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    Lab No.1

    4.1 (361 reviews)
    Closed • 4:30 pm - 2:00 am (Next day)

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    LAB NO.1 ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Salmon Lover Combo*
    Tiffany N.

    We've been to Lap No.1 maybe three times since around COVID, and our experiences have been pretty hit or miss. The food quality and taste aren't always consistent. This time, I ordered the Salmon Lover combo, which I've had before and really enjoyed, but unfortunately it didn't taste as good as I remembered. The rice was very moist, so the sushi kept falling apart when I picked it up with chopsticks, and the salmon didn't seem as fresh this time either. That said, the server was nice and attentive, which we appreciated. I would still be open to coming back to try other dishes on the menu and hope the food will be better next time.

    Sushi, Don Pas, Crabmeat Fried Rice, Chicken Katsu Curry, Chicken Yakitori
    Vincent M.

    Came here on a whim with some friends and we had a family style meal! I've been here before in the past and was not that impressed but this time things were different: The food was cooked perfectly, the pas was delicious, the fried rice was also so good. Sushi tasted fresh. Service was quick and I had no complaints. The ambiance is modern, spacious, and low light for a chill and good time! They do play music so if you're looking for something more intimate and romantic, this wouldn't be it. Overall, would recommend!

    Hannah C.

    Went with my family and will be honest, the customer service I did not appreciate as much. We were seated under the air vent and my dad was cold, so we kindly asked to moved seats. Server had a annoyed facial expression and moved us. Food was alright, honestly not the best combo after the server's attitude. Interior of the spot is well nicely layed out. It's got a japanese and korean fusion style pub. Neon light signs with japanese newpaper on the wall. Would have to reconsider visiting again.

    Closer look on color of tuna
    Sarah Q.

    ROTTEN FISH BECAREFUL! This restaurant sold rotten tuna and justified it was frozen, the owner was yelling because we said we won't eat it. He later slammed the empty chair on our table as he was enraged. We got up immediately and left although we had much more food coming. The restaurant was filthy as I walked out fifteen that walking in, I would've left immediately. Treats his employees like slaves yelling and threatening they will lose their jobs all around a disgusting place with terrible customer service and failed management. Do NOT go to this restaurant. I don't know how code administration hasn't shut them down by now.

    Brenda P.

    Love lab 1! We always come for the omu rice, and Japanese lasagna roll. The fried chicken wings are perfectly cooked with the best crispy exterior. The service is always good and fast!

    Decor
    Julie S.

    This place offers quite an extensive menu featuring Asian fusion cuisine. There were lots to choose from ranging from sushi, sashimi, pho, katsu and many more! Service: Staff were super friendly and checked on my table often. Our waitress gave recommendations as it was hard to choose from such a large menu. Ambiance: The decor and furnishings were modern and gave a cool atmosphere. The wall art was very unique and gave the place character. Food: 1. Shrimp potato: This dish was just okay IMO. Very simple dish and not that memorable. 2. Chirashi: Big cuts of sashimi that were fresh and delicious. Too much rice though. 3. Chicken Katsu curry: Big portions and delicious curry flavor. Chicken was crispy yet moist.

    Hamachi Nigiri Sushi and Hotetagai Nigiri Sushi
    Brina T.

    Tried the fire jjamppong and it came loaded with toppings--the large was super filling. The crab fried rice was also a hit, with big chunks of real crab meat that felt generous. Surprisingly, their nigiri sushi (scallop and yellowtail) was super fresh and really good quality, which isn't something you always expect at a Korean restaurant. The only miss for me was the Earl Grey highball--it leaned a little too sweet. Overall though, solid spot with a wide variety of good dishes.

    K8. Don Katsu Curry
    Margarita K.

    If you love all types of Asian food and have trouble choosing a specific cuisine, this place is your answer! Lab No.1 is a fusion of Korean, Japanese, Thai and Vietnamese cuisines, so there's something for everyone, from pho to sushi, from bulgogi to drunken noodles. Came here for a Valentine's Day date, and it was everything we could've hoped for! Friendly and quick service, very nicely decorated space, and delicious food. My boyfriend specifically chose this place to try the soju + beer tower, which did not disappoint him. The food portions are huge, and the prices are reasonable for the size and quality. We tried the Hawaiian sunset roll which was phenomenal, the jjajangmyeon which was creamy and very flavorful, the hot and crispy gyoza, the rose tteokbokki which was delicious but very spicy even after asking to dial down the spice, and the curry katsu. This was a ton of food for the two of us, so we ended up taking half home and finishing it the following day. Can't recommend this place more!

