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    Luhv Vegan Deli

    4.3 (184 reviews)
    Open 8:00 am - 6:00 pm
    Updated over 3 months ago

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    Bacon, Egg, and Cheese breakfast sandwich
    Amy L.

    Excellent, quick service. Delicious breakfast and lunch sandwiches. I got the yummy bacon, egg, and cheese for breakfast and a scrumptious BLT (without the T/tomato allergy) for lunch. They were easily able to accommodate my food allergy. Brought home an assortment of desserts for a friend and they were all fantastic.

    Kristine H.

    Vegan food amidst a sea of restaurants filled with dairy and animal products is a refreshing find. Ordering was easy, either through the self-order kiosk or at the cashier. The sandwiches were large and satisfying, and the coffee cake was absolutely delicious so much so that I ordered it two days in a row while in Philly. The seating is limited and shared by all vendors, but despite the place being packed, the wait for vegan food was short.

    Reuben
    Caroline N.

    Visited on an early Sunday afternoon so it wasn't too busy in the Reading Terminal (where the deli is located) which made it easy to find and access. I ordered the Reuben and the Lox Bagel. The Reuben as a whole was good. First time having one in general. I thought there was enough "meat" in the sandwich to fill me up. The acidity of the sauerkraut paired well with the "meat" along with the tasty 1000 island dressing which I never liked before going vegan but this vegan version is great. The Lox Bagel was excellent! Had it the next day for breakfast and it was delicious! Couldn't even tell it was golden beets on the bagel. The combination of the beets, cream cheese (really good), capers, and onions were fantastic! I should've ordered two! Forgot to take a picture because it was soooo good that I was too busy eating it all lol. Definitely will return and glad I found this vegan spot!

    Jayme H.

    I stumbled upon this vegan spot while I was browsing through Reading Terminal trying to decide what to eat. I've been a vegetarian for almost 17 years, so when the vibrant neon signs saying VEGAN caught my eye, I immediately realized this was the route I was going for lunch that day. After looking over the menu I opted for a caprese sandwich. I know, simple, but that's the kind of girl I am. After placing my order it was ready in under ten minutes and I met up with my boyfriend to grab a table and dig in. At that point, I'll be honest and share that I was underwhelmed. The bread was super thick, the tomato slices were barely there, as in so thin they were see-through, and there wasn't enough arugula. I get this sandwich doesn't have a ton of ingredients, but you can still make it hearty. I ended up taking all the ingredients off of one half and added it to the other half to make it a bit more enjoyable. I will say that the vegan mozzarella was delicious, it was as if it were the real thing! I would come back to try other items on the menu and encourage you to give it a try yourself. Whether you're vegan or not, it's worth a try!

    Chocolate Raspberry Cake (1 slice)
    Krissy L.

    The reason I didn't give 5 stars is because the bread for the cold sub was a little chewy/tuff. Maybe if it were a hot sub it would have changed the texture of the bread but I ordered the italian sub and it was a delicious sub minus the texture of the cold bread. The star was the chocolate raspberry cake. 5 stars for the cake. So decadent and not overly sweet. The icing wasn't bitter which you tend to find in chocolate desserts. Yum!

    Italian Hoagie
    Nick J.

    Great experience! Very kind staff and all food came out extremely hot and fresh. We ordered the Italian hoagie as well as the Chicken parmesan sandwich. Both were great and we would order them both again! A+ experience!

    Tuna Hoagie
    Lauren D.

    Visited Luhv on a quick trip to Philly recently. I ordered a Tuna Hoagie, which may have been the wrong choice as it was a bit bland and tasted chalky with tons of mayo (not a fan). The staff were friendly enough, and it didn't take long to get my order. The concept is in the marketplace which makes for a fun atmosphere and was very busy. They had a ton of options so I would love to try a few other things next time I'm in town!

    Reuben sandwich
    Kay D.

    Service is always good, but the size of the sandwiches have gotten very small and not worth what they are charging. This sandwich was $11.00.

    Sausage, Egg and Cheese Sandwich
    Leslie H.

