First time customer here and the food and service were great. Cute little spot that I would definitely come back to!

Unfortunate to see some bad reviews regarding 2026 DineLA experiences. It has ALWAYS been clear to us that the dineLA menu was only available for table patrons. We made 3 reservations in the last 2 weeks since dineLA started. Anyway, we've been eating here on and off for about three years. The sushi is always better at the bar. Loved the deal for a whole tray of Hokkaido Uni for $42; you can get this price both at the table and at the bar. The Uni was very sweet and not fishy. Overall, a steal. See you again on Friday! read more

Had another great dinner at Sushi Kisen! We went with the Dinela special, their $65 set menu that comes with a choice of sashimi or nigiri plus a few appetizers. Great combo if you want variety and the portions felt like solid value for the price. We also added the uni tray, which was a great call. Generous portion and fresh, easily one of the better uni deals I've had in a while. Staff is friendly and welcoming and the restaurant decor is simple and clean. read more

See all

bad experience Booked a reservation via their web site because we hear good things about Dine LA. My girl booked the bar seats because those were the only one available and popping up. Showed up on time, got told dine LA is only available for table seats, and that we had to join the waitlist and wait as walk-ins Im not happy with the result because 1. Nowhere on the website stated that Dine LA was only available for table seats. (If i missed it, il remove this review) 2. They sent an automated text about 3 hours prior to our reservation telling us our bar seats wont be served Dine LA menu. We tried to call back as soon as possible but no answer. Nor did the text offer any alternative option. Now in hindsight, it feels more like a warning rather than providing any resolution. 3. The waitress and staff did not provide any alternatives or even verbal consolation. Very nonchalant attitude from the short hair manager. Seemed relieved and happy that we will be out of her way so she can continue the night. Completely day and night experience from another Michelin 1 star we had for lunch in the same day. Never giving a second try and will not advise friends and family to come as well. read more

We came for the DineLA special for lunch on Thursday. The kaisen don is filled with premium fish for a reasonable price. My only complaints are that the amaebi are small, and the toro is seemingly cut with yellowtail. We also ordered the Hokkaido uni box, which was very reasonably priced, and the agedashi tofu (very tasty!). The interior is modern, small, and clean. The front of the house seemed a little overwhelmed with the volume and didn't ask to refill our water. After DineLA concludes, I'll likely return to try their other offerings. read more

Sushi Kisen - 8/20/26 DineLA special - kaisen don - Japanese Near Me - Arcadia, California

See all

Great local sushi place with friendly service. Quality sushi that is straight forward except the rice id brown. Premium sushi plate and miso salmon are good. I wish they had a cooked sea bass option. More traditional offerings instead of creative. read more

Sushi Kisen - $60 for small bottle of sake - Japanese Near Me - Arcadia, California

See all

Started dineLA with Kaisen Don ($35 lunch) at Sushi Kisen. - Petite portion of scallops, chopped toro, uni, ikura, and shrimp - Large portion of rice - Warm broth is served over the rice once sashimi is consumed = ochazuke Ordered the Sashimi Lunch to share with a friend since the Kaisen Don left us wanting more sashimi. Note: The sashimi lunch was $23 if you show your app to the server. Includes: - bowl of rice - bowl of miso soup - 4 small appetizers in ramekins salad one bite of tofu pickled vegetables - Main course: sashimi - fresh, beautifully presented, highlight of our lunch experience. The picture says it all. I would recommend passing on the dineLA lunch and ordering off the regular menu! read more

See all

Came here for lunch. Wait time was about half an hour, there was already a line out around the building before it opened. We ordered the karage and the sushi set. Karage was good, meat was juicy and flavorful. Was not a big fan of the sushi set. Octopus was too chewy, wasn't a big fan of the egg either and tuna cut wasn't that good. The cut rolls were better and the shrimp was ok. The sushi set was also supposed to come with miso soup and veggies that we never received lol. read more

