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    Lisa's Kitchen

    4.4 (74 reviews)
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    Vig S.

    I absolutely love this place. I've been here with my fianceé many times and we usually order to take out. The folks who run the place are so nice. Their breakfast sandwiches are to DIE for. My favorite sandwich is the hottie though the other breakfast sandwiches are also incredibly delicious. I'm not sure there's anywhere else in Philly that would beat this place when it comes to the pure art of making a breakfast sandwich. One of my favorite things to do on a weekend morning is to get a breakfast sandwich from Lisa's. The deliciousness of these sandwiches makes my entire weekend.

    Menu Nov 2023
    Taylor K.

    Simple, classic, and fairly priced. Always a great experience. I really like the steak, egg, and cheese on a long roll

    Farm Hand Breakfast Sandwich
    Jack M.

    No nonsense cash only breakfast joint with tasty sandwiches. I ordered the ham egg and cheese topped with hash browns on a long roll. I think its called the Farm Hand. The bread was soft and chewy. It did its job of highlighting the sandwich contents well. Inside lay a generous helping of fresh fried eggs, crispy hash browns, thick slices of country ham, and salty American cheese. This was a massive and delicious sandwich with lots of salt, fat, and flavor. Great for a Saturday breakfast.

    Jeffy J.

    Went for breakfast, which is what you will be going there for as well cause of their hours. In short I loved the place. Run by two people who enjoy what they do and are proud of the place. I got the varsity (long roll). Ordered half to eat there and half to go home. The bread/meat/egg/cheese ratios are SPOT ON. I know the picture makes it look like it might be bread heavy but it works. The varsity is a big sandwich so plan accordingly. It's a solid breakfast sandwich spot. I felt good leaving Lisa's kitchen. All sandwiches come with egg, cheese, and that wonderful hash brown. You pretty much play around with the meat choices. I got the scrapple since I am new to Philadelphia. I liked it. I am not sure if everyone will. It's like meat loaf made with pork. The vibes are cool, plus it's one of those places that has sassy quotes on their wall and I am a sucker for those kind of places.

    The varsity porker
    Chloe M.

    This place is a mom and pop place where you truly wish the owners were your parents. The sandwiches are ridiculously good, made fresh in front of you, and all come with a hash brown in your PEC? Phenomenal. The bread is great too and the prices are on point. What more could you ask for? I'm trying to become a regular because it is thaaat good, and the vibes in there were amazing. The owners know everybody who walks in, and they're super friendly and warm. Please visit this place, you won't regret it. Also FYI they're cash only!

    Varsity corned beef hash, eggs, cheese, and hashbrowns on a roll. (forget the official name)
    Vincent M.

    Great breakfast sandwiches in a tiny shop. If you're looking for a meal on a roll at a reasonable price, check this place out. One recommendation is call in your order. First, there's not much room to wait. Second, they go until closing or until they're out of rolls, so you know you'll get your food.

    Egg, Swiss, and turkey bacon on an everything bagel
    Clarissa J.

    It's Sunday morning, you just woke up and you're sooooooo hungry but you don't have time or want to pay for expensive brunch. Well good news for you! Lisas kitchen is the perfect quick breakfast spot! So many options (they even have turkey bacon) and lisa and her husband keep prices low so your huge bagel sandwich doesn't break the bank. My boyfriend and I finally made it here this weekend and we're so happy to support this yummy neighborhood spot!

    Breakfast platter with rye toast.
    Krystal C.

    Stopped here after a nearby yoga class. The smell of bacon greets you as enter the shop. The owners (a husband and wife) greet you. She mans the grill while he jots down your order. I got a breakfast platter: the hash brown was crispy without excess oil, the eggs were exactly as ordered, bacon thick and perfectly crunchy and the coffee was fresh and hot. I will definitely stop by again if I find myself in this area. Ps street parking was readily available. Bring cash as it's the only form of payment they accept.

    Baconator
    Alexis M.

    Wow! What a hidden gem ! I've driven past this lil place in the tuck , sooooo many times and never noticed it until I went on maps in my phone and searched breakfast & brunch so glad I did. Called in my order and the guy was so nice . Enormous Sandwiches for the money , it was excellent keep up the great job. I'm a very picky person so this a great find for me will definitely tell friends and return again soon

    Baconator
    Elle F.

