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    Landry's Seafood House

    3.6 (720 reviews)
    Closed • 11:30 am - 9:00 pm
    Updated 1 month ago

    Landry's Seafood House Photos

    LANDRY'S SEAFOOD HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Landry's Seafood House

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    Oysters
    Dana D.

    The food was meh ambiance was okay but our service was awesome Josh was very attentive to our party of 14 I would come back for Josh

    Chicken Fingers & Fries w/Ranch & Ketchup
    Kim T.

    Family visiting wanted good seafood and I suggested Landry's. Everyone was overly pleased with their food. Our waiter, J-red was fantastic, knowledgeable, professional & a great host assigned yo our table. Everything he suggested we tried and we were not disappointed. The ambiance was so relaxing. The entire experience was 10/10. Afterward, the children fed the Koi and the family became stuck in a ferris wheel with no air. However, the family made the best out of an extremely hot & sticky situation.

    Blackcherry Palmer
    Nicole S.

    Our youngest daughter was in town. She and I had a chance to go to dinner together instead of with the group. We kinda just ended up here. I guess I had forgotten how consistently good the food is. The wait for a table was going to be about an hour so we sat at the bar. She is a sit at the bar girl anyway. The service was excellent and the food was delicious. My stuffed flounder made me remember how much I like flounder it was really flavorful. Even the broccoli and the rice was good. I was going to get pics of my daughter's food but she had already inhaled it. She was crunching on the tail of her Snapper. I said, "Do you need another plate?" Because what are we doing here? She said that she likes the crunch of the tail when it's seasoned right. She left no broccoli and not one grain of rice on that plate. So when I say it was good, trust me it was. Now I am mad I had forgotten about this place. I definitely need to add it back to my list.

    Broiled Seafood Platter
    Pras L.

    For your seafood fix, Landry's does a pretty good job. Peter was our Server today, and he was wonderful and friendly. Landry's is a higher end, causal sit down chain, and the dishes we ordered were tasty and cooked well. I will say the price point is a bit higher for casual dining, but nice for a special night out. Most go for the location since it's located in the fully renovated Union Station, so worth a visit.

    Menu
    Chrissy E.

    Don't sleep on Landry's.... We came here to try something new and because we were both craving seafood. We made a reservation for 7:30 and were seated promptly. Within a few minutes our server came by and she really set the tone for the rest of the evening. We each got side Caesar's to start (although I got mine with balsamic), and I got the tangy agave. I asked her for some bread with our meal, which she was happy to bring but because I didn't see the bill, I'm unsure whether it was complimentary. I was a little puzzled why my dressing came on the side but it wasn't that big of a deal. Overall, the salads were both good and I loved the drink because you could taste the passion fruit. Since I didn't t see a dish specifically for grilled shrimp, I got two broiled shrimp skewers and an order of rice pilaf. The shrimp was pretty good, but I wish I had chose a different way of having it prepared. I loved the pilaf and thought both were seasoned well. Even though most of what I got what small, it was super filling. Everything was perfect from start to finish and our server was excellent. I'll def be back.

    Main doors. Great location.
    Ernie E.

    Service was great but I go there for the food. The seafood options are always great. I got the Redfish with the Melissa toppings and my wife got the mahi mahi with lemon pepper. Both were delicious. We went on a Thursday night and had a 25 minute wait but due to a lack of servers. Plenty of tables just 4 servers working. Overall great experience. If you like fish this is your place to go.

    Jumbo Shrimp Cocktail Crab, Spinach & Artichoke Dip
    Morgan B.

    The atmosphere was welcoming and comfortable, making it the perfect place to unwind after a day of exploring. We started with the crawfish bread, spinach crab and artichoke dip, and shrimp cocktail, and each appetizer was absolutely delicious. The crawfish bread was rich and flavorful, the dip was creamy and packed with seafood, and the shrimp cocktail was fresh, chilled, and beautifully presented. In addition to the excellent food, the service was attentive, friendly, and professional throughout our meal. The staff made us feel welcome and ensured everything was prepared perfectly. It's clear that quality and hospitality are priorities here, and it made for a memorable dining experience. Overall, we thoroughly enjoyed our visit and would highly recommend Landry's Seafood House to anyone looking for fresh seafood, great service, and a relaxing dining atmosphere; especially on the patio!

    Front of restaurant
    Montez F.