    Yummy!
    Jemily H.

    This restaurant has quickly become my favorite go to spot for late night fresh sushi. I stumbled upon this restaurant one night, hungry, and unsure of what I was craving. I frequently visit the restaurants in the shopping center and I had driven by this restaurant many times and wondered what a restaurant with the name as unique as lab number one could possibly serve. My curiosity got the best of me and I finally walked in one night and boy am I glad I did. I purchased an assortment of my favorite sushi always the spicy tuna roll with added tempura crunch on top, a fresh Philly roll, and a couple pieces of fresh sashimi. The first time I went, I was lucky enough to get the fresh scallop sashimi and it was absolutely delicious. I was pretty hungry, so I also opted for the veggie udon soup. Ultimately, I was not impressed with the veggie udon soup. The udon noodles were cooked perfectly, but the flavor was lacking. In my opinion I wouldn't return for their soup...BUT the sushi was very very good. The fish in the sushi was plentiful and nothing was skimped on. I returned another time since then for sushi and it was equally as delicious. The restaurant was out of the scallop much to my chagrin, but regardless got our favorites as well as some specialty rules and none of them disappointed!! As mentioned this place has quickly become my go to for a late night sushi. I would recommend anybody to come here. The decor and ambiance is very nice, I love the whole "table of contents" mural to tie in the name of the restaurant and the menu. Whenever I go, the restaurant is never truly packed, but the individuals that are there seem to be regulars and always enjoying their meal.

    Tteobokki!
    Eric C.

    Really cool atmosphere. Like a modern hip version of am izakaya. Extensive menu. I embarrassingly took like 25 min to decide what I wanted to order because there were so many choices. When you're on a work expense budget, ya gotta be strategic! Tried the tteobokki (I know I misspelled this). Pieces were tender and the sauce was flavorful. Tater tots were over fried, but kinda delicious to dip in the tteobokki sauce. I'm sure Koreans would cringe at that but whatever, it was tasty! Takoyaki were really good. You can get 32 oz of beer for about $13 and it's on draft. Yuengling and other Japanese beers on tap. Kevin was my server and he was patient and helpful. Cool guy. Looks like the villain in Rush Hour 1 movie but with a nice personality. This place is awesome!

    Tornado Omurice
    Jon T.

    Another place in the DMV that has Omurice! A fusion restaurant featuring many popular Asian dishes, this place is worth checking out if you want a cool place to sit down comfortably and hang out with your friends. Since it was just my friend and I we opted to sit by the bar section. We were served immediately as we placed our orders in. I got Gyoza as my appetizer and Sapporo beer to drink. What I really like about this place is that they make sure the glass mugs are cold. They have this weird machine that chills it quickly making beer or any alcohol more enjoyable to drink. No one wants to drink beer warm. The gyoza was good but it's just standard Gyoza; fried edible bites of goodness. The Tornado Omurice was really good! You definitely do get alot as there's a lot of egg and fried rice underneath. I think the sauce is a bit very ketchupy but it doesnt hamper the experience. It was filling and I would say it's a great pick. Open till 2 AM unless it's Sunday ( they are open till 12 AM ) this is a good place to eat with friends!

    Curry Udon
    Nathan N.

    The ambience here is unique, to say the least. It's definitely an upscale dining experience. Probably a great place to take a date. They do a variety of Asian cuisines, so there's something for everybody. My best friend and I split the potato shrimp - it was exactly as advertised, shrimp wrapped in fried potato. It was very good. For my main, I was debating between tonkatsu curry and curry udon, and made the last second decision to go for curry udon. Unfortunately, the curry udon was not what I expected in the slightest. I've had curry udon before, and it's usually thick noodles in a thick curry sauce. This was normal udon in normal broth with a slight curry taste. It was good, don't get me wrong, but it did not scratch the itch for curry that I had. So, avoid the curry udon. I would recommend going here for special occasions or just to try it out.

    Myeongran pasta and Tornado Omurice
    Morgan K.

    Food is always consistently tasty and the service is friendly and attentive. Everything is really good but top picks food-wise are the myeongran cream pasta (favorite in the area), tornado omurice, and the don pas (spicy if you can handle it!). And sushi wise - it's always fresh and delicious! All the nigiri's are good, Pocahontas roll, and salmon love roll are our go-to's.

