Stopped here after being at Universal all day, starving ready to eat and I'm so glad we chose this…read moreplace. The service is quick and our waitress was really friendly. We got our food relatively quickly as well! We all got the create your own boil-- I got cajun medium heat shrimp, mussels & it comes with potatoes/sausage. Flavor was great & the seafood tasted fresh plus they use pretty decent sized shrimp. Price was about average to the others around and that I've had. Overall, great experience & would definitely return!

Here and there a good ole shrimp boil just sounds so good. Mr. and Mrs. Crab can be a good and…read moreconvenient option for that craving. Our waitress here really made the whole experience. I wish I remembered her name- but she was so lovely, kind and attentive. The boil was decent- you get to pick your level of spice and the type of spice. We got a mix of all the seasonings which was pretty good. It's not the best boil out there but like I said, if you're in the mood this will give you what you want. The fried pickles were also delicious.

We visited High Tide Harry's while traveling and were looking for local restaurants instead of…read morechain spots, and we were so glad we found it! The entire experience was excellent from start to finish. The bartenders and staff were incredibly friendly and welcoming, and the menu had so many great options. We started with the Oysters Rockefeller and raw oysters -- all from New Orleans -- and they were absolutely delicious. Next time, I would definitely try the fried oysters as well. I had the crab cake, which was huge and packed with crab meat with very little filler, exactly how a great crab cake should be. My husband ordered the fish tacos, and they were equally delicious. Overall, we had a great experience and would absolutely return for dinner again if we are ever back in the area!

It was ok. We went for the pre fix and the $1 oysters. We were a large group and the waitress did a…read moregood job. We had The $1 oysters which were great. For the pre fix we tried the lobster ( chewy) the mini scallops which were a good portion and value although I did not love the seasoning the crab cake was dry and bland but no celery so yay no allergic reaction for me The mushroom stuffed crab was good The grilled tuna was good as well luckily sauce was on the side The crab legs were cold but a good portion. The desert was disappointing and they wouldn't switch the pre fix dessert for the birthday kid which considering how many of us there were they cuda made it happen for her. Come back for the oysters and the fish bowls.

One of the most delicious dim sum spots I've had in Orlando! I can already tell I'll be back. It's…read moreeasy to see why they're in the Michelin Guide--the flavors were on point, and every dish we tried was absolutely delicious. My only disappointment came at the end of our meal. The staff kindly packed up our leftovers for us, but when I got home and opened the bag, I realized some of the untouched dishes weren't included. It was a bit of a bummer since we were looking forward to enjoying them later. Even with that hiccup, the food was outstanding and definitely worth the visit. If you're a dim sum lover, this place deserves a spot on your list!

We were in town for a convention and wanted some healthful Chinese food. This restaurant was listed…read moreas one of the best in Orlando. It's in a strip mall with lots of parking. The place is elegantly decorated with an Asian theme. However, some of the benches attached to the booths had worn out upholstery. Our server, Yumi (spelling?) was polite and efficient. We had the salt and pepper squid appetizer. It was plentiful and great with the accompanying sauce. However, we didn't like the breading. And I dared to bite into one of the peppers that accompanied it and it set my mouth on fire. For dinner we had the Szechuan scallops and the XO fish. The scallops were tasty and the dish had lots of broccoli, peppers, and mushrooms. The sauce was a bit sweeter than we expected. The XO fish sauce was very similar to the Szechuan sauce and though the fish was a tad salty, it was still savory. The asparagus that accompanied that dish was chopped (easier to eat) and there were plenty of sweet snap peas and bell peppers. We adore snow pea tips and were in the mood for lots of veggies. So, we got an order to accompany our meals. We did take home most of it, along with lots of broccoli (for me) from the Szechuan scallops. We were treated to a complimentary Chinese-style dessert made with peeled split mung beans and thickened with tapioca starch into a gooey, translucent pudding that was served warm. Our meal of 1 appetizer, 2 entrees, 1 order of veggies, a pot of tea, tax, and tip was $138.

Food was great, Marissa our server was fabulous, Vibes were high!!! Great service, highly recommend!read more

One of the best Disney Springs spots! Didn't feel like you were in a mall. We loved our cocktails…read moreand appetizers especially, but everything was great here, including the service

We had a really good experience here. The service was right on point. Very friendly and helpful…read morewith the menu. It's a really nice space as well. Valet service was quick and friendly. We would up sharing a steak (dry aged NY strip) and the Alaskan King Crab. We also had dessert since it was a birthday dinner. If you're looking for something higher end and especially King Crab and it not be one of those "crab in a bag" joints...check this out. Enjoy! Ask for Alex!

Excellent is all I can say from the ambiance, service, & food. Upscale in a good way. Did not sense…read morearrogance in the air. Celebrated my 23rd anniversary with my wife. 10-1 Rating: 10 the highest. Appetizers: (10) The Breadbasket, was delicious. My wife had a large bowl of Lobster Bisque, and it was amazing. She was using the bread to sop the bowl clean. I was laughing the whole time!! Main Entree: (9) - We had the filet mignon, medium well. The meat was tender and seasoned okay. A little more season salt was needed. Sides: (7) Brussel Sprouts, they lacked some seasoning. (10) Jalapeño Au Gratin Potatoes - best I've had in a long time. Better than Eddie V's and Bourbon Steak in Nashville, TN. Service: Excellent, the staff seemed like a cohesive unit. Everybody knew their roles and carried them out to perfection. You had the GM's and managers bringing out food. We will definitely be back!!