    If you have yet to try one of Lisa's breakfast sandwiches, shame on you. Cash only. Call ahead or drop in to place your order, and chat with the wonderful owners as they whip up your breakfast right in front of you. There are a few seats if you decide to dine in. Food is cheap, comes in two sizes, the baby and regular versions, and is OUT OF THIS WORLD

    Baconator!

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    4 months ago

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    2 months ago

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    10 months ago

    Amazing little hole in the wall. Great food and amazing people. Try the Baconator, or scrapple , can't miss.

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    2 years ago

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    3 years ago

    My favorite breakfast sandwich in the whole world. Cash only, call ahead because there's not too much room inside to wait around.

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    2 years ago

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    8 years ago

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    2 years ago

    The food is great! Hot a sandwich with enough meat on it to make another and it taste great!!

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    8 years ago

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    6 years ago

    This place is so dankkkkk. Yummy yummy hash brown in Sammy. Lisa is a saint herself and I wish she was my mom

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    8 years ago

    Best breakfast sandwich in all the land. I LOVE this grab and go breakfast spot, a must visit while in Manayunk.

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    10 years ago

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    Alpen Rose

    Alpen Rose

    4.4
    (373 reviews)
    5.4 mi
    $$$$

    We had been wanting to come here for a few years but aren't always the best at planning ahead. We…read morecelebrated our 25th anniversary this year and wanted to go somewhere new and romantic. This place was everything you want it to be. We had some delicious craft cocktails, the tomahawk ribeye, an appetizer and some sides. The only thing that wasn't good were the mushrooms. I say this as someone who loves mushrooms. Service was spot on, place is quaint. 100% will be going back

    Today was my third visit to Alpen Rose. My boyfriend and I really enjoyed our first visit! Food was…read moregood, service was great and the ambiance was amazing. We celebrated my birthday there and I was a bit shocked when they didn't offer to comp a dessert, since most steakhouses usually do, but I didn't mind as it's not expected. Our second visit didn't live up to our first time experience. The steak we ordered was so raw that it was inedible. Luckily, we got 2 big entrees so we were able to enjoy one and take the steak to go and cook it a bit more to enjoy for dinner the day after. This third visit REALLY threw us off. First, we waited over 30 minutes to be seated. When we were finally seated, we were seated in what is likely the most uncomfortable seat in the restaurant. You would think if you just made someone wait 30 minutes past their reservation, you'd maybe give them the bigger table that's available to get them back in your good graces. I will say most of the food was very good. We ordered the crab and artichoke appetizer which was good but not great, and for dinner we ordered the duck which was cooked perfectly and the ribeye which was also cooked well. I had mentioned it was my birthday at the beginning of the meal. Since I didn't receive anything with my last birthday experience, I had no expectations of a comped dessert. That was until the young lady at the table next to us received a comped baked Alaska for her birthday. When it was my turn for the waiter to offer a dessert we were asked if we wanted to order anything. We said no and asked for the check. When they brought us the check, they finally remembered we had been delayed half an hour and that's when they offered a comped dessert. Why is it that someone else got a free dessert for their birthday and not me? If you're going to offer that to one you should offer to all. Other than that, the service overall was very lacking. We were checked in on 3 times during the night whereas the table next to us received constant check ins. Not sure what that was about since we had the same waiter. We were also seated and ordered before the table next to us and they received everything before us. Appetizer, dinner, dessert and check. Not sure why this happened but after tonight's disappointing experience and overall food inconsistency I have decided not to dine here anymore. More for tonight's service than anything else. Disappointing and overhyped.

    Photos
    Alpen Rose
    Smoked Bacon
    Smoked Bacon
    Bone Marrow Toast

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    Bone Marrow Toast
    Umami Steak and Sushi Bar

    Umami Steak and Sushi Bar

    4.6
    (154 reviews)
    5.8 mi

    I came across this incredible restaurant while searching for the nearest sushi bar to the hospital…read morewhere my wife was a patient, and what a remarkable surprise it turned out to be. The first impression was not especially auspicious. The restaurant is tucked away in the basement beneath a building on Walnut Street in Philadelphia, and at first glance the menu prices gave me pause. But from the very first bite, every doubt completely disappeared. The sushi was absolutely extraordinary -- some of the best I have ever had anywhere. I ordered the 9-piece tasting menu with uni for $68, and every single piece of nigiri was exquisite. The fish practically melted in my mouth, with outstanding freshness, texture, and flavor. Each bite felt carefully crafted and perfectly balanced. The service was equally impressive. The staff was warm, cheerful, attentive, and made the entire experience feel welcoming and relaxed. I arrived toward the end of the evening, so the restaurant was pleasantly quiet, which made the meal even more enjoyable. This was truly a memorable dining experience. Every course was exceptional, and I would highly recommend this restaurant to anyone who appreciates outstanding sushi. My only regret is that it is so far from where I live, because otherwise I would return again and again.

