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    La Pizzetta

    3.4 (85 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Order La Pizzetta Takeout or Delivery

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    LA PIZZETTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Good for groups

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    Chicken Parm Hero
    Robin L.

    Got a hero to chicken parm hero to go.i asked for a little extra sauce on hero. $11.40 Got back to my nearby office and check out the great hero! NOT! Could they spare the sauce? How about enough chicken to cover at least the hero....one layer!!!

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    16 days ago

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    4 months ago

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    6 months ago

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    5 months ago

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    5 months ago

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    5 years ago

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    11 months ago

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    1 year ago

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    3 years ago

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    2 years ago

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    5 years ago

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    2 years ago

    I've been coming here for almost 30 years and I'm 34... their stuffed artichoke, minestrone soup and pizza are the best I've had anywhere.

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    3 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    5 years ago

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    6 years ago

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    4 years ago

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    13 years ago

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    3 years ago

    Haven't been here in 5 plus years. Great service and food all around! Will be back soon!

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    4 years ago

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    4 years ago

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    5 years ago

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    3 years ago

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    5 years ago

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    9 years ago

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    7 years ago

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    8 years ago

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    8 years ago

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    9 years ago

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    8 years ago

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    6 years ago

    Very good food. Especially good are the evening specials. Delicious deserts. Good wines Attentive, good service. Recommend.

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    9 years ago

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    7 years ago

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    9 years ago

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    16 years ago

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    8 years ago

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    6 years ago

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    Page 1 of 3

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    Absolutely the best place. Food is so delicious - we have tried almost everything on the menu. All…read moregreat. Go to dish are the lamb chops and the chicken parm. Appetizer must in the sautee shrimp and calamari. People there are also the best.

    Stellina, located in Oyster Bay, has made its presence known in the area. The owners have fused…read moreelegance with rustic charm through their exposed pizza oven and light, airy decor. The space is not large, but it is bright and organized so that each table feels secluded. I've dined here several times, once on a date night and once with a group of foodie friends. Both times were memorable. I highly recommend sampling one of their pizzas as an app. On one occasion, I enjoyed their Branzino, which came as two filets atop green beans, topped with a fresh lemon sauce. Their desserts are huge, so you can share them as well--try their deconstructed cannoli. Easily serves 2-3 people. Their homemade lasagna comes out steaming hot in its own crock, and their pistachio pasta is one to try as well. The menu has a lot of offerings, so every type of diner will find something to eat. Service is impeccable. We were attended to immediately, we were checked in on but not hovered over, and when I asked for suggestions, the offerings were spot on with my taste. Overall, this is a great pick for a date night or evening meeting up with friends. There isn't a bar to hang out at, as the space is minimal (at least I've never seen one), but it's a place to add to your list when in the area.

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    Gino’s Of East Norwich

    Gino’s Of East Norwich

    4.1(47 reviews)
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    Ordered a plain cheese pizza pie to pick up. The guy over the phone told me the pie would be ready…read morein approx 20 mins. Fine. Got to the restaurant ambience seems decent. I picked up a large plain pie for approx 24$. The pizza wasn't to my liking. It was flavorless, probably cause the pizza sauce wasn't authentic - the cheese mediocre and the pizza dough didn't have that New York City/Bronx dough taste. I like my pizza Neapolitan style. Neopolitan pizza is my favorite with fresh ingredients for dough and simple but tried and true pizza sauce. This place was disappointing. I disliked the pizza taste here. Maybe try the other Italian dishes here, cause this pizza is NOT tasty. Adequate parking in the parking lot.

    Y'all (as in my Long Island folk). If you have never been to Gino's...RUN!…read more This spot has become my absolute favorite over the last couple of years. Myself and my family can seriously not get enough. Whether you order to-go or dine in, expect amazing quality and generous portions. Anytime I am back home on LI from Boston, and especially when I have a non-NYer visiting, Gino's is first on our list. It is the definition of New York Italian food. Everything is so fresh, rich, and flavorful. You can tell that everything is made from the most quality ingredients, from the cheeses to the sauces. My personal must-orders: fried ravioli, drunken rice balls, Tortellini Cotto, buffalo spring rolls, cold antipasto, and a half pepperoni vodka grandma pie. Pro tip: I'm obsessed with adding hot honey or balsamic glaze to nearly everything, but honestly, Gino's dishes are so flavorful you won't need a thing! Note: if you have leftovers they will stay good for days!

