What a find!!! I almost don't want to leave a review because…read morethis place should really remain a secret !!!!! I lived in Dunkirk for several years, but the changes that they have made to the pier and boardwalk are really unbelievable !!!! Shops & restaurants and this gem!! Let me be very clear in saying that there are maybe three tables inside; this is definitely a grab and go restaurant . However there is a huge patio with many many tables even if they are full, which is doubtful, you could certainly grab a spot on the boardwalk nearby . We happened to have a beautiful night and we have an event to go to at SUNY Fredonia so a friend recommended this place . We waited about 15 minutes to place our order. After ordering we enjoyed our drinks out on the patio while we waited for our food. I opted for an alcoholic beverage while my son had a virgin piña colada. Our number was called maybe 15 minutes later and we were served absolute deliciousness. My son ordered the California, which was a delicious crispy fish sandwich while I opted for an Asian chicken wrap. Our food was absolutely delicious. Served just right. The food temperature was perfect and the portions were ample . The service was wonderful. If I ever come upon a beautiful night again in Dunkirk, I will definitely be visiting this place !!!!

Love this place. Right on the pier in Dunkirk. Cool vibe in the area, very beach-town. The food…read moreand drinks reflect that, lots of seafood and umbrella drinks. But there's a good mix of other cocktails and beers too. The owner seems really nice, she was working the kitchen along with a couple other family members, good to see, especially since it was all women- love a female owned business that's doing well and doing it right. Chicken tenders were good, not great but I think they're on the menu to placate the kids coming so fair enough. The rest of the food was GREAT. We started with calamari and it was great, came with a lemon dressing already on it which was good and didn't detract from the crispiness at all. Also had lots of battered pepper rings as well, nice balance. Combo seafood basket was solid. The shrimp were great as was the haddock - all battered on site. Fries were thin and crispy. The winner though was the California Grouper sandwich which was a daily special. It was fantastic. I could have eaten two. Came on a soft roll, with slaw and bacon and avocado and I forget what else because I devoured it so quickly. I'd go back just for that sandwich. This place is definitely worth a stop if you're ever out by the lake.

We ate there last night for our 43rd anniversary, we both got the filet with mash potatoes and…read moreasparagus, it was absolutely delicious and the service was awesome!! Mia waited on us and was so accommodating and professional and personal, not intrusive. We would go back there again anytime for the food and great service from Mia!! Thank you for giving us an incredible evening for our 43rd!! We loved it. Dick and Karen April 21, 2026 Ambiance is relaxing and clean as can be!!!

This could have been the absolute worst experience I've ever had at an "Upscale" Steakhouse…read more So let's start off with walking into a completely dead restaurant on a Friday night- Had a reservation for 6:30 (didn't need it) Decided to sit at the empty bar. The bartender who had worked at the restaurant for 7 years was working her very last shift- Ordered a bottle of wine- not available Tried another not available finally just said what do you have?? Got some Pinot Grigio that wasn't cold nor was I asked to taste... Anyway asked if there was still prime rib available- was told yes! Not surprised due to the 12 people in the entire restaurant. Got a shrimp cocktail served in a warm pasta bowl. Shrimp were mediocre at best $20 for 6- cocktail sauce was cumin scented not sure why... Fast forward to ordering the main course...we were told no Prime Rib was left??.... WHAT??? Decided to get the check and left. I would strongly recommend you to not even walk in the door to start with.

I recently went on a tour to celebrate the I LOVE Lucy show's 75th anniversary. I had a meal at…read morethis restaurant and it was a great experience. The food was great-the fried chicken was tasty and tasted like home cooked chicken. The soup was great-vegetable soup with ground beef, fresh tomatoes, vegetables, tomato soup broth was fantastic. However, the service given by the waittress, Cathy Jo was OUTSTANDING!!!! Cathy was one of the best waitresses I have ever encountered-not pushy, didn't oversell, friendly, and could not do enough to make sure I had a great time and pleasant meal. All I can say if you ever go to this restaurant ask for Cathy Jo!!!!!

Never again! Ordered beef on weck. More like cold cheap…read moreluncheon meat on a hamburger roll. Roll was toasted and weak seeds and salt sprinked on top. NOT a true weak roll. Beef was no better than the Cheap sliced luncheon meat you buy in the tub. Cold and tasteless. Fries were cold and so much salt I couldn't eat them.

We were there a week ago! Excellent food and reasonably priced!…read moreAlso, our waitress Ellen was very attentive and helpful! We definitely will go back!

First time here was a First date night. The atmosphere and the vibe of the place was inviting. The…read morestaff was working well together and the food! Om my. Had prime rib, very well seasoned.

