A well curated menu comprised of local Thai dishes with a chef driven unique twist to each dish! While the food is a little bit on the pricier side, everything was enjoyable and the service was great too. The drinks were amazing and had very wonderful layers to the flavors in each one. The food was great and the ingredients seemed fresh and crisp with the vegetables and seafood we got! Each ingredient paired well with each other creating a combination of flavors and I enjoyed every bit! It made for a good date night dinner. read more

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Gave it another try and loved it! The crispy rice was unique and interesting. The pork belly curry was super flavorful - a bit on the salty side but overall very good. The mango salad was good. My favorite though was the bok Choy. It was so flavorful and good. I'd be back just for that. We got this delicious dessert with ice. We sat in the new back room by the bar and loved it. Great vibe and super sweet bartender! read more

Lom Wong - Thai Near Me - Phoenix, Arizona

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While visiting from Las Vegas, my daughter and I had the privledge of snagging a reservation! We loved the variety of zero proof mocktail options along with a great cocktail menu. I highly recommend the crispy rice- Naem Khao Tawt, it is an incredibly unique and delicious dish with a good amount of spice! We also loved the wide rice noodles-Tom Yum Haeng Sen Yai. The pork belly curry was also very good! The service was excellent! The entire Roosevelt arts area is super cool! read more

Loved this place!! The Samantha to my Carrie and I went to dinner. She doesn't love expensive dinners but I do so she has to like it too. This was one of the spots that we both agreed was great. We did the course-style menu and got a lot of food for how much we paid. Cocktail list was also great. Will def be back. read more

Lom Wong - stir fried curry crab - Thai Near Me - Phoenix, Arizona

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Lom Wong prides itself on serving deeply authentic Thai cuisine, staying true to traditional flavors and techniques. For die-hard fans of regional Thai cooking, this might be a dream come true. But for the average diner--especially those unaccustomed to bold, intensely savory dishes--it can be a bit of a challenge. I enjoyed the mango salad as recommended by many and the scallop ceviche. Many other dishes lean heavily into the salty, fermented flavors that define certain Thai specialties, which might not appeal to those expecting the balanced sweetness and tang found in more mainstream Thai-American fare. If you're sensitive to salt, be warned--some plates here can feel overwhelmingly briny, making it difficult to enjoy the meal in its entirety. Thankfully, the bartender was a saving grace, attentively recommending a sweet Riesling to help balance out the saltiness. The pairing softened the intensity and made the meal far more enjoyable--proving that the right drink can sometimes be the key to an otherwise overwhelming dish. Lom Wong is clearly passionate about authenticity, and for the right audience, it delivers a unique experience. But if you prefer a more approachable take on Thai cuisine or tend to shy away from heavily salted dishes, this might not be the best fit. At least the bar knows how to rescue the night. read more

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This was my second visit to Lom Wong, and once again, the food was excellent! We went with the Arai Kodai ("I'm down for whatever") dinner option, which included a variety of flavorful dishes. The mango salad, curry crab stir-fry, and crispy pork belly curry were the highlights--highly recommend trying them! Service was great, and the overall experience was enjoyable. The only drawback was that the food was a bit saltier than last time, which kept it from being a full 5-star meal. Still, Lom Wong delivers authentic and delicious Thai cuisine, and I'll definitely be back to explore more of the menu! read more

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Go early to find street parking. We arrived early and were seated and served right away. The server explained how and what to order based on spicy heat. For someone who can't handle spicy heat, I can taste it in the mango salad (but not enough to burn). The Curry Pork Belly was the spiciest dish we ordered. The Chicken Soup, and noodles with squid were all very mild. Fried Chicken wasn't my favorite. We finished dinner with two crème brûlées. Interior was nicely decorated. They also have patio seating. read more