First time in this place recommended by my son.... How I could have missed coming before…read more. It's a must go place, great place and service in the heart of Orlando. Fine and relax ambience. Really good food, good options, there is something for everyone in the menu. But if you are only trying this restaurant... the happy hour is good enough to have a great experience and a good time in this Orlando's icon restaurant

Updating this review from about seven years ago. I came to Reel Fish a while ago, and it was a…read moretruly awful experience. The skimpy amount of seafood I got was not good, not cooked well, or served with undercooked potatoes. It shook me. Especially for a Winter Park restaurant. After my five year statute of limitations passed on repeating restaurants, I looked for the perfect opportunity to come back and try again. I found that opportunity recently with a few friends for brunch. Their brunch menu looked amazing, so we made our reservation and came on by. Ambiance is actually really nice. Right off one of the main WP roads, gigantic windows look out upon the street as passersby roam from shop to shop. Inside looks like an ocean-side sea shack, but an upper middle class one. Very nice little ocean-themed chotchkies adorn the walls, very cozy. Service was also great. Very nice server, very prompt food delivery, and they gave complimentary bread with a delightful butter. I always adore free bread. We started off sharing the Seafood Fritters (Four savory puppies, stuffed with lobster, shrimp, scallops, clams, grouper, onions, corn, poblano peppers, served with a zesty tartar sauce). If all five of those seafoods really were in there, there must have been only a few molecules each, but there was undoubtedly flavors from most of that list, and they were accentuated with the poblano. Topped with that zesty tartar, and this was an A+ app. I had the Lobster Benedict Royale (Chunks of Maine lobster on fried green tomatoes & house-baked buttermilk biscuits, topped with poached eggs & Hollandaise, sprinkled with paprika & chopped green onions). This was indulgent. Pure luxury. A warm biscuit with a good flakiness, that fried green tomato with the perfect thickness and thin, delicate coating, and those perfectly cooked jumbo chunks of lobster on top, all covered in an unctuous Hollandaise. Exactly as it sounds, as advertised, the perfect seafood brunch item. I also got to try the Shrimp Frittata (Wild-caught Florida shrimp, fresh eggs, spinach, Campari tomatoes, goat cheese, caramelized onions, baked in a cast-iron skillet, with wheat toast, butter & a little mixed green salad). This was a fun dish. Good shrimps, well-cooked eggs, a nice tang from that goat, and of course a nice crunchy toast to help make it even more interesting. I didn't like that random salad on the side. Just get bigger cast irons and make the frittata bigger. Overall, what a redemption. I'm not sure what was wrong back in the day, but this is a five star place now that I will happily return to when it's time.

Everything was so delicious! Can't wait to go back and dine here again. The staff was very…read moreaccommodating and kind. 5 Stars

I had Hot N Juicy one time in Las Vegas But to have it here…read morein Orlando is a bliss We ordered 3 pounds of crawfish and their new crab fries The crab fries were made with real crab, and that's no lie They did get a little overwhelming So it might be hard finishing On the other hand the live crawfish was such a treat Hot n juicy spicy will keep you on your feet A little pricey from crawfish and that's what makes it dangerous If it weren't 18 a pound, we'd prob order more...trust Service was magnificent For that we tipped our server over 20%

This place is really good, but with an asterisk…read more We pull up, windows have heavy tint so you can't see inside. Inside, it's bright & somewhat plain. We're seated right away. Feels somewhat like a small-town diner. The menu has awesome choices, but there's a ton of stuff that is $30+ (several $50+) and I really didn't want to spend that much on lunch. I picked a snapper sandwich with a side caesar & my friend got a shrimp quesadilla. They came out about 10-15 mins later. price seemed a bit high, but i know costs have skyrocketed lately, so them's the breaks. The fish on my sandwich was flavorful - but very dry. Would have been better cooked with some kind of fat. The bread was fluffy & nice, but fell apart right away. The veggies in the sandwich were fresh & bright. The caesar side was amazing. they gave me tartar & ketchup, so i asked for cocktail sauce because ketchup is weird for this. No problem. I didn't even finish half because it was so big! My friend's quesadilla was very tasty, but for some reason, it's an absolute oil slick. So the opposite end of the spectrum lol. She enjoyed it but couldn't finish because it was too greasy. There was a thick layer of oil on the plate and on the quesadilla. The ladies working there are really nice & helpful. They checked on us several times. I paid really fast & they got us out the door in less than 45 minutes! I would love to get some of the fancier stuff sometime, but would probably want to eat it elsewhere, because the diner feel doesn't match how fancy the food is. But overall, great experience with the asterisk being the cooking styles & plain appearance. I thought i got pics but can't find them now, but the presentation was great.

Happy Snapper Seafood Restaurant is a great place tucked away in a quiet little shopping plaza in…read moreBelle Isle with a little sign that I would never had noticed had I not been looking for it. Walking in, I was greeted by a friendly young gentleman. I had placed a to-go order and within minutes, my food was handed to me. I had ordered the grouper with fried rice and vegetable medley and the calamari appetizer. I have to say that both the grouper and calamari were excellent. The fried rice and vegetable medley were also pretty amazing. The prices here are very good. The grouper plate was about twenty-two dollars and the calamari was about eighteen dollars. The quality of the food could definitely rival more expensive restaurants. I will definitely have to return here and I will give it five stars for an incredible meal.