5 stars! The drinks lean a little sweet, but everything else was fantastic. The service was…read moreincredibly attentive - everyone was friendly, helpful, and happy to answer all of our questions. The food also came out surprisingly quickly, especially for an AYCE restaurant with a time limit. We didn't get many pictures because we were too busy eating, but the salt and pepper lobster was easily our favorite dish. The Old Bay snow crab was also delicious. The claws were a bit spicy for me, but if you like spice it's a great flavor. Definitely come with an appetite! The decor is fun and nautical themed and the bathrooms are great - super clean and nice.

I heard there are good days and bad days. Crab was pretty…read moregood for frozen the day we went. Chicken Wing was also good.

The food is delicious and Tanya was amazing with her service. The decorations were fire.read more

Loved Tanya hope to see you at animenyc next year! Food was amazing and hospitality was amazingread more

Based on the name I avoided let's meat like the plague thinking it was gimmicky, but hell one year…read moreforced me to look for a large group AYCE late at night and Let's Meat was one of the only options left. God damn did they arise to the occasion. Both times I needed a large party reservation, they just asked for a time, a name, and a phone number. No card required, they sat as down as soon as the table was cleared. Two different tiers for AYCE - the shrimp is fantastic but honestly base is amazing on its own. All the meat just tasted super fresh, even the marinated ones. Plus they cook it for you on that really nice heavy iron lid so the grill stays hot, and they had a nice incline to drain the drippings too. I'm a fan of brisket and jowl, but a lot of my table mates loved the bulgolgi and the chicken. Lots of great options for drinkers too. Funny tower that pre-mixes three beers with a soju, with plenty of flavored ones too. It's not the biggest menu out there, but with solid options and open an hour or two later than a lot of the competition - that's a win.

Was super excited to have kbbq on a Korean pot lid but I think my expectations was a bit too high…read more Let's get straight into the review. Mind you, we choose the standard (1st option) out of the 3 choices. Food: 7/10 We ordered beef brisket, jowl, and bulgogi for the first round. The meat was pretty good quality. Jowl was cut into thick slices and has the perfect crispy but soft bite to it. If you haven't tried jowl, you are missing out. It's better than pork belly in my opinion. Atmosphere: 6/10 Large restaurant space. A lot of people coming with friends and couples. It is loud inside so be aware. Service: 6.5/10 Good service. They were quick to bring out our food. The worker cooks for you which personally I dislike. I felt very rushed in eating and when it was done cooking, the meat was cold cause I'm a slow eater. Otherwise, everyone was nice. Our waiter was going between 2-3 tables. It seems he was at our table the most lol. Overall: 6.5/10 Nothing special really. It's a decent AYCE kbbq. If you are in the area, I would give it a try but I wouldn't travel far to come here.

I'm not sure if I was too hungry or what but the food was amazing! Service is friendly relatively…read moreattentive ambience is nice casual place for dates and group hangouts. Food - got the lobster pad Thai, pad ka prow, beef ribs, duck curry (really good), fried fish, stir fry veggie, appetizer ribs (also really good) and appetizers spring rolls.

I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

Overpriced bad seating and food is just generic breakfast food and it gets really crowdedread more

We ate here as part of a group tour package. The restaurant itself is nice and very clean. There…read morewere several food options. However, as is the case with most buffets, the food just wasn't good. It certainly wasn't worth $38 per person. I would have loved more salad options like romaine lettuce and salad toppings. The desserts looked the most promising but were tasteless. They looked and tasted like what you'd buy from the freezer section at Costco. There were several "hot" options: pizza, grilled chicken, alfredo pasta, ribeye, salmon. I tried the alfredo pasta and grilled chicken. By the time I got to my table both were cold.

absolutely love this place. Always a go to for family and friends. Love the gluten free sauces…read more Special shoutout to Memo for being outstanding!

After a long morning doing yoga in Times Square, we came to Gyu‑Kaku in search of sustenance, AC,…read moreand a place to decompress -- especially since my son was asleep in a carrier on my back. We were seated immediately, which was a huge relief. I'm currently doing a detox, so I appreciated that there were plenty of things on the menu I could still enjoy. Our server, Annie, was incredibly kind and walked us through everything since it had been a while since my last visit. We also happened to catch Happy Hour, which was a nice bonus. We ordered the value meal, which included several cuts of beef, chicken breast, a plate of pork, veggies, rice, salad, corn, and edamame. The salad was a bit salty but still a refreshing start -- and Annie even mixed and split it into two bowls for us, which I really appreciated. The meats took a little while to come out, but once they did, we got right to grilling. At first, only about five plates arrived, and I thought the chicken might have been missing. Turns out that was just the first half -- the rest came shortly after. For a set under $80, the amount of food was impressive, and everything was good quality and filling. Service was excellent from start to finish. The ambiance was warm and inviting, with lighting that felt cozy but still bright enough to see what you're grilling. Overall, a great experience. We'd definitely come back.

If you know me, you know I enjoy a Churrascaria. I've been to a national chain, local ones, and…read moresemi expanded ones with a few locations. When visiting NYC with one of my besties, we decided to try this location out after miles and miles walked. They had an exceptional salad bar and the meats were very delicious. Loved the bubbly I ordered, and their Brazilian cheese bread was delicious. Our wait staff never left us with empty glasses and we enjoyed the beauty of the restaurant. I'd definitely return if in the area!

