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    LongHorn Steakhouse

    3.9 (37 reviews)
    Open 11:00 am - 11:00 pm

    LongHorn Steakhouse Photos

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    Mango margarita
    Jennifer R.

    Great service at the bar. The bartender was flying solo and hustling. She made a mean mango margarita. The "long" pour makes about three full drinks, so know what you are getting into on that. We did not eat, but I will be back for french onion soup. The food getting delivered around us looked really good.

    Mango
    Anna H.

    We stopped in for dinner at the bar on a Thursday around 4:30. It wasn't busy. Not sure there is a happy hour, but we had great service and drinks. I had a big Mango Marg and we were given warm complimentary bread. Their Grilled Chicken & Strawberry Salad is pretty good. Given that we have gone to Texas Roadhouse a few times, it was easy to compare the two. Texas has a nice happy hour and a better draft beer selection. And those rolls. Longhorn has a better food menu. In my humble opinion. Happy to visit both in the future.

    Delicious bread
    Kyle P.

    It was my date's first time at this Longhorn Steakhouse Graceland. The food never disappoints with an 8 oz. Sirloin with baked sweet potatoes, while I had salad and she had broccoli. I told the manager we were on a date, the manager unexpectedly gave us dessert with Molten Lava Cake. I thanked her and our server Forrest for taking great care of us.

    Jeff R.

    Upon arriving at LongHorn Stakehouse I noticed the parking lot was packed. I was pretty nervous I wouldn't be able to get a table for my soon to arrive friend and myself. After putting my name in for a table they took my phone number to txt when table was ready. They then txtd me a link that I could keep track of my place in line for a table. I hadn't seen that before and thought it was really cool. I ended up getting a table in about 20 minutes. To start I ordered a beer. It took a really long time to receive my drink. The server was nice about it and apologized and went to check on it. After doing so the drinks arrived pretty quick. For dinner I ordered the New York strip steak (medium rare of course), loaded sweet potato and Cesar salad. The salad was just ok. I really enjoyed the sweet potato. It had great flavor and I appreciated they put the toppings on the side so I could determine how much I wanted to add. The New York Strip was seasoned well and cooked how I wanted. They also gave me a good size cut. Overall I was pretty impressed and would come back.

    Zach T.

    The stuffed mushrooms are pretty cheesy and is definitely best while it is still hot. It is a little too cheesy for me personally but overall it is still good. The flo's filet and lobster tail is tender. The sauce is a little oily. The ambience is pretty good overall and the servers are nice and polite.

    Ricardo G.

    I took my wife out to this restaurant and it was well worth it. The food was excellent and the customer service was great. We really enjoyed the atmosphere of the restaurant.

    6oz. Filet

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    5 months ago

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    6 days ago

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    4 months ago

    Always friendly service it's clean smells clean the tables are clean the floors are clean

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    1 year ago

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    9 months ago

    Business owner information

    Photo of LongHorn Steakhouse

    LongHorn Steakhouse

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    1 year ago

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    2 years ago

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    4 months ago

    The chicken Parmesan is excellent. The service was wonderful and the desserts were great.

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    5 months ago

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    8 months ago

    Steak was excellent- had bone in ribeye. Great flavor! Service was very good- enjoyed our dinner!

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    1 year ago

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    1 year ago

    I taked dinner and received excellent service from Kyle, good ambiance 5 start excellent food good price

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    2 years ago

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    2 years ago

    Customer service is impeccable and the food is amazing, it literally looked like the pictures. We will be back!

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    Ask the Community - LongHorn Steakhouse

    Butcher & Rose

    Butcher & Rose

    4.4
    (185 reviews)
    7.3 mi

    Great experience from start to finish. Service was excellent -- our waiter struck that perfect…read morebalance of being friendly and professional. We started with the king crab brûlée, which was as good as it sounds -- rich, a little indulgent, and gone faster than we planned. The Wagyu flight was outstanding across the board, but the Japanese A5 was on another level entirely-- borderline unfair to the rest of the plate. Sides don't always get the spotlight, but the creamed spinach absolutely deserves it. If all vegetables tasted like that, I'd have made better life choices years ago. The potatoes Anna were also excellent --crispy, buttery, and exactly what you want them to be. Dessert sealed the deal. The honey butter cake was fantastic -- warm, rich, and worth saving room for (even if you think you don't have any left). My only "complaint," if you can call it that, is I was hoping to see a bananas foster on the menu -- but I'll survive. Overall, a great meal, great atmosphere, and a place we'll definitely be back to.

