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    Lovers Pizzeria

    4.0 (55 reviews)
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    Poblano Pizza
    Angel S.

    Hands down the best pizza in San Antonio. The flavor, execution, beauty of it all was simply outstanding. I've been waiting so long to try this place and the wait was very much worth it. We came on a Friday night at 6:45 and had no problem. We grabbed an outdoor bench and waited maybe 20 mins for our pie. The Poblano Pizza was absolutely perfection. Highly recommend. Might be the best thing I've eaten all year. Soooooo gooooood!

    Garlic butter + bread
    Rebecca C.

    Have heard lots of great things about this pizzeria so we decided to check it out! I knew that the restaurant does get packed, so we got there around 45mins early to get in line before it opened. There were some people waiting in line as well & people continued to line up. When the restaurant opened we were greeted with the delicious smell of the pizza! The restaurant had a very cute local aspect to it. The food came out very quick & everything was delicious! The bread & garlic butter were excellent. I would get the garlic butter on the side as well to eat with the pizza crust. The pizzas were amazing!! Great flavor, the pizza had just enough crunch.

    Marisa P.

    If you are looking for convenience this is not it, but if you are willing to wait for some seriously good pizza then you will be rewarded. Lovers uses locally sourced ingredients and makes a lot of in house sauces. The pizza sauce is phenomenal and gives sweetness that goes so well with any toppings you pick. I'm so sad because every time I go the desserts are sold out, but that peanut butter tres leches thing looked amazing. The wait is usually around an hour, but they should hopefully have online ordering soon. I usually just do other stuff and they text me when it's ready. Worth the wait.

    Focaccia bread
    Neyda V.

    If you're up for an adventure and some seriously good pizza, this spot is worth the wait -- but ,plan ahead! We arrived 30 minutes before opening and were already halfway through a long line. Luckily, the staff made the wait more bearable with a cooler of free beer and water, plus a tray of their delicious focaccia bread to sample. Pro tip: bring lounge chairs, an umbrella, and don't come starving -- you might not eat for two hours. Once we got our food, it was easy to see why people line up. We ordered a regular cheese pizza and garlic bread, while our friends got the cheese with vodka sauce -- hands down the winner. That vodka sauce was rich, balanced, and unforgettable. The crust was perfectly crispy and the cheese blend was spot on. The garlic bread (really just focaccia with a side of garlic spread) was a little underwhelming, but still tasty. We were lucky enough to snag a table and passed the time playing games while we waited another hour for our pizza. They sold out just one hour after opening, so come early and come prepared. Despite the wait, we'll absolutely be back -- that vodka sauce alone is worth the trip.

    Banana split sundae tres leches
    Diana G.

    I didn't intend to eat here, but someone I know ordered and waited the two hours for his pizza, so I took advantage of it and tried it out. The base pizza was cheese with extra toppings of pepperoni, onions and garlic. The pizza is thin crust and crispy right out of the oven. There was good ratio of sauce, cheese and toppings. The flavor was definitely there. They sell house made ranch dressing that was really good. The dessert that day was a banana split tres leches and it was to die for. I would go back just for the cake. Would I wait this long for this pizza? The answer is no. It's good pizza, but I don't have the patience to stand in line and then wait an hour or two to get my food. You really do have to stand in line before they open and be one of the first ones to order. They sell out quickly too. Parking is on site. It's nice to have that available. They have inside and outside seating.

    They have games!
    Ashley L.

    Got here early cuz we heard they sell out fast and I can see why. The pizza was so yummy and with their sour dough pizza dough gives it a wonderful taste. This business gets all their ingredients local as they even have a sign showing where they get it from. The service was great we told them we were new so they gave us the run through about the business. Since we're in spooky season they were playing Halloween which fitted well since my lil one was dressed up as a witch. My only thing was there are very little room to seat and eat so u might have to ask for it to go if you don't get a table but beside that their pizza is a 10/10

    Poblano pizza
    Jeramy P.

    The only downside to this place is waiting. We arrived at 3:15 today, stood in line for 20 minutes and was told the pizzas would take 50 minutes. Totally worth it though. There are about 8 tables inside, and 2 outside. People are pretty good about getting up, some take longer than others after they are finished. The poblano pizza is one of the most flavorful, unique pizzas I have ever had. You can see them hand tossing everything in the back, that's why it takes longer than the chain pizza places. The amount of car and love they put into these pies are evident though. The homemade ranch is really good too. Make sure that you get everything when you go up to order, if you aren't quick, it might be gone when you go back.

    the chese pizza

    the food was on POINT! the service takes a little but worth the wait, also I like the lights that they have.

    Stacy E.

