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    Luigi's

    4.4 (624 reviews)
    Closed 10:30 am - 2:30 pm
    Updated 2 months ago

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    LUIGI'S ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Outdoor seating

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    Recommended Reviews - Luigi's

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    Roxy V.

    I can't believe I've never written a review! This place is a Bakersfield legend for a reason. Since 1910, they've been serving up amazing Italian food, and trust me...they've perfected it. Now let me give you the insider tips because this is one of those places that if you know, you know! So, If you want the patio (and trust me, you do), get there before 10:45 a.m. They open at 11, and those tables disappear FAST. Even on hot days, the misters keep it cool, and it's the perfect spot to enjoy lunch. This visit, I ordered my absolute favorite! THE Giovanna Salad with grilled chicken! I had to go light on the meal to save room the real star of the show: the Butterfinger Ice Cream Pie! The food is incredible, and the staff always makes you feel like family! If you're just passing through Bakersfield, do yourself a favor and make Luigi's a stop. You may think you've had great Italian food...but until you've been here, you're missing out.

    Giovanna's Gourmet Salad with blue cheese on the side (not pictured) $9.50- small Very good- 4 stars
    Mary D.

    I dropped by Luigi's since I was in the area, and ordered the Giovanna's Gourmet Salad- small since I didn't want to get something heavy due to my long drive. I placed the order over the phone, and the cashier was very nice. She had my order ready when I arrived. The Giovanna's salad came with mixed greens with candied walnut and pecan crumbles, no actual pieces in the salad so it was a little disappointing. I got the blue cheese on the side. The salad was very fresh and tasty, paired with balsamic vinaigrette. There is a separate restaurant area, bar, and deli here! It is so cute inside and has a lot of character. They even sell t-shirts and little knick knacks. I am looking forward to trying the truffle sacchetti and pasta bolognese in the future. Happy eating! Yelp Review #42- 2026

    Large Half Beans and Half Red Pasta with tri tip
    Garrett P.

    I stopped by recently while my boss was in town as Luigi's has become a favorite of his when visiting. Admittedly, this was my first time. I know, to many locals this is probably unimaginable for someone who has called Bakersfield home for almost 20 years, and let me say.. I get it. I now understand the hype. From the delicious food to the way they make you feel like family with their impeccable yet personable service, it is no surprise this over 115 year old local family business has won over the hearts and minds of Bakersfield and those who visit. Our warm welcome: We didn't check the hours beforehand, and showed up at 2:30, which is their closing time, like complete chumps. Never the less, every person in both the deli and restaurant insisted for us to come in and eat. The owner, Gino, was one of the many friendly faces who greeted us and ensured us it was no problem. This was very kind. I don't like showing up within the last hour before a restaurant closes, let alone the literal time they close. The kindness and welcoming approach in which everyone insisted we stayed, made me know they truly wanted us to have the chance to enjoy an amazing lunch with them, and amazing would be an understatement. The service was down right impressive. Our server, Chris, was incredibly friendly and attentive. Arguably the best service in town. Now let's get to the delicious food: Everything we ordered was top notch, but the truffle sachetti "pasta purse" completely stole the show. They are now a forever must as a shared appetizer or main dish. Though I do very much look forward to jumping around the menu and coming in during their daily and seasonal/popup specials I've seen on their social media. The phenomenal ambiance: The atmosphere is something out of a Billy Joel song, a compliment I am sure I am not the first to give. The inside is decked out wall to wall with old family photos and Bakersfield memorabilia. As it was a nice day, we sat outside in their beautiful shaded area with a very nice outdoor bar I wouldn't mind coming back to pay a proper visit. Needless to say, while this was my first visit, it won't be my last. I look forward to the taste of the truffle sachetti and the warm, welcoming atmosphere Luigi's provides.

    Espresso
    Ken W.

    Luigi's is crowded. Parking kinda sucks. The neighborhood ain't great. The food is awesome. Luigi's is a family-owned Bako institution. Service here is quick and attentive. Why? The lunch rush is pretty much their hours of business, start to finish. Although there's lots of seating, both interior and a party-atmosphered patio, the wait can be lengthy. Speaking of "lengthy", expect to spend a couple of hours here, including the wait for a table, eating your meal, and spending time in their shop. The food is hearty and delicious. A "small" personal antipasto plate shows up at your table shortly after you sit. There are so many delicious-sounding things on their menu it's hard to choose what to order (I had one of the best tasting steaks I ever had here) They serve dishes I've only seen here, like the Sacco beans (which are also sold in their shop) What I can see after eating here a few times is that they offer a marriage of old school Italian-American with local Basque influences and personal family touches. Luigi's is strictly a daytime lunch affair. They are opened Tuesday through Saturday, but only from 10:30AM to 2:30PM. That's it. There is no dinner service. The area -- Old Town Kern -- can be-- okay, IS -- sketchy, even in the daytime. There is plenty of parking; lots are scattered in the restaurants vicinity, but Luigi's is so popular and they're only opened for lunch so you get a full days number of customers in the span of 4 hours. That said, a trip to Bakersfield practically demands a visit to Luigi's. IYKYK and if you know you'll go.

