8.25.26. What a delightful find. A sweet, country market--and a small deli. We got the amazing Tri…read moretip sandwich only available in the summertime, I believe. We visited here after Armstrong Redwoods nearby. So many fun gifts and games for purchase. Quiet rooms with some people working on laptops. Very helpful and kind workers.

The family and I were in the area and were looking for a spot to eat. 2 of us ordered the Italian,…read moreone the smoked turkey and one the tri-tip. Everyone was happy with their sandwiches, the ingredients seemed of high quality. My wife was raving about the bread and pesto on the smoked turkey. My son said the tri-tip was a 5/5 and my other son and I enjoyed the Italian sandwiches. They didn't skimp on the meat, the roll was nice and soft, and the pepperoni's were a nice touch. Ordering was easy. You get a pager to let you know when your order is ready. The cashier was really friendly and helped to get our order right. The decor is really cute, farmhouse type look. I would stop in again if in the area.

5 stars because for a roadhouse in the middle of the woods to have such good staff, food and vibez…read moreis amazing. Came here for 3 times breakfast and EVERYTHING was amazing. From the Belgian waffle to the "HillBilly Benedict". Their breakfast potatoes also are in my top 5 ever. I never got to take a photo because I ate so quickly. The staff was also so awesome!! Trisha hope your last day (this time around) was a blast!!

It was rainy and cold and Rio Nido was close by. The beer was great but the pizza was not. Order…read morebeer and onion rings and enjoy!

Decent simple diner, it was established in 1946 and has a small-town ageless vibe with its…read morewood-paneled interior and vintage license plate decorations. Service was great and felt like getting a warm hug. Super friendly staff and big smiles to make you feel positive. Kids Breakfast: Two Eggs, pancake, sausage, and hash browns. Kids enjoyed this classic, I had a bite of everything and it was good but a bit standard. River Burger: The buns were way too big on this and it's also a scary sign if the volume of sliced tomatoes looks more than the hamburger patty. We ended up removing half the bun and it tasted much better. Patty Melt: Hamburger on Ryebread. These hamburger sandwiches are always a big tricky because the corners end up empty cavities if the patry is formed round instead of square. Both orders came with coated fries and I know it's a trick for extra crunchy but I think they taste better plain and double fried.

Casual brunch spot that fills the breakfast cravings in this Russian River town!…read more Homely entrees and specialty Swedish crepe, is delish! Service is great!

My friend told me about this cute coffeehouse and Israeli kitchen in the forest and said I had to…read moretry! It's right off of bohemian hwy, with easy parking and great views. There's a cool skatepark behind it as well. The owners were so friendly and humorous as well. I went on a Sunday morning and it wasn't incredibly busy around 11:30am. Enjoyed my hot vanilla latte in a coffee mug which are all different designs. I had the barekas. The babka roll was not very fresh so that was my only negative. I'll definitely go back.

We had the Shakahuka , Burekas , alsaka Special and the pita , the food was amazing great vibe and…read moregood service

Excellent, straight to the point service and morning drinks. Very prompt and friendly service, with…read moregreat sandwiches and pastas on displays at the front!

It is so disappointing that we've lived here for almost 3 years now and can't get a decent cup of…read morecoffee or sandwich. We went in this morning because our sink is backed up in the kitchen and didn't want to deal with dirty dishes. My wife ordered a "large" cappuccino and was shown the small size cup normally a cappuccino is served in. She asked if they could just put both in one cup. Someone else described "the blank look with a what do you want?!" Look. Spot on. My sandwich was ready very quickly which was surprising as I have waited long after we've received our coffee on previous visits. We then waited for my wife's large cappuccino. The person who is making coffees took off her apron turned to another girl I walked off. My wife stepped up to check on her cappuccino as other people after her had gotten their coffees. The girl handed my wife a cup after pouring the almond milk in and my wife tried it and it was cold. The person then put it on the steamer to make it hot. I'm not a cappuccino expert, but I'm pretty sure you're supposed to steam the milk or cream before pouring it in. We took everything home as we're only about three minutes from coffee bizarre and I was disappointed in my sandwich egg cheddar cheese sausage on a English muffin everything other than the eggs seem to be microwaved what I thought when my sandwich was made so quickly.

Piknik was formerly known as a different restaurant on the main drag of Guerneville, but they are…read morestill serving up awesome biscuits as well as a great selection of gourmet snacks and beverages. Piknik is mostly known for great coffee and biscuits, including biscuit sandwiches and other scrumptious pastries. We tried a few things, which included the banana bread, a biscuit breakfast sandwich, and a few coffees. I was very impressed by the biscuits. The texture is great, and the crunch on the outside is perfect. The sausage, egg, and cheese were a great complement. The coffee was good. My grandma enjoyed the cappuccino, which she often says is difficult to prepare properly. The banana bread was also impressively moist, even after a few days, as we ate it for breakfast during our trip. The staff here was super nice and hospitable. I enjoyed the ambiance, too. Piknik is both a cafe and a market, so they have lots of great gifts to browse as you're waiting for coffee and food. Certainly worth a stop for a quick breakfast if you're in Guerneville.