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Did the Premium Mookata experience in the outdoor backside past the bathrooms near the bar. The service was excellent and staff were very accommodating and helpful. The atmosphere was lackluster due to lack of ambience compared to front patio and inner seating. As well as the music from the club playing. Most of our dinner on Saturday had live saxophone, club music, and restaurant music playing all at the same time. The screaming from the club side did not help either from crowds. I understand it is unfortunate to share a wall with the club, but for the price point there should be fair warning. The food was alright compared to other options that can be had for a similar price point. Meat was tough and had decent flavor. This could be due to cooking incorrectly, but having gone to korean bbq and other cook yourself dinners frequently,the meat was paling in comparison. Broth was good and overall the food was okay. The desserts were good but not enough to save the main meal. Portions for meat were plentiful, but not satisfactory enough to finish it all. Thai tea tasted watered down. Suggestions: Close off back patio area during peak clubbing hours on weekend or give warning to customers before booking back patio area. Food meat quality increase. Overall, spent a total of 214.72 on the premium mookata meal for two including two drinks and one dessert with auto gratuity of 20%. Staff is great and deserves a shoutout. In conclusion, will most likely not be coming back. FYI, parking is hard to find so be prepared. We ended up parking in the back lot with the star premium parking costing $33 for 3 hours. You could find cheaper parking possibly, but just be aware. read more

Lom Wong - Thai Near Me - Phoenix, Arizona

Turns out Thai food and Tofu are totally different things. Tofu sucks and Thai food is amazing. My new dream job is to travel all over Asia and try all the food for a TV show. Except I don't like stuff like noodles and anything green. But I do like all the meat and seafood stuff. 5 stars read more

If you order one thing from Lom Wong, order the Ba Buey Khlak Ti. I'm from LA where Thai food is elite, but never had I eaten such a dish. The Ba Buey Khlak Ti ($32) is a Moklen crispy pork belly curry. The curry is described to have hand-pounded curry paste, coconut cream, market lime leaf + Thai chili. First of all, the crispy pork belly was giving what it needed to give. The skin was so delectably crispy. And can we talk about that hand-pound curry paste? It was savory with sweet notes from the coconut cream. It was absolute fire spooned over rice. I love curry and this must have been one of my most favorite bites of 2024. Make a resy and be on your way. read more

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First, congrats to Chef Yotaka Martin on her James Beard award. The recognition is well deserved! There are a few things I have to mention. One, my partner and I rarely venture into downtown Phoenix. Second, I rarely get to eat Thai because my partner has never enjoyed it. However, Lom Wong has changed both! The images are a mix from our first and second visit, but since first experiencing the food at Lom Wong, I have gone back three times and my partner four! If at all possible, I recommend requesting Carly as your server. She is friendly, passionate about the food and service, and provides excellent recommendations. On our first visit, we got there too early, but the host escorted us to the back to a cute little bar where I got a cocktail and enjoyed some conversation with my partner and the bartender. For our first experience, we decided to do the Arai Kodai, which was perfect because we weren't sure what to order, who best to tell you than the chefs themselves! The green mango salad was our first introduction. It was a flavor bomb! I loved everything about it. It's one of the dishes I need to have at each visit. The wings came out shortly after. They had a big crunch but the chicken was still moist and cooked perfectly. The sweet chile sauce is the best one I've ever had. We actually returned a couple of weeks ago for my niece's birthday and she has a really picky partner. He loved the wings and sauce so much that we got three orders! The stir-fried crab has a well-developed flavor with just the right amount of heat. Best part, it wasn't dry or rubbery. It was perfect. The branzino was shy and came to our table hiding beneath green brush, but I personally devoured the fish with much enthusiasm. My partner loved it too, but was trepidatious of the bones. I come from a family of fishers and hunters, so bones don't bother me. The branzino is a must try! I am a huge fan of soup and a believer that a good soup speaks volumes. The Tom Kha Gai is sweet, savory, with a little citrus note. It's seasoned well, and honestly I could absolutely drink the broth as a beverage. The most surprising dish is the bok choy with tofu. Such a simple dish, but full of flavor. It was reminiscent of eating candy. The sauce is delicious. If you want to experience food that is full of flavor, where you can feel the love and passion of a quality chef, Lom Wong is the place. Tip: Reservations are needed, especially for an indoor table. I recommend eating outside. They keep the patio cool, so even in the middle of summer at 5pm, it was comfortable. We felt more comfortable on the patio than we did on the inside. read more