    Suzanne M.

    Truly a must while in town! Great service, even better food and drinks! Outside bar and seating is a fun vibe, whether intimate or with a group! Love it here!

    Ribeye and white pasta
    Martha M.

    This was my Mother's Day celebration lunch and it was great first experience , service was awesome, delicious food, I had Ribeye with pasta cooked to perfection! Enjoyed so much my lemon drop ! ambience was amazing, I can't wait to go back !

    Rudy N.

    One of my favorite places for lunch in Bakersfield. Luigi's has the best customer service, food, and drinks. We ordered some appetizers and drink before lunch. The outside patio was nice and cool with the fans and cooling system they have. The bar was playing the World Cup outside. I recommend this Bakersfield favorite for all.

    Amazing salad
    Alice A.

    I typically go to Luigi's for an evening event. Last week, I took the time to trek downtown to have lunch with friends. It was great. There was entirely too much food, and it was all delicious. Thankfully, I decided to share the Thursday special sandwich. That was the perfect amount. The salads were fresh and all the ingredients were just the right combinations and great flavor. A reservation is definitely the way to go. We had an 11am reservation when they first open for lunch. We had a wonderful table on the patio on a great day. John took very good care of us and kept everything straight. It was impressive! We enjoyed a wonderful lunch and time together. Luigi offers amazing food and helps create memories!

    Side of pasta salad: tons of ingredients & flavor and perfect with a sandwich!
    T P.

    I came here on a Wednesday for lunch. Restaurant was packed and parking was very scarce. I found a seat at the bar and was greeted by Julie, the bartender. I ordered the Italian deli sandwich on sour dough and a side of pasta salad. Food arrived within 15 minutes. The pasta salad is delicious : it comes with garbanzo beans which was different for me. The deli sandwich was great! Tons of meat and fresh vegetables. The sour dough bread, however, is a little hard. I would order the other bread next time. Delicious food, family owned with decades of history, great prices and amazing customer service! Yes I will be back and definitely recommend!

    Outside
    Angelina G.

    If you ask me where to go eat in town I'll easily say Luigi's I can't think of a bad menu item! Also the vibe of the place is unbeatable especially if you get seated in the patio! It's a must try spot no questions asked. Also the staff is amazing they make you feel like family. My friends and I always choose this spot when planning a great together for lunch.

    Friday Special: Clam Linguine
    Pauline C.

    Luigi's is always such a treat. This year was the first time my office started getting Luigi's for lunch occasionally. I will say sometimes the pasta gets way too soggy when you order through door dash but it's the perfect opportunity to get a salad or a sandwich. Luigi's please make the Spicy Chris available on DoorDash!!! I love coming here during the holiday season to pickup peppermint pies for Christmas and NYE. The Clam Linguine was cooked perfectly and had a ton of clams which was really nice. I needed to add a dash of lemon to bring it even more over the top. Service totally depends on who your server is. For the most part service is usually very good. I noticed last time we were there our actual waitress rarely spoke to us but was conversing with the tables around us. The patio is gorgeous and heated which is where I typically like to sit. Inside the walls are filled with history which is so cool but it can get a little crammed and it's such a busy place I can see it being very difficult to dine inside with a child.

    Patio bar
    Carolyn P.

    Luigi's was established in 1910 and is 5 generations in, a family owned restaurant. Kassie was my delightful server today. She made the time to answer my questions patiently even though she was very busy. She made an outstanding Martini as well as being friendly & attentive, asking me before I ordered if I any food sensitivity. Brilliant, because I do, although today I chose to ignore them today. Other restaurants could learn from this level of service. I'm telling on myself here, I was seated in the patio to wait for a girls lunch and realized I was a week early, HaHa! Talk about a brain fart. I was seated at a table but chose to move to the outdoor bar seating to free up the table for a larger group. John who was my initial server at the table insisted that I didn't need to move, but I didn't want others to have wait to be seated while I ate alone at a 4 top. I had a dry Tito's Martini which tasted heavenly. I ordered the Truffle Sacchetti, Mmmmm scrumptious! It is a "Purse Pasta filled with ricotta and black truffle and served with a browned butter sage sauce. My first bite transported me to an Italian Cafe in my imagination. So rich and flavorful, but not overpowering in the Truffle flavor, the balance was perfect. It was a beautiful day to sit out in their lovely patio area. There are reasons this restaurant is so successful. I highly recommend Luigi's, a Bakersfield tradition.

