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    La Sicilia

    3.5 (252 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 10:00 pm

    Order La Sicilia Takeout or Delivery

    La Sicilia Photos

    LA SICILIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - La Sicilia

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    Roaches and visible excrement
    Kristen T.

    This gentleman or lack of gentleman is highly highly dangerous! He assaulted me with a pizza box. He threw at me with full force, as well as hot grease, went all over my dress body and caused severe burns, which I will have investigated. I'm currently at the police, and he stopped me and followed me to the police station where I am filing a report. He's now lying to them and saying it's untrue. Beware!! Additionally, it's extremely filthy inside this place I saw visible carcasses of cockroaches and extensive dirty problems on the floor. They need to have their permit for food revoked if they even have one! Very unclean and disgusting services that allow their weight staff to agitate, dust and debris that they're sweeping up or someone is putting toppings on their pizzas! I reported my concern about that, and he told me to fuck off and threw a pizza box at me full of hot pizza, fresh out of the oven

    Fettuccini Alfredo
    Rosalie C.

    Food: 4 stars Service: 2.5/3 I came here for my mom's birthday. We were a group of 12. We asked to do split checks and right after that we got unfriendly vibes. After sitting for a bit the waitress asked us what we wanted very abruptly, in a demanding way. None of us were ready and we felt pressured. I got fettuccini Alfredo which was good. Everyone else seemed to enjoy there food too. We never got asked how our food was or if we needed anything else. We had one main server and 2 others helping her. The servers would try to take plates away without asking if we were done. The main server was very unfriendly and rarely smiled the other two were nicer. Overall we didn't feel very welcomed and the main server wasn't pleasant. The food was good but isn't worth coming back considering the service.

    Dining area
    Michael M.

    Nice neighborhood Italian restaurant on Washington Ave in Belleville across from Town Hall. One side pizzeria and other side restaurant. Service was excellent! Enjoyed the firecracker calamari. Lentil soup was homemade. Had rigatoni with shrimp, good size but just ok. Cappuccino was great.

    Veal & Shrimp Francese
    Steve R.

    One of our go to Pizzeria/Restaurants. Food is always excellent and their sauce is authentic. We are regulars and always treated well by the waitresses here. The restaurant is split in half with both a casual and a more formal dining area. On this visit we had one of my favorites, Veal and Shrimp Francese. This dish is always amazing and I feel one of the best Francese sauces I have ever eaten. Veal is tender and the shrimp is on point. My wife had the Eggplant Rollatini which she loved and once again the sauce is delicious. We love to come here. It's friendly, cozy, the food is great and it's a BYOB.

    White worm pulled out of Flounder Francaise
    Lisa B.

    NEVER ordering from here again. We found *WORMS* in our fish!!! I wasn't even sure what I was pulling out of the flounder, I had to google it. I can't believe this. Disgusting

    Polermo slice... Sauce on TOP of fresh mozz, fresh garlic and tomato!
    Stuart T.

