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    LC's Bar-B-Q

    3.9 (870 reviews)
    ModerateBarbeque
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    LC's Bar-B-Q Photos

    Business Info

    LC'S BAR-B-Q ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - LC's Bar-B-Q

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    Insane Smoker
    Gregg L.

    I'm not going to pretend I'm a KC BBQ expert, but as a visitor I thought this spot offered some of the best BBQ I've ever eaten. The restaurant itself is bleeding with history. The walls lined with articles and rewards, LC's "office" exactly where I assume he left it in the dining area, a beautiful portrait of him looking proud and wise overlooks the entire restaurant. The pit master cut through a thick layer of smoke in the air with precision and no wasted movements. The vault-like BBQ stacked to the top with various meats. A line stretched into the doorway. This place is the real deal. I went with the combo platter, which included 6 ribs, my choice of two meats and a side for $25. It was a heaping pile of food and the price felt beyond justified. The meat was so smoky and so good. I absolutely loved their sauce and was glad I got two extra to dip in. I usually like my BBQ dry, but this sauce was like a drug I never had before. Perfectly sweet, spicy and acidic. I couldn't stop eating it. The service was friendly despite it being almost time for them to close. You can feel the heat when the smoker doors open -- I can't imagine it being the easiest environment to work in. These people hustle. I'm not sure the next time I'll be in Kansas City, but the next time I'm there, one of my first stops will be at LC's.

    Huge custom smoker!!!
    Christopher R.

    Traveling from Texas to Iowa and wanted some Missouri BBQ. Found this place because of the 4 star reviews. We showed up right before they opened, they already had 6 people waiting for them to open. We ordered the mixed plate...short end ribs, beef burnt ends and chicken wings. We got one side of baked beans. Rating each meat: burnt ends 9 out of 10, short end ribs 7 out of 10 and chicken wings 1 out of 10. BBQ sauce is very sweet. Everything is covered in this sauce. The burnt ends out shined everything else. The wings were probably cooked a couple days prior and reheated. Overall, I would go again but would stay away from certain meats. Also, the baked beans are tasty but again, very sweet. The ambiance is nothing special but it a great smoke smell.

    Ultima M.

    First time here.... Small BBQ restaurant. Customer service is zero frills, inside is smokey AF and low key eating inside is a potential health hazard due to the smoker being inside. We ordered a plate of burnt ends and rib tips and a potato salad to go. I had a beer while we waited for our food and I also purchased their seasoning. Food is good, rib tips are good, very flavorful. Burnt ends were good also. Prices are reasonable

    The hole in wall restaurants are the best.
    Johnathan K.

    Great food in a little hole in the wall place. Top 5 bbq in Kansas City. Place was busy the whole time we was in there. Get there and enjoy. We had the mixed plate with ribs and beef brisket.

    Wings and ribs
    Teddy O.

    My favorite hole in the wall BBQ! The wings are the hit of the show but ribs are right up there. You can smell your world change from a block away. I'd eat at LC's any day over Gates or Arthur Bryant's.

    Baked beans
    Layah M.

    I enjoyed the baked beans. Do wish the ribs were a little more tender. I chose to dine in, it's an around the corner bbq shop feel. Service was fast.

    LCs front counter.
    Dylan L.

    I was first introduced to burnt ends at LCs years ago. I was always a fan until today my sister and I split a $34 three meat combo (beef burnt ends, half chicken and turkey). The chicken was only a breast and a wing (where's the leg and thigh) and like the burnt ends was burnt beyond being edible. The turkey was ok. My sister said it tasted like lighter fluid and some pieces were a darkish gray?! The beans were good and the potato salad ok. I heard from locals LCs had not been hitting since the founder passed away and it may be true.

    Combo sandwich
    Carlton C.

    LC's is a small, dim, and HOT restaurant with a sort of stickiness in the air. The menu is simple but a bit difficult to make out. I ordered a three mixed meat platter with of ribs, brisket, and pork burnt ends. Plus I added sausage. The ribs were a slightly charred on top and the meat didn't slide off the bone or have an easy chew like a well cooked rib should. The sausage had a strange texture and I'm not sure it was even in a casing. I left it alone after one bite. The brisket had a nice smokiness and was sliced very thin, almost delicious style. In retrospect I think that's good because I imagine it would not have been tender otherwise. The port burnt ends were a mess and I didn't really finish them either. LC's was a bit sloppy to me and I can't recommend and certainly wouldn't return for myself.