    I ate here every day on my recent visit to Philadelphia. My favorite sandwich by far was the Luhv Lox--a bagel stuffed with smoked beet, cream cheese, onion, and capers. The Philly cheesesteak was a close second, and the Italian sub was delicious. My partner really liked sausage egg and cheese breakfast sandwich, but I did not like the tofu egg at all and thought the sandwich needed a sauce of some kind (hot sauce or A1). The only thing I would change about Luhv Lox is to have them out it on a softer bagel--the everything bagel tasted great but was extremely tough to bite through. Still, these are minor quibbles over an otherwise awesome vegan deli experience.

    Denny C.

    This is becoming one of my favorite vegan places to go when I'm in Philly. Their beet lox bagel is perfection. I've also had their BLT and they give you a lot of seitan bacon, it's wonderful and totally worth it. Both are toasted which makes them even better. They also have a togo deli case for quick pickups. You can get their meats, desserts, sides, and some meals you can heat at home. Next I'll need to try the coffee cake and brownie (plus their other location).

    Enna J.

    You can order just vegan deli slices or food/sandwiches (lunch type foods). The coleslaw was too vinegar-y to enjoy. The chickpea soup had the thick consistency of and tasted like chili. However it was good. The vegan rueben was just ok. It's a nice option to have in the Reading Terminal Market.

    The storefront inside Reading Terminal Market
    Lauren C.

    Finally a vegan spot in Reading Terminal Market, and it's a great one! Their sandwiches are incredibly fresh and prepared with great attention to detail. Most of them involve their housemade seitan which is excellent; I opted for the chickpea "tuna" salad sandwich as a lighter option and LOVED it. They used to offer kombucha but unfortunately discontinued it.

    Deana Marie L.

    During my visit to Philadelphia, my first stop was at Reading Terminal Market, all thanks to my craving for Luhv Vegan Deli. I ordered my favorite, the Reuben sandwich ($9.99), and added a side pickle for an extra 50 cents. Let me tell you, it was hands down the best vegan Reuben I've ever tasted. The combination of corned beef, sauerkraut, 1000 Island dressing, and provolone on rye bread created a harmonious blend of textures and flavors. The creaminess from the cheese and dressing, the heartiness from the corned beef, and the acidic bite from the sauerkraut made every bite incredibly satisfying. Aside from their fantastic Reuben, Luhv Vegan Deli offers a variety of other sandwiches, deli meats, cheeses, and delectable desserts like whoopie pies and coffee cakes. The experience was simple, straightforward, and utterly delicious. Also, the service was efficient and friendly. If you're in the mood for a hearty vegan meal that hits all the right notes, Luhv Vegan Deli at Reading Terminal Market is the place to go. I can't recommend it enough! *explore Philly's vegan delights, including my visit to Luhv Vegan Deli, on my youtube channel! https://www.youtube.com/watch?v=gE6cC8dOv2U&t=1s

    LUHV Lox

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    The only vegan place in a sea of meat! Got the vegan tuna sandwich, it was good. Light, crunchy, perfect for a hot day.

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    Famous 4th Street Delicatessen - Pastrami on Rye (XL) with potato latkes.

    Famous 4th Street Delicatessen

    4.1(874 reviews)
    1.0 miQueen Village
    $$

    I love Jewish Delis. So I concluded my World Cup weekend with lunch at 4th Street. It was as good…read moreas can be. I had the extra sized pastrami Rueben on toasted rye. Massive. The meat was moist, tasty, properly salted, with a discernible bark. The amount of cheese, sauerkraut, & dressing accentuated the pastrami, although so much meat would be hard to impact! It needed the long spear to stay together. But yet I could cut & shave & make mini sandwiches. The potato salad was a great refresher. Not too tart, with carrots, celery, & I could taste onion. The pickle was not too acidic. Great crunch. A nice interlude between bites of the sandwich & potato salad. I took my time. It went into overtime. Washing it down with coke. My taste buds won. Great service. A nice diner like vibe. Incredible menu. We don't have this level of Jewish Deli in the Bay Area. I'd go every week. $36.18 is with it! I threw in a $10 tip for a great meal & nice waitress.