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Food, service and ambiance is 5 star! We got there 20 minutes before opening since we didn't have a reservation and grabbed a spot at the bar. While we waited outside, one of the servers brought us water - super thoughtful!! The bar has approximately 6 spots open so I highly recommend making a reservation. Parking could be tricky since it's downtown but you should be able to find street parking or a lot, but it could be for a fee. Service was amazing - everyone was very thoughtful, quick to serve and knowledgeable about what they're serving. Inside was larger than I thought with a decent patio space! The menu consists of various dishes from several different areas of Thailand. You won't find dishes like Pad Thai, rather options that are more unique and uncommon. We ordered the egg noodles with pork; sautéed bok choy with fish sauce; mango salad with shrimp (like papaya salad and the fried chicken. The egg noodles was a on the spicier side so it was perfect for my husband who loves spicy food! The bok choy was delicious - had pieces of fried tofu in it. If you don't like lemon grass, you may not like the Mango Salad - a little over powering but still delicious. The fried chicken very good too - the sauce was in the neighborhood of sweet and sour. I preferred it without the sauce - not a sauce person so I ate it without it. Overall a MUST try!! I'm so happy that Phoenix has places like this read more

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Amazing Thai restaurant that is worth the hype. This is not your typical Thai restaurant menu. They focus on northern Thailand inspired dishes, and the combination of ingredients and flavors will set your taste buds on a delightful journey. The mango salad (Yam Mamuang Boran) and pork belly curry (Ba Buey Khlak Ti) are definite must haves. Honestly everything was delicious. Save room for dessert, because the banana split with coconut ice cream and their use of fish sause and chili in the sauce is also unique and flavorful. Service and ambiance was on point, and the servers do a great job of explaining the menu and recommending the right dishes according to your tastes. Portions are well sized. We got three dishes for two people, and had plenty of leftovers to take home. read more

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What we ordered *drinks: Panang Bang Bang and Dusty's Thai Tea *appetizer: Naw Tawt (bamboo) Hoi Shae Nam Pla (scallops) *entrées: Tom Yum Haeng Sen Yai (stir fried wide rice noodle with squid) and Ba Buey Khlak Ti (pork belly curry) *desert: Creme Brulees and Banana Split Review: everything was amazing, you can tell a lot of effort went in to every single dish. The drinks were nice, fun, and strong! The scallops were one of my favorite dishes anywhere. The noodle dish was amazing, the curry was good, but not a huge fan of the pork belly in it. Over all a great experience. Service: good service, attentive, and open to help with anything Ambiance: quaint area, we were placed in the second room which was small, but nice and quiet read more

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Very popular busy restaurant and need a reservation to dine. We were 8 and the chef chose diff dishes for our table. Choice of cocktails were good too. We liked the crab noodle and chicken soup. The whole fish dish was also tasty. read more

This is a super trendy place, the decor and vibe is chill and hip. The food is very unique and flavorful and straight up delicious the staff is very nice and attentive as well as informative on the cuisine and its origins and the owner. If you're looking for unique dishes this is your place. Or top in and have a drink that is well crafted and tasty . read more

We stopped by Lom Wong for a highly anticipated weeknight dinner as a party of three. We made a reservation, which involved paying a deposit. However, stopping by at open there were plenty of tables available on both the patio and interior. Lom Wong does dishes as 'family style' so we were encouraged to sample 4-5 dishes and seeing the portion sizes and variance on the menu this ended up being a good tip from our server. Dishes come out whenever they're ready and we didn't wait long until the first arrived. We tried the Yam Mamuang Boran (green mango salad), Tom Yum Haeng Sen Yai (wide rice noodle), Gai Tawt Won Pen (fried chicken), and Ba Buey Khlak Ti (coconut pork belly curry). The food was phenomenal - we truly enjoyed every bite. The flavors were unexpected. Everything felt light but was also filling. The stand out was the coconut pork belly curry but everything was so exceptional we will surely come again. Some tips: ask what the market price is- we narrowly avoided a $75 charge for a presumably tasty but missable dish. There is only street parking available in the immediate area. It wasn't a problem early on a weeknight, but could be on a weekend. read more