    Beef Burnt Ends. Flawless.
    James M.

    I don't want to seem like I'm romanticising one type of bbq experience over another, so I'll start there. This is the second bbq spot we've gone to on our week in Kansas City, and this is a spot that felt more low key than the other place. Not many people inside--it was almost 1pm when we walked in. Seemed like a couple locals, a couple tourists like us, and smoke. A lot of smoke. Not the kind that you see but the kind that i can still smell on my clothes an hour later, that smells like i was actually on my smoker at home. My kid and i went in there and had a plate of beef burnt ends (they serve pork ones too). It came with three slices of bread. Two were on the bottom of the meat, which is the best slice of bread. There's no better slice of bread than the one that is under bbq. Period. We also got an order of onion rings, which were really good but we honestly only had a couple of them. Because the meat was the main event. I spoke to the cook afterwards and said you could give me 20 briskets and i couldn't come close to what you just made. He was modest and just said he'd been cooking a long time. Felt like every bite had some bit of the tangy sauce, rub, burnt goodness, rendered fat, and just a touch of sweet. We didn't add any sauce or anything. We can only vouch for the beef burnt ends. They also had rib tips, short ends, long ends, chicken, etc. Soft drinks, Gatorade, beer. Lady at the counter was very kind and helpful. We'll probably go to a couple other spots while we're here, but i can't imagine we'll have a better bite

    The smoke pit
    Monica C.

    5 stars are very rare for me, I wish I could do 4.5. LC's is legit Bar B Q, looking at the pit the itself, you know you are in for treat. Because of the out of the way location, we had trouble spotting the place, but we looked a few blocks down the road and there was a huge plume of smoke, and we knew we found it, we just followed the smoke. I'm sure that pit is as old as the building, even the awnings are stained with smoke. We had the brisket and burnt ends, which we took to go, so I didn't eat it until I got back home to Omaha. I will make that 3 hour dive just for the BBQ, it was that good. So sorry Jack Stack and Gates, I have found a new love. The decor is old style diner homey, nothing fancy at all, but the food is off the chain! I need to do a few more visits and try the other menu items and if its anything like what I've already had, I will definitely change the score to 5 stars, I just need to do more "research".

    Scraps sandwich pre sauced. Probably asking for it dry next time so I can add my own amount. Great flavor nonetheless!
    Craig R.

    Food was phenomenal! I tried nine different locations in two days(Gates, Q39, Arthur's, etc) and this was by far my favorite! The scraps sandwich was like biting into brisket bark. Full of flavor! The atmosphere is on point with the smoker opening up into the dining room. Service was fast and friendly. Cannot suggest this business enough to friends, family and anyone who is in the KC area.

    A picture too late is a picture all the same. So good.

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    2 months ago

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    Thank you for the great review!

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    4 days ago

    Delicious BBQ!!! I concur with Aerosmiths review (posted on the wall) that the ribs are outstanding! Thanks for a great BBQ experience LCs.

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    6 hours ago

    Listen, I realize this is a KC classic, but it's a no. The meat was dry, not flavored and just overall not good.

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    Thank you for the great review!

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    3 months ago

    What happened to this place? Over smoked, tough brisket and now you have to pay for BBQ sauce. Greed went up and quality went down.

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    Page 1 of 22

    Ask the Community - LC's Bar-B-Q

    Do they serve brisket?

    Yes, Really good brisket. But the burnt ends are the best thing on the meat side. They have pork and beef both are great but beef is my favorite.

    How hard is it to get in early-bird on a Friday before we go to a royals game at the K? Driving down from Minneapolis that afternoon, for an evening ballgame. Thanks

    You'll be ok to stop in, they're open every game day! Call in the day before to get exact times.

    View All 3 Questions

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    Jack Stack Barbecue - Freight House

    Jack Stack Barbecue - Freight House

    4.3
    (3.5k reviews)
    5.1 mi
    $$

    After looking on yelp and eagerly anticipating trying my first KC bbq, this did not do it for me…read more Objectively, there was nothing wrong with my meal. I ordered beef burnt ends, they were juicy and melt in your mouth, but something about the spice blend or bbq sauce just didn't taste all that great to me. The bbq sauce was nothing like I was expecting, but for the sake of getting breasted by the internet, I was expecting a flavor profile similar to KC masterpiece. Thick and spicy molasses flavored, this was a little more tomato than molasses IMO. Meat did not have a strong smoke flavor to it either. But honestly, I'm sure other folks would love this, objectively nothing wrong with it, just did not taste as I was anticipating. Online ordering and pickup was easy which was nice as they were packed when I went in!

