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    Lisa's Kitchen

    4.4 (74 reviews)
    Open 6:00 am - 1:00 pm

    Lisa's Kitchen Photos

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    Vig S.

    I absolutely love this place. I've been here with my fianceé many times and we usually order to take out. The folks who run the place are so nice. Their breakfast sandwiches are to DIE for. My favorite sandwich is the hottie though the other breakfast sandwiches are also incredibly delicious. I'm not sure there's anywhere else in Philly that would beat this place when it comes to the pure art of making a breakfast sandwich. One of my favorite things to do on a weekend morning is to get a breakfast sandwich from Lisa's. The deliciousness of these sandwiches makes my entire weekend.

    Menu Nov 2023
    Taylor K.

    Simple, classic, and fairly priced. Always a great experience. I really like the steak, egg, and cheese on a long roll

    Farm Hand Breakfast Sandwich
    Jack M.

    No nonsense cash only breakfast joint with tasty sandwiches. I ordered the ham egg and cheese topped with hash browns on a long roll. I think its called the Farm Hand. The bread was soft and chewy. It did its job of highlighting the sandwich contents well. Inside lay a generous helping of fresh fried eggs, crispy hash browns, thick slices of country ham, and salty American cheese. This was a massive and delicious sandwich with lots of salt, fat, and flavor. Great for a Saturday breakfast.

    Jeffy J.

    Went for breakfast, which is what you will be going there for as well cause of their hours. In short I loved the place. Run by two people who enjoy what they do and are proud of the place. I got the varsity (long roll). Ordered half to eat there and half to go home. The bread/meat/egg/cheese ratios are SPOT ON. I know the picture makes it look like it might be bread heavy but it works. The varsity is a big sandwich so plan accordingly. It's a solid breakfast sandwich spot. I felt good leaving Lisa's kitchen. All sandwiches come with egg, cheese, and that wonderful hash brown. You pretty much play around with the meat choices. I got the scrapple since I am new to Philadelphia. I liked it. I am not sure if everyone will. It's like meat loaf made with pork. The vibes are cool, plus it's one of those places that has sassy quotes on their wall and I am a sucker for those kind of places.

    The varsity porker
    Chloe M.

    This place is a mom and pop place where you truly wish the owners were your parents. The sandwiches are ridiculously good, made fresh in front of you, and all come with a hash brown in your PEC? Phenomenal. The bread is great too and the prices are on point. What more could you ask for? I'm trying to become a regular because it is thaaat good, and the vibes in there were amazing. The owners know everybody who walks in, and they're super friendly and warm. Please visit this place, you won't regret it. Also FYI they're cash only!

    Varsity corned beef hash, eggs, cheese, and hashbrowns on a roll. (forget the official name)
    Vincent M.

    Great breakfast sandwiches in a tiny shop. If you're looking for a meal on a roll at a reasonable price, check this place out. One recommendation is call in your order. First, there's not much room to wait. Second, they go until closing or until they're out of rolls, so you know you'll get your food.

    Egg, Swiss, and turkey bacon on an everything bagel
    Clarissa J.

    It's Sunday morning, you just woke up and you're sooooooo hungry but you don't have time or want to pay for expensive brunch. Well good news for you! Lisas kitchen is the perfect quick breakfast spot! So many options (they even have turkey bacon) and lisa and her husband keep prices low so your huge bagel sandwich doesn't break the bank. My boyfriend and I finally made it here this weekend and we're so happy to support this yummy neighborhood spot!

    Breakfast platter with rye toast.
    Krystal C.

    Stopped here after a nearby yoga class. The smell of bacon greets you as enter the shop. The owners (a husband and wife) greet you. She mans the grill while he jots down your order. I got a breakfast platter: the hash brown was crispy without excess oil, the eggs were exactly as ordered, bacon thick and perfectly crunchy and the coffee was fresh and hot. I will definitely stop by again if I find myself in this area. Ps street parking was readily available. Bring cash as it's the only form of payment they accept.

    Baconator
    Alexis M.

    Wow! What a hidden gem ! I've driven past this lil place in the tuck , sooooo many times and never noticed it until I went on maps in my phone and searched breakfast & brunch so glad I did. Called in my order and the guy was so nice . Enormous Sandwiches for the money , it was excellent keep up the great job. I'm a very picky person so this a great find for me will definitely tell friends and return again soon

    Baconator
    Elle F.