One of 2 breakfast places open before 9am, Piknik acts like it... I completely forgive a long wait…read morewhen busy. AND I expect to get my food correctly when I do finally receive it... Got the turkey sandwich and it was a travesty. I had no idea it would come hot-- that should be noted. I told the cashier I was packing it with me for the river. I don't want sticky Dutch crunch bread and HOT lettuce... I guess my bad for not asking. But then the turkey... one single sad slice running the length of an 8" piece of bread. For $16. Absolutely absurd. I only waited as long as I did to get a premium sandwich. After all that, they didn't even wrap it to go and I had to plop the sticky mess into a box myself. Thanks. Giving 3* because they have cute snacks/drinks and the smoked salmon and biscuit for the "Sea Biscuit" were well done. It didn't have the promised shallots though, and all the capers were concentrated in the middle. Not a super pleasant surprise. Don't offer food you can't make correctly while busy. And fire that blond guy who was walking around like he'd never seen a kitchen before.

Breakfast at Pat's is now one of our Guerneville traditions! Great little diner-style spot with old…read moreschool decor and great food. We always start with the homemade donut, which is awesome! I ordered the huevos rancheros this time, which was the perfect balanced breakfast. Their black beans are seasoned well and there's a generous amount of avocado and pico de Gallo. My wife enjoyed the Pat's stack. Service was friendly and quick.

Solid 3. The food is okay at best but not worth 60.00 for two. Here is where they lost me. The dude…read moreworking there was half decent but god damm. A local walked in and they yapped and talked so loud. Have some consideration and sit at the booth and talk with her but not so loud. 1000% ruined our meal and mood. Wouldn't go back for that. It's Called social awareness! No one wants to hear yalll loud ass conversation. Waste of money. Food: the food was decent. Parking is good. Probably wouldn't go back.

All I can say is WOW. From the food to the hospitality to the attention to detail I'm in complete…read moreawe of my experience. I came in for my birthday with a group of girlfriends who all have varying dietary restrictions and we felt so taken care of and that the service team was highly attentive and aware of our needs throughout dining. I couldn't recommend this place enough, my mouth is still watering over the dinner we had and can't wait to return soon.

We had an incredible anniversary dinner at The Lodge at Dawn Ranch. From the moment we arrived, the…read moreatmosphere felt warm, intimate, and romantic. The perfect setting for a special evening together. The food was outstanding, beautifully prepared, and every dish felt thoughtful and elevated without being pretentious. What truly made the experience memorable, though, was the exceptional service. As a transplant recipient, I have dietary restrictions around raw foods and fish, and the kitchen was incredibly accommodating. They graciously modified and reworked certain dishes so I could fully enjoy the experience without feeling limited, which meant a lot to us. The staff went above and beyond to make us feel welcomed and cared for throughout the night. Their attention to detail and genuine hospitality made our anniversary feel truly special. Thank you to the entire team for creating such a memorable dining experience. We're already looking forward to coming back.

We love Boon! We have been going to boon for years and it holds such a special place in our hearts…read more It's often a place where we gather for date nights, anniversary dinners and special occasions!! We cannot recommend Boon enough for anyone who may be traveling in or even locals who are looking for a locally owned restaurant. Their menu changes often and it is always a joy to see what new dishes they have each time we dine in. Their staff is incredible and the servers are great at making suggestions. The best of the best!!

As someone who has been coming here very frequently for 10+ years and called this my favorite…read morerestaurant, I have to say i'm super bummed by the changes with the chef and menu. Not only were staple long-term vegetarian dishes removed from the menu (polenta lasagna), those that remained were absolutely butchered. The vegan bowl used to be fresh produce from the garden with an incredible sauce that had depth, now it is a tasteless $28 vermicelli bowl that a child could throw together in under 5 min.. Extremely over-fried tofu, no sesame ginger sauce to be found and just a dollop of chili oil on 1/10th of the noodles. The cauliflower appetizer was completely bland and it was very unclear whether it was supposed to be raw or cooked.. We come here (often bringing friends with us excited to share the spot), because it's always been consistently amazing and a good balance of meat and veg options, but it doesn't feel like the new chef is concerned with pleasing the veg customers (though even the presentation on the meat/fish dishes we saw looked messy and unappetizing compared to the past). We gave feedback (out of care/concern, not as "karens") to those who know us there and are hopeful that they'll be heard. We're going to give boon another chance in a few weeks, but i'm not feeling too hopeful after being told we aren't the only regulars feeling the effects of the kitchen changes.

My family and I have been to Duncan Mills a million times over the years, but only just stopped at…read morethe Cape Fear Café for the first time on our latest trip, and we are sure glad we did. The atmosphere and the breakfast we ordered were both great. They had big selection of tasty things to choose from including a great selection of Benedicts. Also, they had a lovely patio to dine on, when the weather is being cooperative. Duncan Mills is always worth a stop and this great little diner makes it even better. Highly recommended.

You know when you walk into a place and know, just from how you're greeted that your food is going…read moreto be good? That's this place. Who has a spotless dining room and fresh cut calla lillies in the off season? This place. If you want attentive staff, food that is honestly better than is logical given the locale and well priced to boot? This is the place. My steak was well cooked, and well seasoned. My salad was prepared exactly to spec and my dressing was tart and bright. My clam chowder was built for rainy weather and foggy nights (upon my writing, this is one.). Give this place your time. You won't regret it!