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    Mitchell's Steakhouse

    3.4 (225 reviews)
    PriceySteakhouses
    Closed 4:00 pm - 9:30 PM

    Mitchell's Steakhouse Photos

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    MITCHELL'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Moderate noise
    Good for groups

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    Exotic mojito
    Cheryl B.

    One of my favorite spots to go for happy hour. The service, drinks and food are great. They have a private parking lot so that's easy. In the spring, summer and fall they have a wood burning fireplace with outdoor seating. That's a nice place to enjoy the evening. Today I opted for the Exotic Mojito and my fav, the surf and turf. Perfect portion for me. I love that they remove the entire shell from the shrimp, even the tail so you don't miss out on any bites. The chimichurri on the steak was great. Much thanks to the three people in the bar area for providing great service and getting everyone taken care of.

    7oz oz Filet Mignon & Shrimp
    Kaoru M.

    While I've been to the Mitchell's Steakhouse downtown before, this was my first time dining at Mitchell's in Polaris. The building has a clean modern look to it and definitely feels upscale as you walk in. The servers are professional and efficient. The menu has everything you'd expect at a prime steakhouse. So far so good. I had their 7oz filet with shrimp, which was cooked medium as ordered. The meat was seasoned well and tender. But it didn't have the nice char on the surface that you'd expect at a prime steakhouse. At $53 for the 7oz filet and an additional $14 for the shrimp toppings, I really can't say that the plate I got was worth $67. (And sides all cost extra on top) At that price point, I would recommend Eddie Merlot's instead. They're literally just a block away.

    Prime meatballs

    Had a nice dinner here for our anniversary. Tracey was a great waitress and was very attentive. Also some of the best bread I've had!

    Salmon
    Deborah N.

    We flew into Columbus and arrived late to our hotel in the Polaris Mall area, Mitchell's was recommended by a friend and we were not disappointed as they accommodated us dispute the late arrival. I had their steak Oscar and my companion had their Salmon, we shared the chopped salad which delicious as well as unique with the hearts of palm, and goat cheese. I tried their spiced prickly pear margarita and it was wonderful. Also tried the first house Cabernet also a wonderful choice. We were full but got their carrot cake to go and it was so big it lasted during our whole weekend trip to Columbus. The tables were comfortable and we really enjoyed our experience!

    Dining area
    Savannah R.

    The service was great, our waitress, Madison, was very kind, however the food had no flavor, the sauce I received with my salmon was delicious, however they only gave me about a tea spoon of it, they were very stingy with their sauces. Unfortunately, the good service doesn't outweigh the bland food considering the price, I expected it to be spectacular.

    Chocolate cake!

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    22 days ago

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    2 months ago

    Madison was very helpful with our accommodations for our allergies and our food was very good.

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    4 months ago

    food was great! Madison was a fantastic server! the restaurant was clean and everyone friendly. We will be back!

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    Page 1 of 6

    Ask the Community - Mitchell's Steakhouse

    Do they still have happy hour here?

    Yes better options available

    Don’t See Your Question? Ask Away!

    Hyde Park Prime Steakhouse

    Hyde Park Prime Steakhouse

    3.9
    (452 reviews)
    11.7 mi
    $$$

    We had a couple of great dinners there a few weeks back. The fresh salmon was really amazing and…read morewe got great service at every meal--first in the front and then by the back bar from Bethany. We also enjoyed the Brassfield wine options and look forward to coming back in 2027!

    REVIEW BY: Avila.Eats on TikTok, Instagram, and YouTube…read more Service: staff were friendly and very talkative. A little pushy and dismissive of boundaries. Concerns of food were not taken seriously. Ambiance/Atmosphere: dimly lit, fairly quite setting. A little darker than you'd want. Food: 1. Pretzel bread is soft and has a strong pretzel flavor. Well salted. 6.5 2. Steak tressel was well cooked medium. The garlic added a beautiful back end flavor and the mushrooms were soft and well salted. The crusting on the steak was well done. Steak was tender and well seasoned. 7 3. Gruyere gratin is soft and had a subtle but tasteable seasoning. The cheese sauce was watered and tasted mostly like butter. The flavor was very weak. 3.5. I asked for extra cheese sauce to help and although it brings it up to a 4. It was still quite weak in flavor. 4. HP burger is nicely charred and well seasoned. Tender. The HP sauce is fatty and smooth with a nice flavor. Bun is slightly sweet and airy. 7.25 5. Deconstructed smore is warm, rich, and smooth. All elements blend beautifully into a molten rich brownie lava cake. The marshmallow fluff is smooth and creamy. Graham crackers add a nice crunch. 7.25 6. Banana foster butter cake was warm, soft and buttery. Bananas add a great flavor and the warm butter cake pairs beautifully with the vanilla ice cream. Cold and warm combo is delicious. The alcohol didn't fully burn off and you get a subtle taste with the slight burn. Honestly not mad at it. 6

    Photos
    Entrance
    Entrance
    Carrot cake half eaten
    Carrot cake half eaten
    Entrance

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    Entrance
    Mitchell's Steakhouse

    Mitchell's Steakhouse

    3.6
    (388 reviews)
    12.4 mi
    $$$

    We went to Mitchell's steakhouse on Valentine's Day. We had a reservation ahead of time. It was…read morepacked! But we had a good waiter. I wish they had more steaks to choose from though and they had sides that you had to pay extra for. I got the 3 course meal for the Special - I got the lobster bisque, and the small tenderloin which came with shrimp, and then the Bundt cake for the dessert. Overall it was a good meal! It was a little bit slow because of the holiday so I understood that. But will have to come back soon!