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We came here for a work dinner earlier this week and it was incredible. First of all, the service was fantastic and everyone was so kind. With our group size, they chose our menu and brought out each dish as it was prepared. We're so glad we went with this approach because we had such a great experience trying so many of the dishes! They do have some vegetarian options. Everything was piping hot and the flavors were out of this world. I went to Thailand a couple years ago and safe to say this was probably some of the most authentic Thai food I've had here. We sat on the outside patio and it was perfect for an evening meal. FYI there's paid parking right down the alley (if you're looking at the restaurant, to the right of it). We had such an awesome experience, we can't wait to come back! read more

I love love love love this restaurant. I love Thai food, and this is such a unique experience for Thai food. I have only sat at the bar and have never properly made reservations in advance. However, sitting at the bar is a fun experience, the bartenders are right there to answer any questions and help you make decisions. It is such a cute place and again, cannot recommend sitting at the bar enough. There is a nice variety of flavors and textures with the food from the different regions of Thailand. The cocktails are a little funky but so gorgeous. read more

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please go here and bring a group so you can do their family style meal. I came here with my friends for my birthday and this was one of the best meals i've had in a long time!!! there were a couple dishes i wouldn't have chosen but the others were so flavorful and unique. GREAT place. read more

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I was blown away by how tasty this place was. We did the Arai Kodai experience, which was very fun. I couldn't tell you what the meals were, each one was a surprise, but they were all unique dishes I had never tried before. I usually get the same thing at the Thai places I frequent so it was very cool being able to try so many new dishes from various parts of Thailand. We also had a couple of cocktails and were blown away by the interesting flavors. I can't wait to go back and try more. read more

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I was finally able to get into Lom Wong on a first Friday in Phoenix for dinner with friends. What a cute spot! I love the decor and the concept of the menu, which is divided by the different regions of Thailand. So many delicious authentic recipes and options to choose from. Our server was knowledgeable and very attentive to our table. Because I was going to be walking around downtown, I opted for something light on my stomach and went with the TOM KHA GAI, a coconut milk based chicken soup. It had the perfect flavorings and was light and exactly what I needed. I also tried their jasmine iced tea and it was unsweetened but so flavorful I didn't miss the sweet. My friends ordered a curried pork belly dish, scallop appetizer, and the famous mango salad. Lucky for me I got to try a few bites of each and they were all so very flavorful. I will definitely return again, especially when I can be a little bit more adventurous and try some of the spicier options on their menu. read more

Lovely place with perfect ambiance. Cocktails were raging and we each loved our pick. We ordered the family style "bring out whatever" menu item and got 4 dishes. Loved the first item, a cold salad thing, the best. Curry was a close second. Was pretty good but didn't blow my socks off. What was missing for me was a noodle or dumpling or something. Felt like we could've been in Santa Monica instead of downtown Phoenix. Very hip vibe. Plenty of free parking around so don't worry about that. Service was EXCELLENT. read more

Lom Wong - Cocktails! - Thai Near Me - Phoenix, Arizona

Lom Wong is truly my favorite restaurant in Phoenix. My girlfriend and I have been here many times and have perfected our order - Green Mango Salad, Scallop Crudo, Bok Choy / Tofu, and the Crab Curry. We switch up our drinks each visit to try new things and haven't been disappointed. We also really enjoy the drink option where you tell them a spirit and they surprise you. Service is always great here. My only recommendation for diners is if you're looking to have a slower meal, order your drinks with your server first, then order food a little later. Everything comes out pretty fast. We've found this allows us to enjoy our cocktail a little before the food comes. Make a reservation - you won't regret it! read more

Amazing date night. We let them build out menu for us. Every dish they brought out was outstanding. Highly recommended for a romantic night out. Also, the adult beverages were tasty! read more

TLDR: Very solid Thai in PHX. Arai Kodai is the way to go, they'll just serve your group and take care of the rest. Standouts were the curry crab, the drunken shrimp and the lap mu muang. This was our last meal in AZ and wow - very tasty. The menu is small and I like the idea of both owners showing off parts of their heritage in their. We opted for the Arai Kodai and they will just pick dishes for your group based on your flavor profiles. It's not a tasting menu in the traditional sense, you're paying for the regular price but they will select dishes based on your preference and group size. The lap mu muang was my favorite. A ground pork larb-style dish that was just seasoned so well and not swimming in lime or fish sauce. This let's the cucumber and cabbage do it's thing. The crab karee was very good too. I enjoyed the drunken shrimp as well. If you're in the area - definitely book this spot. It's popular so plan accordingly but worth the trouble. read more

