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    LongHorn Steakhouse

    3.4 (113 reviews)
    Closed 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    Reviews With Photos

    Brayden G.

    We drove into the area going planing on going to food and fire grill. Then struck in awe, the restaurant was not open, so we decided to take our appetite to LongHorn. The food was delicious. The ribs and steak were cooked to perfection. Although the sweet potato lacked the necessary need of sugar. The bread was warm and tasty. While our salad and soups were also delicious. The Texas tonion was also amazing. We also got to go some chicken tenders. The waitress very good and catered our needs. The decor was very beautiful and brightened up the mood. While waiting for my food, I found myself clapping the music. The food came out quick and was hot. This was our second time here this month and it was always amazing

    Had a great birthday! Food is always great! Been here a few times and I'm never disappointed
    Janese G.

    Definitely a return eater!! Longhorn for the win...just be prepared to be full. Enjoy!!

    Eileen H.

    I'm a fan of this chain restaurant. Whenever I come here I can rely on getting a good steak, a good variety of sides to choose from and decent drinks. I'm not a fan of the flavored lemonades here, but otherwise no complaints. Service is typically consistently good.

    White Cheddar Stuffed Mushrooms
    Ginger S.

    Longhorn is one of our favorite chains with great menu options and good food. The staff is friendly. We called in advance as this restaurant is always packed. They do not take reservations, but this helps lessen your wait time by a little bit. Our waitress was Maria M. and she is the most efficient and friendly waitress ever. She always comes to our table with a smile, and remembers everything we need and brings us our requests quickly. The restaurant layout is similar to any Longhorn restaurant. We sat at a small booth, table for two, and shared the 22oz porterhouse steak and got the White Cheddar Stuffed Mushrooms. Longhorn always provide you with warm bread and butter while you wait for your meal. The bread was delicious. I'm a cheese and mushroom lover. However, the White Cheddar Stuffed Mushrooms appetizer was a bit overwhelming with cheese. The porterhouse steak was made to our liking, medium rare. It was mouthwatering flavorful with every bite. We choose the Caesar's salad as the side which came along with the porterhouse steak. Overall, a good meal. Maria M. made it an even better dining experience with her bubbling personality.

    Seasoned Rice Pilaf
    Edward P.

    I'm not typically a fan of steakhouse chains or any chains for that matter but our choices in NEPA are limited. Most over season their steaks and I find they tend to be extremely salty and getting a USDA Prime cut is pretty much impossible. That being said, this particular Longhorn Steakhouse is actually pretty good. Granted, my "Outlaw Ribeye" was a bit over seasoned for my taste but it was cooked to a perfect medium rare and they charred the fat on the side, which I love. The broccoli was cooked nicely and the rice pilaf was pretty good too. My wife's shrimp tasted good with a nice grilled flavor and it came with a garlic butter dipping sauce. Her sirloin was cooked on the low side of medium rare which I love especially for a filet or a sirloin but she would have liked it a little more done but she still liked it. Our server, Chris was fantastic. She was very nice but not overly friendly like so many servers are in other places. I like it when you can get a true sense or a server's personality and it doesn't come off as phony. We were very happy with Chris and she was on the ball. Definitely a good experience here.

    6 Oz Flo's Filet that was actually half the size

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    5 months ago

    They had really good food and the staff was very nice. I had a very nice dinner with my mother and would go there again.

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    1 year ago

    Really great steaks and service. The French Onion soup is great and the salads are good too.

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    3 years ago

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    1 year ago

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    6 years ago

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    2 years ago

    Steak was supposed to be medium well but it came out like beef jerky. Even the lobster was overcooked. Total disappointment

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    2 years ago

    The food was incredibly delicious. The service was wonderful. The ambiance of the sever was great. Thank you Gemma S. - Alyx and Ava takacs.

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    Ask the Community - LongHorn Steakhouse

    Harvest Seasonal Grill - Montage - Hawaiian Nourish Bowl

    Harvest Seasonal Grill - Montage

    4.0(307 reviews)
    0.1 mi
    $$

    We came to this restaurant as a small group after skiing/snowboarding at Montage, and we fell in…read morelove with this place. The food we had was amazing (burgers, salmon, and some other things I'm forgetting from my table, I had a burger). The cocktails were also very nicely crafted. The service was great. The atmosphere was great, we were even seated in a semi-private room with a fireplace! All in all, no negatives. Highly recommend and we will be returning.