    If you have yet to try one of Lisa's breakfast sandwiches, shame on you. Cash only. Call ahead or drop in to place your order, and chat with the wonderful owners as they whip up your breakfast right in front of you. There are a few seats if you decide to dine in. Food is cheap, comes in two sizes, the baby and regular versions, and is OUT OF THIS WORLD

    Baconator!

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    5 months ago

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    4 months ago

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    1 year ago

    Amazing little hole in the wall. Great food and amazing people. Try the Baconator, or scrapple , can't miss.

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    2 years ago

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    3 years ago

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    3 years ago

    My favorite breakfast sandwich in the whole world. Cash only, call ahead because there's not too much room inside to wait around.

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    2 years ago

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    8 years ago

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    8 years ago

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    2 years ago

    The food is great! Hot a sandwich with enough meat on it to make another and it taste great!!

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    8 years ago

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    6 years ago

    This place is so dankkkkk. Yummy yummy hash brown in Sammy. Lisa is a saint herself and I wish she was my mom

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    8 years ago

    Best breakfast sandwich in all the land. I LOVE this grab and go breakfast spot, a must visit while in Manayunk.

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    10 years ago

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    Village Whiskey

    Village Whiskey

    3.9(1.7k reviews)
    5.1 miRittenhouse Square, Penn Center
    $$

    I went to Village whiskey with a friend of mine for her birthday. Everything was great the server…read morevery sweet girl, that did everything to make our experience wonderful. The highlight of our day was sitting at the bar afterwards with Stephanie, she was funny engaging, and really knew how to make an excellent cocktail. She made it very easy to socialize with the other guest at the bar. Such a great time. I can't tell you what an asset Stephanie is to that company.We were expecting to go eat and then maybe go someplace else for a drink, but after our experience with all of the workers as well as I mentioned, Stephanie. We just had to stay. I highly recommend foods and staff are amazing. You gotta go. I also wanted to add that the ambience was very warm and welcoming.

    I had reservations for this place and my party was the first to arrive for dinner. The place was…read moreempty, and I had 1 extra person in my party. The wait staff informed me that there was NO ROOM for us in the EMPTY seating area, so we were seated next door in the bar area. If you can tell me why there was no room in an empty restaurant for a party who arrived ON TIME, please someone let me know. At any rate the bar area was fun and lively but a bit narrow to navigate. Since it was happy hour, we ordered all of the $6 Snacks and some $8 snack items. OOOK, here we go: Hot chicken slider( you only get 1 folks) very good and had the right amount of toppings 5/5 Pulled pork slider: Very flavorful, juicy, and tender: 5/5 Caesar salad: 5/5 Deviled eggs. Good, but too salty Fried pickles: Good, but too salty Chicken & Andouille Gumbo: This was excellent. The braised chicken thighs were seasoned well and very tender. The pickled red onions really elevated this dish. 5/5 The grilled salmon had a great char and crunch. It was not dry nor over cooked. 5/5 The burger was delicious just as a burger should be and the famous duck fat fries were very crunchy. 5/5 for both Happy hour is really the time to go, but make sure they honor your reservation. Til we eat again....

    Photos
    Village Whiskey
    Village Whiskey - Duck Fat Fries and Smash Burger

    Duck Fat Fries and Smash Burger

    Village Whiskey

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    The Love - Housemade Crispy Potato Frites And Charred Onion Remoulade

    The Love

    4.4(1.3k reviews)
    5.2 miRittenhouse Square, Penn Center
    $$$

    Great taste Well organized guys…read moreThis was really good. I got the fried chicken and my wife got the salmon. Recommended by us