    Went in April of 2025 to the location by the Pearl and the line was around block, I got in line at noon and was first person in line. I tried the poblano, marinara, bread and got a free drink for being first in line. They also have free beer while you wait which was the best. They serve bread while you wait in the long line, I recommend bringing a foldable seat and or an umbrella and use sunscreen. Worth the wait. Very low amount of seats, if you're not able to get a seat be prepared to wait outside longer or just get it to go.

    Gooooood root beer
    Abran S.

    BROTHER! This place is the bees knees, foreal. I had heard many great things about it, how it's always selling out and how it's brick oven pizza, so of course, I had to try! Now I failed to upload pizza pics and only put the complimentary drink I got and a pic of the "pizza is for lovers" art outside, but don't worry I got you! The parking situation is great, lots of space, so no need to worry! Once entering, the place is super clean and staff is utterly inviting. Now, I was warned we were the last ones to order since they will be sold out after making our pizzas, so we tried to leave before the 6-8 person party behind us heard! With that being said, the wait time was 45mins-1hr, which I know may seem like crazy but understand, everything's literally made scratch and there's a ton of online orders with only a handful of staff. So please, support local and give them time, this isn't little caesars, go there if you want fast food pizza. To my final words, the pizza is spectacular, the flavors and aromas of the sauce is just letting you know how fresh everything is. There's garlic, oregano and basil tasting super "freshly picked from the backyard". The pizza is ice and thin and crispy, yes you can still fold it and enjoy it without all the toppings coming off on one bite. You get what you pay for, it's a little pricey compared to fast food places, but remember it's the quality difference. Overall, I'd say try it out if you can make it on time ;) BUT little hint, go THURSDAYS that's when they are the slowest and do NOT sell out fast. Trust me.

    Tyler W.

    This placed open back up - new location so check their IG out! We ordered a vodka pie and added pepperoni. It was gas. Also ordered the strawberry tres leches. You guessed it - gas. The sourdough crust was one of the best parts about the pizza as you really can taste the different between a traditional crust and this one. Definitely one of the better options in SA and honestly a standout. Love that you can bring your own drink and games -- table next to us was playing uno and it was a vibe in here!

    Top pie is their cheese pizza with pepperoni. The bottom is their tomato with pepperoni and their spicy syrup.

    I don't think it's the best pizza in SA, but it honestly came in clooooose. I ordered two pizzas, a cheese with pepperoni pizza and the other, the tomato with pepperoni and their spicy syrup sauce. The cheese and pepperoni slices were good and the dough was slightly crispy. The pizza with the spicy syrup sauce was delicious with the exception of the dough. The acidity of the tomatoes with the sweetness and spicy of the syrup, let me tell you, put that syrup on everythinggggg!!! The only reason it was not a 10 was because the pizza was burnt, and I did not like that taste mixed in with the flavors of the toppings.

    Burnt pizza, bottom looks like edges
    Ace S.

    Only reason they get 5 is because the pizza was great, they are a small new business, and I'm a local. This many mistakes would normally be a 1 star place. Forgot my basil, system they made for counting inventory is incorrect, front staff makes promises and forgets, forgot my basil, skimpy on sausage and the cheese, excellent garlic flavors, excellent sauce, unburnt I imagine the crust is damn good, my pizza was overcooked and burnt black underneath and the crust, atleast they text u 10 min before its ready, waited 35 min on a Thursday, cannot make phone call orders, apparently run out of food often, forgot my basil, seriously limited ingredients list, their dessert was not tiramisu but they called it tiramisu, open at 3pm close when they run out. I'll probably never return, I need to call in orders, to wait 30-45 min because I have to drive and place order in person makes the cost of entry too high. And the pizza is definitely not good enough to account for my time. 4 stars for wasting my time.

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    2 months ago

    So good, that's all I can say; I tried the poblano pizza, and I gotta say I have never tasted something so good. absolute cinema.

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    9 months ago

    Can't order online or by phone. Have to drive to restaurant and hope they aren't sold out of what you want.

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    Laika Cheesecake & Espresso - Strawberry fields forever

    Laika Cheesecake & Espresso

    4.5(397 reviews)
    2.3 mi
    $$

    I originally went to this location to get their free cheesecake that they were giving out for the…read moreSpurs playoffs win, but they were sold out by the time I got in line. Instead, they offered a promo where if you buy a cheesecake jar, you got a free drink. Score! I tried the tres leches cheesecake, and it was delicious! It wasn't too sweet, which was great. I do wish the layer of cake was a bit taller. I do love how the cheesecakes come in a glass jar so I can reuse it, but you can also save them and give them back when you accumulate 10 for a free jar of cheesecake. As for the drink, I got a dragonfruit strawberry matcha latte. It was pretty good, but I felt like the strawberry was a little overpowering and I couldn't taste the dragonfruit. The cheesecake + matcha for $7 is a great deal! The workers were so nice, and I really love the logo of this place. Great local business to support!

