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    Le Corner Saint Germain

    4.5 (62 reviews)
    Closed 9:00 am - 2:00 AM (Next day)

    Le Corner Saint Germain Photos

    LE CORNER SAINT GERMAIN ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

    Recommended Reviews - Le Corner Saint Germain

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    Pork filet

    Service was great. Super St. Germaine spritz cocktails Food pork was flavorful but dry/overcooked Nice ambience

    Pork tenderloin
    Cindy H.

    Escargot was large and delicious, Baratta appetizer was delicious with a bits of mango and peppers. For a main we had the Salmon with risotto and the tenderloin of pork. Both were amazing, so delicious and perfectly prepared. Service was fabulous as well! Thanks for a wonderful meal.

    Onion soup
    Erika O.

    Perfect ending to a Monday evening in Paris. Quaint and Friendly service, good food. Lovely patio to enjoy a nice glass of wine or have a beer with steak and fries.

    Chicken satay with veggies
    Melissa J.

    Found this sweet little bistro a short walk from our hotel in the 4th in Paris. Quaint setting with friendly staff and yummy food. Husband had the burger and fries (husband commented the ground beef tasted much better than American burger) with a bun which is also very Parisian with the light bread and the perfect crunchy cover. I enjoyed the chicken satay with veggies and cos cos which was melt in your mouth good. We weren't rushed as we took our time and enjoyed the rainy evening, savoring every bite.

    Fruits Frais Mocktail
    Ronald M.

    Now this was an outstanding choice for sidewalk cafe dining in Paris. Great location, impeccable service and outstanding food. Yet nothing fancy or pricey but cozy, other than seating that could use more cushioning. My one complaint. My wife's order: the Poulet Satay Julienne de Legumes (chicken satay & vegetables Julienne ).. My order: the Boeuf Persille Angus (Angus beef with fries and a salad). I also requested the Virgin Colada but was informed that the only remaining mocktail selection they had left was the Fruits frais, which basically consists of orange juice. Almost the consistency of a very thin smoothie, very refreshing. My wife normally doesn't care much for chicken satay, but this wasn't anything like what you find in Asian restaurants; she loved it. And as for my beef angus, probably about the best seasoned and prepared flavorful cuts of beef I've tasted in a very long time. And did I mention dessert? For her, a type of chocolate cake with vanilla ice cream, which she relished. But I believe my tastebuds went beyond hers with my choice of 3 scoops; chocolate, strawberry and passion. Italian Ice has nothing on this French ice cream I enjoyed at Le Corner! In any return visit to Paris we'd definitely dine here again.

    Sofia J.

    Food was very tasty, fast, and they had several healthy options without bread or flour. Out waitress was very patient and helpful, she answered all of our questions. We ate outside and even though it felt a bit tight, we enjoyed our meal.

    Brett H.

    We ate a late lunch here on the recommendations of Yelp and it was great. My wife and I enjoy all foods, as does my daughter, but my son is a picky eater (chicken tenders and fries are the norm). We all enjoyed the Chicken Satay, Beef and fries, and a salad so much the first time that we went back and all ordered the same thing. They also have a great wine list and local beer on draft called merrier that was great and hard to find elsewhere. The next time we are back, this will be a go to!

    Pork and mashed potatoes
    Charmie C.

    Food here was amazing. I ordered the pork and mashed potatoes and wow - the wine reduction sauce on the pork - magnificent. Perfectly tender and cooked to perfection. The only issue was the smoke smell. The first entry into restaurant is the smoking area which is pretty typical I believe but the smell drifts into the non smoking part and it was a little distracting, especially with a child in tow. Maybe double layer the opening to drown out that smell? Service was fast, accommodating. We felt very welcomed!

    Coupe de champagne
    Lynn W.

    Service was good. Hygiene was good! Decor was good! Food was on point. We ordered Escargot, Polet Satay, and filet mignon de porc, 1 cup of champagne. I would recommend this place.

    Steve C.

    Another great meal. We had many during our trip to Paris. We had lunch at an outdoor table. Service was good.

    A nice bottle of red Brouilly accompanied our meal.
    Lynda T.

    We found this little gem of a restaurant while wandering around Saint-Germaine one evening. We were looking for something rather light, and thought their appetizers looked interesting. We ordered their starter sampler plate, which came with: --Fried Brie with Black Garlic. Just amazing; so rich and decadent! --Sweet Potato, topped with Guacamole, Goat Cheese, Garbanzo Beans, Herb Mixture (Chimichurri?) and Shaved Red Onions. Sounds odd, but this was delicious! Boyfriend loved it, and he's not a big vegetarian fan. I bought the ingredients to try this at home! --Super Creamy Burrata with Mangoes and Veggies. Very rich and decadent! --Fresh (raw) Salmon with EVOO. Restaurant was out of the Foie Gras, so they substituted this dish, which was just great. A nice bottle of red Brouilly accompanied our meal, as we sat and people watched during a lovely evening at the end of our stay in Paris. This is a great brasserie. Definitely worth a visit!

    Escargots!
    Jane R.