    I've been here multiple times. Great service. Workers are very friendly. Always give great recs,…read moreespecially sake recommendations. Their happy hour is 5-7pm and always a great deal - at the bar only. It's downstairs but doesn't feel like a basement. Ambiance is ok. But don't let that deter you. I took my wife and MIL today and we enjoyed the happy hour. I recommend you give it a try.

    Photos
    Taken while sitting at the sushi bar
    Taken while sitting at the sushi bar
    Negi Toro (plus uni) U-Temaki & Sweet Shrimp Hotate U-Temaki
    Negi Toro (plus uni) U-Temaki & Sweet Shrimp Hotate U-Temaki
    Spicy tuna, sansho salmon & hamachi butsu

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    Spicy tuna, sansho salmon & hamachi butsu
    Steak 48

    Steak 48

    4.2
    (416 reviews)
    5.5 mi
    $$$$

    The food was amazing and the service was great. We had a top tier dinning experience! The bill came…read moreTo $400 for party of two...but it was worth it! We ordered the Bone-In Filet Mignon which was cooked to perfection! The Chicken Fried Lobster Tails which were absolutely delicious, and the mashed Boursin Cheese Whipped Potatoes were delicious! We had an amazing time! The ambience is fabulous. Parking is tough in this area...so we Valet Parked which was $36. (Same cost for parking garages nearby)

    We went for our anniversary. We were seated next to a glass wall looking into their kitchen /…read moreseafood area. It was a unique setting. Our server Lawrence started out great. Attentive. We ordered salads, steak, pork chops, mashed potatoes, corn, and a bottle of overpriced Caymus wine. Hubby liked his pork chops, my filet was ok. The sides were delish!!! They also were very kind in offering us a comp dessert for our anniversary which we got to pick. Typically restaurants just bring out whatever dessert they want so I appreciated that we got to choose. We chose a vanilla Carmel cake. It was good but we were also so stuffed! Minus 2 stars - as the end of the night, our server disappeared & when he did reappear, I could never get his attention to get the bill. I flagged someone else down but they just shrugged. It took me putting my jacket on (& 20 extra mins) to get Lawrence's attention. Also, it was close to the end of the night as we were wrapping up - maybe 9:30ish. There were still PLENTY of guests eating dinner, and the workers started breaking down tables in our section, moving things around, replacing large tables for smaller ones, etc. We're trying to have a nice (expensive!) dinner & workers are cleaning up around us. What a buzz kill. Remember I was the one trying to GET my servers attention - trust me we didn't overstay. Honestly, eh - I wouldn't recommend.

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    Steak 48
    Steak 48
    Steak 48

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    Butcher Bar

    Butcher Bar

    3.9
    (844 reviews)
    5.0 mi
    $$

    Went here to watch the game and I must say it's a vibe here. Our bartender was nice and helped me…read morepick a sweet cocktail. I got the You're My Boy Blue and my friend got the Fiddle Head from the tap. We were away from the TV that was playing the game we wanted to watch- the Owner (I think was the owner) was very nice and switched the game on the TV close to us. Very thoughtful and accommodating staff! I didn't grab any food since I had another reservation after but whatever they were cooking in the kitchen smelled so good that I was tempted to order something.

