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    Local Flavors

    4.4 (5 reviews)
    Closed 12:00 pm - 8:00 PM

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    Remedy Kitchen and Tavern - Pesto flatbread

    Remedy Kitchen and Tavern

    3.9(271 reviews)
    1.3 mi
    $$

    We held my MIL's birthday party in Remedy's banquet outbuilding. Hannah and her staff were…read morefantastic in every aspect. The food was outstanding : bruschetta, pulled pork sandwiches, Caesar Salad, Mac & Cheese (the first I'd ever enjoyed. EVER! ). We also had assorted beverages available. There were about 40 of us and many shared how they enjoyed the space we were in and the staff's friendliness and accommodations. The birthday girl was thrilled as well! We will not hesitate to use Remedy again for a future event! Thanks Hannah! You're a rockstar!

    I genuinely don't know what parallel universe one of the last reviewers is coming from, but my…read moreexperience here has been the exact opposite. First of all, slow service? Every time I've been in, the staff has been warm, attentive, and somehow manages to make you feel like you matter without hovering. This place gives "the place you go where everybody knows your name," not "exclusive secret society," but okay. As for the food allegedly being "frozen junk"... I would LOVE to know what freezer is producing meals this fresh and this good because I'd like one installed in my kitchen immediately. I just found out they make their own cheese. Everything I've had has been thoughtful, flavorful, and clearly made by people who actually care. I have quite literally planned my day around my dinner tonight. Zero regrets. Also, moldy fruit? Stale buns? Be serious. If anything, I've had the opposite problem of trying to pace myself because everything tastes like it came out five minutes ago. What actually stands out about Remedy is the atmosphere. It feels like somewhere you want to linger. It's one of those rare spots that still feels human, not corporate, and that's probably why people keep coming back. Anyway, if this place is secretly a "private social club," then I guess I'm honored to have accidentally earned membership through the radical act of enjoying good food and kind service. 10/10. Will continue to return, bask, and eat my weight in food. Sorry to be snarky, but I have a real problem with people that nitpick and leave exaggerated reviews just to be that person. Your idea of a hangout must be dental office. This place is an absolute gem.

    Photos
    Remedy Kitchen and Tavern - The banquet space next door is great for medium sized parties of 40 or less.

    The banquet space next door is great for medium sized parties of 40 or less.

    Remedy Kitchen and Tavern - Hawaiian

    Hawaiian

    Remedy Kitchen and Tavern - Pizza burger special

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    Pizza burger special

    Indicana - Achiote marinated pollo asado, served with a turmeric pulao rice and a corn- radish salad in a curry leaf vinaigrette.

    Indicana

    4.6(66 reviews)
    3.0 mi

    Recommend reservations which can be made online. It's a smaller venue with street parking…read more Set it up with the spicy margarita and chips and guac. Both equally delicious and highly recommend. I got a strawberry spice. Margarita. I ended up on the salmon. I love the blend of Mexican and Indian cuisine. Overall, a really great place, and I love that they accommodate allergens

    Indicana is doing it right. The fusion of Indian and Mexican flavors is perfectly balanced, with…read morecreativity and freshness ruling the day. I love encountering so many menu options where I think, "oh, I need to try that one, I haven't seen that on a menu before." I could have chosen from six different options that would have been totally new-to-me fusions-- the menu definitely left me convicted that I have to come back soon to try out the dishes I didn't choose! I got the quinoa stuffed poblano pepper, with black beans, corn, cheese, pickled red onion, and more. I could only eat half- it was filling, warming, and had that fantastic whisper of peppery heat at the end of every other bite. I absolutely loved it. And, side note, the naan? Perfect. Buttery crisp and soft as summer days on the inside. Delicious, The ambiance is fun, and the staff was as warm as the poblano pepper. The only knock I left with is that the menu is pricey-- this couldn't be a spontaneous lunch or dinner grab, Indicana needs to be a budgeted choice. But the food was worth it, and we will go back again.

    Photos
    Indicana - Cozy Interiors.

    Cozy Interiors.

    Indicana - Indicana Beef Birria Tacos

    Indicana Beef Birria Tacos

    Indicana - Tandoori shrimp brocheta - with house made blue-corn tortillas.

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    Tandoori shrimp brocheta - with house made blue-corn tortillas.

