Food was excellent, however, the service was a bit slow, an ordered item never came out. It was…read moreremoved from our check.

Cute restaurant with good Italian food and nice staff. We've enjoyed dinners (chicken saltimbocca…read moreand chicken limoncello) and pizza.

I went here for the first time the other day and had a wonderful dinner! It is BYOB, but they do…read moresell half bottles and full bottles on their menu. Our waitress, Valentina, was so friendly and took the time to walk us through the menu and provide recommendations. For appetizers, we had their shaved romaine salad and the burrata with strawberries and tomatoes. Both of these appetizers were amazing! Their strawberries were so fresh and the shaved romaine was unique with basil pesto and a lemon aioli. For entrees we had their Pomodoro pasta and the cavatelli pasta. Both of these dishes were really good as well! The cavatelli was our favorite between the two, but the Pomodoro was really tasty as well! For dessert, we had a chocolate mouse with strawberries on top. The dessert was absolutely delicious! We will definitely be back again soon!

I'm shocked at how tasty the food here is. While fairly non-assuming, we came here mainly out of…read moreconvenience/location on the island, but everything we tried was incredible. The real standout was the bone marrow pasta. SO umami. I think about this meal a lot and am shocked I haven't been able to find an Italian restaurant that rivals this in Manhattan... I will certainly be back the next time I am in the area.

Another solid experience at Isola. Food was very tasty and the service was excellent…read more Unfortunately, once again we could only get a table on the porch. And there's little atmosphere out there. They should add some votives or something to cozy it up a bit - especially during the winter months.

Wow, this place went down hill. Quality of the ingredients is worse. Pizza is unrecognizable,…read moreclearly using jarred sauce. Hope they can recover.

Raising this to 5 stars! Every dish brought to the table is always perfect. 7 years of of great…read moredinners with outstanding service I can't say any more. Just open the menu and say ok. You will not be disappointed!!!!!

Third time dining here and another exceptional meal with another great server…read more From the warm welcome, fresh bread and olive oil through the dessert all 4 of us left happy and cannot wait to return. Meatball app is healthy portion served with a dollop of creamy ricotta. Main courses were- pork chop special , gnocchi with bolognese, salmon from the menu and Chilean sea bass. Dessert - we can't pass up the cherry pistachio gelato, it's phenomenal!

Came back again as we are frequent customers. Always a great safe place to bring friends and…read morefamily. Never ever a bad or adequate meal, hence the opposite--- always a memorable, enjoyable, tasty, beautifully plated presentatin. Last night the 4 of use shared the now back in season watermelon salad adn the vongol veraci to start. Each of us had a different dish and were so very pleased, not one issue. Sicilian caponata, pollo pistachio, tuscan pasta, 12oz prime new york strip and I LOVED the halibut special. Each again was beautfilly prepared, and plated. For dessert as we had our arms twiseted by Jimbo--- we shared the Tiramisu and Bourbon Toffee Cake between the 2 couples. Jimo is AWESOME!!!!!!!!!!!!! Love this place, time and time again a 5 Great Review.

WOW!!! The restaurant was truly that good! And, made my birthday dinner with my family memorable…read more First of all, I was impressed to see a 5 star review with over 2600 reviews (on "Open Table") but now I get it and am adding my 5 stars as well. Very deserving. I don't even know where to begin bc they hit it out if the ball park for us. Our compliments to the chef!!! So I have to start with my Pork Chop...omg...perfect. Rocco's closed down in Newtown, PA and their pork chop was the best...this pork chop was right up there with Rocco's. The mustard sauce, unique topping, was amazing. I am thinking about it today and my mouth is watering. My husband's veal was probably the best he has ever had. The most tender veal ever with a delicious marsala sauce. Then there were the pastas and seafood...all delicious. Oh and the calamari. It was all so darn good. Kyle was our server and he added to a perfect dining experience. He answered our questions, described the choices right on, made recommendations, he was friendly, had a wanting to please attitude and my 13 yr old granddaughter was crushing on him. (Haha). Wish all of our servers were that effecient and good. Gotta love a BYOB! The restaurant is modernly decorated and very comfortable. High energy kinda place. Noise level was high but all restaurants are loud these days and it really wasn't too bad. It was our first time at this restaurant and even though it is a bit far...we can't wait to go back. It is a pleasure to support a family run business. The owner came to our table and you could see her pride and we also felt our business was appreciated. I see why every table was full on a Sunday night. I just wish this place were in our neighborhood!! Love love love it!!!