    Curry Tonkatsu

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    Sushi and Sashimi was fresh and the service was great! Came back with my family in next day

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    Page 5 of 10

    Ask the Community - Lab No.1

    Any dine-in lunch specials?

    No. I did not see any when I was there. But the food was pretty good, the price is fair for the amount of food and taste.

    Don’t See Your Question? Ask Away!

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    Solid 10/10 high-end restaurant! Very fast paced but service is still top-tier. Our server came and…read morechecked on us periodically. They also limit your reservation for 2 hours! Part of our family came 30 minutes later; we literally finished just on time. I'd recommend using the 2 hours to eat especially if you have a big group. Food is nothing to complain about. I thought everything was pretty authentic. And, portion sizes are good for the price. Nasi Lamek I got wasn't super oily and fried chicken was very well-seasoned. Appetizer platter is a good option if you don't know what to get. The panda crème brûlée was good, but I barely tasted the pandan. They might not have tables so I'd strongly recommend making a reservation!!

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    If you're looking for outstanding Asian food, this place is absolutely worth seeking out. The…read morelocation is a little tucked away, but the food more than makes up for it. The portions are incredibly generous, and every dish we tried was delicious. The drunken noodles were packed with flavor, the fried rice was perfectly cooked, the Tso's chicken was excellent, and the steamed fish was fresh and beautifully prepared. The highlight of the meal was the spectacular tableside Flambé dessert--it was both delicious and a fun experience. The service was exceptional. Our waitress was incredibly sweet, attentive, and made sure we were well taken care of throughout the meal. The owners were also warm and welcoming, adding to the wonderful dining experience. And don't skip the beer--it was fantastic! Great food, generous portions, outstanding hospitality, and excellent value. We'll definitely be back.

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    Iron Age - Beef brisket

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    I've been coming to this Iron Age location for years, and honestly out of all the KBBQ spots I've…read moretried, nothing beats this one. Everything is consistently on point, from the sides to the meat selection, and the portions are just right. I always start with their salad, it has a subtle spicy kick that makes it super refreshing and perfect for cleansing your palate between bites. The kimchi is amazing, and all of their pickled vegetables are just as satisfying. For meats, I always go for the beef brisket. If I had to pick one meat to eat forever, it would be that, no question. It's flavorful, cooks perfectly, and never disappoints. Their drinks are just as good. I usually get the peach or mango soju cocktails, they come in a big glass with shot glasses on the side, but don't expect a harsh kick. They're smooth, slightly sweet, and easy to enjoy. If you're looking for something stronger, the white peach sake is a great option, it comes in a bottle with glasses to share and definitely hits a bit more. They also have a solid beer selection, and their four different sauces all bring something unique to the table, each one is worth trying. Service is another reason I keep coming back. The staff is always attentive, friendly, and quick to help without being overbearing. And if you visit on your birthday and show proof, they'll bring out a complimentary non-alcoholic champagne, I'll let you experience the fun of how they do it for yourself. Highly recommend this place, it truly deserves more 5-star reviews.

    This review is specifically for the one visit I went recently last Friday on 9/18/26 and we went…read morearound noon. I'll preface by saying that this is our usual location and we frequent the restaurant. This time we went, it was 4 of us, my husband and in laws, which are seniors. Our usual go to meats are thick cut pork belly, bulgogi, Iron Age steak, and spicy chicken. Since we went at noon, we knew we couldn't order the iron age steak as it was lunchtime, unless we paid for the dinner price. We decided not to on our own and then started ordering the meats. The service was fine and there was no complaints about that. Apparently, there has been policy changes. One of them is that they will charge 20% tip for parties of 4 or more. IMO, that's excessive, but not a huge deal. My biggest complaint this day was when they brought the machine to have us pay. We were charged for dinner price because we were there on Friday and regardless of the time, dinner price is charged because Friday is considered a weekend. I'm not sure who really considers Fridays as a weekend, but that's what we were told. I wish they would've told us before so that if that was the case, we would've ordered some Iron Age steak. So that's all I have to say. I'm not writing them off, but I'm just writing this review as a PSA. Expect to pay for dinner if you go there on Friday afternoon, and I hope this helps anyone out there that wasn't aware of these ridiculous policy changes.

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    Lab No.1 - asianfusion - Updated September 2026

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