    Pork and brisket burnt ends were delicious, perfectly crispy while still juicy in the middle. The…read moresausage was a bit of a let down, the skin had a snap to it but was ultimately too hard to chew through. All 4 BBQ sauces are distinguished and flavorful. For the sides the coleslaw was very refreshing and crunchy, the baked beans had so much flavor depth and the potato salad had the perfect amount of texture. The only thing left to be desired was the jalapeño cornbread it was a bit lackluster and didn't taste much of any jalapeño, the honey butter could've used more honey and a pinch of flaky sea salt. Over all I would give it 8.5/10. Side note: service was wonderful, everyone was very friendly and accommodating

    Photos
    Dining room always full.
    Dining room always full.
    1/3# Jumbo Sandwich with Brisket and Sausage and Potato Salad
    1/3# Jumbo Sandwich with Brisket and Sausage and Potato Salad
    Fry seasoning

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    Fry seasoning
    Joe's Kansas City Bar-B-Que

    Joe's Kansas City Bar-B-Que

    4.6
    (5.3k reviews)
    5.6 mi
    $$

    The best barbecue in the world. Go to the original. You won't be disappointed!!!!!!!!!!read more

    This is arguably the most legendary barbecue restaurant in Kansas City. What's it like to wait in…read moreline for almost half an hour on a Wednesday afternoon at 3 pm? Burnt Ends: The best dish of the day, truly a representative of Kansas City barbecue. The perfect balance of fat and lean meat--the fat was tender and oily, the lean was soft and juicy--a truly soul-satisfying experience. Unfortunately, it was a little too salty. Dipping it in the sweet, sour, and slightly spicy Night of the Living Bar-B-Q Sauce neutralized the saltiness and added a touch of stimulation to the taste buds, elevating it to another level. Ribs: Once selected as one of the "America's Best" ribs. The picture shows only half slab, which feels a bit small . The fat melted into the muscle fibers, making the meat firm on the surface but actually tender; it fell off the bone with a gentle touch. The seasoning was very restrained, with only a subtle smoky flavor, highlighting the natural aroma of the meat. It's great with a simple dip of salt and black pepper, but even better with a little lemon juice! Pulled Pork: Tender and juicy, not dry at all, with a rich smoky flavor--the best pulled pork I've ever had. Sausage: Firm and springy, crispy on the outside and tender on the inside, with a rich smoky flavor, a warm aroma of black pepper, and a distinct sweetness. The Z-Man: A legendary sandwich created in 1997. The smoked brisket and Provolone cheese create a robust aroma, while the onion rings add a crispy texture. However, the Joe's Kansas City Bar-B-Que Sauce was too strong and sweet, largely masking the natural flavors of the ingredients. In some ways, it's better enjoyed separately. Creamy Cole Slaw: Standard flavor profile, with just little toppings, quite refreshing. BBQ Beans: A surprisingly delightful side dish! Various beans were stewed with grilled beef brisket and shredded pork. The meat melted in the sauce, resulting in a rich and mellow flavor; the beans were incredibly soft, served hot with a hint of spiciness--a truly comforting meal. Potato Salad: The salad dressing was too creamy and sweet. Slide of Texas Toast: The toast itself was quite ordinary, but soaked in the grilled meat juices, it became completely different! All the meats are pre-grilled, and the staff cuts them according to the order. I imagine it would be even better if they were freshly grilled, but given the price and the self-service nature with no tipping required, it's incredibly affordbale in the US.

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    Inside
    Inside
    Burnt Ends Dinner
    Burnt Ends Dinner
    Line wrapped around the building

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    Line wrapped around the building
    Slap's BBQ

    Slap's BBQ

    4.5
    (1.6k reviews)
    7.4 mi
    $$

    We were on a tight drive from Ft. Scott to MCI and had one mission: find true Kansas City-style BBQ…read more-- smoky, not swimming in sauce. Slap's delivered. I ordered the brisket combo with a quarter chicken leg, cheesy corn, and baked potato casserole. My partner went with the brisket sandwich. We grabbed it to go in a hurry... and forgot plastic utensils. Crisis? Maybe. Regret? None. The brisket was perfection -- tender, beautifully smoked, with bark that had just the right texture. The chicken was outstanding too: lightly sauced, deeply flavored, juicy all the way through. Every bite tasted intentional. Even eating it on the go, slightly improvised utensil situation and all, this was some of the best Kansas City BBQ we've had. Would absolutely come back -- preferably with forks next time.