    I've been to Landry's a couple times previously to this review and one of my coworkers gave me $100 gift card for the holidays so I decided to take my wife out for lunch. I like seafood but she lives for it . We went on a Sunday so we didn't have to reserve but I recommend from previous experiences to reserve over the phone or via the Open Table app so that you get a table as this place gets packed! I wish I remembered the servers name but she was AMAZING, detailed and very quick with refilling and making sure we were ok with everything. There is TON of seating between the bar area, tables and chairs and a few booths. I decided to get the fish and chips and the southern fried catfish. Everything was delishes as always but I really loved the southern fried catfish, it was fried like I like it and it was seasoned perfect. My wife got the osters, a salad and the blue crab cakes. She enjoyed her meal as well and this is always a spot we will go to for our usual date meals.

    Landry's Seafood House in St. Louis.
    Stephanie C.

    Josh at Landry's was an excellent waiter. He provided suggestions on what to order and he was 100% correct. . I could have sworn the tomato mozzarella and basil was picked in their personal garden it was so fresh. The Chilean Sea Bass was excellent. Most of all, Josh provided excellent customer service. He was kind and funny and told us about the famous Edgar the Egret. We knew nothing about this bird and he took several picture of us with Edgar. Definitely ask for Josh when visiting St. Louis Landry's Seafood House!

    Snapper with crescent city topper
    Elyse B.

    The food was delicious. I had the red snapper pan seared/blackened with the crescent city topper. Service on the other hand was rough, it took us about an hour to get our drinks and apps came about 10 mins after that. The dinner came out relatively quick after the apps.

    Courtney N.

    This is a great option to grab food when visiting Union Station! My family and I all got their fish and chips entree. It was pretty good but was more on the oily side. We came in at noon and they were not super busy for their lunch service, our waitress was attentive and friendly!

    Etufee

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    1 month ago

    Food was amazing, service was even better! Josh is the best! Highly recommend going to Landry's in St. Louis!

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    15 days ago

    Sam took great care of us here in St Louis & the crab spinach & artichoke dip is incredible!!

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    1 day ago

    Good was great and our server Genesis is the best! The steak was so tender and the butter sauce was the amazing!!!

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    Page 1 of 18

    Landry's Seafood House Reviews in Other Languages

    Ask the Community - Landry's Seafood House

    Does it cost to park?

    Anywhere close is event parking or hotel parking. Expect to pay to park.

    Does this restaurant offer all you can eat crablegs?

    Hi Emily, our restaurant does not offer all you can eat crab legs.

    Is there outdoor heated seating during cold weather?

    Hello, we do not have outside heating. We apologize for the inconvenience. Thank you.

    Do I need to make a reservation?

    Hi Ryu, it is recommended to make a reservation as seating may be limited. Please visit https://www.landrysseafood.com/location/landrys-seafood-st-louis/ for reservations. Thank you.

    Don’t See Your Question? Ask Away!

    Broadway Oyster Bar

    Broadway Oyster Bar

    4.4(2.8k reviews)
    1.1 mi•Downtown St. Louis, Downtown
    •$$

    Great place with live music and amazing food! I had the steak and it was A-mazing!!! And don't…read moresleep on the bread pudding! 10 out of 10.

    We love BOB and hadn't been for a while - so we went! I did make a reservation, but it wasn't super…read morecrowded when we got there. We were able to get a table on the patio where there's live music. Unfortunately, there wasn't anyone playing while we were there. There had been music earlier and there would be some later, but not in the time we were there. Maybe next time! Our server was Anya and she was great! We placed drink orders and then had the tough choice of deciding what we were going to eat. We decided to start with the Alligator Sausage & Shrimp Cheesecake. Sounds weird, but it's delicious! It is in no way a traditional cheesecake. I've added a photo of it, but it was after I had already cut it up. It comes out looking like a piece of pie. I looked at the menu and went to my fave - Shrimp Voodoo Tacos. They were so good! It came with a "side" of Jambalaya. The side was a full dinner portion! In fact, I was so full, I brought the whole serving home and my husband had it for dinner and it filled him up. He got the Fried Oysters. It's a great place for people watching. The last time we were there, a woman walked in with a birdcage and bird. You don't see that every day in a restaurant! The place is just good food, good drinks, and good vibes. We'll definitely be back!

    Photos
    Broadway Oyster Bar - Big screen for the soccer game!

    Big screen for the soccer game!

    Broadway Oyster Bar - Crab cakes

    Crab cakes

    Broadway Oyster Bar - Extra cool bar.

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    Extra cool bar.

    Peacemaker Lobster and Crab - Our delicious spread!

