Cancel

    Open app

    Search

    LIA'S

    3.8 (589 reviews)
    ModerateItalian, American, Bars
    Open 11:00 am - 9:00 pm

    Order LIA'S Takeout or Delivery

    LIA'S Photos

    LIA'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - LIA'S

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Me the only one without a drink
    Shawn B.

    I am writing to formally report an extremely troubling experience I had at Lia's on the evening of April 27, 2026, around 7:45 PM. I was visiting with a group while staying in Chevy Chase for training, and what should have been an enjoyable evening instead left me feeling degraded, singled out, and deeply unwelcome. Upon entering the establishment, I placed a closed water bottle on the counter while attempting to order a cocktail. Without any explanation, the waiter behind the bar approached me and attempted to confiscate the bottle. At no point prior to this interaction was I informed of any policy regarding outside containers. It was only after I specifically requested to speak with a manager, Teresa, that this policy was mentioned. I find it unacceptable that I had to initiate that conversation myself, rather than being treated with basic courtesy and clear communication from the outset. Shortly after, the same waiter attempted to move my entire part (who are all people of color) outside to the patio. While my group was escorted out, I remained inside briefly to complete my order and speak with Teresa. This sequence of events raised immediate concerns about how we were being treated and why. Once outside, my party was seated in a far corner of the patio and left unattended for over 10 minutes. No one came to serve us. I eventually went back inside to inquire, at which point the same waiter returned and began taking orders. His demeanor toward me was noticeably dismissive. When I ordered the same drink I had just purchased inside, I was told I would be charged differently, with no clear explanation. Despite taking my order, he served everyone else at the table and deliberately excluded me. When I followed up about my drink, I was informed that he and management had decided not to serve me. This decision was never communicated to me directly, nor was any justification provided. Once again, I was forced to ask what was happening, which only compounded the confusion and frustration. The entire experience felt isolating and punitive, as though I was being singled out rather than treated as a valued guest. When Teresa came to the table, she was unable to provide clear answers as to why I was refused service or why no alternative server was assigned if there had truly been an issue. Her lack of accountability and dismissive response only reinforced the impression that this treatment was acceptable within your establishment. I want to be very clear: I have never felt as isolated, disrespected, and berated in a restaurant setting as I did that evening. The handling of this situation, from the waiter's conduct to the manager's failure to address it appropriately, was deeply unprofessional and unacceptable. I expect this matter to be taken seriously. There was a clear breakdown in communication, professionalism, and basic hospitality. I am requesting that this incident be thoroughly reviewed and addressed, including appropriate accountability for both the staff member involved and the manager on duty. I look forward to your response.

    Short Rib Bolognese
    Amy Y.

    Pretty decent place for casual lunch or dinner. Did the restaurant week with my friend here and ordered the burrata and calamari for apps. The burrata was paired with pesto which was a first for me- it was interesting, didn't love it but also didn't hate it. Entrees we ordered the fig and prosciutto pizza and the short rib bolognese. The bolognese could've used more meat on there and the prosciutto on the pizza was slightly burnt so it tasted like bacon lol. Desserts were alright. I had high hopes for the apple croustade but it was kind of disappointing. There is a dedicated garage to park in and they will validate after your meal.

    Doughnut balls
    Joseph G.

    First time at Lia's. Love the decor and spin on authentic Italian food with an American Flavor. The Service was A+. Esteban was funny, engaging and knew everything about the restaurant and recommended some favorites. He needs a raise. Great server. The bread and butter 10/10. Calamari I would give 7 out of 10. It was good but some were a little soggy and the crisp was falling off. The espresso martini was not that good. Taste carbonated 4/10. The braised short rib pasta was decent..lacked a little flavor but after a day sitting at home, it was just what I needed 7 out of 10.

    Chicken Milanese with white wine
    Toya J.

    Lia's is a wonderful spot in Chevy Chase with indoor and patio seating. They have happy hour every day and an amazing wine list. They serve fresh & tasty Italian-American cuisine. My favorite dish is the Chicken Milanese with arugula and shaved parmesan on top of the cutlet. The wings are also very good bone in and seasoned perfectly. If you love no chain small chain restaurants with great food this is it!

    Rigatoni Alla Vodka
    Carla M.

    This place has it all. Great happy hour, food, drinks, the hospitality. Great date night spot or to hang out. I came with my girlfriends for girls night and everything was delicious. We got the Sea bass, Brussels sprouts, pasta, calamari, goats dip. I will be coming back for more! Andddd if you enjoy a cold beer they have super mugs!