    I came here for Mother's Day (made a reservation.) It seems to be a small chain -- this was my…read morefirst time hearing of it or eating there. They specialize in farm to table and healthy food. Our plans before were running long but luckily their reservation policies were flexible enough that I had no problem moving my time, even on such a busy day. The restaurant was POPPING when we arrived around 4:30. We were seated promptly. The only downside to our experience was that the table was SUPER shaky and wobbly. We asked our waitress for a shim or piece of paper to steady the table but she informed us it was the table head itself, not the legs, so nothing could be done. I was not thrilled about this but assumed that these were tables they hauled out of storage to accommodate the holiday demand, so I can understand. Our server was very warm and friendly despite the chaos. Prices are on the high side but the quality is good and the portions are large. I went for the lobster cobb which was a special and it was LOADED with lobster meat. They really heaped it on. A little light on the avocado, but overall it was really wonderful. My mother went for a seafood scallop risotto which I also tried. It was creamy and flavorful. Our food came out in a reasonable timeframe, and our server was good about getting our check. One thing I really liked was that they put which dishes on the menu are over 500 calories, and most were under. A lovely, healthy dining choice with a nice ambiance. I'd return!

    Photos
    Harvest Seasonal Grill - Montage
    Harvest Seasonal Grill - Montage - Korean BBQ Short Rib Lettuce Wraps

    Korean BBQ Short Rib Lettuce Wraps

    Harvest Seasonal Grill - Montage

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    Mutant Brewing - Detroit style pepperoni pizza

    Mutant Brewing

    4.2(21 reviews)
    3.2 mi

    Mutant brewery is a local casual pubesque bar in the heart of downtown. I've been here pretty often…read morew friends. Tons of events and trivia in their schedule for folks looking for a night out on weekdays or weekends. The interior is mildly psychedelic with music. The food was fine. We got the burger and nachos. I was between giving 3 and 4 stars. Service was slow but the venue was busy, there was an event, and the night crew was picking up when we were there. The buffalo chicken nachos were fine. We appreciated the crispiness of the tortilla chips and the excellent cheese sauce that was well-distributed on the chips. There was tomato among other veggies that I do not remember. The chicken was fine for me on a cut. However, it had the texture of boiled chicken which I wasn't a huge fan of. Still had to get my protein in. I really enjoyed the burger. The bun was a soft potato roll. The patty was a little cooler. Between a cold burger and soggy nachos I certainly would choose the cool burger. This was made up for with the large volume of burger that was deliciously crispy. The pickles accompanied the burger with a secret mayo-based burger sauce. If warm, it could be a 5/5 burger. Overall, the experience was fine. I would go here on a week day rather than 6 on Friday, though.

    I didn't get anything to drink here, but I did get the deep dish pizza that was more of a Mexican…read morestyle. I would say that this is probably the best deep dish pizza that I've tried in a while and I used to live in the Midwest. The crust was super crunchy and very buttery, which is great. You could definitely taste a jar of the cheese on the side and the crispiness of the bottom of the crust not only that, but I felt like the toppings were just amount of flavor. There was onions on there. There was corn on there. It just felt very very hearty. it's definitely heavy dish but it hits a spot if you're looking for a deep dish pizza they did it very well. I would definitely come back for this steep dish pizza and honestly, I could only get through two slices on my own definitely enough for two people to eat comfortably and not that expensive too was 13 bucks

    Photos
    Mutant Brewing - What is an NFT????

    What is an NFT????

    Mutant Brewing - Lobster roll

    Lobster roll

    Mutant Brewing - Pumpkin beer

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    Pumpkin beer

    Ipanema Grille - Banana crepe

    Ipanema Grille

    4.5(195 reviews)
    5.4 mi
    $$$

    Absolutely delicious and friendly service. I recommend giving it a try! Very much worth the prices.read more

    So starting off, I went to Ipanema Grille with my husband and wife, with a gift card. It was a…read moreChristmas gift. Not some place we would necessarily go to on our own, but it sounded fun. There was the option for Rodizio (endless table side meat with the buffet as well) or Boardwalk which is just the buffet. We chose to do the Rodizio all 3 of us. The buffet, was underwhelming. As a positive I will say each item we grabbed from the buffet was absolutely delicious, the correct temperature, and FRESH! They refill their boardwalk bar constantly. The buffet just didn't have many options. There were 2 tables basically side by side. One hot side where there was garlic broccoli, brown sugar carrots, mac and cheese, beans, rice, mash potatoes, and sweet potatoes, shrimp (which my wife adored) etc. In the middle a very amazing yucca stew. Then cold side had regular salad bar options, tomatoes, cheeses, lettuce, dressing, potato salad, pesto pasta, etc. Maybe if we went with the boardwalk option which was $39 something we would have been fully satisfied. However we did pay $70 each for the Rodizio. There were 13 meats, we were there for 2 hours and didn't try all the meats. The meats came pretty slowly with big breaks in between and some cuts of meat went right by us over and over. As well my husband and I requested medium rare, and consistently were offered well done or very well done meat. As well some of the meat was under seasoned in some cases. Some of the meat when it was actually medium rare was absolutely phenomenal, like the lamb with rosemary was all of our favorite. Again to some positives, the owner was very involved, walking around and asking everyone how they were, the entire staff was friendly. The tables were cute with candles in the middle, and the atmosphere was cozy. The place isn't very big so as more people fill in it gets a bit loud and hard to hear your gaucho say what meat they are offering, but they kindly repeated for me over and over despite my terrible hearing. The drinks seem to be amazing, we tried both sangrias white and red, and then got a pitcher we ended up taking most of home (yes they let you!). Which I thought was awesome, and the sangria is to die for! Like I said the meat was slow and inconsistent, but worse was our server, which I will not name because she was a teen and maybe this is her first job, but she consistently walked past us without checking in. Finally we flagged her down to beg for a water refill, and she refilled half the rooms water and stood talking in the kitchen for a bit, before getting us any. Now lastly to dessert. I got the liquor chocolate cake, it was delicious, but in my opinion quite small, though admittedly I'm a fat girl, so I like a good size dessert. My wife also got a dessert, the flan, she also complained it was small. They also only put like 3 strawberries on each which was disappointing because it enhanced the flavor a lot. All in all, it's a fun experience. 10/10 for kindness and vibes. 9/10 for the quality of the buffet. 7/10 for buffet variety 5 or less really, for actual service. Our bill was for three rodizios, two desserts, one beer, one glass white sangria, one glass red sangria, and a pitcher of white sangria. Mind you it was a Tuesday and they do sales of almost half price on sangria by the glass and pitcher. Our bill came out to about $308. I don't feel our experience met expectations. When we go out for anniversaries we drop $300 or more without thought and a good tip, (special occasions we go all out). So we considered if we liked this place coming back for our anniversary, but I wouldn't bother. I left a small tip for the lack of service, and would never go back. I still would recommend it to others if they have patience, maybe speak up more than I did about meat preference, and just want the experience. Go and see for yourself, but just keep in mind to be vocal about preferences, and ready to wait.

