Always legit pizza. Carry out or dine in…read more Tip them if you get to go!!! Don't be cheap. Service is decent otherwise.

Unequivocally the BEST PIZZA EVER. Been coming here for more than 30 years and quality has not…read morechanged. Thanks WENDY for terrific friendly service!

I'm trying to refrain from using too many superlatives in my reviews. When it comes to this pizza…read morerestaurant, I'm not sure what to say. That doesn't involve any superlatives. This is really delicious pizza. We are blessed in this area with a lot of great Pizza, and obviously a lot of great Detroit style Pizza, however, this place does set the bar very high. It's obvious the ingredients are fresh and it's equally obvious that those that prepare this Pizza really care about what they're doing. They also have some really good gelato! This place is well worth it.

First time visiting Michigan and my friend who is local wanted to try this place. I'm not a huge…read morepizza fan to begin with but photos looked promising. The building is super cute, staff were really friendly. Unfortunately, can't say that I'm impressed by the pizza. My friend and I both ordered the Hot Honey Ricotta-Roni, one as is and the other no meat. We both felt the pizza lacked sauce and flavor. There was more bread to eat through than toppings and that was disappointing. For the pizza where no meat was requested and they said they couldn't do a substitution, you would've thought they'd add extra cheese or whatever other sauce they put on the pizza. I did request this over the phone but the background was extremely loud, so it may have been missed. Overall, the next time I visit Michigan, I'd be interested in trying another of their vegetarian pizzas to give it a shot. Thanks to the staff for being so friendly.

Best. Pizza. Ever. The salad dressing is amazing too!! I…read moredon't usually eat "Detroit style" but I crave this pizza. They need better, friendlier WS for sure. And a better parking lot AF though.

Louis is the best Detroit style pizza in Metro Detroit…read more The crust is soft and doughy in the best way possible but still retains a nice crunch on the edge, the amount of cheese is generous, and the toppings are almost marinaded in the deliciously sweet pizza sauce. The result is a mouthwatering pie-like pizza that you're not getting anywhere else. If you want a lot of topping options, Louis isn't for you, it's far more limited than competitors, but I would argue they perfect the basics. The interior is charming in a straight out of the 1970s sort of way. The dining area can get pretty loud but the noise level is friendly and it's great being in a full restaurant surrounded by other people having a good time. There's a strong community feeling you don't get in sterile, corporate chains or local takeout spots. Despite my overwhelming praise for the pizzas they make, I also have to be honest. In the most charitable way possible, I hope that they can take some of their much deserved recent success and reinvest it back into the business because the front of house staff is regularly in over their heads. You can safely add 15 minutes to whatever time they quote you when placing your order. I had one order that was close to 30 minutes late and another that was missing all the extra sauces. As a result, pickup orders are very frustrating. The other criticism I have is that the parking lot is very crowded and routinely spills out into the surrounding streets. The lot size is limited, so not much they can do but they could work with the city to repave the lot and color label certain areas. I hope more people check out Louis. It is a gem.

Picked up a pizza today and Shea was awesome. Super friendly, quick, and just a genuinely good guy…read more Great customer service and a big reason I'll be back. Thanks, Shea!

Great outdoor seating very good food! Known for their pizza but their salads & burgers are very…read moregood Our server Carson was great!

I will preface this by saying I didn't order a pizza. That being said I ordered the grilled cheese…read morewhich touted mozzarella, pesto, baby spinach, and sun-dried tomatoes on sourdough. I opted for the garlic fries upcharge, bringing my total to $19.00. Somehow I justified it because I like these toppings and these toppings weirdly weren't available on a pizza. Or at least I didn't see it via the phone based ordering system. Yes, that's right, this is all of the future check with wrist bands and pour your own beer situation. Don't look for a paper menu, they ain't here. My sandwich wasn't a grilled cheese. It was basically pesto toast with large sun-dried tomatoes and scraps of mozzarella. Baby spinach was just missing. I did inquire to the host (perchance the only actual employee?) and he did talk to the kitchen and I guess they were out. With that information I turned to my friend Robert and said, "You know why we have servers? So they can let you know they're 86 spinach." I suppose I would have adjusted my order had I known this too. What's nuts is, they have ingredients to make a better grilled cheese. I mean, step one: add cheese. Why not mix the ricotta and pesto together and then add like havarti or something that may actually melt and have flavor. The sun-dried tomatoes should be sliced smaller. The garlic fries were fine, but also could have had more flavor. Robert's and neighboring table's pizza looked fine. Is it better than any other place offering Detroit style pizza? Hard to say. I guess I'm not in a hurry to go back. The kind host did make an adjustment to my bill for lack of spinach--but having a server would have prevented that being necessary.

I was heading home hungry when I passed Elephant & Co, a restaurant I had on my radar for months…read more It was way past lunch and well before dinner, so I was surprised by the steady stream of customers in this pizza/tap/game room, a difficult genre to define. Upon entering, the staffer explained the set-up to enjoy a variety of beers, poured and priced by the volume. Located at the back of the restaurant, customers can select beer flavors and serve themselves, no bartender needed. A tab is started and charged based on usage, tracked through the wristband provided to you. I ordered over mobile via a QR code, selecting pretzel sticks with beer cheese dip and a large, Detroit-style pizza. The soft pretzels were tender with a lovely crusty exterior. I inhaled the first pretzel since it was past lunchtime, savoring the salty, cheesy bites. I must admit, the pretzels' saltiness temporarily affected my taste buds because the pizza had little flavor, even with the pepperoni, sausage, and olives. I definitely did not taste the hot honey drizzle. I want to praise the light, airy crust. For a deep dish pizza, it did not sit heavy in my tummy. I also appreciated that the pizza was served on a rack, to allow air circulation and to prevent sogginess. The space was dark and had both large communal tables and smaller, intimate tables. This allowed for larger groups to enjoy community beyond a friend group. The other plus is the board games that are available to pass the time while enjoying various beers.

Favorite pizza spot! Used to go to the one in Toledo before they moved to Michigan. Quick serviceread more

The weirdest pizza ever and I love it! I always call my…read moreorder in ahead and when I arrive to pick it up, it's always ready for me.

Best people ever amazing food service out of the world best food ever and really kind and polite…read morestaff

Round and square pizzas are not bad here…read more A friend of mine recommended this place, her spot. It's not a bad spot. There's so much competition around here. Sit down and fast food.

Great value and friendly staff. The pizza had nicely crispy crust and crispy edges on the pepperoni…read morecups.

I'm not sure what all the bad reviews are talking about, because I get takeout from here all the…read moretime and it's always been phenomenal! I thought I'd write a review to clear up some of the bad comments because this is my favorite local pizza place! Some mentioned the sauce being bland, but it's one of the best pizza sauces I've had in a while. And the spaghetti sauce is out of this world! Someone also mentioned that they don't put enough cheese on the pizza, and maybe that could've been true years ago before started going here, but they actually put so much on that I ask for light cheese on my pizza. And finally, I've seen a few people mention that the employees are rude, but I've never seen them be anything but friendly towards me and the other people picking up their orders. I highly recommend Two Guys from Italy!