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    Le Penguin Bistro

    3.6 (142 reviews)
    PriceyFrench, Desserts, Salad
    Open 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM

    Le Penguin Bistro Photos

    LE PENGUIN BISTRO ATMOSPHERE

    What's the vibe?
    Classy
    Very loud
    Outdoor seating

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    Recommended Reviews - Le Penguin Bistro

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    Reviews With Photos

    Steak Frites 'Bearnaise'
    Anne C.

    Was recommended this place and tried it out on a nice weekend in Greenwich! [[HIGHLIGHT]]The service was good, I loved the vibe of the restaurant, and the food was decent.[[ENDHIGHLIGHT]] We got the escargots to start alongside a salad, they also provide you with bread. We got the steak frites, mussel frites, and the steak tartare as mains and they were all solid options but nothing amazing. [[HIGHLIGHT]]Prices were pretty high but overall an enjoyable experience and ambience.[[ENDHIGHLIGHT]]

    Renata R.

    This was on our list of restaurants to try. Because I love food the concern I had was small portions in most French restaurants. The restaurant is cute, simple yet a comfortable setting. Staff was very friendly and attentive. The menu had some great options and our food was delicious, but portions were small. Dessert was yummy! I will return.

    Great wine too.
    Miles S.

    Happy-ish Birthday Love the ambiance and the food at penguin, a favorite for over a decade. Moules Maison are special, likewise the duck. Birthdays are unique, except when they aren't. Unfortunately, one of the two owner managers consistently sits us in the worst seats in the house. Last night was one of several incidents given to this irritating pattern. Factually, We waited outside in spring chill for 20 minutes after an 8:45 reservation, which was fine. Dépite asking for a banquet on resy, in person in the afternoon, and a third time on checkin we were shown to a (my opinion) noisy center table with less comfortable chairs. I looked around and voila within two minutes of our seating two banquets (4x) were open. This happens so often, I discount poor timing, language barrier or any other explanation than caprice. So, while one owner manager consistently makes us feel special, heard, and well served, the other makes us feel dismissed, subordinated, and in some bizarre way punished (while we spend a few hundred per person F&B). I'm curious as to whether this is the intended effect on patrons, or it just comes naturally. PLMK M *I feel bad calling this out, as one is so good but the other consistently compares poorly so there it is. *

    Praline ice cream cake with raspberry coulis
    Kathleen S.

    I dined at Le Penguin for dinner on a Saturday night and thoroughly enjoyed the food. Coming back from our honeymoon, during which we spent over a week in France, we were excited to enjoy more French food while sharing our adventures with family. As other Yelp reviewers have mentioned, it is true that the restaurant is overcrowded with tables, such that space is tight. It seems like the restaurant is trying to maximize tables per square footage. That said, we loved the delicious food and friendly service. Bread arrived warm in little bags. Unusual presentation, but at least baguette slices were fresh. For our appetizers, we ordered the roasted vegetable tart ($14.50) and the ravioli with wild mushrooms and pea shoots ($15). Personally, I enjoyed the mélange of vegetables in a light and airy puff pastry with tomato sauce more than the ravioli (only three). The ravioli is very good--the pasta texture is perfect--but personally I found the former more flavorful. For our mains, we shared the bouillabaisse ($32) and the halibut special. The bouillabaisse was accompanied by a small plate of crostini, cheese, and aioli. The broth was absolutely delicious, and the seafood tasty. I loved the halibut as well as the gnocchi, was also cooked al dente. For dessert, we shared the lava cake and praline ice cream cake. Both were incredible. The lava cake, which was accompanied by vanilla ice cream and strawberries, was definitely rich, but great for sharing. I also enjoyed the praline ice cream with raspberry coulis much more than I anticipated. Overall, we loved our meal experience at Le Penguin and would happily return. It was a bit loud, but the atmosphere was generally warm and cozy and made for a lovely dinner.

    Fish
    Samuel B.

    The food was tasty and ambience was lovely! We celebrated a birthday and the staff sang happy birthday for us

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    Review Insights

    Photo of Zuzu P.
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    3 months ago

    It's solid French food. Uncomplicated and well prepared with quality ingredients. Deserts were lacking, otherwise a good experience.

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    9 days ago

    Wow! Excellent food and service! Small restaurant with close attention to detail. Fabulous menu. We will be there again soon.

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    8 days ago

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    1 year ago

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    4 months ago

    A terrific French bistro with classic bistro menu. Service was impeccable. Pkace was packed so reserve well ahead of time.

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    2 months ago

    Food and service was great! We had the escargot, steak frites, scallops, and flourless chocolate cake and all were excellent.

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    2 years ago

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    5 months ago

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    9 months ago

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    4 years ago

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    2 years ago

    Business owner information

    Photo of Anshu V.

    Anshu V.

    We’re quite okay with that.

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    4 years ago

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    4 years ago

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    2 years ago

    Food was ok nothing special , service was very nice as was the ambience but the mussels were not good.

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    5 years ago

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    3 years ago

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    2 years ago

    We ate outside and had lovely French food., including a Ile Florine for dessert. A very nice restaurant

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    7 years ago

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    4 years ago

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    6 years ago

    Excellent. Wine list was very good. The duck was excellent. The escargot was delicious. The service was attentive. Definitely recommend.

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    3 years ago

    Ambiance servers restaurants all good. Lots of room for improvement. Prices are too high. They need a happy hour menu!!

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    Page 1 of 4

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