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    Grigg Street Pizza

    Grigg Street Pizza

    4.6(157 reviews)
    13.2 mi

    Skibbidy ibbidy doo. What's the derivation of the word/name Grigg? Comment below and let a Linguini…read moreknow. I'm back in Greenwich. CT baby. What a place. If you've read any of my reviews you already know that one of the greatest sleeper food battles in the country is Grigg Street vs Luca's in Greenwich. The most underrated Cheeseteak battle in the world, right here under your nostrils. And you don't even know about it. Do yourself a favor, and educate yourself. I've gone back and forth. Most the time I have Grigg Street a .1 grade higher GASP. But other times I think they are even. I think I need more trials. Oh No! I must go again! - This is me being playful. Imagine the cruelty that the love(s) of my life most go through. Duller than a dump truck that's not street safe. - Anyways. Let me orchestrate a symphony for ya. Beautiful day. Little chilly actually if you ask me. Throw on a way too deeply opened quarter zip - no Nike tech - so that you can get a glimpse of a chain grazing the corner of my pectoral "muscle". I drive my motor vehicle across state lines to end up in the highfalutin Greenwich. Gorgeousness all over the place, my eyes hurt from gazing through exteriors and into souls. Out of place? No. I looked rather handsome this day, or said the chimpanzee that's befriended my pet mule Paco. But was I a foreigner? At the moment, yes. Yet not for long. So all delulu, I stumbled into a side block down a flight of stairs and into a straight up dungeon with a dragon spitting absolute fire in many forms at the open-faced visible ovens. I walked up to the counter and attempted to rizz up the cashier. She did a good job at resisting my aura. Marginally completely ignored me but that negative energy has no impact on a Sigma such as myself. Couldn't even tell if she had the gyatt or if she were mid, but it doesn't matter. Whatever. I'm not mad. That's not even what I was here for. I was here for a slice and a Cheeseteak. Whatever. I ghosted her first. Just PUT THE FRIES IN THE BAG! Anyways. Behind the counter the chef runs a tight ship. Would call him a pirate, first word that came to mind. He crashed out about five times and mogged roughly five unassuming customers and I absolutely loved it. That's how cocky pizza makers should be. No skibidi. No 6-7. All action, no BS. LET HIM COOK. You can only order in 15 min increments on the website. This, again, is a tight ship. So I ordered the cheesesteak and then added a slice to my purchase when I got there. Genius, I know. Why don't you tell huzz behind the counter who thinks that because she ate that she don't have to lock into to the gracefully aging unc who graced her presence. No glaze ofc. ANYWAYS. The cheesesteak is simply one of the best in the world. Straight chungus... this thing is structurally sound at an absurd diameter and circumference. Theres really not an argument to its greatness. The bread is filthy good. The cheese/sauce has some type of extra tang/spice that raises it another level. The meat is just wonderful. I mean this thing is so delicious that it's 9:30AM and I'm contemplating ordering one right now. JUST LOOK AT IT. And the pizza? Mid 8s. That's a nice score. Sourdough crust that dominates a bit because of its charred taste and texture. A good sauce almost wish there were more. Really aromatic, really fresh cheese. Super super deceptively light I could've polished a pie and I probably will at some point. Really liked it, need to try more slices. This place, across all metrics, passed the vibe check. Hits all the KPIs. Love the downstairs dark vibe. And call me Frankenstein but they hit the nail on the head with their two specialties: Pizza and Cheesesteak. Who doesn't love that combo? I know they have more to offer. I know I'll try those offerings. And you should too. Like. Comment. Subscribe. LB out.

    The pizza was solid. I don't think it lived up to what I expected but it was still a really really…read moregood pizza. The crust was good but maybe I don't love sourdough pizza doughs. The cheesesteak was a bit of a let down. I really didn't love the bread and it needed more cheese. Compared to your average cheesesteak this was great but I am comparing this to Angelo's in Philly and it's just not in that league. We pre ordered our pizza and cheesesteak. When we walked in there was no sign as to where to wait if you had ordered ahead of time. We stood to the side for a few minutes until we were yelled at by the cashier for taking up space. Luckily the owner saw this and quickly interjected. After that poor start everything else went well. The owner let us change our order to sit down and they made space at a table for us. Someone even nicely boxed our leftovers for us.

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    The Man the Myth The Legend!!!

    La Pizzetta - italian - Updated June 2026

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