    BYOB!!! (wish I had read this before coming, I had some awesome pumpkin ale at home-this should be a selection in the alcohol checkboxes below) As you find a seat at the long family style tables at La Sicilia, you will find locals who obviously know that this is the place to be for Italian food and pizza in Essex County. The wafting aroma of garlic and tomatoes, the photos of a young Frank Sinatra and other NJ legends who seemed to have dined here, the ubiquitous sign of any NJ Italian gastronomical landmark: the Sopranos cast members photos, all of these things put you right at ease, even before the fabulous food is set down at your table. There is something about this place that reminds me of a family event or two that Ive been to where the tables were long, family gathered around, a never ending parade of food.. yea, this place is it. Don't expect white gloved tuxedo-ed waiters and china here- this IS a pizzeria; and what a pizzeria it is. Ive been here once so far, and I feel as if I should be in my car right now on my way back, it is SO good here. On recommendation of Yelpers here, I shared the Palermo pie here with my brother Geoff- I am SO glad I did. Words fail to describe the experience but I will try. The pie is a relatively thin crust Sicilian pie unlike anything I have ever had. Its like a cross between a grandmas pie and a Sicilian pie, but OH so much more. Its thin crust snaps under slight pressure from your bite, softly padded above by fresh mozzarella directly above, then a fresh, super garlic-y sauce with fresh herbs on top. Its like a normal pizza in reverse order- dough, cheese, sauce. And how fantastic it is. I heard some complain one way or another about this pie, but all I can say is- do not listen to them. What MAY make some complain is if they took this pie home or delivered it. ANY pizza that is not eaten DIRECTLY FROM THE OVEN will SUCK if eaten any other way. Pizza is like art found in nature: its temporary, fleeting- to be enjoyed for that moment like a snowflake on a windshield, a sunset, wisps of clouds, lightning in the sky... I can wax poetic all day about this pizza- it is THAT GOOD! We took two cannoli home as well, an hour or more after us demolishing this pie between two people, we braved the cannoli, and OMG is what I have to say- fresh crisp shells overflowing with fresh fine sweetened whole milk ricotta cheese, delicately flavored with orange and rose water? Grandma would approve. Now all I have to do is get my mom and grandma over here next time so they can experience this too. I must return to try more of this menu- these guys are the real deal, and I'm happy that they are only a town or two over from me.

    a bowl of pasta and a loaf of bread

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    Trattoria Via Veneto

    Trattoria Via Veneto

    4.4(120 reviews)
    2.2 mi
    $$

    First visit was a few summers back and we absolutely loved it…read more "I think we found our new favorite place to keep coming back to!" (But time can be slippery and it took a bit longer than expected for a follow-up visit.) I'm happy to report that first time was not a fluke and this place IS worthy of putting into steady rotation*. (* - if money's not an issue) I'm boring - both visits I went with the (homemade) pasta specials and they were incredible. The Mrs. is equally boring and got the branzino each time. (And loved it both times.) One kid tried the (gulp, $60) steak special and kept raving about it. (Well, he wasn't keen on the zucchini but what teen really digs that veg, right?) The other kid loves bolognese and was happy with their version. A lovely small and warm restaurant. Limited menu with a handful of specials. It's not cheap. (A wee bit over $50 a person and we didn't get appetizers or dessert and only had sparkling water.) BYOB. (Limited) street parking. The host/owner - you won't find a more inviting and personable figure who is clearly proud of what he's created. Is a part of me tempted to dock a few stars because the owner was happy to see one of my kids wearing an AC Milan jersey the day before they were set to clash with my team, AS Roma? Of course! (But that match ended in a 1-1 draw so I'll be nice... this time!)

    Service food and atmosphere are perfect. Prices are on point and the quality is excellentread more

    Photos
    Trattoria Via Veneto - Beautiful Hibiscus in near the patio

    Beautiful Hibiscus in near the patio

    Trattoria Via Veneto - Seafood pasta

    Seafood pasta

    Trattoria Via Veneto

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    Luigino's Parmigiana - Castellane with pork ragu.

    Luigino's Parmigiana

    4.6(267 reviews)
    3.7 mi

    We found Luigino's Parmigiano while looking for a local BYOB for an easy Saturday date night, and…read moreit turned out to be such a pleasant surprise. The restaurant was packed when we arrived, with both indoor and outdoor dining, but they were expecting us for our reservation and seated us right away. The front-of-house staff was warm, friendly and even remembered my husband from when he called to make the reservation. The food was the standout. I ordered the short rib, which arrived with quite the presentation, a huge bone topped with incredibly tender, shaved short rib and mixed vegetables. It was delicious and the portion was enormous. I shared some with my husband at dinner, took the rest home, and we still managed to turn the leftovers into an omelet a couple of days later! My husband ordered the double-thick pork chop and loved it. We also shared the fried shrimp and calamari appetizer, and both the marinara and aioli were excellent. One small area for improvement would be helping the younger waitstaff become a little more comfortable guiding guests through the menu. When we asked for recommendations and what dishes the restaurant was especially known for, it took a little prompting before we got to Parmigiano. Our server was perfectly nice. It just would have elevated the experience to have someone confidently say, "This is what we do exceptionally well, and here's what I recommend." Overall, though, we had exactly the kind of evening we needed. We brought a bottle of wine, relaxed, talked, enjoyed the atmosphere and genuinely felt like we had gotten away for a while. Our bill came in at the $100 range, and we left completely satisfied. Great food, generous portions, a welcoming atmosphere and excellent value. We'll absolutely return.