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First off, really cute place and the vibe is amazing and quaint. Food wise - flavors were very unique and rich. The overall experience was not as great because of the service. The initial host was very hospitable and took the time to explain the menu and concept of the restaurant to us - very much appreciated. Our actual server was quite cold and made a comment about the amount of food we ordered which came off as rude. I would have given 5 stars because of the concept and unique flavors, but knocked a point because of our experience with the service. Not to mention the pricing is quite high for what you get. Ordered 3 main dishes and 2 apps. With drinks and a dessert the total was more than my car payment. May go back in the future but have to save before hand. read more

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Came here for my boyfriend's birthday last month and had an amazing experience! I had visited once before last year and I definitely didn't order the right dishes. Our server was phenomenal and pointed us in the right direction of every dishes and absolutely nailed it. I can't give enough praise to the cocktail program I wish the adjacent bar was open because we wanted to continue the fun LOL! Do yourself a favor and order the papaya salad and the tom kha gai. They were unfortunately out of the dessert we wanted but we did try the ice cream which was so yummy. We will be back! Amazing service and food. Do yourself a favor and book the reservation! read more

We visited Lom Wong about a month or so ago. Without going into a great amount of detail I'll just say this: 1. The food was fine. We ordered 5 dishes and they all had very similar flavors. We had just gotten back from 3 weeks in Thailand... Chiang Mai, Krabi and Bangkok so I guess we were spoiled. We didn't think it was worth all the other issues below. 2. Parking is a nightmare. 3. The host in the orange beanie was rude and condescending. We had reservations and found out some friends of ours also had reservations. When asking if we could sit together or near each other we were told absolutely not and every table was taken. There were 3 tables outside that remained empty our entire stay. Not sure what that was all about. 4. After packing our food, we sat and worked on finishing our drinks. The server came over and let us know that another reservation was behind us and we had "about 10 minutes before we need to leave." Funny, we were there for JUST OVER 1 hour and again, the tables near us were still empty (including a 2 top). We ordered 5 dishes to two of us but I guess that didn't grant us time. We work in the industry. We understand turnover and most places give you 1.5-2 hours before you have to leave. Idk what their policy is but we were not there long enough for any of that. Mostly because we just wanted to eat and leave to hangout with our friends somewhere else but not lose our deposit. 5. Doors were open and the restaurant was cold and drafty. Who likes eating dinner wearing heavy coats? Won't be back. Should've trusted the reviews before going. read more

Food, ambiance and service was great! It's a cool experience to taste Thai food from different regions of the country.. Each dish was a surprise once it comes to the table... yes, you read the menu and ingredients but still hard to imagine what it'll look like or taste.. all was SO good! Love the mango salad! read more

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Me and husband went to lom Wong for our date night. Server recommended us few dishes and we got them all and they were all so delicious. Portion was generous and we left feeling happy. We can't wait to be back! read more

Looking for a quick meal before our flight out of Phoenix, I'm so glad we found Lom Wong. With no reservation and only 45 minutes to eat, they graciously seated us in the outdoor covered patio. (Inside is small and packed with diners) It was over 100 degrees but bearable under the misters and table fan. The menu is divided into Northern and Southern Thai dishes. We wanted to try dishes from both regions. We ordered chicken wings, green mango salad, minced sausage and beef, and shrimp "carpaccio" recommended by the server. (Thai name in photo caption. The dishes were served family-style and came out quickly. The stand-outs were the mango salad and the shrimp. It was a bit pricey for the portions but the 3 of us left satisfied. 4 stars for the food/value 5 stars for service and accommodating our need for speed read more

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Oh MY GOSH!!!! This place is literally the best. I can't wait to go back and wish it was closer to my house. Yum yum yum. Everything on the menu it incredible but ask your server to help you out if you have allergies or food issues read more