    Peacemaker Lobster and Crab

    4.2(1.2k reviews)
    1.8 mi•Benton Park
    •$$

    Peacemaker Lobster and Crab was absolutely amazing. We ordered a ridiculous amount of food because…read morethere were so many things on the menu we wanted to try, and somehow, nearly everything we ordered was a hit. We started with Stella on tap, which just felt appropriate while visiting St. Louis, especially after touring the nearby Anheuser-Busch brewery. It was easily one of the freshest Stellas we've ever had. For food, we tried the lobster mac and cheese, lobster bisque with pieces of lobster, a pound of steamed crab legs, fried green tomatoes, and the warm lobster roll. The lobster roll was phenomenal. We shared it, but I honestly could have eaten the entire sandwich myself. The real standout, though, was just how perfectly the seafood was cooked. Both the lobster and crab were juicy, sweet, and tender with just the right amount of chew. Nothing was rubbery or overcooked, but it wasn't soft or mushy either. I genuinely don't think they could have cooked the seafood any better. The fried green tomatoes were also cooked perfectly and something I was excited to try since you don't see them on every menu. Unfortunately, they were a little too spicy for my personal taste, so we didn't finish them, but that's definitely more about my spice tolerance than the quality of the dish. The atmosphere was another plus. It's a really cute setup with great ambiance, and our server was wonderful. We also walked right in without a reservation and had no wait at all, which has honestly been one of our favorite things about eating our way through St. Louis. Coming from California, we're used to having to plan ahead for popular restaurants, sometimes weeks in advance. Here, we've been able to discover some fantastic places without having to plan our entire trip around restaurant reservations. I will say, this was probably the most expensive meal of our trip. The one pound of steamed crab legs was $65 market price, and the lobster roll was $37 market price, so Peacemaker definitely isn't the cheapest place we've eaten. That said, considering the quality of the seafood and how much we enjoyed everything, it was absolutely worth the splurge. From the crab legs to the lobster roll to the bisque and mac and cheese, everything we tried was delicious. Combine that with the atmosphere, great service, and being able to walk right in, and this was easily one of our favorite meals in St. Louis. I'm actually hoping I can convince some of my coworkers from my training class to go back with me before I leave Missouri. I think that probably says everything you need to know about how much I enjoyed it.

    Peacemaker has been on my to-try list for YEARS, and we finally got around to trying it out on…read moreFriday night (funnily enough, right after visiting the aquarium)! The outside is very unassuming, as are most restaurants along Sidney St. in my opinion, but upon walking to the table for our reservation the first thing that caught my eye was the wooden plank ceiling which really fit the expected vibe of a seafood restaurant with more of an upscale feel. After being seated, our server brought us some water in these cool colored mason jars which added to the character of the entire restaurant. Our server was very attentive and made sure we had everything we needed as she checked in quite a few times throughout our dining experience and answered our questions in full. We started off with some cocktails: the Port Royal as well as the seasonal slushie, the Yodermelon. Both of them were quite delicious, with the Yodermelon tasting exactly like a refreshing watermelon slushie; you could barely tell there was any alcohol in it! The Port Royal was very good as well and fit the seaside vibe with the rum & pineapple mixture. For the food, we got the seasonal salad which was a Tomato Salad with tomatoes (obviously) beneath a bed of arugula, peaches, pickled red onion, feta, croutons, dill, & a pistachio pesto. Although I really enjoyed all of the different flavors, I do wish the salad was mixed a little bit more as most of the pesto dressing was at the bottom which made it difficult to coat the rest of the salad as we ate. I ordered the Snow Crab Legs as my entree which came complete with a bucket & bib. The clarified butter & roasted lemon to drizzle really complimented the crab. There's something really satisfying about having to work for your food after you're already paying for it since, at the end of it all, you feel accomplished! Despite my love of crab legs, I can't help but feel like I should've ordered something else, though. They were delicious of course, but a side wasn't included despite the somewhat steep market price which meant I was left with a pile of crab legs and nothing else to snack on (besides my girlfriend's lobster roll & chips, thankfully). I was still left feeling hungry after making my way through the crab, so even a recommendation of ordering a side may have swayed me into having a more satiating meal. In short, it felt like I ordered one of the things on the menu that didn't have much character at a restaurant filled to the brim with it. I guess I was just hoping for a differentiator in the preparation or presentation that made this meal feel more unique, which I didn't really get. In summation, I was very pleased with Peacemaker Lobster & Crab and will definitely be finding my way back in the future, likely for a coveted Lobster Roll, but I will be passing on the crab legs next time.