    On a roadtrip and was so excited to pass through KC to try the famous BBQ! Obviously, I can't judge…read morea city's food by one establishment, but I was so disappointed. Got a sampler platter w/ cheesy corn and potato casserole and added burnt ends + ribs to go since I'm traveling with my 2 kitties. Everything was just... bland, especially the brisket and burnt ends. Very surprised the bbq place is so popular when the food is just meh. Was also surprised how cheap the online prices were and turns out, the prices aren't updated. The outdoor seating looks nice, and the staff were friendly, but I would not come back.

    Photos
    Slap's BBQ
    3 Bones Ribs Burnt Ends Brisket Cheesy Corn Mac & Chz
    3 Bones Ribs Burnt Ends Brisket Cheesy Corn Mac & Chz
    Outdoor seating

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    Outdoor seating
    Chef J BBQ

    Chef J BBQ

    4.4
    (114 reviews)
    6.4 mi
    $$

    Gotta get here early. They were sold out most of their meats by 1:30 in the afternoon, which is a…read moregreat thing. Period the brisket was absolutely juicy melted in your mouth. The pulled pork was a standard pulled pork. Overall, great experience great staff made you feel welcome when you walked in the door!

    I was looking for the closest BBQ restaurant, we were checking out the Rock Bridge area. I googled…read morebbq area by me and it directed me to Chef J's. We didn't have to drive too far, as it is located in the West Bottoms in the same building as The Beast(Halloween Haunted House) The restaurant is in an old building, to one side it had a wall of windows that made that seating area nice and bright. You order at the counter top, which we were greeted by a nice gentleman. We looked over the menu and he suggested the 2 meat combo which we ordered. I'm a big Ribs fan and I tell you what...these ribs were big, meaty and juicy!!! I didn't even need any bbq sauce for them. The sausage was great as well, along with the sides. I was full off of 2 ribs and my elote side. I did buy some banana pudding to go which was delicious too!!! As far as drinks go I didn't see any beer/cocktail drinks, just pop or tea. I highly recommend trying out Chef J's, I recently learned on their IG page they are putting one up in North KC that will be open 7 days a week. This location has limited hours/days.

    Photos
    Chef J BBQ
    Sliver of bacon burnt ends and ribs plate
    Sliver of bacon burnt ends and ribs plate
    View of restaurant and order counter

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    View of restaurant and order counter
    Jack Stack Barbecue - Plaza

    Jack Stack Barbecue - Plaza

    4.2
    (1.5k reviews)
    3.8 mi
    $$

    If you're in Kansas City, do yourself a favor and visit Jack Stack Barbecue. Every single thing we…read moretried was outstanding, but the Prime Beef Rib was on another level -- tender, smoky, flavorful and absolutely massive. Easily one of the best barbecue dishes we've ever had. The barbecued shrimp were another surprise favorite. Perfectly seasoned with a rich, buttery sauce that had everyone at the table reaching for more. And the carrot cake? Incredible. Moist, rich, and the perfect way to end the meal. We had also never tried burnt ends before, and now we completely understand the hype. They were smoky, caramelized little bites of heaven and honestly to die for. What made the experience even better was our waitress, Serenity. She was absolutely magnificent -- attentive, friendly, knowledgeable, and made us feel genuinely welcomed from start to finish. Great service can elevate a meal, and she truly did. Between the amazing food, warm atmosphere, and exceptional service, Jack Stack absolutely lived up to Kansas City's legendary barbecue reputation. We'll definitely be back next time we're in town.

