This is our go-to local spot to get chips+queso and margs. The drinks taste great and are generally…read morea pretty heavy-pour. The queso is okay. It isn't particularly spicy but has a good cheesy flavor. The complimentary salsa is sadly super bland. I've eaten the ACP, the quesabirria, and the steak fajita quesadilla. All are very very good and I can never decide which to get. They also have weirdly good refried beans. The servers are also super friendly and fun, and add to the ambiance when we get drinks there.

First time here and came for an early dinner. I was seated right away and typical basket of chips…read moreand salsa delivered. Ordered the Chori Dip and Carne Asada Burrito. Both came out quick but was lacking is the waitess checking on me to see if I needed anything. The ambience is on the quiet side. Overall I will probably be back on the future as the food was pretty good.

Let's start at the beginning here- the jalapeño margarita was tasty but the guacamole was to die…read morefor. Seriously, chunks of avocado, pieces of tomato, cilantro all combined to make sure we brought the leftovers home. That is pretty hard to beat or so you would think. The chop chop appetizer of grilled jalapeños, onions and cilantro was to die for. We would have brought those leftovers home but that would imply there was something left to bring home! My significant other had chicken fajitas and I had chicken chimichangas. They were covered with a tad too much sauce but again the fact I left nothing behind makes me think I didn't mind it that much. If you are accustomed to a crispy version I would either order it sans sauce or look for something else. This isn't the cheapest Mexican restaurant I have been too but the quality makes it worth it. A solid 4.5 stars.

Our favorite location of all the Rio Grandes! The food is always amazing and the cocktail list is…read morefantastic as well. We usually sit at the bar- and Yesse is the best!! Can't recommend enough.

Food was delicious. Steak quesadillas were decent. The big combo platter with chicharrones was…read moreamazing. Churros were alright. Service was interesting/questionable because we were approached by two different servers for drink orders within a few minutes. Secondly, we asked what was in/on the side for some items and the server had no idea and didn't offer to go ask the kitchen. Third, why have horchata on the menu if you don't serve it... Or at least tell the table things you are out of when you first greet them so they can review the menu and make quicker decisions. But she was sweet and the food we ordered came out correctly.

2nd visit to Ay Mi Madre and I hate to say it... my first experience cleared this one by a mile…read more This was a Cinco de Mayo run with friends, so the company was 10/10, but the rest? Service was definitely underwhelming this round, and honestly the food didn't hold up either. I'm a Birria girl through and through and I played it safe with what what I know. The birria tacos came a bit OVERstuffed for me and they fell apart immediately, and there was zero real flavor. My margarita was giving straight strawberry syrup with a splash of "hope." Wait time for initial service was 30+ minutes, and we were told they were short-staffed. Our server was on day 2, so no shade to him at all -- that was a management/setup issue. It just felt like no one was really helping control the chaos or wait times. After eating, we still waited another 30 minutes just to get our checks. Not to mention, there was an extra margarita on my tab that I didn't order. Between the noise level and language barriers, I ended up using a translator app just to clear it up... which honestly is my sign to start my Spanish lessons ASAP. Overall, I won't pull up for the party nights but maybe a chill Sunday visit would hit better, and I'll definitely be trying a different menu item until those birria tacos redeem themselves

This is beautiful restaurant Corn ribs is a must for an…read moreappetizer Bang bang Shrimp taco was very mid. The shrimp was breaded with no seasoning. I had to add tons of sauce lol. The service was exceptional

This place has great energy as well as excellent food. I've been here before to try their…read moreinteresting sushi menu, but on this visit, we wanted something more traditional and got texas fajitas for two, with a hawaiian twang by adding pineapple. We also got an appetizer of corn ribs because... that stuff is delicious. I appreciate the tea being brought in GIANT glasses, as I was never wanting for a refill. I don't see why more places don't do this, what an easy way to relieve your server of a common service pain point. There was also a birthday party while we were there, and let me tell you, the entire restaurant... lights, music, and all... shifts into party mode when it's time to sing that person a song. Pretty impressive. Anyway, back to the food. We did enjoy the corn ribs, but they were pretty messy and difficult to eat. I have seen some examples at other places where the kernels were easier to get at, or you could even eat the husk part because it was so thin. Also, we would have liked a little more, the ribs did not even really add up to a full large ear of corn. The fajitas for two were really good and a huge portion. Very tender meat and veggies. We would have liked to see more pineapple. The chunks were small and a little sparse on the skillet, so in the end, we didn't get much of that tropical flavor. In the end, it wasn't enough to deduct a star as we had an excellent overall experience. Thanks amigos!

