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    Laoxier noodle house

    4.1 (338 reviews)
    ModerateChinese, Noodles, Salad
    Closed 11:00 am - 3:00 pm, 5:00 PM - 8:00 PM
    Updated over 3 months ago

    Order Laoxier noodle house Takeout or Delivery

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    LAOXIER NOODLE HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Current specials
    Sylvie C.

    I loved everything I got to eat from LaoXi Noodle House recently. It was worth the trek out there to try out their stir fried noodles, dumplings, and the trio appetizers. My favorite was the pork and leek dumplings. It was exactly like the ones I grew up eating in Beijing and very similar in taste and texture to what I make at home. Talk about taste of home!!! Totally nailed it. Another of my favorite was their stir fried noodles. Normally I dislike them because I feel like it has not enough chew to it. Loved the ones from LaoXi as it had not only a nice chew but the woodear mushrooms, cabbage, and the eggs nicely complimented the dish as textural contrasts. The appetizers were also delicious. I'm not a big fan of cold sliced beef but my mom enjoyed it and she loved the shredded potatoes. My favorite was the cucumber salad. Another worthy mention is how efficient and friendly the service we received. She patiently explained and recommended exactly what we would enjoy and everything hit the mark. The ambiance here is casual and family friendly. Some were dining with friends, some solo and others there for takeouts. I wouldn't mind making a trip out there just to eat their food again!

    Wife Special Noodles
    David X.

    Family run restaurant. Very clean and comfortable and the food was served very quickly. Had the Wife Special Noodles and the green onion pancake. The noodles definitely have a unique flavor with a springy noodles mixed with fried pork, egg, tomatoes, & a fermented bean sauce with cool cucumbers. The pancakes were crispy and solid. Also, this place is one of the cheaper Michelin star restaurants in the area and the articles on the wall back that up. Definitely coming back to try the rest of the menu.

    Vicky L.

    So I took my kids to this place on a Saturday night, there were only two tables when we got in. So I took a look of the menu, and ordered the tomato egg noodles, hun-yuan cold jelly and beef noodle. When the tomato egg noodle arrived, I was surprised by how little the sauce was compared to the amount of noodles, probably 2 tablespoons of sauce on top of the noodles and a few shredded cucumber. The cold jelly, according to the pictures, supposed to have some shredded bean curd and beans on top but again there was a few shredded cucumber on top of it and that was it. So I ask the server why the food looks different from the picture and she just answered "That's just how it is". Based on the amount of food we got, everything was overpriced. From my understanding this place was Michelin rated in 2021, I'm not sure how they got it, but quality definitely was not like that when they were rated. While I was paying, I saw the worker took out some frozen meat and placed them on the floor. - I mean are you serious ? ? I don't usually leave for reviews, but what they did really made me concerned about the food safety there and I want people to know. I'm sorry, but I don't think I will come back.

    6. Wife special noodle
    Holly H.

    Food: - wife's noodle: 8.5/10, so so good, I understand why it's so popular, definitely will be back for more Service: - super friendly staff - food came out quickly Ambiance: - very cozy - easy to find - lots of parking spots Support your local small business!

    7. Lao Xi'er Special Beef Noodle Soup (Non spicy white soup )
    Marie W.

    Food is simple but delicious! Big portions too. I was surprised it's a Michelin star restaurant! Will definitely come back~

    Wife's Noodle
    Erik L.