    My friend told me about this little cute cheesecake shop I had to try. I came in about 30 minutes…read moreto closing so not a huge crowd thankfully. The place itself was nice and clean and the setup is cute. There are only a few seats inside but I think more meant to take on the go. The ladies there were very nice to us and explained the different cute cheesecakes they had in these little mason jars. They do have glutten free, sugar free options too if you are the type of person needing to watch what you eat. They all looked really cute but settled on a tiramisu. I wont lie I did get thrown off on taste at first since my thought keep me thinking it wasn't a cheesecake but it tasted good. I did bring it home to chill it more and tasted even better. I also had this mix berry match that was good as well. I think this place is definitely worth trying for any cheesecake lovers out there. Good coffee drinks too.

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    Nicosi - Fortune cookie

    Nicosi

    4.5(33 reviews)
    1.0 miTobin Hill

    Definitely a one-of-a-kind experience! No phones allowed to be able to be present in the magical…read moremoments. The food was so fun and the presentation is like a show! They have a storyline to create a plot for the "dessert" creations. The pastry chefs interweave sweet, salty, sour, spicy, and umami throughout the evening AND is also paired with a drink per dish. They tell you how to eat the dish for maximum enjoyment of the desired taste experience. They do an excellent job of creativity, presentation, and combination of flavors. Such an intimate setting. After it's all done, they do part you with a BIG fortune cookie with a handwritten fortune! This is the time where you are allowed to pull your phones out. And you can also step in the kitchen area and take pics. Menu does change. I'd definitely go again!

    What can be said that hasn't already been said? Nicosi is insane. From beginning to end I felt like…read morea special guest invited into the kitchen. I'm vegetarian and pregnant so my menu had to be modified but I was so blown away by the fact that they were able to accommodate for me and took such care in making sure my plates met the caliber and intended feeling/taste of the non vegetarian dishes. Same with the drink pairings, although mine were non alcoholic, it wasn't just a blah substitution, they really put a lot of care into making sure the drink matched the energy and vibe of the alcoholic version. My husband and I loved the story telling that went with each dish that described the chef's intentions and the products used for each bite. This was our first fine dining experience and we couldn't have been more satisfied. We were celebrating my husband's graduation and they even had a little card for him signed by the chefs! So cute! I'd definitely recommend checking this place out for a special occasion, or if you're just curious about what a Michelin Star dessert restaurant is all about.

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    La Panadería Bakery Café - Beer & wine available

    La Panadería Bakery Café

    4.6(2.9k reviews)
    1.6 miDowntown
    $$
    Locally owned & operated
    Established in 2014

    INCREDIBLE bakery, burger, coffee, and service! On a Saturday morning, there was a line out the…read moredoor and down the street! We were given menus to look at while we waited so by the time we got to the counter, we were ready to order. The baked goods aren't on the menu, so when we walked by the counter filled with croissants, kouign amann, bear claws, apple pie, cheese cakes, it was hard to choose what we wanted!! We ordered: the Alamo Burger: a 8 oz wagyu beef smash burger , served with a fried egg, caramelized onions, cheese on a crispy croissant bun. It was incredible and worth the 15-20 minute wait! Almond croissant - a monster sized, flaky croissant with a generous almond filling. Guy Fieri highlighted this croissant on his DD&D show. It's probably a million calories not worth it! Tequila strawberry tres leches croissant - a small, cream filled croissant with strawberries. This was our least favorite. My husband didn't like the filling, I didn't like the sogginess of the croissant. Coffee - really good brewed coffee with free refills. We plan to go back a few more times while we're in town!!

    I heard the line on memorial day ran 50 deep, outside the door, wrapped around the front of the…read morebuilding, and the best thing one could do was to have patience. Luckily for me, I went the day after memorial day so the lines weren't that bad and the red carpet laid out in front of the restaurant was all clear. I grabbed a menu before it was my turn to order. It's a lot to choose from and without pictures it's difficult to tell what most of the items are. Especially for a first timer. So, I ordered what the gentleman in front of me had which was a plain croissant with butter. It looked better than it tasted. I chose not to use the butter because the croissant was cold so butter wouldn't take to it well. I also ordered a side of scrambled eggs with cheese and avocado. The eggs were delicious, cooked well and flavored nicely. But my avocados were oxidizing so the presentation wasn't appealing. My husband's breakfast scramble was filled with eggs. cheese, and turkey, but wasn't filled with flavor of any kind. It's a lively atmosphere. Great for large groups. There's seating outside so if you're feeling like sitting amongst pedestrians walking by, it's perfect. The service was slow. Really slow. I overheard they were backed up so by the time my macchiato was delivered I was almost done eating.

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    La Panadería Bakery Café - We have a full coffee bar- what will you pair with your pan dulce?

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    La Panadería Bakery Café - Breaskfast, brunch, and lunch available!

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    Lovers Pizzeria - pizza - Updated June 2026

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