Sushi Kisen - Japanese Near Me - Arcadia, California

See all

I wasn't sure what to expect, this place is new to me and my family and we booked a reservation online due to our group size. It was a good thing we did since seating was limited and boy did it fill up for dinner quick. We went for Friday dinner, a service charge is added for party of 6 or more, they opened at 5pm so people were lined up before then, and it wasn't very cold inside but felt fine. They have dinner sets with hot foods in addition to sushi sets, I ordered the grilled chicken to share with my son and also an assorted tempura. The rest ordered 18 pieces of Negitoro Rolls, Deluxe sushi dinner, and Traditional Edomae Style Sushi Dinner. We also got water and one can of Diet Coke. They also served some pickled dishes and salad (but chicken dinner had salad so I didn't get it yet), and we really enjoyed the dressing. The small dishes were good, I think it goes even better with our meals but I ate them before the meal came. My dish had grilled chicken and salad with a bowl of rice. It wasn't what I expected but there's plenty of chicken which I shared with my son and he ate a lot! The others had really good dishes, they looked fresh and they said it was delicious. Overall, nice dinner, very elegant in a way that I think it's also a nice treat here and there for the price. Parking was plenty but can be packed for dinner time around 6, you can still park around the bank. read more

See all

Always a wonderful experience! The sushi is fresh, authentic, and consistently excellent. Definitely one of the best sushi spots in the East Valley. read more

See all

Full house on a Thursday lunch hour! The service is attentive and the food is super fresh. You can really taste the fish flavor. The temperature of the rice and sashimi is just right. Next time have to try dinning in, it was just too rush on a work day to sit down and enjoy the atmosphere. read more

See all

It was a great experience. Great sushi, good vibes. We had the Dine LA special and it was just enough sushi! Will be back again!

I've been a fan of this restaurant's sushi for a long time, which makes this review especially disappointing to write. During our recent visit, we saw a cockroach come from inside the restaurant and run directly toward our table before hiding underneath it. We immediately alerted our waitress, but her response was dismissive. She suggested that it probably came from outside, even though it had clearly emerged from the restaurant interior. What concerned me even more was how the situation was handled. The waitress tried to shoo the cockroach away using a serving tray. After we requested to move to another table, she used that same tray to collect our dishes. I specifically asked her to make sure the tray was washed before it was used again to serve food. She agreed, but when she returned after we switched tables, I recognized what appeared to be the same tray because it still had the same visible dust and marks on it. It certainly did not look like it had been cleaned. Accidents can happen, and seeing a pest once doesn't automatically make me write off a restaurant. What was most disappointing was the lack of concern, accountability, or professionalism in the response. We never received a sincere apology from the staff or management, nor was there any effort to address the situation or make things right. I genuinely enjoy their sushi, which is why this experience was so frustrating. Unfortunately, the combination of the cockroach incident and the way it was handled has left a very negative impression. I don't see myself returning anytime soon. read more

See all

Absolutely the BEST sushi in the SGV! The lunch sushi was so fresh and delicious. The smell of the nori wrapped around the negitoro roll were just irresistible. The yellowtail collar was baked to perfection! What a wonderful enjoyable meal. Service was very attentive. Several staff came by to fill our water glasses, remove empty dishes, and to check on us. This place filled up very quickly. Dining room capacity is probably 40 people and the sushi bar could probably seat another dozen. We will definitely come back! Thank you chefs and staffs for a wonderful dining experience. read more

See all

For party of three on a weekday lunch, we were seated right away. Service is quick. They do have a lunch menu! My friends ordered the Sashimi Lunch for the mobile app discount while I got the Deluxe Chirashi Lunch. Complimentary side dishes included pickled vegetables, salad, a sweet cooked radish dish, and broccoli/cauliflower. Our orders also came with miso soup. Presentation is pretty and the sashimi tasted fresh, I was glad to see negitoro and uni for the price I paid. I was worried when I saw reviews mentioning pests recently, we were bothered by a few flies but no cockroaches so take that as you will. Parking is limited during meal time rush but there are more spots towards the back of the plaza. read more