    Came here after seeing an Instagram review. This is easily a memorable noodle dish for me in the SGV. I can't think of many offhand. It was an unassuming corner, they don't even have the full LaoXi sign in English. I had to think about my Chinese characters to make sure I was going to the right place. Apparently, they have two locations and this is the smaller one. I went at 2pm and walked in expecting it to be very busy but there was no one there. No one at the cash register. I had to lean in to see a woman who was washing dishes to let her know I was here. She was very friendly. With a smile on her face. My Chinese is bad and I couldn't really understand her English well, but I already got the sense that I was going to be taken care of. I ordered the Wife's Noodle. It came out in about 5 minutes and here are my thoughts: This is 3 dishes in one. Braised beef dry noodle, tomato and egg, and zhajiangmian. You wouldn't think that they all go together but it did. The pork was tender and flavorful, the minced pork sauce had a deep rich soy flavor, and the tomato/egg sauce was nicely acidic and help to balance the saltiness of the soy sauce. The sliced cucumber added a refreshing crisp to everything along with a crunchy texture. Let's talk about the noodles. The instagram review I saw called them bouncy. I kind of understand what they mean but I don't know if that's the term I'd use. They were chewy. I was expecting them to be softer (not because I like them that way, but usually that's how most places prepare noodles I feel) but they were chewy in a good way. You feel like you're eating noodles, rather than just biting into them and swallowing them if that makes any sense. Maybe elasticity is a better word. Anyway, despite zero customers being there, I loved the dish. I ate it all. And I felt good, satisfied, and did not feel gross and sluggish. Thanked the very nice lady who seemed genuinely happy I was there. Noodles were a 8.5/10 Experience was 4/5 I will be going back!

    Ann T.

    Michelin Guide restaurant in the 626! Super affordable and delicious too, making it a must stop, especially if you are a noodle enjoyer. It's located at a pretty low key plaza and the interior of the restaurant is pretty minimal and laid back as well. Don't let this deter you though, since the food is top tier. We got the: 1) Wife Special Noodle: -A MUST get if you go here. -They are known for this dish, and it has a cute lore story as well. Apparently the wife in the husband and wife team made it for them and it was love at first bite! -It comes with 3 sauces on top that you mix together: bean sauce, ground pork, and tomato with egg. There's also bok choy for some greens too. -The noodles are he lao style and have a yummy chewy texture to them that absorbs all the flavors deliciously well. I love tomato egg and I'm a fan of the other sauces, so this is the best of all 3 worlds. 2) Buckwheat Noodle in Lamb Soup: -This is Mao Er'duo Style or Cat Ear style because the noodles are pasta in the shape of cat ears! Very cute and tasty with how chewy they are too, -There's a generous amount of lamb cubes in the soup and it's not too gamey tasting like other lamb dishes. -The soup is also hearty and thick with wood ear and button mushrooms as well as glass noodles. -It's not appetizer soup by any means, it's a good full meal soup that you can share. 3) Fried Intestines with Hot Chili: -I don't usually eat intestines, but I'll partake if someone else orders the dish. This is generous portion and it's not too chewy or has that strong "offal" taste that turns me off of some other organ meats. -It's nicely steeped in hot chili oil for taste and it's cooked with some greens as well. Would love to stop by again for their noodles.

    Wife's special noodle
    Karina S.

    I love the wife's special noodle here! The fresh knife cut noodles came with cucumber, fried pork, tomato egg, and some ground pork. This dish is so flavorful and has a great proportion of meat to noodles. Definitely mix everything together before digging in. The ambiance and service is quite casual and quick, and is a great spot to grab a yummy meal!

    Cold dishes: potatoes, wood-ear mushrooms, cucumbers (IG: @eat.sar)
    Sarah W.

    Friendly service, no wait time, and delicious noodles at this small but clean and quaint noodle spot. Highly recommend the wife's special noodles. Will definitely be back for more!

    Half eaten cold dishes of sliced beef, wood ear mushroom, and Salad with Persian Cucumber
    Lily V.

    Came by for Xmas day lunch, we wanted to try their special noodles and other dishes. So we had a party of 5, most tables were 2-4 but they had one round table that could fit more, but since it was in the corner it was pretty much bets for five so the half table is on the side of other tables. We sat down and water was self serve which is. Ice so we don't have to wait on a server. Our hostess came and took our order, she knew some English but we ordered in mandarin. We ordered wood eat mushroom, cucumber salad (looks spicy but isn't spicy), cold beef slices, wife's special noodles, and beef soup noodles. They were all great. The wife's special noodles was such a nice portion, it consisted of three flavors in a bowl with cucumbers. My favorite was tomato and egg, the meat pieces were delicious, and the noodles were steamy hot and chewy. The broth of the beef noodle soup looked bland but it was flavorful, however, our family usually likes it spicy so they had chili oil on the table which added a nice spicy flavor. The beef was tender. Glad we came to try this place, will probably come back to try the dumplings!