    Outdoor seating
    Erika E.

    I had a great time during happy hour with Noonie who was my server. She was super sweet and patient. I WILL BE BACK ! Drinks were delicious, food came out fresh, and location is beautiful and clean. Easy access must try! They even have a Dog menu !!!!!

    Jeff who?
    Nan P.

    While this is an Italian restaurant they also have a terrific happy hour which includes discount on their burgers. When the lamb burger is on the menu, go for it! Otherwise the original burger is delicious.

    The Wagyu Burger
    Russell J.

    Great neighborhood bistro, but for a Geoff Tracy establishment, would you expect anything less? Made a reservation for Friday night. Reservations are def recommended bc it gets busy on the weekends. The place is classy and cozy. We showed up on the tail end of restaurant week. Order was waygu burger, truffle mushroom ravioli, calimari, and octopus. Everything was fresh and delicious. My octopus had a little too much crust on it, but was otherwise fine. Service was great too! Another great Chef Geoff establishment!

    Kenneth A.

    Although I didn't order an entree, I was thoroughly satisfied by the calamari appetizer, which was served in a lavish helping and reasonably priced. It was so substantial and delicious that it alone was enough to make me feel pleasantly full! The drinks were definitely "on point" - nicely mixed and perfectly complementing the appetizer. The service was absolutely impeccable. Our waiter was incredibly attentive, consistently checking on us to ensure we were having a good time and had everything we needed. Beyond the food and service, the restaurant itself had a truly great vibe, from the bustling energy of the bar to the comfortable ambiance at our table.

    Mediterranean Sea Bass
    Randy B.

    Food is good, service is great, ambiance is smart casual. Lots of locals living in the immediate area gather here to unwind and catchup with one another. Great for groups--my party of five were well taken care of. I found it to be a great choice for mid-week get together. Parking available at the adjacent Colonial parking garage, and restaurant validates parking.

    slider
    Abbey S.

    Lia's is a great local spot for happy hour or dinner! They have different deals nearly each day of the week, and on monday i went for their all day 'apertivo hour' with some coworkers. Their HH prices just can't be beat! They have adorable patio seating with string lights, perfect for summer. There is a bar area with small tables for a more casual vibe, as well as a more formal dining room. We sat in the bar area and had great service. There is garage parking next door that is free after 5pm. The orange, hugo, and cranberry limone spritzes were delish - light and very refreshing. Chicken parm slider and regular slider looked super tasty and a great value for $5 - my coworkers enjoyed them very much! The chicken parm nuggies were also delish, but I didn't notice anything 'parm' about them - it was basically 3 large fried chicken nuggets with a dip that was almost like a thick, chunky marinara. They were good, but I would've liked if they had a bit of melted cheese on them to make them truly 'chicken parm'. We enjoyed the white bean hummus but thought the ratio of hummus to flatbread was off - we definitely could've used another piece of flatbread for the amount of hummus given. My coworker who got the mozzarella bombs thought they were good but a bit doughy. Regardless, we ate every last bite of every dish. I would definitely come back, especially in the summer when we can sit outside!

    Dyonna B.

    We are always so excited to try new places during restaurant week. My husband's favorite cuisine is Italian so we found a place to make reservations nearby. Loved that we didn't have to do deep into DC to enjoy the offers. Reservations were quick and easy to make and there was a parking garage attached to the building. Also Lia's offered validated parking. Sweet! A girl loves some free parking...especially in the Bethesda/Chevy Chase area. Upon entered, we were greeted by the friendly host who took us right away to our seats. Shortly after we were greeted by our server for the evening. I must say the ambiance was great for a date night. Low lights and little light lanterns at each table created the perfect atmosphere. Our server was great. He helped us switch out some lipped stained glasses and dirty forks at our table and then gave up the best treatment. He was very knowledgeable about the menu and did let us know of some items that they were sold out of. I ordered a pomegranate gin martini to start with. I love that for restaurant week, you can choose from the entire menu...unlike many other places that allows you to choose from a small, crafted menu or like 3 apps, 3 entrees and 3 desserts. For my appetizer, i ordered the Burrata made with peppercorn honey, pistachio pesto, red wine glaze and parmesan biscotti on the side. It was delicious. Just wished there were a few more biscotti to come with it. For my entree, I had the dry aged short rib bolognese with mafaldine pasta, parmesan foam and fresh herbs. It was soooo yummy. I purposefully only took a few bites just so i can have it again for lunch the next day. And the portions were decent so really i made 2 meals out of the pasta dish. For dessert, I think they ran out of something, so I ended up getting the cannolis which I wasn't able to finish and took those home as well. They were delicious. I also liked that instead of getting a dessert you could have the option for a glass of wine. You def dont see that often. Loved all the options and flexibility here. Overall, this was a great experience for our first time visiting and will certainly need to visit again to check out other options.