Sushi Kisen - Deluxe Chirashi Lunch - Japanese Near Me - Arcadia, California

TLDR: Fresh, high-quality sushi with generous portions, perfectly seasoned rice, and buttery uni. Relaxing ambience and delicious sides make it feel elevated even for takeout. Parking can be tight during busy hours, and phone service felt a little rushed during dinner time. Togo orders must be ordered online. We ordered takeout from Sushi Kisen after craving sushi, and it ended up being much more filling than expected. The premium chirashi dinner comes with a generous portion of rice and a great variety of fresh sashimi, while the deluxe sushi dinner is the perfect amount for my husband. The rice is perfectly seasoned, and the fish tastes incredibly fresh. The uni stands out. It was buttery, clean, and not fishy at all, which says a lot because I normally don't order uni. The sides are also delicious and make the meal feel more complete, including pickled vegetables, acorn jelly, and steamed vegetables/sweet potato. Even though we ordered takeout, the restaurant gives off a relaxing and chill ambience that makes me want to come back and try the omakase in person. There's a small shared parking lot with several nearby shops and restaurants, so I can see parking being difficult during peak dinner hours. The lady helping us on the phone also doesn't seem very patient, although it may have just been because we called during the dinner rush. One small complaint is the packaged wasabi, which looks noticeably old and dark green compared to the bright green fresh wasabi included separately. Overall, though, the quality and freshness of the food easily stand out. read more

Sushi Kisen - Sushi deluxe - Japanese Near Me - Arcadia, California

See all

Went to Sushi Kisen recently (April 25th) for lunch and had a great experience! We were able to sit at the sushi bar and enjoy the omakase, which was absolutely to die for. Every piece tasted fresh and thoughtfully prepared. The service was excellent and our chef was very kind and welcoming throughout the experience. You could really tell there was a lot of care put into both the food and the atmosphere. Honestly, I would definitely come back again. read more

See all

Came here for dinner during Aug 2026 dinela week and it was incredible. The food was amazing just like how I remember it since last time I came. Dinela was $65 pp and you get to choose between sushi or sashimi. We got one of each and both were great! We also got the uni box which was the best of the meal. It's from Hokkaido and it was so delicious and sweet. The price $42 wasn't bad for the amount of uni. We also got negitoro cut roll which was very delicious as well. Service was good. Servers were attentive and very friendly. The ambiance of the place was good and the restaurant looks really clean and spacious. Everything was great besides there was a baby screaming her lungs out and the mother didn't seem to care. read more