    Menu
    Brian V.

    And noodle/Northern Chinese cuisine, hole in the wall type cafe located in a strip mall that feels to be on the outskirts of the Arcadia area (I'm not from the area and not super familiar). I came here for dinner by myself early in the week, and there was plenty of parking in the lot. The place itself feel small and cozy. I was sat down right away from a friendly person who greeted me when I walked through the door. This place feels like a family run type shop. I ordered pretty quickly and the food came out pretty quickly as well. I ordered the Wife Special Noodles and scallion pancakes. It seems like this or the beef noodle soup is what they're known for. I had beef noodle soup the day before, so I wanted something different. I'm glad I tried this. The noodles or super tasty. The noodles were cooked well and they were chewy. The toppings included cucumber and tomato style sauce, as well as pork and beef. You had a lot of different flavors going on in this dish. All very balanced and delicious. I'm a big fan of places like this and enjoyed my dining experience very much. Definitely hoping to come back soon.

    Cold jelly
    Charlene L.

    Food was great! Stopped by on our way home. The beef soup is different from what I was used to but the flavor grew on me. I enjoyed the tender beef. The stir-fry pork noodle dish was a little too garlicky for me. The restaurant seemed clean and the staff were friendly.

    Wife's Special Noodle with Fried Pork (Helao Style)
    Tony L.

    [ Background ] August 2024 on a Sunday at 12:00 PM I actually stopped by LaoXi Noodle House with a few friends three years ago before I became serious about the San Gabriel Valley food scene and Yelp. This time, I intentionally decided to revisit the location on Live Oak Avenue since it's the one with a Bib Gourmand designation in the Michelin Guide, classifying it as having "good quality, good value cooking" ( https://guide.michelin.com/us/en/california/arcadia/restaurant/laoxi-noodle-house ). There's a second location also in Arcadia but on South Baldwin Avenue. Both spots are mentioned in "The 22 Essential San Gabriel Valley Restaurants" article from Eater ( https://la.eater.com/maps/best-san-gabriel-valley-restaurants-chinese-asian ). Located in the corner of a tiny strip mall, LaoXi Noodle House has an unassuming exterior. After walking in, I noticed the interior looked basically the same as three years ago. The wall near the front door showcases multiple framed newspaper articles detailing the restaurant's accolades. The decor is simple and modest with six tables that can seat up to four people each and a larger round table stashed in a corner that can seat up to six. When I arrived, there was one party waiting for their take-out order and another party already seated. It seems I got lucky and beat the lunch rush since the entire restaurant was full within 30 minutes. [ Food ] The compact, double-sided menu displays six categories (cold dish, noodles, main course, house special, dumplings, and frozen dumplings), totaling in just 20 dishes. If I recall correctly, I ordered the 14. Lao Xi'er Special Beef Noodle Soup last time. Therefore, I wanted to try something new. After learning about the owners' backstory and how a specific dish led to their marriage ( https://la.eater.com/2015/11/30/9821048/laoxi-noodle-house-handmade-shanxi-feature-arcadia ), I knew I had to try it. So I ordered: * 11. "Hun Yuan" Cold Jelly ($7.99) This cold dish included julienned cucumbers juxtaposed with thick slabs of jelly noodles made from potato flour. The noodles were dusted with crushed peanuts (?). Everything was placed on top of a generous portion of sesame sauce that was mixed with a bright red chili oil drizzle. My eating experience was a little messy since the noodles were slightly stuck together; when I tried separating them, I kept splattering liquid everywhere. I enjoyed the fun, bouncy texture of the jelly noodles. I could definitely taste the nuttiness from the sesame sauce, and the added spiciness gave me a sneezing fit while eating. However, I wasn't the biggest fan of the flavor of the sauce or the noodles. Personally, I wouldn't order this again, but if these ingredients sound good to you, and you're feeling adventurous, give it a try. * 13. Wife's Special Noodle with Fried Pork (Helao Style) ($16.00) The famous dish came with a bed of smooth, round noodles. It included three toppings: ground pork, tomato and eggs, and pork belly. Judging from older pictures, this dish originally came with bok choy; however, it was swapped with thinly sliced cucumbers instead. Be sure to mix everything together before digging in. I enjoyed the savoriness from the pork bits. The tomato and egg component was a bit nostalgic since it's obviously very similar to the classic Chinese stir-fried tomato and scrambled eggs dish, which I grew up eating. And I did like the noodle's chewy texture. But in my opinion, I would rather order the Lao Xi'er Special Beef Noodle Soup. [ Service ] After walking in, I was greeted by the waitress, who gestured for me to choose my own seat. She quickly brought over a menu and also graciously lowered all the sheer blinds to block out the sunlight. The waitress came back a few minutes later. After I ordered, she mentioned that I could get my own water from the water dispenser next to the register at the front counter. There's also a fridge filled with cold drinks available for purchase. And on top of each table, there's a self-service tray with chopsticks, spoons, and condiments like soy sauce, chili oil, and seasonings. So this restaurant is pretty hands-off, and I only interacted with the employee a few times. I did have to flag her down once I was ready to pay, and she promptly brought over the receipt. [ Tips ] There are a decent amount of parking spots since the lot is shared by a couple of businesses. If you're also eating by yourself, I would suggest ordering just one noodle dish since they are pretty filling. The suggested tip on the receipt is calculated post-tax.