    Thursday Special meat and cheese plate. Cheese drizzled with honey

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    My favorite local spot to eat. Everything on the menu is worth trying. The servers are great, the deli staff is awesome too.

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    Luigi's Reviews in Other Languages

    Ask the Community - Luigi's

    Will they be open for 4th of July?

    No. They are closed the 4th and 5th. Will reopen on the 6th.

    Are your servers and cooks wearing masks? A friend of mine came in at Christmas time and said that was not the case. Is this true? I wanted to come in this week.

    I'm sorry that your friend had that experience. I was assured that all mandates were being followed when I spoke with them today. If this is not the case, please speak to management immediately and I'm sure that the problem will be rectified. I hope… 

    Are they open for takeout (pick-up) during Covid-19?

    Yes they are!

    Do they allow takeout or call-in orders?

    Yes they do! You can call and order to-go and pick up in the deli!!

    View All 7 Questions

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    Uricchio's Trattoria

    Uricchio's Trattoria

    4.1
    (579 reviews)
    1.4 mi
    $$

    This review actually breaks my heart to write this. I LOVED…read moreuricchios. I owned a downtown salon and would recommend my clients and friends to go there for dinner. My husband and I did date night there often when we were dating. The owners were so sweet and knew of Me. I moved out of Bakersfield 6 years ago. I was visiting my parents in Bakersfield two weeks ago who had never been to uricchios and I couldn't wait to take them to dinner there! I called ahead the day before and made reservations for myself, my mom and dad, and my husband. We sat down and the place was empty on a Saturday, just a couple tables occupied. My mom ordered a Cesar salad and it was warm! We waited an hour and 15 minutes and our food never came out. No one came and gave us an update but we kept getting sent numerous appetizers "on the house". Sodas were watered down. Bread was mediocre. Finally after an hour and 15 minutes we got up and left. Whatever was happening in the kitchen was not a good sign! They appeared to be struggling despite being not busy at all. I have never been more disappointed in a restaurant, my husband and I had to get in n out on the grapevine for dinner. I was so embarrassed that I even recommended for my family and my husband to do a dinner at uricchios, much less RAVED about it. I'm so sad what has happened to my favorite bakersfield restaurant, but all good things come to an end. I won't ever be back

    We spent several days in Bakersfield and loved it. We wanted to have one last meal there so this…read moretime we went with Italian at Uricchio's Trattoria. We loved it so much, not only did we dine there, we ordered a bunch of food to go and drove it home to heat up and eat the next day. The next day food was just as great as when we ate there. It just has wonderful dishes. Founder by Nick Uricchio, and his son Steve they opened Uricchio's Trattoria, clearly a family affair. Sadly, Nick died some time ago. He was the nicest guy and always had a smile on his face. His nick name was Papa Nick. He always said hello to the customers and was just a doll. Go in his honor. It is just as great as when Nick was there. Steve is usually there to greet you and he is wonderful. Uricchio's Trattoria offers a great selection of appetizers, soups (a must) and entrees to satisfy anyone. They have fresh seasonal dishes prepared with care from Executive Chef Raphael Hernandez who has been there forever I think. Parking is easy. Make a reservation, you want to do that. It gets crowded. We have been there without one before and loved sitting at the bar and eating. Anything with shrimp is great. All of their pastas are great. We loved their spaghetti and meat balls. Their vegetables are made right. They don't consider it something just to toss on your plate. They are al dente and so great. Their Linguini pasta with shrimp, scallops, clams and mussels in a tomato basil marinara sauce is my favorite and they have the best salads and desserts. It is a must stop in Bakersfield. The place is beautiful.