See all

Dating back to the 2nd Century BC; sushi was a favored Japanese cuisine far before any methods of refrigeration were yet invented. In order to keep fish fresh; rice was laden with rice vinegar and the fish marinaded in soy rice to keep the fish from spoiling (the rice was discarded and only the fish was consumed). As time went on, the art of sushi evolved to where the rice was eaten alongside the fish and during the Edo Period: this method of quickly fermenting with vinegar preventing spoiling; allowed for sushi to be served as street food without refrigeration even as the nigiri style so popular was born. If you are interested in this quick prep Edomae style of sushi; look no further than Arcadia's Sushi Kisen (which I assume is a play off the Japanese word, 'kaizen' meaning 'better, improved' so "better sushi") being one of the few Edomae sushi restaurants and Arcadia's first. Sushi Kisen offers 30-40 fish weekly shipped in straight from Tokyo twice a week! Located in a small corner shopping plaza on Baldwin Ave near the Arcadia intersection (about a mile from the LA Arboretum); the parking lot can be a bit congested as the plaza is filled with numerous restaurants, a bakery, a tea spot, etc. Crossing the threshold into Sushi Kisen reveals a medium-sized eatery with a sushi bar, wooden slat room dividers, and a dining area with tables and booths. Sushi Kisen eschews any bells and whistles in interior design for simplicity but the lines are still modern and clean to their benefit. My boyfriend and I were initially seated but quickly moved to allow our table to be used for a reservation that just phoned in; and thus, we were moved to a tiny back corner table where my I was two inches from the register and phone. This isn't awful, per se, but I was continuously becoming very friendly (metaphorically) with staff using the register and/or answering calls. It just didn't make me feel wholly welcome. For our sushi feast, my boyfriend and I ordered Mozuku seaweed ($8.00), Assorted Vegetable Tempura ($10), Deluxe Sushi Dinner (chef's choice nigiri and rolls, picked vegetables, miso soup, miso dressing salad - $45), Japanese King Mackerel Nigiri (2 pieces - $14), Unagi Eel (2 pieces - $13), Fatty Blue Fin w/ Takuan roll (12.50), and Glass Shrimp (2 pieces - $21.00). I am just going to get right into the nitty-gritty and say I simply did not like Sushi Kisen, at all. It might just be me (the restaurant was full so clearly people like it) and maybe I just don't gel with Edomae style. My favorites - the miso soup, salad, pickled vegetables and vegetable tempura - weren't even sushi! I love seaweed salad so I made the mistake of thinking this seaweed would be similar but it was a bowl of slop straight from the ocean and I found it putrid and inedible. But again, that may be my fault for not knowing. But what WASN'T my fault were my issues with the actual sushi: the glass shrimp was okay but a super weird texture and not worth $21 and would make more sense at half that price. The Japanese King Mackerel was the worst king mack I have ever had! It was grossly briny and "muddy" and tasted of poor quality even though I know it wasn't (but it shouldn't taste that way!). None of my boyfriend's Deluxe Sushi Dinner was that appetizing either and he didn't seem overly impressed. The Fatty Blue Fin roll was fine... but I truly sensed no flavor of any sort being simply bland. But at least it wasn't gross like much of the others that were not worth their price points. The eel was perfect - I am glad they didn't ruin that because I have quite the romance with eel. Again, I'll take some of the blame that maybe Sushi Kisen just isn't my preference but I think it runs deeper and they simply aren't as great as presented (which I can confirm from all of their recent reviews that share my same sentiment). Coupled with odd seating and a very disappointing sushi dinner; Sushi Kisen is simply not for me and a spot best decided for yourself whether worth a visit. To be fair, my boyfriend and I have had worse sushi so Sushi Kisen wasn't God-awful; but definitely not great, either. read more

See all

After my last visit to the sushi bar, and enjoying omakase with Taka San, I can officially say that Sushi Kisen is EASILY the best sushi restaurant in the San Gabriel Valley, and is a very strong candidate as one of SoCal's best sushi restaurants, period. We were one of the first people on this visit at the bar so it was relatively quiet noise wise. HIGHLY recommended. But remember to make reservations in advance! read more

See all

I've been to Sushi Kaisen many times and the service has always been consistently great. This time I ordered takeout through their app, and the whole process was smooth and easy. The app is simple to navigate, checkout is quick, and the menu descriptions (plus photos for most items) make ordering effortless. The food was just as good as when dining in. I'd definitely order takeout from them again. read more

Sushi Kisen - Lunch meal to go. - Japanese Near Me - Arcadia, California

Whaaaaa. Where has this place been all my life?? My uncle and I came by after the first sushi spot gave us horrible service. I've had this place bookmarked a while so it was the perfect time to try it. It was not so busy for a Tuesday night. There is plenty of seating, bar seating and the place looked super clean. I wasn't sure what the special dishes were so I ordered the Premium Blue Fin Tuna and Negitoro Bowl, Premium Chirashi Dinner and an order of halibut and salmon. Our favorites was the Blue Fin Tuna and Negitoro Bowl. The tuna paired with the rice as soooo good. I was in absolute heaven. I love tuna and negitoro and this dish did not disappoint! The Chirashi dinner was decent. It had a little of everything which was nice. The fish were not too thick which was nice and the rice was flavorful. The dinners both came with a salad and miso soup which were both pretty good starters. The halbut and salmon nigiri pieces were also really good. :) Overall, the vibes inside were nice and the service was great. Parking is easy since there is a big lot out front and this place is tucked away in a plaza. I will definitely be back :) ALSO, I thought the prices were quite decent for the quality of the food!! read more

