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    Logan's Roadhouse

    2.7 (317 reviews)
    Closed 11:00 am - 10:00 pm

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    LOGAN'S ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Zach H.

    Family dinner while in town - group of 10 including a baby. We had a reso but table wasn't made when we arrived. Service was pretty average. The complimentary bread rolls with butter was delicious. We shared several appetizers and they were all just okay - potato skins, chips and queso, fried pickles. I shared the French onion soup and steak Cobb salad for mains. The soup was randomly sweet and the salad was missing the avocado per the menu, and generally tasted pretty bland with chewy steak bits. Others has a few little issues, such as incorrectly made cocktails. Overall, a middle range experience. Finally, while on paper baby friendly, the changing station in then men's room was broken.

    Mesquite grilled pork chops with baked sweet potato
    Loretta H.

    Haven't been to Logan's Roadhouse in a while so decided to go there for dinner. Ordered the Southern Peach with Tito's and that was delicious. For the main course ordered the mesquite grilled pork chops and grilled salmon with shrimps. Everything was delicious! Our server Brian was great. The ambiance was chill. I think the decor can use an update but other than that it was a good experience.

    Moenius O.

    Great quality steak! My New York strip was juicy with a perfect char, but the wait time for our table was longer than expected. The desserts made up for it, though.

    Mike R.

    It had been a couple years, and I really was looking forward to a return here. First off thank you Casey. A very good employee! My son and I give you an A plus, but it is with sadness, that I can't recommend this place. I doubt will be back, as used to frequent this establishment often. Covid was a game changer for restaurants, and it's understandable why the peanuts are gone. Yet I now understand why a competitor like Longhorn, is literally having success in its beef with your company. It all comes down to cost and food quality. Longhorn is cheaper. Okay your rolls are better than their bread, but that's not exemplary. The steak I order yesterday was medium, and not medium rare. That happens. Yet what really disappointed me was the cut. A lot of fat and no flavor. Boring to put it nicely. French fry portions were small, although kudos on a delicious sweet potato. This is a clean and good looking restaurant, but I'll be sticking with Longhorn.

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    3 years ago

    First time at Logans. Unfortunately I was not impressed. Between 3 meals we had warm fries, warm rice, warm and dry steak,

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    5 years ago

    Steak was slightly above room temperature. Plenty of parking and their party room was perfect for our group - rolls were wonderful!

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    6 years ago

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    5 years ago

    Service is always good and food is always good. We love the soft yeast rolls, sweet potato, broccoli and steaks were cooked to perfection.

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    Page 2 of 8

    Logan's Roadhouse Reviews in Other Languages

    Ask the Community - Logan's Roadhouse

    Public House Kitchen & Brewery

    Public House Kitchen & Brewery

    4.1
    (344 reviews)
    3.5 mi
    $$

    The food was so good I couldn't wait to take a photo before eating. The chicken was juicy and…read moreflavorful, and the fries were crispy and hot! The staff was super friendly, kind, and accommodating. The vibe in the restaurant is relaxing and perfect for a chill date night or getting together with friends.

    Road trip, Sat., 8/1 to the 33rd Annual African American Festival in Manassas ended up here…read more Super small but super cute, super trendy restaurant. We all agree on 2 thumbs up across the board for decor and ambiance. It was giving industrial-NYC-Soho vibes. Quite impressive for Main Street Manassas. Timing was everything ... we were too early for the dinner crowd and just missed the lunch rush so the parking Gods were on our side ... we snagged a spot right in front of the restaurant. Stephen was a gracious server / bartender to our wee little party of 3. The beers were cold and the Cadillac Margarita was decent. The Rueben and bbq wings were raved about (especially the bbq sauce ... it was legendary)! Unfortunately, the salmon bites and the pork belly deviled egg appetizers were soooo salty and just not edible. Also $15 was diabolical for the portion size of the salmon bites. (Pic attached) I've paid that for a full bourbon glazed salmon meal with rice and veggies. Not a deal breaker. Would most def return to try other app / entree / summer cocktail options. Looking forward to hearing YOUR opinion. When you go, tell them you saw it on yelp.

    Photos
    Interesting light fixture.
    Interesting light fixture.
    Side of onion rimgs
    Side of onion rimgs
    Inside

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    Inside
    The Capital Grille

    The Capital Grille

    4.5
    (268 reviews)
    9.4 mi
    $$$$

    We came here (finally!) for my hubbys birthday celebration :) I've been looking for a good reason…read moreto finally try this place out for the first time, and this was it! I wanted him to feel special and have a high quality meal versus an AYCE steak option we tend to book yearly for his birthday. I loved the location. Parking was PLENTIFUL, and no annoying garage or complicated entrance! I have to say I don't really understand the point of a valet service here, though. I mean, if you wanted to park and walk a dozen less steps that would probably be the only valid excuse. I've driven by this location so many times and I've always wondered if it's a Tiffany and Co. Something about the colors. But honestly, the colors are classy and perfect so props! Our table was ready 15 minutes early. The entrance to the restaurant was really impressive and large. My husband said that it reminded him of a nice restaurant in New York City. It definitely gives the vibes that I was hoping for a celebration. We had incredible servers throughout our whole experience. The bread basket was actually so delicious and the butter came with flaky salt. Immediately the way to my heart. Soufaine is an absolute gem!!! we were having a hard time picking a good red dry wine to go with our intended entrée, and he really went above and beyond to make sure that my husband loved not liked his option he picked. He liked the reserve Cabernet Sauvignon and I liked my Malbec. It was tough to resist the cocktails though, I'll def have to try those next time. I really love the special touches that they do for Events. The confetti on the table, the handwritten note, and the fresh long stem rose are so above and beyond. We were actually very hungry so we just opted to go directly to entrées. I ordered the bone in ribeye because I like a fattier cut, and I decided to try the Oscar style with lump crab. My husband got the bone in Porter house. Steaks here are actually cooked exactly as you order it. Nothing was overcooked. We decided to split the lobster mac & cheese, and the truffle fries. I think the lobster mac & cheese might be the best I've ever tasted. The noodles were not overcooked. The lobster chunks were present, and the cheese sauce was full of flavor and absolutely not lacking. The Oscar style was very interesting. Certainly had a lot of crab meat which I absolutely love, but I don't know what I was expecting necessarily. It came with a heavy hollandaise and I wish I would've asked for a description before committing to it. We devoured our steaks and still had a whole meal left to take home! This was a really nice aspect because it was not the most budget friendly meal, but the fact that we were able to enjoy it for two separate dinners definitely made it feel like a better bang for the buck. Lastly, the server brought out a complementary dessert for the celebration. My husband loved the crème brûlée cheesecake and I really loved all of the fresh berries! All in all, it was a very elevated dining experience. They pulled out all the stops and they really understand customer service because they were always checking in on us and always making sure that we were completely happy. Thank you capital Grille for celebrating my husband's birthday with us!! it was definitely one for the books.

    I love this place. It's a classic steakhouse through and through, but somehow it never feels cookie…read morecutter the way a lot of them do. There's just something about it that sets it apart. The ribeye is my go-to cut, and Capital Grille never disappoints. Perfectly cooked every time, exactly what you want when you're craving a great steak. And don't sleep on the sides, the au gratin potatoes and creamed corn are always solid hits. The atmosphere is a big part of the draw too. It's got that upscale feel without being stuffy, and I always enjoy grabbing a seat at the bar. Whether it's a special occasion or just a nice lunch, this place hits every time.

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Logan's Roadhouse - steak - Updated August 2026

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