    Chef Geoff's Rosé is delicious!

    See all

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of KM M.
    0
    45
    0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    A very pleasant dining experience, albeit a bit drawn out. Seafood is so so, but beersbare delicious. Great bartenders.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Try the crespelle with a glass of white wine... Awesome combo

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lauren F.
    359
    64
    19

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Liz T.
    0
    22
    0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pat P.
    0
    44
    2

    8 years ago

    Business owner information

    Photo of Geoff T.

    Geoff T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ed J.
    0
    11
    0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A D.
    1
    14
    0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Padma W.
    0
    285
    55

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jan K.
    0
    14
    0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0
    Photo of J B.
    285
    125
    20

    14 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    Page 13 of 15

    LIA'S Reviews in Other Languages

    Ask the Community - LIA'S

    Did you change the recipe for the cauliflower steak since last august? It tasted different when I ate it today!

    Yes, we did! We added herb risotto to the dish and made sure to change all of the ingredients to ensure that it is completely vegan. Our hope was that it would be a substantial, above average vegan option for our guests. I hope you enjoyed it! Any… 

    View All 2 Questions

    You might also consider

    Olazzo - Penne Primavera with Salmon

    Olazzo

    4.1(838 reviews)
    2.0 mi
    $$

    Love to come to this restaurant - we've been multiple times. Upon arriving there are a few parking…read moregarages nearby and currently some of the Bethesda parking garages are free for certain times on Sunday. Signage for restaurant is visible. A host greeted us and guided us to a table. I want to caution this is a very dimly lit restaurant (we were there around 7PM on a Sunday night) and there is a slight incline in the floor leading into one of the other rooms but there is a rug placed down in that area that somewhat helped show it was there. Service was great and attentive. Menu clearly outlined the food and drink options. Pricing seemed fair for area and quality of food. Our server asked if we were interested in additional details such as adding cheese or asking for refills. We had fresh bread and dressing delivered to us upon sitting down. Silverware was neatly wrapped and looked clean. I ordered the sausage and peppers - it was delicious. I had leftovers and the server kindly placed them in a to-go container in a bag that was hooked to the table conveniently out of the way. My fiancé reheated the leftovers upon my return home and he enjoyed the leftovers! I thought it was also a cute touch that the server check presenter had the name of the restaurant as well!

    What an amazing lunch!…read more I'll start by saying I have been to Olazzo before, but today's lunch was special. I was introducing my girlfriend and my mom to each other. The host was so friendly and helped get us seated in a booth, and very shortly after seating we were greeted by our server Josh. Josh was very polite, and I felt good vibes before the food ever hit the table. He recommended their special, a trout on pasta dish. The entree had a very generous portion of fish, and our server made sure to drop off everything we needed to accompany our food, extra cheese, water refills, he was attentive and took great care of us. Next time I dine at Olazzo, I'm going to be looking for Josh!

    Photos
    Olazzo - Family

    Family

    Olazzo
    Olazzo - The view

    See all

    The view

    Aventino Cucina - Happy hour items

    Aventino Cucina

    4.0(162 reviews)
    1.4 mi
    $$$

    (4.35) ~ Very Good Overall Food & Service. Note: Parking garage across the street…read more DRINKS: ** Double Espresso = (4.35) Very Good ** Pinot Nero (Noir) = (4.2) Very good ** Water (tap) = (4) very good, must be filtered;) *** Sangiovese = Next time... FOOD: ** Pizza Rossa (see photo) = (5) Excellent! Best Crust I've ever had! Light & Airy! ** Bistecca = (4.5) Very Tasty! ** Rigatoni = (4.25) Very good ** Crostata (see photo) = (4.25) Very good, especially the sweet corn gelato;) * Lemon Chiffon Cake = (3.75) Dry...