See all

Came here 5 minutes before they opened on a weekday for lunch and there was already a small line for the sign up sheet. I still got seated quickly. It seems like everyone comes for either the lunch omakase, which is only at the sushi bar or the lunch sushi set which is what I got. It was a pretty good deal, 7 pieces of nigiri (Chef's choice, so sad there was no salmon), 3 pieces of cucumber roll and 3 pieces of blue tuna roll. I underestimated how filling it would be so I ended up ordering a fatty tuna negitoro roll also. It was good but there was just a lot of food. The set also comes with miso soup and 3 side dishes. The side dishes were all lacking in flavor and subpar tbh. Service is fast and it's a more modern upscale place so I won't fault the pricing for that. read more

See all

I made a reservation through their website and received an email confirmation from Tock. I specifically chose the table for my reservation and not at the bar. Parking is usually easy to find, but they recently opened Molly in the same plaza so now parking is difficult to find. The restaurant is right next to Chef Tony, you can't miss it. I told the waitress about my reservation but she didn't look it up. She just pointed to the table available and we sat there. My husband ordered from their Dine LA dinner menu. It was $65 not including tax and gratuity. See the photo I uploaded for details. I thought both of us had to order from their Dine LA dinner menu but they didn't force me to. I ordered Negitoro Bowl, Shrimp Tempura appetizer, Uni (2 pcs), and alcohol. The table is quiet small for us with all of these plates, smaller bowls and drinks. I would love to sit at a bigger table but I think the place is designed that way if it's two people. Staffs are friendly. When my husband went to use the restroom, I told our waitress that it's his birthday. They gave us sesame ice cream with a candle. There's other flavors too but I chose sesame. You can taste how fresh the ingredients are. Looking around, I only see adults at this restaurant. Overall, I had a great time here besides not loving the small table. I'd love to try other items on the menu next time. read more

See all

The sashimi lunch was tasty and reasonably priced given the quality of the cuts. All of the sashimi pieces were fresh and soft, with my favourites being the yellowtail and red sea bream. The picked vegetables on the side were also great. However, the cooked tuna and salmon pieces were overcooked and too dry. The interior was nicely decorated and service was good. read more

Sushi Kisen - Sashimi Lunch - Japanese Near Me - Arcadia, California

Was always curious about this place so I went here with my bf for dinner. I made a reservation weeks before because the restaurant is kinda small so it might be busy. When we got to the restaurant, it was pretty busy so good thing I made a reservation. I ordered the deluxe sushi dinner and my bf ordered the Premium Chirashi bowl. We both enjoyed our meals and the fish was fresh. They have a lunch omakase that I am curious about and will prob go back to try. read more

Sushi Kisen - Japanese Near Me - Arcadia, California

Sushi Kisen lives up to the hype! I was lucky enough to try their omakase after making an essential advance reservation (note: people line up before the 11:45 AM opening!). The $90 Lunch Omakase is a great value, featuring an appetizer, 12 stunning nigiri, a hand roll, and a fish soup. The sushi is truly fresh and delicious, and I loved the slight flavoring in their rice--a sign of a meticulous chef. The sushi master was professional and incredibly attentive, enhancing the quiet, clean, and beautiful atmosphere. Highly recommend! I can't wait to come back for their hot menu. read more

See all

Very excited to get the dineLA lunch at Sushi Kisen! The lunch this time is the kaisen don with sweet shrimp, ikura, scallop, chopped toro and uni. There's a small side of yellowtail? marinated in a sesame paste that you are suppose to mix that in when you about to finish and they will pour hot broth in the bowl to enjoy a different eating experience. The seafood was all very fresh tasting as usual. I enjoyed all the components individually and as a whole. They told us to save the marinated fish at the end to put it in the bowl before they pour the hot broth. However, I liked it just by itself so I ate most of it before the broth came. The disappointing part was after they poured the hot broth in my bowl, I found a short, curly and thick hair that's not mine... They apologized and offered to make me another one but our entire party was almost all done so they took mine off the bill. As disappointing and upset about seeing a thick hair in my food, I commend the restaurant how they handled the situation. But PSA always look carefully before you put food in your mouth lol. We also ordered karage and sweet potato tempura. The flavor is light and subtle for both. The green tea salt on the side is unique. There's a line at the restaurant before it opens at 11:45am. When we finished, there's a line of people waiting for tables as well. Seems like the restaurant is always packed but we enjoy the wooden decor and the chill vibe. read more