    Everything I ate was absolutely amazing absolutely amazing. The only issue we had is the wrong…read more State came out so for my boyfriend's birthday we had all these sides but not his steak so that was really disappointing because you want to eat your sides with your steak. The other part that was a little confusing they did comp his steak. I'm not sure if they come they completely but they comped most but when they gave me the original bill, it showed me the bill with his steak on it so I ended up tipping a lot more than what I would have based off of the Bill so I did feel that was a little deceitful. I should've got the final bill but the bill that was given still had the original balance on it. When I got back to the hotel because we live in Cleveland, the balance on my paper was not the balance that I tipped on I was gonna call and complain, but that was my mistake. I was trying for him not to see the bill and I didn't look in details.

    Photos
    The interior dining room of Butcher & Rose
    The interior dining room of Butcher & Rose
    Wedge Salad
    Wedge Salad
    The interior dining room of Butcher & Rose

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    The interior dining room of Butcher & Rose
    Hyde Park Prime Steakhouse

    Hyde Park Prime Steakhouse

    3.9
    (451 reviews)
    6.5 mi
    $$$

    I miss Midwest steak and Hyde Park is the best of the best. Amazing filet, wonderful garlic mashed…read morepotatoes and perfect wine pairing. Wow.

    REVIEW BY: Avila.Eats on TikTok, Instagram, and YouTube…read more Service: staff were friendly and very talkative. A little pushy and dismissive of boundaries. Concerns of food were not taken seriously. Ambiance/Atmosphere: dimly lit, fairly quite setting. A little darker than you'd want. Food: 1. Pretzel bread is soft and has a strong pretzel flavor. Well salted. 6.5 2. Steak tressel was well cooked medium. The garlic added a beautiful back end flavor and the mushrooms were soft and well salted. The crusting on the steak was well done. Steak was tender and well seasoned. 7 3. Gruyere gratin is soft and had a subtle but tasteable seasoning. The cheese sauce was watered and tasted mostly like butter. The flavor was very weak. 3.5. I asked for extra cheese sauce to help and although it brings it up to a 4. It was still quite weak in flavor. 4. HP burger is nicely charred and well seasoned. Tender. The HP sauce is fatty and smooth with a nice flavor. Bun is slightly sweet and airy. 7.25 5. Deconstructed smore is warm, rich, and smooth. All elements blend beautifully into a molten rich brownie lava cake. The marshmallow fluff is smooth and creamy. Graham crackers add a nice crunch. 7.25 6. Banana foster butter cake was warm, soft and buttery. Bananas add a great flavor and the warm butter cake pairs beautifully with the vanilla ice cream. Cold and warm combo is delicious. The alcohol didn't fully burn off and you get a subtle taste with the slight burn. Honestly not mad at it. 6

    Photos
    Entrance
    Entrance
    Carrot cake half eaten
    Carrot cake half eaten
    Entrance

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    Entrance
    Mitchell's Steakhouse

    Mitchell's Steakhouse

    3.6
    (387 reviews)
    7.2 mi
    $$$

    The restaurant itself is beautiful. The decor is upscale and gives that classic steakhouse feel,…read moreand I liked that there was both bar seating and a more formal dining area. It definitely sets the tone for a nice night out. Also this location is very different from Polaris. The service was okay...not terrible, but not as attentive or memorable as I expected for a steakhouse of this reputation. As for the food... this is where it fell short for me. I've been wanting to try it for a while because I've heard so many good things, so I came in with high expectations. Unfortunately, the steak wasn't cooked the way I prefer, the brussel sprouts weren't enjoyable, and the mashed potatoes tasted like they may have been instant, which was disappointing for a place known for steak.The one standout for me was the meatballs,they were actually really good and had great flavor. Overall, for a birthday dinner and for the reputation it has, our party left a bit disappointed. It wasn't a horrible experience, but it just didn't match the expectations we had going in.