    I remember when this space was Serafina, which felt familiar from my years in New York, where I…read moreused to go fairly often, sometimes after visits to the Met. Serafina was good. The Love is better. The space is beautiful, the service is consistently warm, and Stephen Starr's fingerprints are all over it. I love the painted white brick, the floral artwork along the walls, the street-level energy, and the outdoor seating. I also remember taking the elevator upstairs once. I can't remember whether we actually stayed and ate up there or asked to move back downstairs, but the space was charming and extremely private. It would be a great setting for a group dinner or event. Personally, I prefer downstairs. It's darker, livelier, and I like being at street level. The menu historically leaned more heavily into elevated Southern comfort food, which has never been my favorite style of cooking. That's probably why I've tended to prefer The Love for lunch over dinner, especially when Philadelphia has so many Starr restaurants competing for the same night out. I used to get what I remember as a salmon and farro bowl, although the menu appears to have evolved since then. Whatever the exact iteration was, I loved it. Fish and farro are both right in my wheelhouse. I've also enjoyed the kale salad and other lighter dishes. The thing I remember most vividly, though, is the cornbread. It is outrageously good and reason enough to order something for the table. I also give Starr credit for continuing to broaden the range of food styles in his portfolio. Once you've built restaurants across Italian, French, Mexican, English, steakhouses, seafood, and the rest, there are only so many obvious boxes left to check. The Love feels like its own lane: distinctly American, approachable, comfort-driven, and still polished enough to feel like a Starr restaurant. Looking at the menu now, it seems broader than I remember, with more options that appeal to me, and I'd be psyched to go back. The Love probably isn't the first Starr restaurant I'd choose purely based on cuisine, but that says more about the depth of his Philadelphia portfolio than it does about this restaurant. The room, hospitality, location, and execution are all excellent. I'd happily come here any day. Starr doesn't miss.

    Photos
    The Love - Seating area

    Seating area

    The Love - Take Me Away

    Take Me Away

    The Love - Chai Iced & Hot

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    Chai Iced & Hot

    Butcher Bar - Butcher Board

    Butcher Bar

    3.9(847 reviews)
    5.0 miRittenhouse Square, Penn Center
    $$

    Went here to watch the game and I must say it's a vibe here. Our bartender was nice and helped me…read morepick a sweet cocktail. I got the You're My Boy Blue and my friend got the Fiddle Head from the tap. We were away from the TV that was playing the game we wanted to watch- the Owner (I think was the owner) was very nice and switched the game on the TV close to us. Very thoughtful and accommodating staff! I didn't grab any food since I had another reservation after but whatever they were cooking in the kitchen smelled so good that I was tempted to order something.

    Last night was my 40th birthday and our original dinner spot didn't have room for us in the end…read more The weather was nice so lots of people were out around Rittenhouse Square, and we felt SOL for dinner plans. On a whim, I called Butcher Bar and told them I know it's last minute on a Saturday night, but could they accommodate 9 people. They told me if we were there in 30 minutes they could make it work, so we rushed over. We sat at the bar for drinks as they cleaned up a table. They overheard us talking about how The Trough would be nice (feeds 8 for $300, but was more than enough for us 9), and said if we wanted that they could get it started as the table was prepared. We said yes, and were sat a few minutes later with drinks in hand. Jenna (Gema? She had grape earrings) was a fantastic server and just so kind and attentive. She kept the drinks flowing and The Trough arrived sooner than I expected and was everything I wanted for dinner and more. I can't thank Butcher Bar enough for saving the night for my 40th and just providing a fantastic experience. We'll be back, and we promise to give more notice next time! :)

    Photos
    Butcher Bar - Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!

    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!

    Butcher Bar - Eggplant Meatball Parmesan Sandwich

    Eggplant Meatball Parmesan Sandwich

    Butcher Bar - Ready to eat

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    Ready to eat

    Darling Jack's Tavern - Cheese Pizza with mushroom

    Darling Jack's Tavern

    4.5(315 reviews)
    5.4 miAvenue of the Arts South
    $$

    Bar service is fantastic. Great vibe and music…read more The wedge salad was artfully crafted, with large bacon chunks (not bits!) and hearty amounts of blue cheese and tomatoes. Plus some dill. Highly recommend if you have an appetite. Half chicken comes with a monster serving of mashed potatoes, all covered in jus and sliced olives. Recommend if you have an appetite as well! It's hearty for sure, with a seared lemon wedge--as if it needs any more flavor. Worth a visit if here for a night or you're a local!

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

    Photos
    Darling Jack's Tavern - Interior

    Interior

    Darling Jack's Tavern - Carrots

    Carrots

    Darling Jack's Tavern - Pepperoni + Oregano Pizza

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    Pepperoni + Oregano Pizza

    Lisa's Kitchen - sandwiches - Updated August 2026

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