Although my wife and I went during lunchtime, it took me awhile to figure out what to write about…read morethis place. First of all, the only thing I could think about is how I miss Cities (iykyk). Anyway, there was only a few folks inside so we were seated quickly and served quickly. The service was pretty good overall: the wait staff was very attentive. Regarding the food itself, my wife got the ACP with shrimp and I got the mini chimichangas with a side of beans and rice. My wife did say the shrimp was overcooked, and the rice itself was, in her words, mushy and sticky. The cheese sauce poured over it looked good from my end....I didn't get a bite of hers but she was underwhelmed with her. It did smell pretty good though. As for mines, the chimichanga were freshly prepared and fried pretty well. The chicken had flavor and wasn't overcooked so I was pleased with that. However, know that they do put peas and carrots inside their chimichangas. I've never had a chimichanga with veggies in it from any Mexican or Mexican style restaurant. It also had queso on the inside as well...the veggies weren't terrible per say...it actually added some freshness to the bite. But nonetheless, it took me a min to figure out if I liked it or not. The verdict...it was ok. They did have more veggies than chicken so take that for what its worth. Not great but not terrible. They also served white rice as well, which is something I've never had served at a Mexican restaurant before. Not knocking it, its just different from what I'm used to. Unlike my wife's, my rice tasted pretty standard and had some flavor. The beans weren't bad either. As far as everything else, there wasn't much of an ambiance inside the place. For those that remember Cities, its the exact same layout, just with decorations that let's you know it's a Mexican restaurant. Oh another thing, the menus were old and sticky. Just something that I didn't care for while looking through their regular menu. All in all I'm not sure if we'll pay them another visit anytime soon. May consider going there for dinner the next time around. Didn't take any pics unfortunately this time.

We had never heard of this restaurant until a couple of days ago when I saw a post on Facebook…read morerecommending it. The main reason we decided to go was that they serve ceviche. We didn't even know there was a restaurant in Winston-Salem that serves ceviche! I'm originally from Japan so not being able to have fresh seafood is the saddest thing ever... Anyway, we didn't want to get our hopes up too much but we were happy to discover this place. I was especially impressed that they serve many dishes with fresh octopus (I'm sure it was previously frozen). Not many restaurants in the U.S. that I know of serve octopus, other than authentic Japanese restaurants. We started with the Guacamole de Mariscos. We had never seen guacamole with seafood before so we ordered it out of curiosity. I ordered the Ceviche Mixto and my husband ordered the Camarones Zarandeados. First of all, we were surprised by how much seafood they put in both the guacamole and the ceviche. They are definitely not shy with it. The guacamole had big chunks of shrimp and octopus which really impressed us. My ceviche was like a mountain, piled high with seafood. It was on the sweeter side which I'm not usually a fan of but it was still tasty. Most importantly, the seafood tasted fresh. I can immediately tell when it isn't and theirs wasn't fishy at all and there was no bad aftertaste. I was surprised to see some negative reviews here about their seafood because everything we ordered tasted great. We also ordered a pitcher of their house margarita. At first, we thought, "It doesn't taste that strong" but nope! I felt tipsy after my third glass. It just tasted that good! I would definitely choose this restaurant not when I'm craving Mexican food, but when I'm craving seafood. By the way, most of their dishes are humongous (I'm guessing they're meant for sharing?) so be careful when you order.

Downtown gem found via Yelp! Everyone that gave a 5 star review was dead on. Tulum is fantastic…read more The restaurant itself is cool as hell. I love the set up, the decor and the vibe. The staff are the friendliest people in Winston Salem. Luis is a tremendous dude. Aside from his in depth knowledge of the menu, he had excellent recommendations. The small talk was absolutely our pleasure. Luis is a cool guy and wonderful soul. As first timers, we went with the ribeye tacos. Let me tell you, it's a legit ribeye on a taco. It was a fantastic cut of meat and incredibly tender. Luis recommended the habanero salsa. Chef's kiss! It was perfect. Anyway, I loved the place. If you're downtown, check it out.