We stopped in on our way home from Buffalo NY. Perfect weather for outdoor dining. We were kindly…read moreattended to and seated right away. Our server was Simon. He was absolutely delightful! We ordered the Jumbo Lump Crab Cakes & Porcini Sea-bass. My daughter loved the chimmichuri sauce that accompanied the crab cakes. The sea bass was cooked perfectly! Definitely worth a stop any time of the year.

We visited Oyster Bay House to celebrate my mother's 70th birthday and left with mixed feelings…read more The positives first: the food itself was very good. My nephew absolutely loved the oysters, and several dishes at our table were excellent. We chose Oyster Bay House because my mom loves seafood, and we were genuinely excited to make it part of a special celebration. Unfortunately, the service simply didn't match the quality of the food or the prices being charged. Our server wasn't rude or unfriendly, but she seemed unprepared and surprisingly inattentive for a restaurant where entrées range from roughly $30-$70. The restaurant didn't appear especially busy, yet there were long stretches where we had no idea where our server was. I had to ask for an iced tea at least five different times. There were several instances where we reminded her about drinks, refills, and other requests, only for them to either never arrive or take an unusually long time. Eventually, I got up from the table and went searching for her myself to request water refills, my iced tea, and to have plates cleared before our entrées arrived. That's not something guests should have to do at any restaurant, let alone one positioned as an elevated dining experience. There was little explanation of the oyster selections, basic questions about kids' menu options were met with, "I have to figure out what those are," and there were virtually no check-ins throughout the meal to make sure everything was going well. Ironically, one of the last things we were asked was whether everything had come out great--when there was no longer an opportunity to address any concerns. What struck me most was that even my brother-in-law--someone who is incredibly easygoing and never complains--was starting to become visibly uneasy with how the evening was unfolding. That's when I realized it wasn't just me being particular. The lack of attentiveness had started to create tension during what was supposed to be a joyful family celebration. For six people spending several hundred dollars on a milestone birthday dinner, I wasn't expecting perfection. I was simply expecting the level of hospitality and attentiveness that should accompany that kind of investment. The kitchen delivered. The service did not. I genuinely wanted to love Oyster Bay House, and I hope this was simply an off night. But based on this experience, I'm not sure I would choose to return.

Stopped in for dinner Sat, Prime Rib night, it was a busy night being Derby Day, had a table for 7,…read morewaitress was great, had a great sense of humor. Food was outstanding. Best Prime Rib I've had for a great price. King was $25 and the Queen was $21. Can't wait to go back. Cash or Ck's only

I have had meals in some of the finest restaurants in New York, Los Angeles, Chicago, Vegas, Miami,…read moreetc, . Lakewood is not "fine dining," but good eating, reasonable priced, friendly wait staff. If a diner wants ultra fine food, don't go to a rod and gun club, but to a supper club most likely in a larger area than Lakewood, N.Y.

Ŵe were the first!…read more We were the first customers of the season! On our way back home from NY, we stopped here for the lake view. The menu was awesome... i had the Ahi Tuna Bowl... so fancy and delectable! They said the menu was new. .. it sure did have a variety of choices. Even the kids menu had great choices. I wish i lived in the area. Highly recommended!

Formerly The Italian Fisherman. The Fish is one of the best venues in Bemis Point. If real estate…read moreis location, location, and location, The Fish has it in spades. Located right smack on the water of Chautauqua Lake's Bemis Bay, the views. The setting and general waterfront ambiance are nearly unbeatable. For 10 years I lived on Lake Chautauqua aboard my 42 Chris and I'd often dock and eat at this location. It was always such a pleasure. Besides its general location on the water, The Fish also has docking, a dock, and a floating bar. Plus, there is a nearby floating bandshell. Unfortunately, The Fish hasn't got much of a menu. Its food is sort of bar food in quality and taste. But for my meal, I had their 16-ounce Prime Rib which was very good and at $29.99 a bargain. My partner, silly guy that he is, went for their burger and didn't like it very much; not surprisingly.

Stopped in on a Friday evening at about 3:15 pm. It was not busy at all. We were seated quickly. It…read moreappears as if the patio is being remodeled. We had a nice view is the tower during dinner. I ordered the Perch with Cole slaw and fries while my wife ordered the grilled Arctic Char with garlic mashed potatoes with the vegetable of the day (zucchini and squash). Prices were about what we expected (mine $30 and hers was the same). The food was good and served pretty quickly. I would have liked the coffee to be stronger, but I recognize I have very high standards when it comes to coffee.

Shirley was fantastic! You could tell she was busy but she consistently checked in and helped us…read moreout when my husband did not like his plate (the French dip) The Shellfish Carbonara was outstanding!!!! We are on a trip from California to New Hampshire and stopped in town to see the lake. We wanted some seafood so we came here because we walked by and the atmosphere was great. Highly highly recommend!