See all

How did I not know about this restaurant? I'm so glad that I caught their anniversary deal on Instagram. It was decadent, so flavorful and filling. Of course, along with the top-notch service was the attention to detail. I'm so glad they don't serve their soup first. When restaurants do this, I get full too quickly and don't enjoy the other courses. Because this came right before dessert, it filled up all the cracks. The sushi was fresh. Undeniably premium. They gave us this tempura scallop with yuzu salt on the side. That salt was so bomb, we couldn't stop talking about it on the way home. It's such a beautiful space. They don't cram in way too many tables, which I love. There's a lot of room for foot traffic and privacy for conversations. It looks like the typical sushi restaurant you'd see in Japan. We will definitely be back! There were so many items on the menu we need to try in the not too distant future. And we will bring reinforcements! This place is too wonderful to gate-keep. read more

See all

My husband and I always used to enjoy Sushi Kisen. We've eaten here both dining at the tables and at sushi bar for omakase. Food quality is always consistent and good, and we were always treated well before tonight, even when we had a younger baby. However, after tonight's visit we don't plan to come back. We came to celebrate my husband's birthday with our one year old and in laws. (Btw they charge $10 for bringing a cake and the edges of the dessert forks were rough.) Whenever we go out to eat, we pack clean up supplies and always clean up after our kid. We bring a disposable bib and disposable table mat. And we bring small trash bags to pick up her mess. My baby behaved fine, wasn't throwing food or anything. We cleaned up any big chunks of food that she dropped and put them into the trash bag we brought. Also, at the end of our meal, we always do a final clean up of stuff on floor and high chair. However, one of our servers passively aggressively started taking away the high chair, wiping it down, sweeping the floor when we were STILL eating. It made us feel like we made a big mess when we didn't. Lastly, my in law has dementia, hard of hearing and walks slower. As we were walking out of the restaurant, my in law was at the back of our group. After we were all out of restaurant, I saw the trash bag in my in law's hand. He said the server gave him the trash bag. Again the trash bag was food my kid dropped, disposable bib and tablemat (not diaper, not big trash). How rude was that to an elder with dementia. Will not visit ever again. read more

See all

Came here for lunch on a weekday. I got the omakase which was $90 per person. It came with an appetizer which was some small thin fish bits (not sure which fish), followed by 12 rounds of sushi and 1 hand roll. The place opened at 11:45am and filled up pretty quickly by around 12:30. The sushi was all fresh and had good texture, some fish were from japan. The sauce they brush on the sushi added a lot of extra flavor as well. Their uni was my favorite, it was creamy and didn't taste too fishy like most other places. The omakase ends with a nice bowl of miso soup with boiled fish bits in it. The inside looked clean, lighting was good and the chef that served us was a nice andd polite (he was from Japan). Would defintely come back. read more

Ordered the premium chirashi, Spanish mackerel, and hamachi collar. The fish was fresh and good quality, I especially enjoyed the Spanish mackerel which has a delicate and refreshing taste. The waitress was impatient, but the hostess was very nice. Environment was nice but unpretentious. Parking was easy. Overall enjoyed my experience and would come back. read more

Sushi Kisen - Premium Chirashi - Japanese Near Me - Arcadia, California

Two friends recommended this place to me and I was not disappointed. Ordered the dinner set and wow, everything was so good, even their complimentary side dishes! I normally dislike uni but was really shocked at how good it was here. You can make reservations online. Parking can be tough on a busy weekend night. read more