    Come hungry. Portion sizes are almost comical, especially the excellent chicken parm and eggplant…read moreParmigiana. Table for 6 mid week lunch. Decor offers a taste of Italy and adds to the charm. Started with a few apps and a chicken parm for the table to share. The Carciofi alla Giudia, the classic Jewish-Roman deep fried artichokes were beautifully presented. A good bit firmer than you'd find in Rome but were still well enjoyed and recommended. Tonno salad with fresh seared tuna was plentiful and packed with flavor. Speaking of flavor the porchetta sandwich was rich and delicious. Really this is closer to a bbq pork than authentic porchetta but still recommended. The star of the show is the chicken parm and eggplant parm. The eggplant was delicate, thinly sliced melt in your mouth. Luckily you get a huge plate. Chicken parm is also excellent and HUGE. While there is $10 plate fee if sharing a main they are fine if you order several items and share all. Very generous with their shaved Parmesan if requested. Prices on the higher side but not all that bad considering the quantity. This feels more like the type of place you come to with a large group than as a couple. Unless of course you are very hungry. Service is excellent.

    Photos
    Luigino's Parmigiana - Dining room

    Dining room

    Luigino's Parmigiana - Tonno salad

    Tonno salad

    Luigino's Parmigiana - Carciofi alla Giudia

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    Carciofi alla Giudia

    Matthew's Italian Restaurant - Zuppa di mussels

    Matthew's Italian Restaurant

    4.5(730 reviews)
    3.7 mi
    $$$

    In my adult years, I've developed a real affinity for classic, old school Italian restaurants,…read moreespecially the kind of places that have been around forever, have stories in the walls, and maybe, just maybe, had a little mob following back in the day. There's just something about them that you can't recreate. Yesterday, my buddies and I were supposed to hit The Belmont Tavern, but they were closed for the week. Rather than scrap the plan, we pivoted to Matthew's Italian Restaurant at the suggestion of one of the guys in the crew. What a great find. We were pleasantly surprised that an old school spot like this had somehow escaped us all these years. The atmosphere was exactly what we were looking for, the staff was awesome, and most importantly, the food delivered. We came out swinging with Clams Oreganata, Meatballs, Stuffed Mushrooms, Mozzarella Carrozza, and two different types of Ravioli. Needless to say, the table filled up pretty quickly. For dinner, most of the crew went with either the Veal Parm or Chicken Parm. A nice touch is that they'll do the parm with vodka sauce if you want to switch things up. I went with the steak special and had absolutely no regrets. Dessert was on point too, but I'll leave a little something to your imagination. Great food, great service, great old school atmosphere, and exactly the kind of Italian restaurant I'm always looking to discover. Matthew's is officially on our list now. We'll definitely be back soon.

    Try the chicken parm Try the espresso martinis…read moreTry the fried calamari Try the ceasar salad Try the berries and cream Try the dirty martinis Try the straccatella soup Try the stuffed artichoke Try the fresh pasta Try the seafood dishes Try the veal Try the Sunday Sauce!! Try everything!!!!

    Photos
    Matthew's Italian Restaurant - Seating area

    Seating area

    Matthew's Italian Restaurant - Sole Almondine - amazing !!

    Sole Almondine - amazing !!