    The feel of this place is very elegant, classy, stylish, modern, and trendy. It's very cozy…read more Service was amazing, he was so helpful with explaining the menu options and he was extremely friendly. And the food?! Oh my goodness, everything was amazing. I came here on a date and we did family style, so we shared everything - great idea because everything was worth trying. I wish I could remember all the dishes we tried but what I do remember is how much I was satisfied with every single dish and drink. Everything was so well flavored and tasty. There was a mushroom dish that really blew me away - I don't care for mushrooms and this dish was fantastic. We finished everything and left feeling decent! None of the pasta felt heavy. It all tasted fresh and delicious! I would definitely come back and would recommend this place to anyone!

    Photos
    Aventino Cucina - Restaurant

    Restaurant

    Aventino Cucina - HAZELNUT CHOCOLATE TORTA

    HAZELNUT CHOCOLATE TORTA

    Aventino Cucina - Suppli al telefono

    See all

    Suppli al telefono

    Vignola Gourmet - The king of meatballs. And, those meatballs are delicious!

    Vignola Gourmet

    4.6(178 reviews)
    5.9 mi
    $

    Don't you love a family owned business? One where the recipes are handed down from generation to…read moregeneration. Vignola Gourmet is one of those Italian family owned businesses. It is a cute restaurant located off of Boiling Brooke Parkway in Rockville, Maryland. The inside is decorated with warm woods and shelves and freezers filled with Italian frozen entrees, desserts, and sauces. As you walk up to the counter, you are warmly welcomed. I ordered the Italian cold cut sub and the meatball sub. They have a huge assortment of chips. I am really regretting not picking up a package of my favorite chips. Next time... Service was great. The gentleman who waited on me couldn't have been nicer. It took about 5 minutes for my food to be ready and I was out the door. I want to echo other reviewers, when I say there are no tables or chairs for eating. This is strictly order your food and take it with you. My meatball sub was delicious. It was packed with large portions of meatballs, that were roasted in a tasty marinara sauce. The roll was fresh and soft. I highly recommend this sub. The Italian sub was good, but it was crying out for a little lettuce and tomato. I know that they offer the sub with a green sauce, but I found the taste of the sauce oily and too parsley heavy. I was really glad I had it put on the side. Other than that, the Italian meats were tasty and the sub roll fresh and tender. Prices were reasonable, it was about $20 for both subs. I will definitely return to get some homemade pasta and that tiramisu that was tempting me in the fridge. Gratzi,Vignola Gourmet.

    Cozy and vibrant to go counter with fresh subs (hot and cold), handmade pastas, and desserts. You…read morecan tell everything is made with love and the menu is impressively broad yet curated. They also have a small grocery section with imported Italian goods (canned clams, tomatoes, olive oils, cookies, etc) and frozen premade goodies like sauces, lasagnas, Italian sausage, pizza dough, and even ice cream. We ordered a hot porchetta sub, cold cut sub, and homemade pappardelle with pesto cream sauce. The owner helped us choose a "soft" sub roll for the porchetta and a "hard" Italian baguette for the cold cut sub. The food was all very tasty and felt like we traveled to a simpler time where ingredients shine for themselves. The porchetta was tender and flavorful, and together with the soft roll, kind of reminded me of a Taiwanese gua bao or Cantonese charsiu bao. It was incredible and smelled so delicious! The cold cut sub was simple and well balanced, and good with the harder baguette. Lastly, the handmade pappardelle was delightfully chewy and reminded me of Chinese hand pulled noodles. Didn't expect to have such parallels with Chinese food- and I enjoyed reflecting on how different cultures can come to have similar tastes and values. Next time we'll have to try their desserts and more of their menu! Can't wait to come back. Go check out this gem in Rockville, and experience a taste of Italy!

    Photos
    Vignola Gourmet - The counter where you order your food.

    The counter where you order your food.

    Vignola Gourmet - Free Form Lagasna never disappoints!

    Free Form Lagasna never disappoints!

    Vignola Gourmet - Another picture of my cold cut sub.

    See all

    Another picture of my cold cut sub.