Absolutely phenomenal experience! The staff is fantastic and the manager is definitely a gem…read more The food is fresh and variety is great. Can't wait to be back and the deserts speechless.

Woorijip is my forever comfort stop in K‑Town. It's…read moregrab‑and‑go homestyle Korean food. Everything pre‑made, fresh, affordable, and honestly such a blessing when you want real Korean comfort without the sit‑down fuss. It's not fancy, but it's absolutely a must‑visit if you're looking for inexpensive, satisfying Korean food in NYC. I always end up grabbing the kimchi fried rice with egg, kimbap, purple rice with soup... and honestly, I've tried almost everything there at this point. I love all of it. My stomach, heart, and soul always feel so satisfied whenever I walk out of Woorijip. It's the kind of place that reminds you food doesn't need to be complicated to be good. It just needs to taste like home. Hmm.. i thought i took the pics for their food. I thought I took pics... turns out I just inhaled everything too fast. Yummy yummy!!!

I was looking for a simple solo dining option in K-Town and my friend suggested Woorijip. It's…read moreactually my first time going in. Even though it looks old school inside, it's actually very organized the way they have multiple shelves with various packaged foods. It was a bit overwhelming trying to decide what to get. The part I appreciate the most is how there's records of when every batch is cooked and when they need to be disposed of. I think it's because they put these prepared foods in room temperature and need to be more careful about bacteria growth. Per my observation, most of the items could only last ~3 hours. I kept seeing staff go around to check inventory and the time. I went in at 4pm and 8pm, and surprisingly it was busier late afternoon. At 8pm, more than half of the options were gone and there's also plenty of seating. I think they open till much later, so perhaps they're taking a break until people come eat before/after drinks. Less options on the shelves also meant less of a struggle figuring out what to eat. I saw staff put 50% off stickers on two items. I'm assuming it's because they're both reaching the end of their shelf life and have a lot leftover. I ended up getting white fish fillet jeon and japchae with beef bulgogi. Appreciate how they have microwaves and plenty of seats. I actually tried tasting the items cold and no, they need to be microwaved. I wanted either jeon or kimbap as one of my items. I ended up getting fish jeon since it seems healthier with big pieces of fillet vs other jeons seem to have more batter. It was simple without much flavor. It needed reheating. The sauce included tasted like a light soy sauce. I originally didn't think I would want to use it but it actually enhanced the fish jeon without being too salty. I'm satisfied with this item but don't think I'll get it next time. I was thinking of japchae or fried rice for my other option, but the fried rice options I was interested in were sold out by the time I returned at 8pm. On the first few bites I didn't like the japchae and beef bulgogi. It was a bit too sweet and oily for me, but then I got used to it and it grew on me. I was actually wishing to add some black pepper to it but also got used to it without. The portion is pretty big and I felt full before finishing the whole dish. I'd be glad to get this again. You get 8% discount for paying cash.

Went for bites and sips before a Bon Jovi concert. Stopped here and thought it was great. Food and…read moreservice was excellent- and it was happy hour. Great place to stop before garden event - presumably is packed before ranger and Knick games- hopefully because has a nice vibe and is fresh and clean. We are in from out of town and just expected the garden variety bar like you would encounter outside a stadium or ballpark/ was pleasantly surprised.

Wooga is very convenient especially if you're heading to or from MSG. It is literally right across…read morethe street so it's an easy pick if you're looking for a casual spot for drinks and korean bar food. The space has a fun vibe with tons of tv's throughout. Showing a variety of sports games. One thing to note is that they play Korean music so you won't hear the game audio. Unless you sit right by the bar. Something to keep in mind depending on what kind of viewing experience you're looking for. I went after the game at MSG and it was a great place to wind down. For the table we got the pepper fried chicken which was crispy, well seasoned chicken thigh pieces with peppers. For my main, I ordered the beef tartare bibimbap, which came with rice and a selection of small dishes. Portion size was great. We also added the parmesean French fries for a small bite which came with two different dipping sauces. To finish it off, we got dessert. Which was the cheesecake topped with strawberry drizzle and cornflakes, plus two scoops of raspberry ice cream and one scoop of chocolate ice cream. Everything about the meal was great. Overall, I think that Wooga is a great go to spot to check out if you want good food, drinks, and a nice atmosphere.

As a local - I can turn down the rumors that this is just for tourists! What a great experience -…read moreenvironment, service, food and DRINKS!!!!

Oh yeah. My 2026 NYC trip......here we go…read more I will start my series of review with a 5 stars positive one. This one definitely came with a bit of surprise. Our hotel is right across the street. It was day 4 and we were packing for our return flight. I decided to have dinner around our hotel and Dallas BBQ just showed up first thing on my search. Here is the deal. for less than $60 buck, we got 2 decent trays of BBQ. This is NYC time square prime location. I just paid $19 dollars for a simple regular chipotle bowl + a bottle soda. Somehow, Dallas BBQ can sell banging meals for decent price. I think that this is even cheaper than some SoCal BBQ places for the amount of food we receive. Everything is decent to delicious and the wait time was good. Thanks Dallas BBQ Time Square for showing up!