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BEWARE! THIS IS A MUST READ SO YOU ALL UNDERSTAND LOM WONG's UNREASONABLE RULES. I am originally from NYC, have traveled the world and I have to say while the food, service and atmosphere was wonderful, the experience was terrible. Never have I ever encountered such rules! Anywhere ever! They say when you are in business you want to be easy to do business with however, at Lom Wong... this is not the case. Everything is a hassle! And the experience (something clearly not of paramount importance to them as a result of these imposed rules) renders the experience a rather terrible one. We had to make a reservation with a credit card which is inconvenient but fine. However, the morning of our dinner, two (a couple) in our party of six could not come as one of those in the party developed a serious infection after her surgery. We tried calling the restaurant all day with no answer and when we arrived they didn't seem to care and STILL charged us $30 per person ($60 total) on the card we used to make the reservation with for the two in our party that couldn't make it. Horrible! And while of course we were VERY unhappy about that it got even worse... here we are upset and then the waiter has the audacity to tell us that we better order enough food as we are NOT allowed to order more after the first order. What?!?! Seriously? It was explained that some portions are small, some are larger so we had to over order because we were afraid we wouldn't have enough to eat not understanding portion sizes and could not order anything more (but we were allowed to order dessert! What?). Result... we wound up over ordering, paid $175 (with tip for two of us) plus $60 as their punitive fee totaling $235 for two people!!!! Listen, you have a great thing going - wonderful food... ambiance... however your insane rules and self entitlement would make anyone never want to come back. I don't care how amazing the food is... your attitude, how you handled our situation - zero empathy, zero accommodation, zero friendliness - would make anyone never come back. Too bad... two in our remaining party of 4 were regulars and they were just as horrified as we were and will never come back either. My advice... go to Glai Baan. While you have to reserve 3 weeks in advance... they are very accommodating, no insane punitive rules, complete friendliness and the food there is very honestly equally as good. read more

In my experience, Lom Wong offers a 5/5 dining experience from the food to the service and ambiance. We went as a party of four and opted for the chef's selection, which worked out to be approximately $55-60 per person and included about 7-8 shared entrées for everyone. Among the dishes were deep-fried wings, bamboo shoots, tom kha gai soup, a melt-in-your-mouth curried crab dish, pork belly curry, and stir-fried wide rice noodles. Everything came out exceptionally fresh and well-seasoned. The service was great and attentive, and the meal was paced at an enjoyable rate. All in all, it was a fantastic dining experience. I really enjoyed eating there and highly recommend going to Lom Wong! read more

Lom Wong - Thai Near Me - Phoenix, Arizona

They've gotten too full of themselves based on their reputation!!!! I hate say but stay away ! Went there with five people and had the "they pick your meal" Which includes tip. We sat at 5:15 and within 15 minutes all nine dishes of the meal were on the table. Literally felt like we were eating at McDonald's ,when we asked they said oh that's the Thai food way . The waiter didn't serve or help with any dishes or clean the table. It was like you should be thankful for being here. The food was average in some cases and good in others. But the staff rushing and not carring and the bit that we spent $350 on a meal and we were out of there in 45 minutes is ludicrous. Probably will never go here again and it's too bad since we had two or three other groups we were going to bring down but just not worth driving 40 minutes downtown to have a 45 minute meal and spend $350. I felt like I was on a 30 minute lunch break and trying to eat as fast as humanly possible. It was truly ridiculous!! read more

went here on a platonic date with my boo boo (my roommate). we did the they pick everything for you which is amazing because I hate making choices. stir fried crab, chicken wings, and green mango salad were great. the mussels were a little too much like I had personally caught the mussels in the sea and shoved them straight into my mouth. but I think I just can't eat more than 3 mussels in a certain period of time. great stuff would come here again maybe on an actual date read more