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    5 months ago

    Mom and pop shop! Super good have to get the cold plate with wife's special noodle. Very addicting and authentic

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    9 months ago

    The best dumplings I've ever had. Reasonably priced and kinda a hole in the wall but worth the drive. Easy parking, clean and delicious

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    8 months ago

    Well deserved of its Michelin stars. Simple place, simple menu, fantastic quality and taste.

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    Chang's Garden

    Chang's Garden

    3.8(530 reviews)
    2.3 mi
    $$

    They have a very different menu with their Shanghai style food…read more We had the bamboo with tofu soup, A wonderful unforgettable smoked green tea duck, fried rice with shrimp and steam beans with garlic... Totally different flavors with very warm treatment by their waitress you know, in many Chinese restaurants they only serve you, here they attend you. The venue is ample and with open windows that lead the light in. I been here before and I not only come back for the food but for their service... try it you won't regret it...

    This place is the GOAT when it comes to Shanghainese food in SGV. My family is from the province…read moreright next to Shanghai, so I grew-up eating food from the region. My mom is an excellent home-cook, as was her mom. I drive alll rhe way out from West L.A. to eat at Chang's Garden. Sure, some other Shanghainese places in the SGV are a much shorter drive, but they just don't have all of the classics on the menu. Here's what I ordered this past weekend:: Tofu skin mushroom goose (7/10) Cucumber salad (8/10) Tung Po pork belly (9/10l Shoyu meat balls aka Lion's Head meatballs (9/10) Seaweed fried fish (8/10) Shanghai chewy rice cake (6/10) Omelet veggie rice (8/10) Sheng Jian bao (9/10) XLB (7/10) Billl came-out to $185 including tax and tip. Took it to-go, so the rice cake and XLB scores are lower than they would've been for dine-in. So much food! Excellent value, friendly staff, and lots of free parking in the shopping center lot (especially now that the supermarket is closed). Bon Appétit!