    Matthew's Italian Restaurant - Cosmo

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    Cosmo

    Bella Luce Restaurant and Bar

    Bella Luce Restaurant and Bar

    4.0(212 reviews)
    2.6 mi
    $$

    Let me say right up front, I'm going to try and be as respectful as I can with my review. That…read moresaid... Came here on a Saturday night when they had entertainment (the guy from Jersey Boys, sorry I don't know his name.) 1) The JB guy shows up with a karaoke machine and does a few songs, which were nice. But then turns the mic and machine over to 2 drunked up chicks who dominated the night with their slurred off key singing, and for a good part of the time too! Um, I didn't pay for this. Which brings me to... 2) Dinners were up charged because of the "entertainment," which we don't mind. But I didn't expect to pay extra for 'drunk Saturday night karaoke.' So we quickly ate our dinners and left, which was a shame. 3) The service was good. I don't know the woman's name, but she was attentive. Likewise, the food was good (chicken dinners). Nothing great, but nice. The one thing that was really good was the ginger calamari. Will I eat here again? Maybe. But when they don't have "entertainment."

    nice old school Italian vibe restaurant. came on a saturday night while they had a live band…read moreplaying. the owner is very welcoming and caring. food was pretty good but the service from the waitress was pretty slow and forgetful. other than that its a very nice place to go and pretty good food. just wish or waitress didn't forget a app order and a drink order.

    Photos
    Bella Luce Restaurant and Bar - Grilled Portuguese octopus  perfect 10

    Grilled Portuguese octopus perfect 10

    Bella Luce Restaurant and Bar - Pasta braids

    Pasta braids

    Bella Luce Restaurant and Bar - Veal romana

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    Veal romana

    La Venere Ristorante Pizzeria - Zuppa di Pesce

    La Venere Ristorante Pizzeria

    4.4(143 reviews)
    2.0 mi
    $$

    I checked out La Venere today with my husband and parents being it's a local spot with great…read morereviews. To start: there's a small parking lot in the back but otherwise appears to be street parking. Both of our cars found spots in the lot since we got there a touch before 5pm. When we got in there, there was only 1 table of two people occupied but we were asked if we had a reservation which we didn't have. Admittedly, it was a bit of a last minute decision to go out so it completely slipped my mind to look to see if I would be able to reserve something but it was before 5pm so I'm surprised we were met with such resistance. Luckily, they were able to take us with warning we would need to be out by 6:45. For reference we left at 6 since we only got entrees. The place itself is somewhat small and has a little covered patio which saw had some tables. It's no frills and the menu wasn't all that extensive. I swear there is more of a menu on their Slice app for takeout ordering. Bread was placed on the table as well as a water pitcher. To be honest, I didn't think the bread had much flavor and my husband and parents agreed. We were pretty hungry so we did finish it (even when bread isn't great, it's still good in my book) but we weren't offered any more than the first basket. All of our entrees came with salad which were typical pizzeria salads-not bad, not amazing. My mom and I both ordered the Chicken Avellino (chicken breast sautéed with chopped red onion, red peppers, sliced hot cherry peppers, shitake mushrooms in a white wine sauce with a touch of plum tomatoes) which came with roasted potatoes. I'm not the biggest fan of spicy but I thought I could just take off the sliced hot cherry peppers and be okay. Wow was I wrong because the entire dish had a kick to it. Even my mom who gravitates towards spicy food admitted it was hot. That said, the quality of the chicken was phenomenal. It was thin sliced and very good. My husband very much enjoyed his Scaloppini Marsala and my dad liked the Pollo Francese but did wish the sauce was a touch thicker. I will say I think the quality of the food served is very good but the portions are not plentiful. I'm guilty of always taking home and making another meal or two out of what I get out somewhere but all 4 of us cleared our plates. At a $30 price point I just wish there were larger portions.

    This is our go to spot for takeout dinner - friendly staff!…read morePenne vodka and chicken parm absolutely delicious. They always add extra vodka sauce and that's that extra touch that makes this place our favorite.

    Photos
    La Venere Ristorante Pizzeria - Front of restaurant sneaks up on you and onsite parking is in the rear.

    Front of restaurant sneaks up on you and onsite parking is in the rear.

    La Venere Ristorante Pizzeria - Bolognese and meatballs

    Bolognese and meatballs

    La Venere Ristorante Pizzeria

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    La Sicilia - pizza - Updated September 2026

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