    My mother has been a loyal customer of 4th Street Deli for many years, so this review is especially…read moredisappointing to write. Most of our food was delicious as usual. While I was downtown, I picked up about $92 worth of food, including 1 1/2 pounds of shrimp salad that couldn't be ordered online because, for some reason, the website would not allow it. The very next day, when we went to eat it, something was clearly wrong. The shrimp salad caused a tingling sensation on our tongues, and it was obvious it had gone bad. I called the deli to let them know not just because we couldn't eat it, but because I thought they would want to know if there was a potential issue with the batch. Instead of receiving an apology or any concern, I was met with a dismissive response of, "Oh, that's weird," and the conversation felt condescending. I explained that I couldn't bring the shrimp salad back because I'm leaving town and my mother has limited mobility. I wasn't asking for a refund on our entire order. I simply asked if they could issue a gift card or store credit for the shrimp salad so my mother could use it on a future visit. Every possible solution I suggested was met with an excuse as to why it couldn't be done. The spoiled food was disappointing, but the lack of empathy and customer service was worse. Loyal customers deserve to be treated with respect when they raise a legitimate concern. After years of supporting 4th Street Deli, this experience has unfortunately convinced us that it will be our last visit. I'm reading they have new owners, so maybe it's not the same amazing management we are used to.

    Photos
    Famous 4th Street Delicatessen - Vintage interior

    Vintage interior

    Famous 4th Street Delicatessen - Choc. Bobka French Toast

    Choc. Bobka French Toast

    Famous 4th Street Delicatessen - Inside

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    Inside

    Hershel's East Side Deli - Hershel 's Turkey Sandwich with Swiss on toasted rye

    Hershel's East Side Deli

    4.4(986 reviews)
    0.0 miMarket East
    $$

    The only place I can compare it to is the former Wolfie's on Collins Avenue in Miami Beach. It…read moreserved a large Jewish community very well until it closed back in 2002. But, I must tell you... Hershel's Corned Beef Reuben was way better than any sandwich I ever had there. The cut of meat is thicker and the portion sizes are huge. My husband thinks he heard the guy say it was three-quarters of a pound of corned beef. I believe it because it definitely felt like there was at least 6 ounces on my half of the sandwich. I'm glad we decided to split it. It was totally worth the price that we paid for it. We arrived around 4:00 pm on a Thursday. It was busy at the market, but not as busy as it was on Saturday. We were tossed between the Reuben and the Rachel. The difference is that the Rachel has cole slaw instead of sauerkraut. I don't think you can go wrong either way. It didn't take long for the order to be ready. The service was great. They split the sandwiches and wrapped them individually. We each got a pickle spear. We didn't have to go too far to find seats. They have bar seating along the back counter that's specifically for their customers. The Reuben was very tasty. I even liked the pickle. I think they have desserts, but we had no room for it. I'd love to return one day to try their pastrami, and maybe even the breakfast. I wish we would have had more time to try one of these sandwiches on Challah bread. The menu has a little something for anyone craving a Jewish style deli experience. It's worth a visit when at Reading Terminal Market.

    Corned beef on rye- Potato knish…read moreCorned beef was tender and tasty- seeded rye was old and couldn't hold up to the meat without tearing. Potato knish was not even warm- ask RUDE COUNTER STAFF if they could heat it up- I was told it is warm comes right out of a warmer- I said don't care where it's coming from it's NOT HOT can you please heat it up- nothing!!! Didn't eat it but was stilled charged for it ZERO+++ CUSTOMER SERVICE

    Photos
    Hershel's East Side Deli
    Hershel's East Side Deli - Hershel's Brisket

    Hershel's Brisket

    Hershel's East Side Deli - Hershel's Brisket

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    Hershel's Brisket

    Di Bruno Bros.

    Di Bruno Bros.

    4.0(642 reviews)
    0.6 miPenn Center, Rittenhouse Square
    $$
    Private events
    Grab-and-go

    I mean... where to begin?…read more DiBruno Brothers is an institution in Philly that lives up to the hype. Amazing boutique foods, cheeses, butcher shops, funky coffees, sandwiches and more. The staff is super knowledgeable and helpful, and the hustle and bustle of the place makes it feel like an experience. The store doesn't waste an inch of space, so be prepared to literally have to look high and low for what you need, but you'll find gems along the journey.

