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    La Rustica

    3.9 (621 reviews)
    PriceyItalian, Seafood, Pizza
    Closed 5:00 pm - 9:00 PM

    La Rustica Photos

    Business Info

    LA RUSTICA ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Moderate noise
    Dogs allowed

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    Recommended Reviews - La Rustica

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    Rosie was WONDERFUL. All the staff was great! Food top notch! Very cute intimate place! Can't wait to come back! There was a medical emergency with one of the customers and the staff handled it perfectly.

    Ensalada de Casa
    Adam R.

    Wonderful! While this place is kind of small and seating not very comfortable because of the chairs and closeness of the tables, it's certainly worth it. The staff were friendly, attentive, and took great care of us. We ordered several items, most of which were fantastic and I can't wait to go back. Probably our favorite was the oyster appetizer, what an interesting and delicious dish! The value and quality are certainly worth noting, it wasn't overly priced for what we got! They do take reservations, which I would highly encourage.

    The view from our table.
    Lora R.

    We went for a special birthday dinner (5:30pm). The food was absolutely delightful, we would highly recommend. I wish the service has slowed down though. We felt rushed as the dishes came out before we had half a moment to finish what we were enjoying. We ordered an appetizer, wine, salads, main, dessert. To top it off, the check was brought before we finished dessert. The restaurant wasn't full so not sure why the rush.

    Son listening to the specials.
    Kelly B.

    Son lives in this area and we wanted Italian for dinner on our last night here. The ambience is quaint and cozy. I loved the authentic decor. Jordan was our server and was absolutely fantastic. We ordered a nice bottle of Barbara and it was really good. Appetizer was a pork belly bruschetta. It was ok, it smelled gamey go me so I didn't eat it. Guys ate it and said it was more like a piece of pork On it. They ordered the Caesar salad with their entrée and I ordered a half salad, dressing could've been a little more, we our salads and then our wonderful dinner showed up, I ordered a fettuccine Bolognese with lamb and pork meatballs, SON ordered a pasta dish with Alfredo sauce husband ordered linguine with clams with white wine sauce. The food was nothing to write home about. I was bummed my fettuccini bolognese really had no flavor. An awesome Chef knows how to create food that tastes amazing. I barely ate mine. I was disappointed. Dessert Son had Tiramisu and I wanted Chocolate cake. Cake was a no go, so hubby ordered the special, Rhubarb Berry crisp. With homemade vanilla bean ice cream. Yummy and huge portions to share. I wasn't impressed with the food, but was impressed with the service.

    We always have a great experience here! Our server Max was excellent - kind and attentive. The food and cocktails were superb. We had arancini and garlic focaccia to start and the gnocchi and linguine alla vongole for mains. The owner Kat came to say hello - we love coming here!

    Soggy oily risotto with drowned shrimp
    Stephanie A.

    I tend to be pretty forgiving when things aren't perfect but this was overall just such a disaster that I'm giving out my first ever 1 star review. And I think 1 star is pretty generous. First, when you make a reservation you have to put a $50 deposit. Given what the food tastes like this is honestly so insane to me that they require such a high amount to hold a reservation. $20 I get but $50 is a lot. Second, when we arrived the staff was just completely lost. It was chaotic and despite there being multiple staff members walking around, nobody said anything to us for a good few minutes. One lady's back was turned to us at the host stand and like she never turned around or said anything and just walked off. When we did get seated the one redeeming factor of this place is the location and the ambiance. It's cute and the patio has a great view. It's a place you'd think you might get some good home style Italian food... We ordered some bruschetta some salads and then a carbonara and a risotto. Bruschetta was fine, salads were fine though the caesar tasted a little off. But the main courses were truly disasters. The carbonara tasted like porky egg noodles and the risotto was basically an oil soup with some soggy rice and a few tiny shrimps. It was honestly disgusting. I picked around to eat the least oily bits of the risotto and dig out the shrimps and literally shook off the oil from the shrimps -- but clearly I didn't like it and when the server came to take our plates she said nothing and put my partners mostly empty plate (idk how he ate all that) on top of the risotto plate to hide the uneaten portion. Food aside, the staff were literally yelling at each other right in earshot of customers. Things like "what are you doing, you need to put bread and water on table 49!!!!!!!!!" And not in a nice way. Suffice to say I will not be back. Idk why we did this either but we got some tiramisu to go and it was also fine but definitely not a traditional tiramisu. Don't go here!!! Also it's so expensive! What a bummer to pay $100+ for a meal I hated lol.

    Really bad chicken parmigiana

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    8 years ago

    Very good food! Very quite. Very cute. Great wine. Really nice owner. Will defiantly be bringing family here when they come to visit.

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    11 years ago

    That much yumm with a view for that little $$, you win with me all the way! Suggest it to all who have not given it a try. So good!

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    11 years ago

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    9 years ago

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    8 years ago

    Fabulous meal. Wonderful service provided by Nadia with a lovely table on the patio. Highly recommend this fabulous place.