    Cristina Ristorante Italiano

    Cristina Ristorante Italiano

    4.0(278 reviews)
    5.7 mi
    $$

    Tuesday 12/10/2024 I…read moreoriginally visited this spot back in 2021 for a sit down visit with the family. I remember getting the chicken fettuccine Alfredo but I couldn't remember too much of what I thought of the spot while my fam thought it was pretty good. It's been a minute so I've finally decided to come back to review this spot. I ordered online through DoorDash for pick up and once I got there the door was locked for some reason but luckily after I called them they unlocked the door. The inside looked a bit different from the first time I was there (last time looked more spacious) but it still looked decent. For my order I got the pappardelle bolognese $22, fettuccine Alfredo $20, and classic chicken parmigiano $21. - the pappardelle bolognese was my favorite of the 3. It had a creamy tomato flavor sauce that was paired nicely with beef to make a very good tasting dish. - The fettuccine Alfredo was okay but it's not something that I would get again. - The classic chicken parmigiano was solid but nothing crazy. I did like the chicken portion but the spaghetti pasta had to be the smallest I've ever had. - the Complimentary fresh bread and oil came with the meal and it was okay. All in all, this is a solid spot for pasta and my main recommendation would be the pappardelle bolognese which was done very well.

    Came here on a Friday night with memories of Cristina restaurant from years ago…read more... Sadly, it seems that the restaurant has gone downhill. My lasagna came out cold in the middle, my partner's pasta was bland, service was OK, not great.

    Photos
    Cristina Ristorante Italiano - Caesar salad

    Caesar salad

    Cristina Ristorante Italiano - Scallopine Cristina

    Scallopine Cristina

    Cristina Ristorante Italiano

    See all

    Frankly Pizza

    Frankly Pizza

    4.4(603 reviews)
    4.6 mi
    $$

    (4) ~ very good overall food & service. Note: Online ordering is efficient too…read more DRINKS: ** Water(tap) = (4.25) Very good, must be filtered;) ** Natural Homemade Ginger Soda(50% ice) = (4.25) Very Good! ** Sprecher Puma Kola = (4) very good FOOD: ** Hot Mess Pizza (added red sauce) = (4.25) Very good, especially the house smoked bacon & caramelized onions. Note: They used to offer "quail" eggs, but I don't see them listed on the take-out menu? And the bacon tastes better than the sausage;) ** Margherita Pizza w. House-made Sausage = (4.25) Very good ** Meatball Pie = (4) very good, although they should break up the meatballs into smaller crumbles to cover more of the pie. * Mushroom Pizza = (3.75) Good crust * Broccoli Cheddar Pizza (added bacon) = (3.75) Good, But too Salty... DESSERTS: ** Lime Cream Cake = (4.5) Very Good! Definitely the Best Dessert I've had here so far...Love the Light & Creamy Texture. It's similar to a Key Lime Pie, with more of a whipped texture. The Coconut Graham Crust compliments it well too. Hope they keep this one year round:)lol ** White Chocolate Caramel Apple Cheesecake = (4.25) Very good ** Peanut Butter & Jelly Cake (Seasonal) = (4.25) Very good & Decadent:) ** Cherry Cheesecake = (4.25) Very good, and Easily their Best dessert so far. Hope they keep this year round;) ** Olive Oil Rosemary Cake = (4) very good & moist, hope they keep this year round, b/c so far it's their best dessert we've tried here;) ** Blueberry Pie Bar = (4) very good filling, but the crust was too hard for me. ** White Chocolate Peppermint Cream Cake = (4) very good & rich, but it's more like a pie than a cake;)lol ** Gooey Pumpkin Butter Cake w. Praline Sauce & Whipped Cream = (4) very good. Tasted like a Pumpkin Pie & Pecan Pie had a baby:)lol This is filling enough to be shareable too;) ** Raspberry Bars = (4) very good * Anniversary Cake = (3.75) Good * White Chocolate Peppermint Cheesecake = (3.5) good, but too sweet... * The Big Chunk Cookie = (3.5) good * Triple Chocolate Flourless Brownie w. Salted Caramel Sauce & Homemade Whipped Cream = (3.25) pretty good, but the brownie was our least favorite part...the caramel sauce and whipped cream were very good though...

    Ambience was casual…read more Service was very good. The pizza was just ok. I think the pizza is overrated. They were stingy on the toppings. The crust was nice but flavors was just ok. The positive is that from start to finish for baking is about 3 minutes. Limited parking. Not sure if I will return.

    Photos
    Frankly Pizza - Outside

    Outside

    Frankly Pizza - Homemade Lemon-Lime Soda and Margherita Pizza with Pepperoni and Sausage.

    Homemade Lemon-Lime Soda and Margherita Pizza with Pepperoni and Sausage.

    Frankly Pizza - Wine and White Pizza with Arugula

    See all

    Wine and White Pizza with Arugula

    LIA'S - italian - Updated September 2026

    Loading...
    Loading...
    Loading...