Sushi Kisen - Japanese Near Me - Arcadia, California

因為這世上還有你愛的人，所以這宇宙才有意義，生命是真的因為有愛才精彩，當我們擁有一顆懂愛的心，去生活， 去體驗， 人生才會充滿了溫暖與美好～ Sushi Kisen, 去年的dine LA 跟朋友來這家吃過， 當時是80 元一份中午的 omakase, 最近好友又回來美國，指名要再來嚐嚐，他說， 這家的 Sushi 是正宗的日本師傅做的，魚肉新鮮，醋飯也有水準，入口真的每一口都覺得是種享受，最重要的是價格合理，就算平常日子，一人也是90 元一份，有一份前菜，12份Sushi , 一個手捲，再加一個湯，真的是物超所值，難怪都要先訂位，他們11:45開門，我到的時候，近100 度大太陽底下，已經排了長長的長龍了，看得出來就是非常受歡迎，如果預算沒那麼多的， 一般桌子， 東西也好吃， 不過桌子不能預約，要早點過來排隊歐！ read more

See all

I have been here twice for special occasions (birthday and anniversary), both times seated with reservations on a Friday at the counter top for omakase. Reservations are strongly recommended as both times got quite busy! Sushi Kisen has two serving options for the counter-top: true 'omakase' where the sushi chef serves you whatever fish they want, or the 'okonomi' which is your specific selections. If it is your first time, I recommend the Omakase, and then perhaps noting down what pieces you enjoyed the most for Okonomi next time. Don't be afraid to let the Chef know you're getting full to stop the omakase. My first Omakase served by Chef Take, we had approximately 24 courses, but we were very hungry. I don't want to post each and every piece but my hands down favorite piece would be the golden eye snapper. HIGHLY recommend you to try that. It is seared, and the umami is insane. Also you can't go wrong with their otoro. During my second omakase with Chef Yoshi, the highlight was the Nodogoru - torched sea perch. An alternative is the torched barracuda, oh so delicious. The prices are extremely reasonable. When we got the bill, I was surprised that it the pricing was for two pieces. That is how reasonable it is! Omakase starts at $80, but obviously can keep rising until you are full. Be transparent with the Chef, let them know if you have a budget. The service was great, and it really has a traditional japanese decor inside. Restroom is clean, staff is friendly, and chefs are awesome. If you order sake, feel free to offer a shot to your chef! PARKING: Shared plaza with Chef Tony. Plenty of parking if you arrive early. If you arrive late during prime time dinner hours, it can get full. read more

See all

I had my first omakase at Sushi Kisen and it was a very memorable experience. Each piece of nigiri was carefully crafted in front of you by the sushi chef. The sushi rice was warm with a hint of vinegar, topped off with a fresh piece of fish that formed a perfect balance. The restaurant imports their fish from Japan so there were some fish that I've never had before. The uni was probably the best I've had so far, smooth and buttery without a fishy smell or taste to it. Our chef made sure to describe each piece of nigiri he was serving to us and our servers were very friendly and attentive. Make sure to come 10 minutes early to get on the waiting list if you want to come in for a quick lunch. For the omakase, you can make a reservation on Tock. Enjoy!!! read more

Sushi Kisen - Lunch Omakase - Japanese Near Me - Arcadia, California

Came by for dinner the other night and it was a decent experience. Sushi Kisen is part of a Japanese-owned restaurant group featuring izakayas, and sushi shops. Sushi Kisen is featured in the latest Michelin guide. Parking was available on the street as well as in the private strip mall lot. Made a reservation and our table was ready upon arrival. There seemed to be some miscommunication as we were seated at a table that said reserved yet I received a phone call from the restaurant, while dining asking if we would still be coming... Started off with the tuna toro with green onion roll and it was heavenly. I do miss this roll in Tokyo as they typically top it off with a ton of tuna toro at Michelin 1 starred kaiseki restaurants. Moved on to the chicken karaage and it was decent. Chicken was flavorful and the chicken was crispy on the outside. The grilled salmon collar was decent. This came with a side of salt to add to the dish. The egg custard small plate was tasty too. The assorted tempura consisted of a few shrimp tempuras and a selection of vegetables. The agedashi tofu was tasty. The tofu was smooth and it was lightly fried and served with some tasty light soy sauce. The NY Steak dinner was ok. Requested the steak to be medium rare and it came out as such. The steak was extremely lean, in line with a NY Steak. Marbling was minimal. The dinner was served with a side salad along with some small morsel of appetizers, just like in Japan. Staff throughout the evening was cordial and helpful. ~$55/head for dinner after tax and gratuity with plenty of leftovers. read more