I stopped by Tulum Bar & Grill and sat at the bar, which made for a relaxed and enjoyable…read moreexperience overall. The atmosphere is lively without being overwhelming, and the bar area is a nice spot to unwind and people-watch. The bartender was attentive and welcoming, which definitely added to the experience. I ordered a mango margarita, which was refreshing and well-balanced and one of the highlights of the visit. I also tried the shrimp and scallops dish served in a pineapple, which was flavorful and fun in presentation, though I did feel the pricing leaned a bit high for what you receive. Overall, it's a solid spot for drinks and a casual night out, especially if you're sitting at the bar. I'd return for the margaritas and the vibe, just with the expectation that it's more of a splurge than an everyday stop.

Overall: The experience was great. Delicious, well-portioned food. Great service. Nice decor and…read moreplenty of parking. Will come back again. Ambiance: The restaurant is near a La Quinta and the other Village Tavern. There was plenty of parking. The host greeted us and sat us for our reservation. I was pleasantly surprised by all the real plants! Now, I can't confirm if all were real but the ones surrounding our booth were. It has an upscale look and was not crowded for a Monday night. Service: Great service. Came and checked on us in great time intervals. They even packed my leftovers for me. Drinks: We had the Orange Pablo and Cucumber Tonic. They were both made really well. The cucumber drink was refreshing while the Orange Pablo reminded me of another drink I could not place but was still really good. Food: They have bread service! We were going to ask but the service asked if we wanted it. The butter was flavored and delicious. The bread was unique. A little more thick and dry for me but still good. We ordered the Brussels sprouts for an app - it was amazing! Highly recommended. For entrees, we got the Ahi Tuna and Duck. The portion sizes were so great and the food was honestly top tier. I was so impressed with the levels of flavors in the respective dishes. I can honestly say I haven't had that thoughtfulness in flavor in a while. There were separate flavors but they mixed together really well. The ahi tuna was cooked perfect aka seared and rare. The duck was a decent portion, but was a little on the overcooked side...it was still amazing and greatly flavored. I will be coming again!

I went to lunch here recently and had a lovely time. The restaurant has an upscale but welcoming…read morevibe. The host who greeted us was so friendly. I ordered the shrimp tacos which were really tasty and had a nice kick to them. I also loved the sweet potato fries. I also HIGHLY recommend the pesto butter they serve with the bread. It was some of the best flavored butter I've had. I'm still thinking about it The lunch menu had a ton of options, including lots of different price points. It's nice to have a place that has options for people with different budgets - here most people can find something that would work. Makes this a good place to go with a group. And all the entrees came with a side. The waitress Gabriela was fantastic. She was attentive throughout the meal and so nice. This is a lovely lunch or dinner spot. If you have been, check it out!

Elizabeth's Pizza has been my go-to spot for the past 10 years, and they have never disappointed!…read moreEvery visit reminds me why I keep coming back. The original Stromboli is one of my all-time favorites. It's baked to perfection with a golden, crispy crust, gooey melted mozzarella, and the perfect balance of savory pepperoni and salami in every bite. Their lasagna is hands down one of the best I've ever had, with rich, homemade flavor in every bite. If you're craving a sandwich, the Philly cheesesteak is a must-try--tender, flavorful, and always cooked to perfection. And don't skip dessert! The strawberry gelato is so creamy and refreshing, the perfect way to end your meal. Pair it with a glass of Peach Moscato, and you've got an amazing dining experience. The food is consistently delicious, the staff is always friendly and welcoming, and the service is top-notch. After 10 years of coming here, I can confidently say Elizabeth's Pizza continues to exceed my expectations every single time. The ambiance is cozy with Italian nuances. If you're looking for authentic Italian food with outstanding service, this is the place. Five stars all the way! Highly recommend!

I've been here many times over the years and usually its great food. Today was no different. Family…read morecame I'm for a big birthday. We had 8 people. We were served by Ambria "Bri" who was friendly, funny, and always around. # 1 of the past year for sure! If you've never been here, the inside is pretty classic. There is plenty of room and clean. We ordered some stuff, garlic knots always amazing. Larged stuffed pizza, salmon salad, margherita pizza, large stromboli, and chicken fingers with fries. All of it was fantastic! As usual, this restaurant is a winner.