    The restaurant itself is beautiful. The decor is upscale and gives that classic steakhouse feel,…read moreand I liked that there was both bar seating and a more formal dining area. It definitely sets the tone for a nice night out. Also this location is very different from Polaris. The service was okay...not terrible, but not as attentive or memorable as I expected for a steakhouse of this reputation. As for the food... this is where it fell short for me. I've been wanting to try it for a while because I've heard so many good things, so I came in with high expectations. Unfortunately, the steak wasn't cooked the way I prefer, the brussel sprouts weren't enjoyable, and the mashed potatoes tasted like they may have been instant, which was disappointing for a place known for steak.The one standout for me was the meatballs,they were actually really good and had great flavor. Overall, for a birthday dinner and for the reputation it has, our party left a bit disappointed. It wasn't a horrible experience, but it just didn't match the expectations we had going in.

    Photos
    Get our Prime Burger + a Bourbon for $22. Every Day until March 31st!
    Get our Prime Burger + a Bourbon for $22. Every Day until March 31st!
    Filets + Flight Thursdays! Tenderloin Trio + Rodney Strong SV Flight. $85 until March 31st.
    Filets + Flight Thursdays! Tenderloin Trio + Rodney Strong SV Flight. $85 until March 31st.
    Mitchell's Steakhouse

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    The Guild House

    The Guild House

    4.0
    (734 reviews)
    11.6 mi
    $$

    I went there after I read the yelp reviews. I'm from out of town. I was so ready for the prime rib…read morecap everyone was talking about. When I got there and looked over the menu it had changed. No prime rib cap the waiter didn't even know about it. So rather than leave I had the lamb chops and they were ok. I'm a big lamb eater and these were mediocre. No bread served had to order rolls on the side. For the price it wasn't a good restaurant for me. It's a nice place and you can have a conversation.

    I went here for my birthday and I'm not exaggerating when I say it was worth it…read more I ordered the steak, my boyfriend got the lobster ravioli, and we added salmon to the mix because why not go all in on a birthday dinner. Every single plate was hitting. The steak was cooked exactly how I asked, seasoned well, and actually had flavor all the way through. The lobster ravioli was rich but not heavy, and the salmon was flaky and done right, not dry at all. What really made it though was the service. They were attentive without hovering, kept the drinks coming, and made it feel like a special night without being extra about it. For a birthday dinner, that matters. If you're going, don't go playing small. Order what you actually want. It's one of those places where you lean into the experience and enjoy it. Solid food, great service, and a good spot for something worth celebrating.

    Photos
    The ambiance.
    The ambiance.
    Carrot cake
    Carrot cake
    Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche

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    Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche
    Cento

    Cento

    4.5
    (175 reviews)
    13.3 mi

    Firstly, this was mine and my new fiancé's first time ever coming here, and I can say that the…read moreoverall experience was nothing but incredible. Our server, Alex, was incredibly kind and helpful, but was also so incredibly down to earth. That alone made us feel so much more comfortable, and I truly appreciate that. Moving to the food, the peach burrata was exceptional! And the carbonara and bolognese were beyond tasty. Overall, this was one of the best meal experiences that u have ever had and I am so incredibly happy that we were able to celebrate our anniversary here (I proposed to her after dinner!) Thank you for the amazing experience, and I cannot wait for the next time we come back! We'll ask for Alex again lol

    We had a wonderful experience! Our server, Allie, was incredibly friendly and knowledgeable about…read morethe menu. Her recommendations were spot on, and everything we ordered was delicious. We were celebrating a birthday, and she even offered to take pictures for us, which was such a thoughtful touch and made the occasion feel extra special. Ethan, our server assistant, was equally fantastic. He made sure our drinks were always full and kept the table cleared promptly, helping everything run smoothly throughout our meal. The food was excellent, the atmosphere was great, and the outstanding service from both Allie and Ethan truly made our visit memorable. We can't wait to come back!

    Photos
    The Garden Terrazzo, heated in winter
    The Garden Terrazzo, heated in winter
    Lemon Tart with whipped cream and raspberries
    Lemon Tart with whipped cream and raspberries
    Burrata with roasted tomatoes, pesto and extra virgin olive oil

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    Burrata with roasted tomatoes, pesto and extra virgin olive oil

    Mitchell's Steakhouse - steak - Updated July 2026

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