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    9 years ago

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    17 years ago

    We enjoyed a wonderful dinner out on the patio tonight: the special salmon entrees and the lucious tiramisu.

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    14 years ago

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    14 years ago

    Best resturant in west Seattle!!! Everything is wonderful and you get an amazing view. Definitely worth the price. Go here!!!!

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    13 years ago

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    8 years ago

    Most amazing food, people and atmosphere. If you haven't been here, you need to be. Best dinner & people. Magical!

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    10 years ago

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    Page 13 of 16

    Ask the Community - La Rustica

    Do they accept reservations?

    We do for party of 6 to 12 people otherwise first come first served

    Are kids allowed?

    Yes.

    Are dogs allowed if you are seated outside?

    We were told only service animals.

    View All 4 Questions

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    Cascina Spinasse

    Cascina Spinasse

    4.4
    (1.5k reviews)
    5.5 mi
    $$$

    I will forever dream of this place for the rest of my life…read more Make the reservation. A girlfriend and I tried to book 2 weeks out and it was fully booked. A couple hours later, I checked again and there was 1 cancellation. I am SO glad we had the opportunity to try this place. It's small, so would be difficult for large parties. Our server was wonderful and very knowledgeable. The food was INCREDIBLE. Like close your eyes, and feel all the emotions while you're eating incredible. There was not a single dish I didn't enjoy. I would love to return and try the option where you get to try every antipasto, primo, and second on the menu for $122/person. Can't wait to come back to Seattle just for this!

    Legendary reviews had me coming in with pretty high expectations. The ambiance is lovely. Low…read morelighting, walls lined with wine bottles, and an intimate atmosphere that feels cozy without being cramped. Even though the restaurant wasn't particularly busy during our visit, our server was extremely quiet and difficult to hear, which made communication a bit challenging. One nice touch was the complimentary bread service, which came with a generous amount of butter. We started with the artichokes from the seasonal menu. I was expecting them to be served warm or roasted, but they arrived cold, which was admittedly a misunderstanding on my part. The accompanying sauce was excellent though and definitely saved the dish for me. We also ordered the tajarin al ragù, one of the restaurant's signature dishes. Unfortunately, this was where my expectations and experience diverged. The pasta felt under-seasoned to me, and the noodles seemed overcooked. Rather than the silky texture I was hoping for, I found myself eating what felt like clumps of dough. It was a dish I really wanted to love given its reputation, but it just didn't click for me. We weren't looking for a heavy dinner, so we only ordered a couple of items. It's entirely possible we came on an off night or simply didn't choose the restaurant's strongest dishes. I'd be open to giving Cascina Spinasse another try in the future, but this visit left me feeling a bit underwhelmed compared to the hype.

    Photos
    Cute and rustic
    Cute and rustic
    Antipasto Misto Della Casa
    Antipasto Misto Della Casa
    Aperol & Paper Plane

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    Barolo Ristorante

    Barolo Ristorante

    4.0
    (1.4k reviews)
    4.7 mi
    $$$

    Amazing service and Delicious food!! My nephew and I got…read morethe pre fix menu. The octopus was cooked to perfection!! The pasta and shrimp was scrumptious!! My nephew got the steak which was also cooked to perfection he got the cannoli and I got the tiramisu both were amazing

    I'm visiting Seattle this week and I'm staying across the street near Barolo Ristorante. They close…read moreat 11, & I called an around 10pm and was very respectful about it ...I literally said, "I know it's late, please let me know if your kitchen is closed. I can just do takeout." I tried to order the fettuccine de mare, listed at $29 (no extra fees on Toast), but they told me it would be $43. That already didn't make sense. Then the server says, "We actually have 50% off happy hour until 11, come in and dine." So I came in. Ordered a drink, escargot, and a steak medium rare. The escargot came out fine. Then... nothing. 39 minutes later (at 10:45pm), the server asks if I'm waiting on anything else. Yes... my steak. She goes to check, disappears, and then comes back with something that honestly felt DISTESPECTFUL. The steak looked like scraps. Uneven, mismatched chunks, all different sizes, with burnt, crispy edges and covered in sauce like they were trying to hide it. It didn't look like a single cut of meat it looked like pieces from multiple steaks thrown together. The plating was sloppy, and the side looked like an afterthought. I didn't take a bite. I looked through it and said, "This looks like pieces from different steaks." She told me she watched them cut it... then immediately followed that by saying she saw them put it under a heat lamp to reheat. So which is it? I work in the food industry. I'm not going to be gaslit over a plate like that. She offered to refire it, but at that point it was almost 11 and they were closing. I paid for my drink and left. Honestly, I wouldn't have been upset if they had just told me the kitchen was closing when I called. But don't invite me in, forget my order, and then serve something like this and try to pass it off like it's normal. Just be honest.

    Photos
    Inside
    Inside
    Charred salad
    Charred salad
    Lumache - baked escargot

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    Lumache - baked escargot

    La Rustica - italian - Updated July 2026

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