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    Uricchio's Trattoria
    Nasty bruschetta
    Nasty bruschetta
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    Pasta Bowls

    Pasta Bowls

    4.2
    (120 reviews)
    4.2 mi
    $$

    I passed through Bakersfield and wanted to get some dinner and came across this place on yelp as…read morethe highest rated in the area and decided to give it a try. This establishment only has a drive-through or outdoor seating but it shares a parking lot with a Mexican restaurant and it was quite busy and I also did not have too much time so I decided to go through the drive-through I was a little confused about the drive-thru because there are two restaurants in one one is an Italian restaurant and one is a Mexican restaurant. I was wondering if I was in the correct line but you can order from either restaurant on either lane of the drive-thru. When I pulled up to the speaker, the menu is extremely extensive and overwhelming, but I knew that I wanted pasta, but I was very tempted by the Mexican food choices as well. I could not decide between trying the fettuccine or the pesto pasta I asked the lady at the speaker which one she preferred and she said why not get both since one is 1795 and for two it's $20. It only made logical sense to try both. I decided to try the fettuccine with shrimp and the pesto with chicken even though I prefer it without any protein, but it comes included so why not? After receiving my food, I found a parking spot and decided to try a little bit of each pasta. They were both piping hot, even too hot to hold, but also so fresh and delicious. They came with a white toast with some type of garlic butter smeared on one side. The toast was nothing special, but the pastas were delicious especially the fettuccine with the shrimp. The shrimp was cooked to perfection and I really enjoyed the pesto on the penny. They have a large selection of pastas so I definitely wanna bring my family so I can try more options and then come back and try their Mexican food as well. The place was very popular and the drive-thru had a very long line the whole time I was there kind of like In-N-Out. This speaks highly of the restaurant. The drive-thru attendance were very kind and helpful so I will definitely be back.

    I had high expectations for this pasta, but I honestly think it's overhyped and overpriced. The…read moreservice was excellent and friendly though. The drive thru was convenient and quick, but Olive Garden prices for pasta that I could get from a drive thru is wiiiild. I had heard such great things about Pasta Bowls, but the Cajun Chicken Penne was mid. The pasta tasted bland and dry. Some bites were somewhat more flavorful when I got more sauce on the penne, but it was still underwhelming. If I come back, I hope to try their other pastas for a better experience.

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    Pasta Bowls
    Shrimp Cajun Penne
    Shrimp Cajun Penne
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    Pasta Bowls Drive Thru Sign
    Sandrini's Public House

    Sandrini's Public House

    3.9
    (247 reviews)
    1.6 mi
    $$

    First time here, only came after 9pm beacuse I was hungry and alone lol…read more I had no idea this place turns into a night club or is a night club after certain hrs. This establishment didn't offer table service, all qr code and get up and get it yourself if your thirsty. That was a real turn off, especially when I got up to get drink #2 my food was gone when I was returning to my table. This place would've got 5 stars but the whole get up and get it yourself was a huge deal breaker. I ordered off the menu that was offered but I had seen online they do offer different food, so maybe after certain hrs they shut kitchen to just finger food. I got the bbq bacon burger with garlic fries and a side of onion straws. Burger 10/10 perfectly cooked, well seasoned and good size for the price. Garlic fries were ordered with NO SALT and they got it right 10/10! Onion straws also ordered with NO SALT and they got it right 10/10! Ranch 10/10. I ordered a drink called Hazelnut Chi Chi 100% 10/10! The only issue I have with the drink is that the menu says $11 but my bill showed $12.50, that is $1.50 they did not mention prior to me ordering the drink. As I mentioned after receiving my second drink and turning atound to return to my table my FOOD WAS GONE! My bartender did take care of me though so shout-out to the young man wearing the tuxedo shirt. He got my order remade to go. Other than being super loud because of live dj it is a cool little spot to have some awesome food. I do recommend and I will go back. P.s. they have rewards so don't forget to sign up.

    We came here the other night during a weekday and tried their DIY pasta special…read more The server recommend we try the pesto mixed with the alfredo, so we took his word and yup he wasn't messin around! That combination was fire. We ordered one with shrimp and penne, and the other with chicken and linguine. I also upgraded my adult beverage to a non-alcoholic drink, the raspberry no-jito to be specific ~ He offered to change up the fruit but I love raspberries so I ordered it as is. It actually contains zero proof spirits, so it does sort of taste like alcohol vs just some juice mixed with soda. It was actually refreshing so I'd be down to try the other flavors on the next visit. Service was super quick, friendly vibes all around, restroom was clean, and the restaurant noise levels were good enough for us to still have a convo. My only suggestion would be to grill those big ol shrimp at a higher temperature, the charred flavor would have really turned that pasta into an A plus. Other than that, we had a cool experience and we'll be back!

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    Luigi's - italian - Updated August 2026

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