    I was craving escargot and looked at reviews for places nearby that were delicious and ended up here! My snails were very pleasant with a delicious parsley and butter sauce and some nice nice baguette slices to sop up all of that delicious oil! I also got a tatine with sweet potato, avocado, goat cheese, chickpeas and drizzled with a flavorful olive oil and served with a green salad and pommes. The service was Good and the ambiance was as you would expect in a cafe in Paris. They humored my attempt at speaking French and did not switch over to English when they heard my American accent. I appreciate that.

    The snail is small and inadequately seasoned. Service is slow, bread is very hard to bite on.

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    2 years ago

    We love this place. It's right downstairs from our flat and we find it very cozy and wonderful.

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    1 year ago

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    1 year ago

    Great food and service! Location is perfect to sit outside on a sunny day. Highly recommend!

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    1 year ago

    Delicious food, the staff made an effort to speak English and make us feel at home. The house wine was very good and nice ambiance

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    4 years ago

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    2 years ago

    Food was excellent! Recommend the escargot. Service was even better! Good wine selection. Hidden gem.

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    3 years ago

    A great lunch spot. We had Aperol Spritz and shared the starter menu. It was fantastic.

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    3 years ago

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    2 years ago

    Good. Trust the reviews. Cheese appetizer was great. Do the normal pork plate not the ribs.

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    2 years ago

    Great food, friendly service and fun place to sit and people watch. Really enjoyed our evening here.

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    Page 2 of 2

    Le Corner Saint Germain Reviews in Other Languages

    Review Highlights - Le Corner Saint Germain

    I enjoyed the chicken satay with veggies and cos cos which was melt in your mouth good.

    Mentioned in 4 reviews

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    Le Comptoir de la Gastronomie - An amazing French onion soup...

    Le Comptoir de la Gastronomie

    4.5(1.5k reviews)
    1.5 kmChâtelet/Les Halles, 1er
    €€

    The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

    This place was a huge letdown. They had a cute little artisanal market on the front left of the…read morerestaurant. They had a number of goods to choose from and I ended up buying a few things for souvenirs. As for the actual restaurant, they had a number of delicious sounding items on their menu. Our server was very attentive to us and helped us decide on our dinner orders. Similar to the other restaurants though. After our food was delivered, it was far in between when we were checked on again. And after dessert it took even longer for our server to bring the bill. Overall, the food was a letdown. I do not exaggerate when I say that the frog legs just tasted like slightly flavored water. My friend's ravioli had a fairly decent flavored sauce but the pasta was a bit chewy. My friend's duck breast was pretty tough; I had noticed the table next to us also ordered it and they seemed to have trouble finishing/cutting theirs as well. As for my steak with foie gras, well the steak was once again tough and the foie gras was weirdly stringy. It was soft for the most part but there were parts that were tough and stringy. Maybe that's a section that's generally separated in the preparation process and it was missed? In any case it was disappointing. What wasn't disappointing was dessert though; perfectly sweet and balanced.

    Photos
    Le Comptoir de la Gastronomie
    Le Comptoir de la Gastronomie - He said was very good

    He said was very good

    Le Comptoir de la Gastronomie - French onion soup + bread

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    French onion soup + bread

    Bistro des Augustins - Fermier

    Bistro des Augustins

    4.4(560 reviews)
    0.4 kmSaint-Michel/Odéon, 6ème
    €€

    I have mixed feelings about Bistro des Augustins. On the one hand, it provided me some of the most…read morecomforting and delicious food that I enjoyed in Paris. On the other hand, it made me realize that my mother was a terrible cook. Bistro des Augustins is a small, cozy venue offering both indoor seating and terrace seating near Pont Neuf. It serves a small number of curated dishes, including a wonderfully traditional Bistro Gratin in a homey ceramic dish served piping hot with a brown crispy cheesy top, herbs, spices and chicken. You can also get it with salmon. My brothers and I only saw my mother use our gas range to light her cigarettes, sanitize needles to remove our splinters, and make s'mores during the summer months when she couldn't muster the energy to take us 'outside camping.' I mean, all she had to do was borrow a cookbook, which I'm sure were readily available from maybe a neighbor or in any local bookstore or the public library. How hard is that? I was the only kid who brought a can of tuna and his own monogrammed can opener to school every day. Every day. And mom convinced me that the tuna holster she got me for my birthday was cool and hip. I was a naive mercury-filled fool, although I did become a very fast runner in junior high school because of the tuna holster. The interior décor of Bistro des Augustins is informal and vintage bistro style - wooden tables, traditional chalkboard menus, and soft lighting - creating a relaxed and comfy ambiance. My eyes have been opened to what's possible. Thank you Bistro des Augustins for expanding my culinary horizons. Five stars.

    THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

    Photos
    Bistro des Augustins - Inside

    Inside

    Bistro des Augustins - Assiette de saumon fumé

    Assiette de saumon fumé

    Bistro des Augustins - Inside

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    Inside

    Chez Janou - prawns in wine sauce

    Chez Janou

    4.1(702 reviews)
    1.8 kmBastille, Marais, 3ème
    €€

    My #1 fav classic French dinner we had in Paris. The food and the atmosphere were all great. This…read moreplace seems to be a certified, capital 'e' Establishment here in Paris. Vibey 30 somethings and those of us tourists that have begrudgingly figured it out. It is close quarters inside, but when in Rome. My bestie from middle school and I shared the escargot (bless you) pasta, which was delicious, and the duck, which was exceptional. We split a very fairly priced bottle of wine and ended the night with the scoop of mousse. If they could figure out how to do that intravenously, that'd be great. The mousse reminded me of a great guilty pleasure, which is eating straight out of the can of Duncan Hines chocolate frosting (ask me how I know, I do this often, going to rebrand it to me being European). Loved it here.

    I'd say 3.5 stars but Yelp won't let me! Chez Janou is a…read morevery popular spot - we arrived an hour before open on Sunday evening and were able to get an outside table no problem. The menu features French classics and there are vegetarian options. To be honest, maybe I'm not the best to right this review because French food isn't my favorite - regardless, my main complaint is just that the food lacked the extra flavor I was hoping for but it was still solid. The Ravioli Dauphine was perfectly cheesy, just needed some extra salt. The Chickpea Fries and Warm Goat Cheese were nice starters, and I liked the bread basket that was given freely - especially the inclusion of a walnut raisin bread. NOW, the star of the show and the reason you're probably here: the Chocolate Mousse. Yes it is worth the hype. Only complaint - we had some leftover and they refused to box it for us.

    Photos
    Chez Janou - Bar vibe

    Bar vibe

    Chez Janou - Bread with Chocolate Mousse

    Bread with Chocolate Mousse

    Chez Janou - Dinner area- inside

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    Dinner area- inside

    Chez Fernand - Roquefort

    Chez Fernand

    4.4(296 reviews)
    0.5 kmSaint-Michel/Odéon, Saint-Germain-Des-Prés, 6ème
    €€€

    Food is awesome, love their signature beef dish, too bad our stomach is too small, food is very…read moregood, service is good too ~ love this place!

    May 2026. Popular with tourists. Charming stone wall interiors that is very lively when fully…read moreoccupied. We sat in the back (not the very back), but the front area looks very cozy --mostly reserved for French speakers, it appeared. We ate here twice in one week. Once on our own, and once with friends visiting Paris the same week as us. Two VERY different experiences. The first experience was lovely, friendly, and absolutely delicious. 4.5 stars. Simple classic French cuisine. We shared the mini raviolis stuffed with mushroom and a foie gras sauce. Wow. And shared their famous beef bourguignon. The tender beef, the sauce! I love the way they plate it too. Delicious. And a bottle of Cabernet Franc from Bourgueil (Loire Valley). The second visit (3 star) was very different from the first visit. Less friendly, borderline rude, took a long while for table service even though it was not busy, rolled their eyes about us sharing and at our wine bottle selection. We didn't feel welcomed. Food remains good, but not outstanding. Roll of the dice on service. I'd say if you're in the area and you don't have to wait it'd be worthwhile, otherwise seek a less touristy spot.

    Photos
    Chez Fernand - Interior

    Interior

    Chez Fernand - Le légendaire bœuf Bourguignon aux joues de bœuf Black Angus, pommes vapeur.

    Le légendaire bœuf Bourguignon aux joues de bœuf Black Angus, pommes vapeur.

    Chez Fernand - Beef bourguignon

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    Beef bourguignon

    La Régalade

    La Régalade

    4.5(113 reviews)
    1.2 kmChâtelet/Les Halles, Palais Royal/Musée du Louvre, 1er
    €€€

    We are foodies from Portland Oregon and were in search of great Parisian food. We found it at La…read moreRegulade, after an afternoon of fighting off humanity at the Louvre, (but did see the Mona Lisa) we made it to La Regalade. The ambiance of this restaurant was outstanding as we were warmly greeted when we entered and the restaurant is housed in an historic building about 400m from the Louvre. Only two tables were occupied by Americans which was a good sign. We ordered the tartare, foie gras, Octopus salad, duck and pork belly, all of which were delightfully prepared and tasted very good. We ordered Palova and the Soufflé for desert (both highly recommended). They had a very extensive wine list but we opted for the Charles Heidstick Brut Reserve by the glass which was very good. By far our best dinner while in Paris.

    My wife and I booked this for lunch and were not disappointed!…read more It's a sharp restaurant with a clean look, prompt service, and exceptionally presented food. Plus, it is very good!! The menu may be a bit confusing, but our server cleared up any questions. (a la carte vs prix fixe) We started with a complimentary terrine with gherkins and onions which were delicious. I had the Brittany scallops in a pesto and citrus dressing topped with parmigiana reggiano - absolutely amazing! Mains were the braised beef cheeks which were melt in your mouth and a tender roasted veal. The smoothest puréed potatoes and a crispy potato gaufrette were perfect accompaniments. The Grand Marnier soufflé was the perfect ending to an outstanding lunch. I look forward to returning to La Regalade for another lunch or perhaps dinner.

    Photos
    La Régalade - Cool map

    Cool map

    La Régalade
    La Régalade

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    Le Corner Saint Germain - french - Updated June 2026

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