    Photos
    Peacemaker Lobster and Crab
    Peacemaker Lobster and Crab - Delicious Hush Puppies

    Delicious Hush Puppies

    Peacemaker Lobster and Crab - Shrimp Boil

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    Shrimp Boil

    Mariscos El Gato - Shrimp ceviche

    Mariscos El Gato

    4.3(6 reviews)
    3.8 mi•Dutchtown

    First and foremost/ this is NOT Mariscos El Gato. The food is not the same. There is nary a…read morebusiness name to be seen anywhere not even on the menu. It maybe called Mexa-Hondo?????? It was definitely a Mexican Honduras mash-up. So now on to the review Atmosphere: legit Central American restaurant. Good green salsa, terrible ceviche, as our friend put it, it was viscous which is never good for a fish dish much less a fresh uncooked one. The fajitas were good and large, the chicherones were not something we will ever get my husband (who likes to try new foods) again. My margarita was mid at best. Was it terrible? No. Was it good enough to make it a point to go back? Also no. And if someone could please point me to the real Mariscos El Gato I'd love to know. I miss it and we had been hoping to wow our friends with an amazing meal. :-(

    If I'm taking the time to do this there definitely was a problem. I usually just don't go back and…read morewarn friends family coworkers etc. I went years ago when they were in the Bevo Mill on Gravois and had a great experience the first time which was also Easter in 2022. We had a huge carry out order that same for Mother or Father's Day and were treated awful but I attributed it to the busy holiday crowd. However afterwards I continually saw negative reviews from African American customers. However, today my daughter and I went and the food was amazing as always and OUR server was great...let me just say that first!!!! However, the atmosphere and the demeanor and attitude of not just the Hispanic clientele but other older female servers was so blatantly rude it was SAD! POC have soooooo many other worries daily that the fact that I couldn't eat my food and enjoy my time with my adult child is crazy, especially and you're on the corner of Chippewa and Gravios...a literal melting pot. That's crazy work

    Photos
    Mariscos El Gato - Fish ceviche and salsa

    Fish ceviche and salsa

    Mariscos El Gato - Front dining area

    Front dining area

    Mariscos El Gato - Crab leg platter

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    Crab leg platter

    Gulf Shores Restaurant & Grill - Lunch Jambalaya

    Gulf Shores Restaurant & Grill

    3.7(854 reviews)
    14.2 mi
    •$$

    We lived in New Orleans for 10 years, so we know what New Orleans food should taste like. Our…read moredinner was delicious, not really what we expected in St. Louis!! We will be back.

    I've eaten here literally a million times, going back to when it was Joey's. I'd suggest that there…read moreshould be a life-size statue of me at the door along with Dan Aykroyd and John Belushi, but it might have a negative impact on sales, due to my haters, and I'd hate for this place to have to go out of business. Already, there are signs that things have taken a turn for the worse. They're playing music via an ad-supported Spotify account, complete with Rocket Mortgage ads, and the tables are covered with ads for vinyl siding companies that probably prey on the elderly. The latter is an especially sensitive issue for me as I get on in years. Just because I look dumb doesn't mean that I can easily be taken advantage of. No but really, as many times as I've been here, I don't know that I've had anything other than the (pejorative-sounding) Rajun Cajun, the Seaside Combo and the Fish Tacos. I used to get the Rajun Cajun, but I gradually shifted to the Seaside Combo, which seems oddly generous, given that it comes with six shrimp. It's not exactly inexpensive, but it doesn't seem so unreasonable, at a time when you have to sign up for Klarna just to eat at McDonald's. The shrimp they use are surprisingly decent quality. They're probably not quite jumbo, otherwise they'd describe them as such on the menu (why waste the opportunity?), but they're not far off. The cod planks, on the other hand, are a tad skimpy, somewhere in between the fish stick you'd get at a good elementary school and the ones they serve at Long John Silver's. You get two with the Seaside Combo, and with an order of Fish & Chips. I wonder if they have separate, larger planks that they use for the Fish & Chips. The list of sides is longer than you might think. Some of them carry an upcharge, and it's not always clear why that's the case. Spinach, for example, costs extra, as does corn on the cob. Who'd pay extra just to eat spinach, Popeye? I've only ever gone with the fries and coleslaw, neither of which is regarded as premium, though I'd argue that they're the two best things you can get with fried fish and shrimp. It's hard to mess up food that you're just tossing into a deep fryer, but credit where credit is due: my fish, shrimp and fries were amazing (as was the coleslaw). They were generously battered (by hand, supposedly) and cooked until perfectly crisp. They must be making use of the timers on those deep fryers. They may have purposely cranked the volume on the ad-supported Spotify so we wouldn't hear them going off. If they did, that was smart of them. Pro Tip: Sprinkle Slap Yo Mama on everything, including the coleslaw. Don't sweat the sodium content. The world is obviously coming to an end sooner rather than later anyway. But don't bother with the signature spicy-and-sweet hot sauce, which is gross. I appreciated the way the fish and shrimp were artfully arranged on the plate. But they buried the lemon wedge, and I didn't notice until I'd already eaten one of the shrimp. So that was definitely a missed opportunity. I'd suggest that they invest in slightly larger plates, but I shudder to think what they might have to do to finance that.

