes ordering from here less appealing. Ambience is good.

    Went here after porchfest a couple weeks ago and boy was it what I needed. The food was amazing. I…read moreate up the queso and salsa they give you as an appetizer. The queso was so fresh I felt like it could have passed for fondue. I ate a lot of it also due to it taking awhile to get our food. I can't complain too much because they are extremely busy and I got that impression from the last time we tried to come here during cinco de mayo and there were people eating outside. Maybe a bigger establishment would help ease the congestion. It is a tight place inside with what looked like only one room to seat people. Note: do not come here if you want a fast and quick meal. They are a hot commodity given their authentic made to order food. My steak enchiladas were nicely cooked with barely any fat on the meat. I look forward to coming here again.

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    La Parrilla Mexican Restaurant - mexican - Updated September 2026

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