    Last night was my 40th birthday and our original dinner spot didn't have room for us in the end…read more The weather was nice so lots of people were out around Rittenhouse Square, and we felt SOL for dinner plans. On a whim, I called Butcher Bar and told them I know it's last minute on a Saturday night, but could they accommodate 9 people. They told me if we were there in 30 minutes they could make it work, so we rushed over. We sat at the bar for drinks as they cleaned up a table. They overheard us talking about how The Trough would be nice (feeds 8 for $300, but was more than enough for us 9), and said if we wanted that they could get it started as the table was prepared. We said yes, and were sat a few minutes later with drinks in hand. Jenna (Gema? She had grape earrings) was a fantastic server and just so kind and attentive. She kept the drinks flowing and The Trough arrived sooner than I expected and was everything I wanted for dinner and more. I can't thank Butcher Bar enough for saving the night for my 40th and just providing a fantastic experience. We'll be back, and we promise to give more notice next time! :)

    Photos
    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Eggplant Meatball Parmesan Sandwich
    Eggplant Meatball Parmesan Sandwich
    Ready to eat

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    Ready to eat
    Shay's Steaks

    Shay's Steaks

    4.6
    (643 reviews)
    4.9 mi
    $$

    One of my bucket list in life is to hit up as many Philly cheesesteak spots as I can. Ranked #3 in…read moreYelp's Top 25 Steakhouses in America for 2024, I bookmarked this place. It's listed as a steakhouse because they use premium cuts of steak in their sandwiches. Menu: they are so busy on the weekends that you can only customize the sandwiches on the weekdays. I let my son order and he chose "The Classic" for us to try. Since we were having dinner in a couple of hours, we decided to share. It is pricey for the size. I'm used to having it a footlong at most other places and these are more like half the size. After placing our order on the kiosk, it was ready within minutes. The Classic consists of prime rib, Cooper sharp cheese, buttery steakhouse seasoning with sautéed onions all held intact by this sesame hoagie. OMG!!! My son and I loved it!! I'm salivating as I am writing this review. The Cooper sharp cheese just melts everything together. You can tastes the high quality cuts in their meats. It is now in my top #3. I will definitely be returning to try their other popular creations. Seating is limited. My one little complaint is that I wish they would wipe the tables and barstools down. It was sticky and dirty. Service is excellent even with the soccer match crowds.

    The food is delicious and the servers are so very kind. Truly lives up to its reputation as one of…read morethe (if not the) best steak sandwiches on the planet. The place where this wonderful is made, however looks like an active dumpster. Trash on the floor, torn up signs, a bathroom that is unusable, with an empty paper towel dispenser hanging off the wall. Gross, sticky tables that have not seen a wipe down for a decade all give you pause. Quickly changed my order for takeout and prayed the kitchen was cleaner than the front of house.

    Photos
    Indoor view
    Indoor view
    New York Strip with provolone, onions and peppers.
    New York Strip with provolone, onions and peppers.
    Prime Rib Cheesesteak

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    Prime Rib Cheesesteak
    Barbuzzo

    Barbuzzo

    4.3
    (3.5k reviews)
    5.4 mi
    $$$

    We had a really enjoyable dinner at Barbuzzpo. The food was delicious, the staff was friendly and…read morewelcoming, and the service was excellent throughout the evening. Reservations are a good idea since it can get busy. To start, we shared a fresh goat cheese salad along with the following entrees , including short rib over polenta, mushroom pasta, grape leaves, and an octopus salad. Everything was flavorful and nicely prepared, and it was fun to try a variety of dishes. For dessert, we had the salted caramel boudino, which was a perfect way to end the meal--rich, smooth, and not overly sweet. Overall, it was a wonderful dining experience with great food and a warm atmosphere. I'd happily come back and would recommend Barduzzo to anyone looking for a great meal in Philadelphia.

    None of us had eaten there before so we just ordered a bunch of stuff to split. The whipped ricotta…read moreand grilled bread was gone almost immediately, barely got a second piece. The short rib over polenta was probably my favorite thing on the table - it fell apart easily and the polenta underneath wasn't as heavy as I expected it to be. We got the salted caramel budino for dessert too, and I was glad it wasn't one of those desserts that's so sweet you can only handle two bites. Would go back honestly. Probably order something different next time just to try more of the menu, but I'm getting that ricotta again no matter what.