    Photos
    Ipanema Grille
    Ipanema Grille - Buffet and sangria

    Buffet and sangria

    Ipanema Grille - Meat

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    Meat

    Ale Mary's - Pickle Fries

    Ale Mary's

    3.9(300 reviews)
    3.3 mi
    $$

    We waited a while to be noticed at the hostess desk, then we got seated by a family with screaming…read morechildren. Our waitress brought us dirty appetizer plates. We got the Korean dumplings which were very good with Asian zing sauce on them. We also got their nachos which were soggy towards the bottom but had good flavor with bbq sauce and pulled pork. Now they don't offer pulled pork sandwiches but have pull pork on the nachos. My fish and chips were soooooo salty! The tartar sauce was good and French fries. The breading was also soggy but the fish was very tender and nice. The chicken cheesesteaks were good, filling and yummy. The Ale Burger is a double smash burger with good flavor, and a good meal. The Buffalo Mac and cheese was spicy but enjoyable. The service wasssss slow and not very attentive. The manager had to come over and ask if we needed anything bc our server seemed to disappear. I believe it's new owners which explains the menus cut in half, but I hope they get things together bc this spot is super cool. Speak easy, cool hangout spot.

    Really enjoyed a lunch with my family at Ale Mary's after spending a few hours at Steamtown…read more I found parking right up front on the street (lucky, plus the meters were off for the weekend according to staff). The service was slow, but once we were greeted our drinks and food came out quickly. The inside is spacious, it's in an old building dating back to the mid to late 1800's. The high ceilings and metal work inside gives an old industrial feel. The menu had a lot of tasty choices and the beer menu was fantastic. The list of the handhelds/sandwiches is too long to list, but I could have ordered any of them. They have over 100 small and large craft/international beers in bottles or cans and around 20 taps. I had a couple cans of delicious Russian River/WeldWerks collab Convivial which is a hazy imperial IPA. My wife really enjoyed their Buffalo Chicken Flatbread 13.95 - popcorn chicken, house wing sauce, cooper cheese, blue cheese, scallions. It was more than a serving, sizable and fresh. The flavors were balanced and outstanding. I had the Bison Cheesesteak 16.95 - Chipotle bison, pepperjack, bacon chutney, mushrooms, chipotle aioli, toasted hoagie roll. The flavors were balanced, roll was fresh, the serving was large and it was pretty darn good. The meat had a hot dog/pork pate taste. My 5 year old son ordered grilled chicken street tacos 13.95 - Pico de gallo, jalapeno sour cream, queso. Choice of grilled chicken or beef. It came with three and he ate half. We all had a bite and agreed they were fresh, easy to handle and had a delicious mix of flavors, especially the chicken and cheese. My other son had the House Grilled Cheese 9.95 - Boursin, pepperjack, & cooper cheeses on grilled brioche. He enjoyed it, but said it was a little spicy. Although they lacked a "kids menu" my guys found something they enjoyed. The inside was family friendly and they were treated well by the staff. We thought Ale Mary's was a great gastropub and will absolutely repeat when we are back in Scranton. Thanks guys!

    Photos
    Ale Mary's - Eating area

    Eating area

    Ale Mary's - Short Rib French Dip

    Short Rib French Dip

    Ale Mary's

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    LongHorn Steakhouse - steak - Updated June 2026

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