    Sorella - Al La Vodka

    Sorella

    4.3(151 reviews)
    4.5 mi

    We have been going to Sorella since it opened. Besides having outstanding food, Lauren and all the…read morestaff make you feel like family which is, for us, the most important thing that distinguishes a good restaurant from an outstanding one. Keep up the great work everyone. Terese and Vince Medina.

    It's time for our annual trip to Spokane for my wife's immersion and if you follow my reviews at…read moreall, you know that my job on vacation is to coordinate the food. This evening we decided we would go to Sorella. A gorgeous photo of their focaccia brought us in. Since finishing chemo and radiation for my breast cancer, food has been an interesting experience for me, so when I want something, I go for it immediately. I will note, if you're interested in trying Sorella, BOOK A TABLE! We were able to snag seats at the bar, but even on a Tuesday, this place is in demand, and after enjoying our meal, I can see why. When we walked in, we were stunned. Beyond the natural light flooding into the roo,m there were gorgeous deep teal walls with a gallery wall and gold accents. The bar was adorned with gorgeous counter tops that had low lights, and a mix of velvety chairs gave it a soft luxe feel. The aroma of the food was lightly sprinkled throughout, and the décor were simply stunning. It would be a great place to celebrate a birthday, anniversary, date night or just a casual moment with friends. A full menu is available at the bar and the staff was incredibly attentive - more details on our experience are below, after the food review. Now let's talk about what we ordered. We got the Focaccia (of course), Arancini, Dante's meatballs, the Cesare, the Limone and a Pasta Speciale. Focaccia - 10/10 I love when food tastes as good as it looks. The focaccia melted in my mouth and carried so much flavor on its own. The whipped brown butter was such an excellent addition and truly a masterpiece to add to it. I could have easily ordered two more (and I should have). Arancini - My rating 7/10, My wife's rating 9/10 The presentation was beautiful on this dish. My rating centers around my taste buds not aligning with the flavor profile, and not really knowing what to expect. I find myself preferring a stronger, almost cheesy flavor now, and this was a bit more subtle. My wife, however, fully enjoyed them and loved the flavor they carried even without the sauce. Dante's Meatballs 10/10 Spectacular, give me 12! These were so delicious, the meat was so flavorful and the sauce, WHEW the sauce was delicious. Yes, we did dip the focaccia in the sauce. Cesare - 10/10 I love a good salad, and Caesar is my favorite. At other restaurants, I find myself wanting more dressing or more flavor ,and I often feel like pieces of the salad are missed when preparing. This salad was dressed from end to end. We squeezed the lemon on top, and it sealed the deal. Every bite was fresh and had a slight crunch and crisp that was exactly what we were looking for. Limone - 10/10 When we looked at the menu, my wife glanced over and immediately knew what I was ordering, and after my first bite, I was so glad that I did. The execution of this dish was perfect. The noodles were thick and almost creamy alongside the butter, and there was the perfect balance with the parmigiana reggiano. When I order it again (because we will be back), I will definitely add prawns. Pasta Speciale - 8/10 I meant to snap a photo of the menu, but this was on the special menu. There were prawns, mornay, garlic, arugula and a few other things that I am forgetting. The prawns were incredibly fresh, as were the noodles, and the flavors blended very nicely in this dish. Lemonade - 10/10 The lemonade was delicious! I don't know that I've mentioned this on any of my reviews before, but I love lemonade and order it with every meal outside of breakfast. This lemonade was the perfect balance of tart and sweet. Limoncello - 10/10 We shared two of the housemade limoncello shots to go as we were checking out, and I wish I had recorded our reaction. The execution of the flavor was perfect, and it definitely packed a punch! Our server/bartender was Mary Katherine, and beyond being the sweetest, she was also incredibly knowledgable of the menu. As luck would have it, we ended up sitting next to the owner's family and got to chat with her amazing Mother throughout the night (who was kind enough to let her try some of her delicious lasagna) and ended up meeting the owner. Lauren, the owner, took a pause to talk to us, and it was so evident that she is truly such a brilliant and sweet soul. She radiates, and who she is as a person aligns exactly with how Sorella feels: ethereal. Overall, we had an amazing experience, from the ambiance to the service, the conversation at the bar, and the delicious food. We cannot wait to try Fratello's, the sandwich shop also owned by Lauren, this week.