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    Chang's Garden
    Chang's Garden
    Chang's Garden

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    LAN Noodle - Thicc wide flat noodle in signature LAN Noodle

    LAN Noodle

    4.2(939 reviews)
    2.2 mi
    $$

    If you're looking for authentic Chinese flavors, Lan Noodle House is definitely worth a visit…read more Every dish tasted fresh, comforting, and full of flavor. What we ordered: * Appetizer Combo - A great way to start the meal with a variety of refreshing side dishes. * Braised Pig Ear in Chili Oil - Crunchy, flavorful, and coated in a fragrant chili oil with just the right amount of heat. * Sliced Pork Belly with Garlic Sauce - Tender, savory, and perfectly balanced with a garlicky sauce that wasn't overpowering. * Xiao Long Bao - Thin wrappers filled with juicy broth and flavorful pork. Definitely a must-order. * Braised Beef Noodle Soup - Rich, comforting broth with tender beef and chewy handmade noodles that really hit the spot. * Dan Dan Noodles - Creamy, nutty, and packed with bold sesame flavor with just the right amount of spice. * Mustard Green Beef Noodles - A comforting bowl with tender beef, chewy noodles, and pickled mustard greens that add the perfect tangy kick. The portions are generous, making it a great place to come with friends or family and share a variety of dishes.

    I went straight for the braised pork noodle -- essentially a hong shao niu rou mian situation --…read moreand it delivered where it counted. The noodles themselves had great texture and the braised pork was a mixed bag. When it was good, it was genuinely tender and satisfying. But the consistency wasn't quite there -- some bites were exactly what you'd hope for, others ran a little dry. For a dish that lives and dies on the braise, that 50/50 split is hard to ignore. The broth also felt like it stopped just short of the depth and richness you want from a bowl like this -- solid base, but could push harder on flavor. The pork potstickers though? Zero complaints. Crispy bottoms, well-seasoned filling, and a satisfying bite all the way through. If you're on the fence about ordering them, don't be. The chili oil on the table is also worth mentioning -- punchy and well-balanced. Use it liberally, especially if you feel like the broth needs a little more punch. One practical note -- the restaurant runs warm inside. Not unbearable, but noticeable. Do yourself a favor and ask for iced water when you sit down. You'll want it. LAN Noodle is a spot with real potential. The bones are there -- the execution just needs a bit more consistency to match the ambition.

    Photos
    LAN Noodle - Chives leaves flat noodle

    Chives leaves flat noodle

    LAN Noodle - Lan noodle thin round

    Lan noodle thin round

    LAN Noodle - Thin noodle

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    Thin noodle

    Lin's Club - Twice cooked pork belly

    Lin's Club

    4.6(268 reviews)
    1.6 mi
    $$

    Tea smoked duck! Order it! It's smoky, crispy, juicy and , savory…read more My go to order: numbing spicy chicken nuggets, stinky tofu, and duck. The spicy chicken nuggets has the right amount of numbing spice, paired with the crunch of the chicken, and filled with crispy chili pieces. The stinky tofu is fried and pairs perfectly with pungent garlic dipping sauce. The portions are generous and the price is super affordable. Most dishes range from 12.99 -15.99. The duck is around $28 for the whole duck, which is amazing in this economy. It's a small store so seating is limited. I've never personally dined in and always ordered takeout. And the boss lady that runs the front of the house? She is cool, sassy and a multi-tasking queen. You can tell she puts heart and pride into serving the customers and food. When placing the phone order, she will try to make sure that the food is ready when you arrive. And she will always say in mandarin in an almost scolding tone: "hurry up and go home and eat the food. It won't be as good if you wait to long to eat it! " Honestly...the scolding makes the food taste better.

    4/5 vegan and vegetarian options are plentiful:…read more Lin's Club is a small family owned restaurant located in that cramped plaza at the intersection of Sixth Street and Duarte near the border of Arcadia and Monrovia. They have many classic Chinese dishes at a truly affordable price point. The food: We ordered four different dishes: green beans (v), stir fried egg plants (v), mapo tofu (v), and chicken with rice. For the first three dishes, we clarified with the owner to make this vegetarian (also vegan), which she was able to do very easily and without question. We communicated with her in Chinese, but she also spoke English to us, when we discovered that our Chinese was likely not as fluent as native speakers. Everything was flavorful, without relying on just an overwhelming amount of salt, and we really enjoyed the green beans that seemed to be cooked in fermented bean paste. I found the eggplants particularly tasty too! The service: This small store had so much business, so we did spend some time waiting before we could actually order our meal. The restaurant itself was filled with folks dining in, and there were multiple parties waiting for take out. Even so, once we did order our meal, it didn't take too long for all four dishes to come out. For these reasons, I can't say service was particularly attentive, but they were still polite and I felt like they did try to make it a good experience for us, even if it was so busy. Everything else: They accept credit card with a small surcharge. Parking exists, but during dinner time on a Friday, expect it to be full and very cramped.

