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    Los Portales

    2.5 (13 reviews)
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    Felicia H.

    Food is amazing! We had the birria pizza it's huge, juicy, and down right tasty! You get 4 sauces on the side plus a bowl of consume! The rice is super delicious as well! Service is speedy we sat down the waitress came right away within minutes we were already eating and enjoying the music. Such a wonderful place to eat with anyone!

    Carnitas with mole.  He said it was delicious.
    Marshall T.

    My family and I were traveling through the Twin Cities area and found a nice motel in the Microtel Inn and Suites. When we checked in we needed to find a restaurant for dinner, and there are many options in the area with a wide range of menus. We decided we were in the mood for Mexican, and Los Portales is less than a mile from the motel. We happened to be there on a Friday evening, and the signs promised music and a "DJ" later in the evening. We simply wanted food and beverages. Our server seemed new, which was not a problem for us (when I requested a ginger ale from the menu, she wasn't sure it was available). Our menu suggested several tempting sounding options, and my wife and I chose a plate of flour-rolled tortillas with chicken, which mentioned sides of rice, beans, guacamole and pico de gallo. My son requested a similar meal, but his included carnitas with mole sauce. It was topped with Queso Fresco. The meal began as most Mexican themed restaurants do, with a basket of chips and salsa, however our chips were fried flour tortilla chips, that appeared yellow. It was different. The chicken meals my wife and I had were disappointing, especially to me. My wife said she enjoyed the Mexican rice and the refried beans (I felt they were too pudding-like) but we agreed the meat in the tortillas was extremely plain (shredded, dry white chicken meat) and our meal didn't have any sauce to moisten the tortilla or add flavor. On the side, the promised guacamole and pico was a garnish of lettuce, sliced tomato and a slice of avocado. I had passed on the idea of ordering guacamole with the chips (to give them additional flavor) in anticipation of the guacamole with my meal, so it meant everything had little flavor. In fairness, my son did say his carnitas with mole sauce and queso fresco was very tasty (also with the vegetable wedge garnish). During the meal, the staff began re-arranging the dining room, presumably for the upcoming "DJ session". Once the floor was cleared, lazer lights and flashing spots were set off while music seemed to come, loudly, from YouTube (there were monitors around the room, and one was showing the YouTube web site and the upcoming playlist). I am sure, if you are in the mood for Mexican food in the St Paul area there are probably better options to investigate. It turned out that we decided to stay in the same motel on our return trip and chose to eat at the Outback Steakhouse across the parking lot. Definitely more pricey, but the food seemed to match the menu.

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    3 years ago

    Gross. Not even edible. Got take out and took two bites. Rest is trash waste of 23$$.

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    Colita

    Colita

    4.4
    (615 reviews)
    12.8 mi
    $$$

    Fantastic food! Best tacos I've had in MN…read more We got a total of 5 food items and it was enough for the two of us. (We also got the octopus but forgot to take a photo) My favorite was the beef lengua tacos! Our server was nice. The vibes were nice inside and patio also seemed cute. Note - they have a small parking lot. I think they also have another small lot across the street.

    Colita was delicious and had such a great atmosphere! It's a smaller restaurant, which gives it a…read morecozy, intimate feel, and the menu is made up of shareable small plates that are perfect for splitting with a group. I started with their signature cocktail, the Naked Dani. It comes topped with a salty foam and a little rubber duck, which makes it a fun and memorable drink. For food, we ordered a variety of dishes to share. We started with the Crispy Masa Chips, and honestly, I would probably skip those next time. The portion was pretty small, they were a little awkward to eat, and they just didn't stand out flavor-wise. The Cucumber Watermelon Salad, on the other hand, was amazing. It was light and refreshing, making it the perfect addition to the meal. The roasted sweet potatoes were another favorite--they had so much flavor and were cooked perfectly. We also ordered the Corn Elote Chipotle, which was absolutely delicious. I could have easily eaten the whole bowl myself. For tacos, we tried the Pork Carnitas, and they were fantastic. If you're dining with a larger group, you can even order a larger portion so everyone gets one. Our favorite dish of the night, though, was the Zubuton Asada. It only comes with one skewer and is definitely one of the pricier menu items, but it was worth it. The steak was cooked perfectly, incredibly flavorful, and easily the standout of the meal. We also tried the Chicken Thigh Pincho. It had a nice flavor but was spicier than I expected, so it's probably the one dish I would pass on during my next visit. Overall, we had such a fun dining experience. It's definitely more of a special occasion spot than somewhere I'd visit regularly because of the price, but everything from the atmosphere to most of the food made it feel well worth the splurge.

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    Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)
    Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)
    Fun cocktail and delicious mocktail!

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    Fun cocktail and delicious mocktail!

    Los Portales - newmexican - Updated August 2026

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