We enjoyed an amazing early Mother's Day dinner here. This was our second time dining here and it…read morewas even better than I remember it. Although all business are not yet open for the season on LBI, they were packed and busy. We ordered: -burrata plate -filet Luna -salmon imperial -strawberry napoleon -espressos Their servers are always so attentive, friendly and efficient. The food left us already planning our next visit. Their on site parking is a plus. Definitely a must visit if you're ever in LBI C

Food is not the same! Service was great. Pretty ambiance. I had the gypsy pasta. Soaked in…read moretomato sauce. No flavor! My husband had chicken parm. Just ok. One and done!

Amazing food and service every time! Chicken francese is awesome. Specialty dishes are fantastic…read more Never a bad meal. BYOB is a plus! **The waitress always remembers my BF is GLUTEN free.

My Son & Daughter made reservations got the 2:00 PM seating ; our waitress was very accommodating…read moreexplaining the menu to us. My daughter had the Lobster &Shrimp Fra Diablo she really enjoyed her entree; my Son and I had the Chefs special Pasta with sausage, chicken, and tomato in a delicious sauce. We enjoyed our dining experience and would highly recommend Biagio's Trattoria.

This pizza is is amazing but the cheese keeps falling off but that's good because I love Naples I…read morego to this place every Friday Best pizza place in Tuckerton

Just moved down here from central jersey, this was the first italian spot we tried and sadly a very…read moredisappointing vodka sauce. My bf also had a chicken parm sub and did not enjoy it. Staff wasnt particularly friendly either.

Was last at Roberto's just after covid and dined outside, it was very pleasant, food was great,…read morecouldn't wait to go back. Got the chance yesterday. I don't consume garlic which can be difficult at an Italian restaurant. I had an alternative choice if they couldn't service my first choice, Veal Parm. The owner came over to say "hi" which was nice. It appeared to be"touch" each table with direct communication, nice touch nowadays. Well they were so gracious and were able to make an alternative tomato sauce that was delicious. We were early enough that it was neither noisy nor crammed. Service staff is wonderful. Manners(remember those days when teens had manners), friendly, checking back to make sure everything was good, tended water glasses. We received an initial salad with home made dressing 2 choices I tried the balsamic, tasty with not too heavy on the balsamic. I can't wait to go back, we all were able to take left overs, just enough to have a taste again today. The real semolina bread, delish. Arrive early and they only seat you when the whole party is there. Good idea at a popular shore restaurant. It's a BYOB I believe, they do serve wine, don't drink so didn't see the list.

This is another spot I'm surprised I haven't reviewed yet. This is one of our top two favorite…read moredinner spots on LBI. We have to come here every time we are here! Robert is an amazing chef and host, always checking on diners and pitching in to help the servers when they're short staffed. Everything I've eaten here is fantastic. I do tend to lean toward pastas with seafood, while my husband tends to order chicken or veal dishes. These come with a side dish of pasta with marinara. We are always satisfied with our meals and always have leftovers to take home. All meals come with a small salad and bread with oil with fresh garlic included. You can always add a protein to the pasta, even if it doesn't show on the menu. It's BYOB, so bring your favorite wine and enjoy your dinner!! And leave room for dessert, they always have great choices, and have coffee and cappuccino (including decaf cappuccino!!) as well.