See all

Sushi bar is very good. But we tried the table and ordered traditional sushi plate. The fish quality is so poor. First it was not smell fresh. Then I got diarrhea afterwards. Couldn't believe the fish quality was so big difference with the sushi bar. Not recommended at all read more

This place has been on my saved list for the longest time and I'm glad I finally got to try it with my friend for dinner. From the moment we walked in, we were greeted by an employees. All the staffs that we encounter and helped us out is super friendly. The interior was minimalist with modern wooden wall throughout the restroom. Super clean to say. When it comes to the food, we ate it clean. To start off, my friend and I shared a veggies tempura and grilled squid legs. The tempura was lightly deep fried to perfection and it definitely tasted clean/light. Love how there was green tea salt, creating a little roasted and umami flavor profile. As for the squid legs, the texture was what I perfect chew. It was soft and tender and did not have a rubbery taste paired with fresh cucumbers and marinated in a citrus savory sauce. For our entree, we got the premium sushi dinner. It came with 9 pieces of sushi, 6 pieces of negitoro roll and a whole bunch of side dishes and miso soup. Not a fan of our all their sides but the miso soup was one of the best one I had. As for the premium sushi dinner plater, the fish to rice ratio was on the thicker side. Beneath most pieces, there are freshly grated wasabi, giving you a little surprised kick. The rice was also seasoned and it kept falling apart when dipping in soy sauce. The sushi selection was great and fresh. If I wasn't too full, I would've ordered another negitoro roll because it melt perfectly on your tongue. For price wise, I would say it is a little steep but this is once in a while type of occasion. read more

See all

Food(3/5): - Ankimo/Octopus (5/5): I love monkfish liver. Octopus was grilled well, nice and tender. - Tuna (5/5): They have some seriously good tuna. We got all the cuts (Akami, chutoro, Otoro) all were exceptionally good. - Other fishes (5/5): They were solid quality. Won't go into details but they included Red Snapper, Amber jack, beltfish, baby snapper, scallop, glass shrimp, negitoro roll etc . - Uni (4/5): Hokkaido uni was ok, just a tiny bit bitter. Definitely not of highest quality. - Nodogoru(Sea perch)/Kinmedai (Golden eye snapper) (2/5): These are some of the most prized fish thats usually served in omakase. I gave it a 2/5 because I felt like the chef over torched the fish. Theres a fine line between charred smokiness and bitter. Unfortunately they were both bitter (sea perch being more bitter of the 2), which is very unfortunate because they're also my 2 favorite. What a shame. - Chawanmushi (3/5): I guess I've only had Chawanmushi at top places where they put a lot of great ingredients in there. Roe, hairy crab etc etc). This one is just plain egg, a piece of fish, and a piece of shrimp. Id Skip. Nigiri molding technique was solid. Rice was solid. Service (5/5): Standard service. Staff made sure we were well taken. Ambiance(3/5): Interior decor was ok, nothing special. They had a fly that kept landing on our plate(which the chef did switch out for us without us asking, so brownie points), but can't really dock off points because we also can't expect the staff to go around chasing it with a fly swatter. The thing that annoyed me most was that it was very warm - thermostat showed 83 F. We were sweating a bit. I understand that it was also a very hot day but expectations are higher when you're paying $$$$. It was also 7:30PM so shouldn't have be that hard to bring down the temp. Overall (3.5/5) but i'll just round up. It's very solid if judged as just a higher end sushi restaurant. Of course, not on par as those omakase restaurants that only specializes in omakase. Our overall bill was just a bit shy of $200/person. Make sure to specify to chef regarding any budget concerns/limits because s/he'll keep blasting fish until you stop it. Although it's omakase, it's not a set priced menu, but rather, you pay per piece. My advice to diners that are ordering alacarte is... focus on the medium prized fishes rather than the top ones that are marked as Market price. I felt like they couldn't bring out the full potential of those pieces. read more

Sushi Kisen - Omakase (chef choice) - Japanese Near Me - Arcadia, California