    The team at Mitchell's Steakhouse is exceedingly friendly and attentive. They definitely take great…read morecare of you and make sure you are comfortable. Iced Seafood Tower: The tower would be more impressive with a bit more seafood. The platter contains skinny king crab legs, a lobster tail, raw oysters, and shrimp cocktail. Tomahawk: The 32 ounce ribeye steak is trimmed off the bone and neatly sliced. It is charbroiled for a slight smoky flavor. The steak is pink and tender with a nice snap. Crab Cake: The crab cake has a sweet corn and edamame succotash.

    Photos
    Get our Prime Burger + a Bourbon for $22. Every Day until March 31st!
    Get our Prime Burger + a Bourbon for $22. Every Day until March 31st!
    Filets + Flight Thursdays! Tenderloin Trio + Rodney Strong SV Flight. $85 until March 31st.
    Filets + Flight Thursdays! Tenderloin Trio + Rodney Strong SV Flight. $85 until March 31st.
    Mitchell's Steakhouse

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    The Guild House

    The Guild House

    4.0
    (733 reviews)
    6.4 mi
    $$

    I went here for my birthday and I'm not exaggerating when I say it was worth it…read more I ordered the steak, my boyfriend got the lobster ravioli, and we added salmon to the mix because why not go all in on a birthday dinner. Every single plate was hitting. The steak was cooked exactly how I asked, seasoned well, and actually had flavor all the way through. The lobster ravioli was rich but not heavy, and the salmon was flaky and done right, not dry at all. What really made it though was the service. They were attentive without hovering, kept the drinks coming, and made it feel like a special night without being extra about it. For a birthday dinner, that matters. If you're going, don't go playing small. Order what you actually want. It's one of those places where you lean into the experience and enjoy it. Solid food, great service, and a good spot for something worth celebrating.

    BEST brunch of 2025! I've visited the Guild House on a taste of the Short North food tour, so I was…read moreexpecting a good time. It's a beautiful restaurant with chandeliers and good lighting. Our server recommended the lobster toast, but we ordered the dumplings as an appetizer as well...they were great. The lobster toast was light but crispy and full of flavor. The poached egg added a creamy element, I ate every bite. I'd love to come back for dinner :)

    Photos
    The ambiance.
    The ambiance.
    Carrot cake
    Carrot cake
    Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche

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    Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche
    The Capital Grille

    The Capital Grille

    4.6
    (60 reviews)
    4.8 mi

    It's a good thing I made my anniversary reservations months in advance, It was so crowded and…read moreeveryone was having a good time. From the moment we arrived, the evening was filled with warmth and thoughtful surprises. Reservations are a must, but Stephanie at the bar made the wait delightful with her cheerful smiles and welcoming energy. A quick cocktail later, we were informed our table was ready. The highlight of the night? Grace, my favorite person at the restaurant, made a grand entrance with a half-dozen roses--delivered as requested to surprise my lovely wife. It was such a sweet touch that made me look like a hero! Once we were seated, Matt came by with two Champagne glasses and a bottle of top-shelf bubbly to toast the occasion. Talk about starting the night off right! The surprises didn't stop there--our first appetizer was on Grace, which was such a generous gesture. Then came the main courses: a perfectly cooked filet for my wife and delicious scallops for me. Every bite was divine, and I savored every single scallop. It was an unforgettable evening filled with exceptional service, delicious food, and thoughtful touches that made our anniversary so special. Cheers to nights like these!

    Had a lovely Monday lunch at The Capital Grille. Had the mushroom and swiss wagyu burger and it…read morechecked all of my burger boxes. Skipped the wine pairing and went with the espresso martini, which was excellent. Also really enjoyed the cup of clam chowder I had. Service was great. The restaurant was empty so it would have been easy to overdo it, but it was the perfect mix of attentive and space. Look forward to trying dinner here.

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    LongHorn Steakhouse - tradamerican - Updated June 2026

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