    Photos
    Sorella - Sorella lobby - the vibe

    Sorella lobby - the vibe

    Sorella - Lasagna

    Lasagna

    Sorella - Riot Act

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    Riot Act

    Vieux Carre Nola Kitchen - Jambalaya: good spice, except sausage was very very bland

    Vieux Carre Nola Kitchen

    4.2(387 reviews)
    4.7 mi
    $$

    If you haven't met Gabriel, you must request her as your server! She will be a great friend by the…read moreend of the evening! She knows the dishes and has great whiskey knowledge! Wouldn't you know it? I wrote a review over four years ago about their five star barbecue shrimp. It's the same still. It will make your tongue dance and cry. The shrimp and grits are amazing. Their cornbread is to die for! Get the gumbo. Get the jambalaya. Get everything on their menu even if you can't finish it you should at least take one bite of every item on their menu!!!

    The restaurant was very beautiful and had beautiful New Orleans art. They were plants and the tons…read moreof natural light. The service was great and our waitress was attentive. But that was all that was great. It seems that everything is cooked on the highest temperature. We got hushpuppies and whipped honey cornbread for appetizers. The hushpuppies were dense and while they lack flavor - I did enjoy the sauce that came on the side. It was spicy and had a nice flavor. Although it was obvious they do fry the hush puppies and fish in the same oil. The honey corn bread was burned and tasted of burnt oil. It was oily and had a strange taste and was overwhelmingly sweet. (You'll find that burnt is a common theme.) My Cajun burger was good but the buns were burned. The meat was juicy and had a nice flavour. The fries were seasoned well and were crispy while being soft on the inside. The pork ribs were decent. The sauce was nice. They weren't fall of the bone tender, but still tender enough. The coleslaw on the side was very sour and spicy. It was more like spicy sauerkraut rather than coleslaw. The seafood boil was underwhelming small especially for the price. The shrimp were overcooked. The clams were very small. The muscles still had beards. The potatoes and corn were cooked nicely. It needed more salt and sauce. The sweet teas came unsweetened and while it did came with sugar on the side - the grains were too big to actually stir in. And I would like the mentioned that my cup of water had black specks floating around in it. All in all - I wouldn't return.

    Photos
    Vieux Carre Nola Kitchen - Delicious Lunch at Vieux Carre!

    Delicious Lunch at Vieux Carre!

    Vieux Carre Nola Kitchen - Fried chicken sandwich

    Fried chicken sandwich

    Vieux Carre Nola Kitchen - Southern Cobbler

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    Southern Cobbler

    Bijou

    Bijou

    4.7(24 reviews)
    4.2 mi

    This place is crazy ... it's INSANELY tiny but the drinks are out of this world. If you're looking…read morefor a truly unique experience ... this is the place to go.

    I've never been to a cocktail bar like this, and I can't wait to try it again. It's a unique space…read moreand quietly intimate. I liked how even though the place was small, the mixologist wasn't in our face and he paid attention to what he was doing, taking care with our orders. They have a nicely stocked bar with more options across the board than I would expect. But the reason this gem shines is because of their creative and delicious drink menu. I highly recommend trying it, especially if you enjoy trying drinks you can't get anywhere else that are made with quality ingredients and perfectly mixed flavors. Even if you aren't an adventurous drinker, I think you'll find something that will appeal (although I'm sure they can make a delicious version of your favorite drink). I write this because I'm super basic about the cocktails I like and rarely venture out of my comfort zone, until something sounds good. I don't like brandy, never heard of peacorn (peach and corn) syrup, but the Peacorn Sour called to me, and it was soooo worth it. I also tasted S's cocktail, though I've forgotten the name, and it had bourbon, which I don't like on its own at all, and I thought it was good. Not drink an entire one on my own good, but if I liked bourbon, this would be fantastic! good. (S confirmed the quality.) We'll be going back, and I'll look forward to whatever new delights they have to offer.

    Photos
    Bijou - Some other drink options.

    Some other drink options.

    Bijou - This drink has blue in the name.  I chose gin. Super yummy.

    This drink has blue in the name. I chose gin. Super yummy.

    Bijou - Menu from Oct. 2023

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    Menu from Oct. 2023

    Local Flavors - whiskeybars - Updated September 2026

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