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    Lem's Bar-B-Q

    3.6 (558 reviews)
    Closed Closed
    Updated over 3 months ago

    Lem's Bar-B-Q Photos

    Business Info

    LEM'S BAR-B-Q ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Lem's Bar-B-Q

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    Reviews With Photos

    49.50 for ok food
    Paula W.

    Overall good food especially the wings and tips BUT the sauce is not good at all. This spot gets 2 stars for the nasty attitude of the older lady working in this place. That attitude is unnecessary! I would never go back and stand in line where customers are so disrespected. Also what is this stupid rule about not standing to close to the windows to order, the workers were literally yelling at a customer because he was to close to the bullet proof glass! There are to many worthwhile spots in the area to stop here!

    Lisa P.

    Lem's has been a true South Side staple in the community for years. I am proud they earned the highly coveted James Beard Award. From the look of the line, I am not the only one. It was really nice to stand in line for an hour and five minutes said no one ever! But, it was nice talking to the police officers in front of me and the city workers behind me. The conversation made the cold a little more bearable. When you made it around the corner, there was a nice heat lamp waiting to warm you. I knew exactly what I was ordering, one large rib tip combo that came with a hot link and fries. One JBL Special, includes two rib bones, rib tips, one hot link, two wings and fries. One order of six wings with fries. Everything came with bread and was drenched in a cajun barbecue sauce. The hot links were dry and some of the tips were dry. But, overall the food had a nice flavor.

    Scraps my dog enjoyed!

    Instead of the woman on the register worrying about vape/cigs being smoked outside. She needs to be watching how her workers are giving out scraps!!! I drove 50min, brought a bucket of rib tips and 2 hot-links 68.00! Hot links very dry not hot at all! Sauce runny too much vinegar and look at these hard as dried out scraps of rib tips! Lady on register not friendly and was mad because I have a personality and she don't! 5 at a time! Not giving out scraps next time I will be checking my food before I leave! Tired of these black owned restaurants serving garbage!

    Exterior
    Anurag T.

    This place is awesome Note there are negative reviews but when you have 40-50 people line up everyday for BBQ, are the negative reviews accurate or one offs? Overall (A) This place has awesome food and is a community staple. I can see why they won a James Beard award. My kids loved the bbq. I have a daughter who is picky about eating meat and loved it. The other is a meat connoisseur and loved it. Value (A) The prices seem expensive but you get a ton of food. We paid $110 and will probably get 8 maybe 10 meals out of it. 3 people ate twice yesterday and we have a ton of leftovers for today. Service (A-) The service takes a while. Just plan to wait 1-hour to 90 minutes when you get in line. I got there at 11:23 for a noon opening and food around 12:35. They are super busy so they don't have time to be patient. Plus you have plenty of time to make a selection and ask people in line on what to do when you enter. They are not rude or disrespectful they are just super swamped and busy and trying to keep things moving. While there they accommodated someone who "cut in line" to get a bottle of sauce she forgot. The one polity accommodated her request and asked that she ask all of us waiting for permission to cut in line Food (A+) We got Rib Tips, Ribs, Chicken wing,sausage, fries and coleslaw. All items were excellent. Get the coleslaw as a side - well worth it. I don't know how else to explain things - everything was excellent and we couldn't stop eating. Tips - When you go get a lot of food. Like for days so you don't have to wait in line again - The JBL special is a great value and well worth it - Line starts around an hour prior to open - Basically pick out what you want, five people allowed inside at once. They will call on you and you place your order. When your food is ready you pay by cash or cc. They need to keep things orderly since there are so many people and the food is always fresh - there is no seating so you have to go home and eat or eat in your car. - the sauce is excellent and I should have gotten an extra bottle - they keep things simple and old school here. No call ahead orders or any of that nonsense. Come and stand in line like everyone else and get your food. - the plain white bread is magic when soaked in some sauce - great compliment I like this place a lot and will pick up from here a few times a year. We live in the burbs but will have to make a special trip for it. I don't have that many pics of the food since we ate in our car.

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    Photo of Eric B.
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    5 years ago

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    7 years ago

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    3 years ago

    Over rated meat is tuff line to long. but people disagree if you ask me I'll say you can do better

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    4 years ago

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    3 years ago

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    2 years ago

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    3 years ago

    Been delicious all 31 years of my life. That cherry wood is incomparable. There is no other rib tip.

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Good service good food every time I'm in Chicago I go to Lem's I hit the large rib tips with the signature sauce it's outstanding

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    Photo of Gus T.
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    2 years ago

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    2 years ago

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    3 years ago

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    3 years ago

    Chicago staple! A must try for anyone visiting and looking for good local eats! Small establishment but they get you in and out.

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    3 years ago

    Best BBQ on the southside. See that line? I don't like rib tips. I liked these. Ribs are good.

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    2 years ago

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    3 years ago

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    5 years ago

    I visited this location this past Independence Day and loved the rib tips! It was definitely worth the wait, especially being a tourist.

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    Photo of CJ K.
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    3 years ago

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    3 years ago

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    Photo of Matt B.
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    4 years ago

    Some of the best bbq in Chicago. I suggest the JBL combination. The staff is friendly and food is top notch.

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    8 years ago

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    3 years ago

    Food is great. Recommend getting food wrapped in aluminum foil. Barbecue sauce will spill out in bag.

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    5 years ago

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    3 years ago

    Very good food, the tips are sometimes fatty but the sauce is so good you can put it on a sandal and eat it.

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    8 years ago

    Helpful 3
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    Photo of Kellie G.
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    5 years ago

    Yay! They take credit cards. If only we didn't have to wait outside. I'm asking a lot huh?

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    4 years ago

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    3 years ago

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    Photo of Jay Ef Jai ..
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    8 years ago

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    5 years ago

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    4 years ago

    Dank! Best tips in Chicago. Large tip basket and ready to order some merch. Dreaming about the next visit.

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    Photo of Matt M.
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    6 years ago

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    2 years ago

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    6 years ago

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    2 years ago

    the food is so fresh and delicious and the sauce is just amazing , go try it you wont be disappointe.

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    Photo of Henry H.
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    4 years ago

    The best BBQ in the country. Hot links are the best. I buy the sauce to put on other dishes. Excellent.

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    Photo of Jade B.
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    6 years ago

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    Page 5 of 14

    Ask the Community - Lem's Bar-B-Q

    Why not turkey tips and links yet? Please please please start selling them.

    Unlikely to happen. They take a lot of pride in keeping the menu and cooking method the same. The pork tips have a cool story behind them. Also, they cook hot and fast. That wouldn't work with turkey tips.

    Does anyone else feel like they should expand the order area so we are not cramped in the door?

    I feel that way also

    View All 3 Questions

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    Lem's Bar-B-Q - bbq - Updated July 2026

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