    Photos
    Exhibition counter
    Exhibition counter
    Roasted Beet Salad
    Roasted Beet Salad
    Corn arancini

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    Corn arancini
    Del Frisco's Double Eagle Steakhouse

    Del Frisco's Double Eagle Steakhouse

    3.8
    (1.4k reviews)
    5.3 mi
    $$$$

    We had an absolutely wonderful dinner tonight at this elegant, upscale restaurant set within a…read morehistoric landmark. The space is breathtaking--soaring 38-foot sculpted ceilings and a 34-foot wine tower at the center of the bar create a truly luxurious and unforgettable ambiance. The hospitality is just as impressive as the setting. Every member of the staff was professional and attentive, and the managers checked on us throughout the meal to ensure everything was perfect. Our waitress, Ayoola, was exceptional--warm, personable, and genuinely thoughtful. She made us feel completely taken care of from start to finish. We began at the bar with a cocktail called the VIP, which was perfectly balanced--smooth, refreshing, and very easy to enjoy. I didn't even think to take a photo until we were nearly finished--that's always a good sign. The complimentary bread was outstanding--warm, buttery, and perfectly fluffy with a delicate texture. Easily one of the best I've had, and very hard to resist. My husband and I shared three appetizers, two mains, and three sides, and even the sides were generously portioned. It was quite a lot of food, but every dish was beautifully prepared, flavorful, and deeply satisfying. The tuna tartare--with avocado and prawn chips--was incredibly fresh, delicious, and well-seasoned, with a delicate balance that really let the quality of the fish shine. The medium-rare sesame ahi tuna was another standout--perfectly seared, tender, and rich in flavor. It was so good that my husband started digging in before I could even snap a photo. We couldn't even finish all the sides, and by the end, we were completely full and had to skip dessert--but that just gives us a reason to come back. An exceptional dining experience in every way--this is easily a 5-star experience, and one we'll be thinking about long after the meal.

    Overall ** An absolute disgrace to the Del Frisco's name…read more Ambiance ***** Has to be the most beautiful setting for any establishment. Towering ceilings, red drapery and a vault! No matter how terrible everything else is, the space will impress anyone. Service ** Our bartender was very friendly but he was totally unprofessional. He was like a child with attention issues as he was running around like a chicken without a head and couldn't get much right. A bartender in this type of establishment should be seen not heard. Food * Absolutely awful from start to finish. Shrimp cocktail were overcooked, tough and tasteless. Our 48 day dry aged NY, ordered Medium, expecting Med Rare was Rare. Fine I could live with that, but it was ice cold. Worse yet the steak was awful. Tough, chewy, tasteless, you throw out the terrible adjective, this was it. I tried to power through it but the more I tasted it the angrier I got. Without question, one of the worst steaks I have attempted to eat. Value * $110 for a borderline inedible steak is outrageous. They did take it off but maybe even more shocking, no manager came over after I just rejected a $110 steak! It is like they know.

    Photos
    Del Frisco's Double Eagle Steakhouse
    Del Frisco's Double Eagle Steakhouse
    Del Frisco's Double Eagle Steakhouse

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    The Dandelion

    The Dandelion

    4.2
    (3.2k reviews)
    5.2 mi
    $$$

    Recently visited with a large group for lunch. We had a severe sesame and nut allergy with us…read more While he packs his own food to be safe, our server Gabby took the time to check on each dish he ordered, even taking care to prevent cross contamination. Her attentiveness was so appreciated so we could all enjoy a meal together, a rare occurrence! The food was great and the vibe was very cool.

    Visited The Dandelion during a beautiful day in Philadelphia and decided to take advantage of the…read moreoutdoor seating, which was a great choice. A quick note for first-time visitors: the restaurant has multiple entrances, and I initially arrived at the back door. The staff was incredibly friendly and helpful in directing me to the correct entrance. The space has a unique atmosphere. The indoor dining area felt quite dark, but the restaurant appears to have multiple levels, including an upstairs dining area and a bar, which adds to its charm. I started with a cocktail and really enjoyed it. It was fruity, well-balanced, and had just the right amount of alcohol without being overpowering. Based on recommendations, I ordered the burger. Unfortunately, it didn't live up to the hype for me. It could have been cooked better, and overall I wasn't particularly impressed with it. What stood out most was the service. My server was attentive, friendly, and checked in regularly without being intrusive. Overall, The Dandelion offers a pleasant atmosphere, excellent service, and great cocktails. While the burger wasn't a standout for me, I'd be willing to return and try other menu items.

    Photos
    The Dandelion
    The Dandelion
    The Dandelion

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    Lisa's Kitchen - sandwiches - Updated July 2026

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