    Photos
    Lin's Club
    Lin's Club - Pig's ear in chili oil

    Pig's ear in chili oil

    Lin's Club - Spicy fried chicken nuggets

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    Spicy fried chicken nuggets

    Little Skewer - Egg

    Little Skewer

    4.0(89 reviews)
    1.6 mi

    I came here for a late night meal for the first time and it was scrumptious. We were seated quickly…read moreand ordered everything thru the ipad. I liked how the skewers were much smaller than normal and made eating it so much fun! We got: Beef skewers: 10/10 super flavorful and tender pork belly skewers: 10/10 nice char and flavor cauliflower skewers 100/10 I was not expecting this to be sooo crispy and grilled tornado potato 10/10 so well seasoned and cheaper than the night markets Spicy Buldak noods Corn cheese 10/10 so yummy Chicken skin skewer 10/10 so crispy Bogo beers made our drinks $2.50 each! Would definitely come back to this spot everything was so delicious!

    Parking: Little Skewers is located in a small plaza along with an Asian supermarket and several…read moreother restaurants. Parking can get crowded during meal times. Interior: The interior is quite spacious and has a very rustic feel to it. The tables were slightly sticky but the dishes and utensils seem pretty clean. Service: You order everything on a tablet and the servers will bring it over to the table and put them all onto a plate for us to share. They did not really tell us what they were bringing so I was not really sure exactly what I was eating. Food: Some of the skewers were huge in terms of portions and some had very little food on it. I wasn't exactly sure what I was eating but the food was decent. Definitely give this place a try if you like Chinese skewers.

    Photos
    Little Skewer - Bucket of dead soldiers

    Bucket of dead soldiers

    Little Skewer - Grill octopus

    Grill octopus

    Little Skewer - Beef butter n kidney, Wagyu, intestines, chicken skin, corn, etc.

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    Beef butter n kidney, Wagyu, intestines, chicken skin, corn, etc.

    Xi'an Foodie

    Xi'an Foodie

    4.4(170 reviews)
    1.5 mi
    $$

    this is the best liangpi i have had in socal! the noodles were fresh, bouncy, and tasted authentic…read more the service was also nice. liangpi noodles with beef - 10/10. so refreshing, not too heavy, noodles were perfectly chewy and bouncy. i still reminisce when i was eating the noodles -- it transported me to xi'an! youpo noodles with beef - 8/10. chewier and bouncier. however, my friend felt the bok choy tasted too uncooked/was too crunchy. beef skewers - 7/10. very flavorful and spicy (in a good way). the interior is clean and relatively spacious, and there is a big parking lot in the back. i will absolutely come back!!!

    I liked this noodle spot way more than I thought I would! It looked like just another noodle spot,…read morebut they really do have good noodles! We had a party of 8, but they were able to accommodate us with a reservation made in advance. Also, they are halal, so it's great for eating here with friends who might have that dietary restriction. After getting seated, you scan the QR code on the table to place your order. I shared the Youpo Noodles with Fried Eggs with Tomato and the Youpo Noodles with Special Beef Paste. Both were very flavorful, and I loved the texture of the noodles. They were perfectly chewy. We got "mildly spicy," and it was just right. But be warned, I heard that ordering spicy is VERY spicy, so choose your spice level with caution! Parking can get tricky here since there's only a small parking structure, so make sure to allow extra time for that!

    Photos
    Xi'an Foodie - Same taste as I ate in Xi An China, very delicious the beef.

    Same taste as I ate in Xi An China, very delicious the beef.

    Xi'an Foodie - Tomato & Egg Noodles

    Tomato & Egg Noodles

    Xi'an Foodie - Beef Skewers

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    Beef Skewers

    Laoxier noodle house - chinese - Updated September 2026

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