    Only reason this isn't a 5-star review is because we went here to watch the World Cup games and…read morealthough they have plenty of TVs we weren't able to watch the game. The waitress said she wasn't sure why all the channels said unavailable because they were showing them the night before, so that cut our visit shorter than planned. It's a pretty big restaurant. Tons of space, tables, and bar seating. They also have a nice outdoor area that was pretty big. They looked to just be getting into the World Cup swing because they were just putting up TVs out there. Was in town for the Argentina vs Algeria World Cup game. My friend and I went here shortly after we arrived the Monday and checked into our hotel . We arrived just after they opened at noon. Service was fairly good. Food came out SUPER fast and was still steaming hot and fresh. Kitchen was definitely faster than the bar even though we were seated there. They had PLENTY of staffing in anticipation for the game. She said they were expecting more people but I told her they should just brace themselves cuz it's coming lol. It was very early in the day and it was the day before the game, so people were still making their way in. My entire flight were filled with fans in their jerseys and on our walk front the hotel that's all we saw. Drinks: we had the Tropical Paradise Agave Bloom. Both were good. We would've ordered more but again, we came for the game and couldn't watch, so we left for another restaurant to watch it. Food: my friend had the KC Combo 2 Meats Dinner with turkey and lamb ribs and it came with 1 side - he picked broccoli. I had the World Cup Combo Dinner with pork ribs, pork burnt tips, and spicy pork sausage which came with 2 sides- I had the baked beans and fries. All their meats were soo tender and came right off the bone! Everything was great! The flavor was perfect, the spicy BBQ sauce goes much better than the regular BBQ sauce they served with it but I love that they didn't over saturate the meats in sauce but gave you a good serving on the side. Their ranch sauce was SO good! Asked for some to have with my fries since I don't eat ketchup and man! I would've loved to take that back to NY! The beans were really good too. Only thing I didn't try was the turkey cuz I don't eat that but I tried my friend's lamb ribs and they really just melted in your mouth.

    Photos
    Inside
    Inside
    Shrimp
    Shrimp
    Smoked Jalapeño Cheddar Cornbread

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    Smoked Jalapeño Cheddar Cornbread
    County Road Ice House

    County Road Ice House

    3.9
    (355 reviews)
    5.5 mi
    $$

    As far as bar stops go when you're at P&L, County Road Ice House probably isn't the first one on…read morethe list. No, this is more of a sit-yourself-down kind of place, instead of being a make-your-way-to-the-bar-for-yet-another-drink kind of place. But they serve up some Joe's Kansas City BBQ, so you know they've got a reason to pull you in. Nothing says Kansas City quite like smoked meats & fabulous sauces, so get comfy & sample a Z-Man. There is plenty else on the menu, but if you're vegan or vegan-ish, then good luck or maybe have a cheat day. The BBQ is fantastic and Ice House has added their own bar & grille twists, so you have options beyond smoked meats. Seating is pretty good, and with both a wraparound bar and table service, there are plenty of options. As is the norm these days, there are screens in all directions, so you just don't miss a single moment of sportsball if that's your jam. P&L is a jammed up place when events are happening, so if you can find yourself a spot to sit and enjoy, then that's a win. County Road offers that and more, and it's only real knock is the service levels, which can be slow at busy times. But hey, if you have a seat and maybe a drink, then wait just a few extra minutes for servers to plow their way through the bar crowd. Definitely worth it for the BBQ alone.

    First time here, we got to the restaurant late bit was able to be seated…read more Food: I ordered the BBQ pulled pork sandwich which by the way was great. It's was big and came with fries and a pickle spear. The flavor was good and the portions was a little too much for me but I powered through and conquered that beast. The menu has some really good choices I would recommend trying a couple items to get a better feel of the overall menu choices. Staff: It was late maybe an 1hr before closing time and about 20 of is walked in together. Yup! We were totally those people. Sorry guys, but the staff welcomed it and seated us immediately by placing tables together it was great. Orders were placed and everyone got what they ordered so cheers to the staff on that one. The staff was talkative and thanked us on our way out for stopping by to eat. Great team at this establishment. Atmosphere: It was quiet and I think we were tue only ones in the restaurant but again it was late and last minute. The space definitely looks like sporting events and other televised events could be a really great place to hang out. I don't really know so it may be worth checking it out for yourself. Price: My BBQ pulled Pork Sandwich was about $17 and in my opinion that's really good especially considering the portion size of the sandwich and sides. Location: It's located in Kansas City Mousori in the gas light district.

    Photos
    Inside
    Inside
    Brisket Nachos.
    Brisket Nachos.
    Inside

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    Inside

    LC's Bar-B-Q - bbq - Updated June 2026

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