    I can't believe I slept on Di Bruno Bros for so long. The grocery aspect is wonderful, there are…read moredelectable, local cheeses, chips, meats. breads, cakes, sandwiches to go, and plenty of drinks to choose from. We walked in for a late lunch and were overwhelmed by all our options. There's also a butcher's shop if you want fresh meats, and a designated cafe section for beverages and pastries to go. I chose an eggplant sandwich, which was thinly sliced, breaded, and fried, with mozzarella, and artichokes. The sandwich itself was so filling. The chips and pickle were an added bonus. They heated it for us before we went upstairs to eat. There's a quieter section with more ambiance upstairs, so we enjoyed the ac while we ate. I came back a few days later for a strawberry shortcake, and it was worth the trip. I love cake, so the miniature options were appealing and practical. Most of the cakes range from $12-30..Which is not a bad price for how much you get!

    Photos
    Di Bruno Bros.
    Di Bruno Bros.
    Di Bruno Bros.

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    Hymie's Delicatessen

    Hymie's Delicatessen

    3.9(460 reviews)
    5.7 mi
    $$

    A delicatessen with a pickle bar?! Count me in! A must visit destination for me when visiting one…read moreof my besties in Philly. I've been for breakfast, lunch and dinner through the years. Their challah French toast is something I often think fondly of! They've always been super friendly, and this location may be older but kept clean. I would not just return, but suggest others to stop by in they are visiting the area!

    My partner had been to both Murray's Deli and Hymie's Deli in Ardmore. We wanted to have lunch…read moreafter an appointment, so I took a quick look on Yelp, and decided to go to Hymie's. It was packed - only a few tables were available at 12:30 on a Friday afternoon. We were immediately seated and looked over the menu. We decided to share a 1/2 Pastrami sandwich ( you can order 1/2 a sandwich ), 1/2 a Corned Beef sandwich, an order of Potato Latkes and we each had a small bowl of Chicken Matzo Ball soup. The soup was delicious - it was a little bowl with tiny shreds of carrots and chicken. The broth tasted very good, however, the matzo ball was a 'little' different. They were light and fluffy - but there was no texture or flavor at all....none. I would have thought the matzo balls would have absorbed some of the flavor from the soup, but it didn't. I finished the soup, but left the matzo ball. My partner likes pastrami over corned beef - she says it's a more 'peppery' flavor. While I probably prefer corned beef over pastrami because it's a leaner cut, my 'baseline' for pastrami is Katz's (NYC). I'm sure Katz's has great corned beef, but I've only had pastrami there - it's the best I've had. I thought my Corned Beef sandwich was excellent - it was lean, tender and very tasty. I squeeze out a little mound of mustard on my plate and dip. My partner thought her Pastrami sandwich was very good - it was also quite lean. I took a few bites of the pastrami, I thought my corned beef was tastier and had more texture. It almost seemed like they sliced the pastrami too thin. She liked her pastrami more than my corned beef - I suppose it's all a matter of individual taste. The Potato Latkes were delicious - especially with the applesauce! They were a little thicker than I might have preferred, possibly from either potato starch or matzo meal. However, there was a very nice potato taste and the thicker texture was fine. Of course, on the way out I saw a large selection of pasties and had to try a few! I got a few of the Rugelach and a Poppy Hamantash. The Rugelach were a disappointment - the interiors of all were very thick and doughy. I ate some of the exterior layers.....and left the rest. The Poppy Hamantash, on the other hand was one of the best I've had. It was by far the largest one I've ever had! As a result, there wasn't enough Mohn (poppy filling) for such a large pastry! The filling was very good as was the cookie (it was like 1/2 scone and 1/2 cookie)! Overall, Hymie's exceeded my expectations and I'll look forward to returning.

    Photos
    Hymie's Delicatessen - Interior

    Interior

    Hymie's Delicatessen - Potato pancakes

    Potato pancakes

    Hymie's Delicatessen - Exterior

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    Exterior

    Luhv Vegan Deli - delis - Updated September 2026

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