    Photos
    Gulf Shores Restaurant & Grill
    Gulf Shores Restaurant & Grill - Scallop salad

    Scallop salad

    Gulf Shores Restaurant & Grill

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    Who Dat Southern Food Bar and Grill - Chicken wings, green beans, gumbo and fish po boy! Yummy!

    Who Dat Southern Food Bar and Grill

    4.8(27 reviews)
    4.4 mi•South Hampton, Southampton

    The BF and I visited Who Dat Southern Food Bar & Grill and had a great experience. He'd been prior…read morewith my mom for a lunch date. The food was absolutely delicious--full of flavor and exactly what you'd hope for from a spot serving Southern cuisine. Every dish felt fresh, well-seasoned, and made with care. What really stood out, though, was the exceptional service by the owner, Kyle. The staff were friendly, attentive, and made sure everything was just right throughout the visit. It created a welcoming and enjoyable atmosphere from start to finish. If you're looking for great Southern food paired with top-notch service, this is definitely a place worth checking out.

    I had a rare night off and was craving some Cajun or Creole food. Sat alone at the bar and Kyle…read moremade me feel right at home. It's a very laid back, relaxing atmosphere. The other customers were all friendly and made conversation too. Lots of people grabbing a bite to eat here before heading upstairs to the Attic for live music. Now the food! Damn, that was good. I had the special, crawfish and shrimp creole. It had a lot of flavor and just the right kick from the spices. The rice was perfectly fluffy, and I couldn't stop eating the hush puppies. If you're here, grab dat hurricane too. I could sip on that all day, especially in the summer.

    Photos
    Who Dat Southern Food Bar and Grill - Best food Cajun and Creole food this side of the Mississippi...

    Best food Cajun and Creole food this side of the Mississippi...

    Who Dat Southern Food Bar and Grill - Fish combo with red beans and rice

    Fish combo with red beans and rice

    Who Dat Southern Food Bar and Grill - Bar Decor

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    Bar Decor

    Lombardo's Trattoria - Toasted Ravioli

    Lombardo's Trattoria

    4.3(463 reviews)
    0.1 mi•Downtown West, Downtown
    •$$$

    Lombardos -- what a full-circle night! I can't believe it. I…read moreworked here 28 years ago to pay off some debt to my friend who had paid for my veil and ski trip. Walking back in brought back so many memories. The dining room looks way better, but thankfully the food is still delish. We came for the fried spinach, and it did NOT disappoint. It's truly one of a kind. The tortellini was delicious too--my husband loved it--and the focaccia bread was delish. I also loved the Folino Cabernet. Our waiter was great and the service was awesome. It was a little slower, which I actually liked. We had our own booth in the back, and it felt very cozy, romantic and kind of sexy back there. And our waiter totally reminded me of Mr. Moseby from The Suite Life of Zack & Cody! They've expanded, but otherwise, so much still feels the same. Unfortunately, the person I used to work for passed away from cancer, which made coming back a little bittersweet. But overall? What a wonderful trip down memory lane. Great food, great service, a cozy atmosphere, and so many memories. I'm so glad we came back & will definitely do it again!!!

    We went here for dinner, and it did not disappoint. The fried ravioli and fried artichoke hearts…read morewere such a delicious way to start our meal. I had the chicken and Gorgonzola sauce - the chicken and sauce were divine. The pasta on the side was a little bland, but honestly, everything else was so fantastic this place gets five stars anyway. Service was impeccable. The vibe was perfect. This is my new favorite spot in St. Louis.

    Photos
    Lombardo's Trattoria - Lombardos

    Lombardos

    Lombardo's Trattoria - Fried Calamari Strips (camera did not eat first)

    Fried Calamari Strips (camera did not eat first)

    Lombardo's Trattoria - Entrance.

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    Entrance.

    Landry's Seafood House - seafood - Updated September 2026

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