Lom Wong - mussels, green mango - Thai Near Me - Phoenix, Arizona

Edit: in response to Lom Wong's reply; respectfully below is not an accurate representation of what occurred. No one was 25mins late, one person was 6 mins late as demonstrated by the picture now uploaded, however if someone was 25mins late that would not stop us from ordering a bottle of wine. Second, my friend did not apologize for my behavior as we walked out together and I did not exhibit outlandish behavior. However after going through other lower reviews it seems that all the responses are defensive, untruthful and lack any accountability. As a business owner I like to know how I can better improve my patrons experience not criticizing the people spending their money at my shop. I will correct myself that yes another outside table was offered for desert however again it is not the customers job to move to continue to spend money when we were not the reason for lagged service. If service cannot be comprehensive in 90mins maybe you should consider adjusting to 120mins or like suggested maybe let the last seated table know you are running behind. Not sure if it's a trend in the valley but you get a James Beard and service becomes questionable. Our dinner party of 3 guests knew about having 90 mins to eat and arrived on time prepared to order food and bottle of wine. We sat for 30 mins before ever being able to order a bottle of wine or being able to place our order. The first wine bottle was not available and I don't know why but I asked if it needed to be rapid chilled or was it already chilled and they said it would need to be chilled. So appears they were just not going to tell us or serve room temp wine. Then that bottle was not available despite being reflected on the menu so we had to look at the menu again and find a new bottle. To solve we ordered a round by the glass while the bottle chilled. While this is occurring over the course of 30 mins three different people asked us if anyone stopped by and explained the menu. Each time we said no. Finally someone came by explained and walked off. No real ability to ask questions Finally get food and wine take about an hour to eat we are sitting waiting to have some check in on us ask how everything is going begin to offer desert. NOPE. The opposite just brought us our bill. We politely ask if we could order desert and we're told No they needed the table for the next reservation. It was at this point we pointed out that 30mins of our reservation was delayed not by us. There response was sorry we tried but you still need to leave. This is not acceptable we are still customers who should be able to experience a full menu. The party after us was more than likely the last seating and I am sure they would be getting their desert. I believe they needed to communicate to the next party they are running behind and will be seated as soon as possible. I don't know when it became the customers problem when business's run behind. There are so many other ways to handle the situation. We didn't complain up front when things were taking so long despite being thirsty and hungry because we assumed it would be made up along the way. Not abruptly stopped and denied desert. Needless to say when people choose to eat out these days it because they are choosing where to spend their hard earned limited money and she be treated with that same respect. Without the customers you don't have a business. read more

Lom Wong - Restaurant claims 25 mins late to a 6:45pm reservation - Thai Near Me - Phoenix, Arizona

Buried behind Roosevelt is a gem you would not expect to find in Phoenix serving traditional Thai food. As a frequent traveler who has spent time in Thailand, I craved something that had the actual dishes of the country with real spice versus extracts and powders. Lom Wong does not dissapoint with their dishes, and letting the server pick is highly recommended. I particularly like their melon salad, and the use of actual Thai chilis in the dishes. The drink selection leaves something to be desired, with most being overly sweet. Also, hearing the story of the owner gets a bit old, especially after going almost a dozen times. I do appreciate that it is locally owned and operated though. The only thing that keeps me from going back more is the seating. Indoor is limited in the summer, and just generally. read more

We lucked out due to the rain and were sat on the back patio at Mr. Baan's, which we have to try next. Our group of three shared Lom Wong dishes next to other tables with charcoal grills. The smell was amazing. The staff were knowledgeable about the dishes and provided stellar service. 4-5 dishes was recommended for three to share. We were stuffed to the max with 5 plus dessert. Here's what we tried: pad pak kwang toong (bok choy), yam sai bai (seaweed salad), tom kha gai (coconut milk soup w/ chicken), naem khao tawt (crispy rice w/ pork sausage), ba buey khlak ti (pork belly). I've never had a better seaweed salad. It hit me in the corners of my jaw and made me mog it was so good. They don't ask how spicy you prefer so be prepared. Everything was the perfect level of nose sniffling, mouth tingling spice. For dessert we tried both the crème brûlée and the banana split. Both delicious BUT...the crème brûlée with lemongrass was unexpectedly flavorful. The lemongrass really hit. Will go back for this again. All around, atmosphere, staff, food....best experience we could have asked for. read more

Lom Wong - Banana Split - Thai Near Me - Phoenix, Arizona