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    Lula Mae Bistro

    4.1 (53 reviews)
    Closed 9:00 am - 9:00 pm

    Lula Mae Bistro Reservations

    Lula Mae Bistro Photos

    LULA MAE BISTRO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Lula Mae Bistro

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    Raspberry glazed pork chop
    Christie P.

    We came back for Valentine's Day, and we again had a nice dinner. The tables all had roses and candles for a romantic evening. The food was excellent! I had the pork chop and my husband had the steak. We each had the bistro salad, and we shared the fun dessert flight!

    Mimosa Flight
    Bianka M.

    This place is located in Jamie Fox town and the service is very pure and southern. I've seen this place as a brunch option for East Dallas and never thought I'd ride by. Today we were riding and saw it and I immediately said "Let's check them out". We entered a little after noon and the brunch menu was no more, however they have a weekend brunch buffet which was $12.99 for the children and $22 for adults I (my husband and I didn't get it but I recall the server sharing the rate). The boys had the buffet and the staff was exception. I shared with them that the boys don't eat meat in reference to the Monte Crisco sandwich on the buffet and the staffer went back to the kitchen and made them a non meat version not once but twice. They were so accommodating and it increase the experience. The decor was so awesome on the windows which flowed into the festive inside decor which provided and increase in Holiday Spirit

    Lunch menu highly over priced.
    Gene I.

    We visited for the first time yesterday to give the restaurant a try. We were given the lunch menu, which surprised us since I didn't see any lunch-specific pricing. We all ordered the burger, which had a base price of $15.99. They asked if we wanted fries or onion rings--I chose the onion rings--but we weren't told there was an additional charge of $1.99 for them. We also added grilled jalapeños, which had a $1.00 upcharge. The burger itself was good quality, though it was heavily salted. With lighter seasoning, it would've been great. You're also expected to choose your own toppings and add them to your burger yourself. We asked for mustang and mayo, but they only had Grey Poupon and no regular American mustard. By the time I was done, with tip, lunch came to over $28.00. Ouch!

    My birthday with family and my granddaughter.
    Deb F.

    The food and service were outstanding. We had the best steaks we have ever had or remember. One was ribeye and the other was filet Mignon. We found this jewel in Terrell, Tx! The place was beautiful inside. We will return with more family next time!

    Monte cristo.
    Gloria J.

    The food was great! Blueberry biscuits with glaze toasted almost like cake. So delicious The waitress was very attentive and friendly. She knew the menu inside and out and her recommdation for dessert was spot on! I loved this place the moment we walked in the door. It is very pretty and wide enough to accommodate a wheelchair. Plenty of parking on the side.

    Raw Omelette
    Christina H.

    I had high hopes for this place. I was excited to know there was a local place that we didn't have to drive too far to get brunch. I was wrong.... We opted in for the buffet. Not too bad of a start. They had mini monte cristo, eggs, bacon, rosemary potatoes and biscuits and gravy. The second round was when it all fell apart. They ran out of plates and had little to none food left. I decided to get an omelette since most of the food was depleted. The cook was courteous but really needs to spend some more time on presentation and cooking times. As you can see from my picture, my omelette is raw. I'm not sure what technique he was using but he never flipped my omelette over to cook the other side. When he slid it on the plate he then used the bottom of the pan and pressed it against the omelette to I'm not sure what he was doing. I didn't even try to eat the omelette and we just asked for the check. To top it off we asked for an iced coffee flight in the beginning. They told us they weren't sure if they had any left but ended bringing us one half done. It was missing the homemade whipped cream on the top that it came with. I was sad because I saw anther table receive theirs and it was garnished with whip and looked beautiful. The server did end up bringing a soup cup filled with whipped cream after but we were halfway done with the coffee by then. We tried Lula Mae, but we will not be returning.

    My granddaughter Aurora posing in front of mural on the side of Lula Mae's Bistro before our lunch.
    Richard A. L.

    My son Ricky just started bartending & serving here and they are working diligently to work out all the kinks to provide y'all the utmost memorable dining experience. If you haven't tried them yet, you should. Just remember to be patient while knowing that Beverly and all her staff appreciate y'all.

    Chicken Cesar wrap!
    Marisa S.

    Went during soft opening, very quiet could hear everyone's conversations. Food did take awhile but everything was fresh. Given they are in a soft opening I was impressed. Def going back!

    Lightly blackened salmon with their very special broccoli cheese and rice casserole.

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    2 months ago

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    Business owner information

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    Beverly G.

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    5 months ago

    The Cajun pasta is absolutely great. Owners and staff are so personable! This place is one of our favs!

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    7 months ago

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    10 months ago

    Very pricey and the gravy was cold it cost me and my mother $60 for cold gravy and breakfast

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    Ask the Community - Lula Mae Bistro

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    Belle Vie Bistro

    Belle Vie Bistro

    3.8
    (63 reviews)
    17.1 mi

    Don't get the steak if you care how it's cooked…read more I ordered medium well, it came out medium rare. The waiter asked if I would cut into it to check other parts. I refused because I just needed to jiggle it with my fork and knife to see that it was underdone. They took it back and it came back half medium and half slightly over medium well. What's killing me is that I was told that they had checked it the second time and I could see several cuts on the steak (that's crazy that the chef/cook had to figure out doneness that way). But one of the openings in the steak was clearly medium, which he later affirmed. So, I'm not sure what they checked before! The non-bloody parts of the steak did taste good, though. So, if you don't care about doneness, go for it. Also, they had weird plating on the steak. Go for the board or go for plates but this awkward plates on a cutting board means you delicately try to not knock anything off. Pro tip: scrape it all onto the board The calamari was tasty except the plate was half fried zucchini. Slick move to get $16 out of me for a tempura plate. Otherwise, service was pretty slow although the restaurant was maybe 1/4 occupied. I had my doubts since the spot a couple doors down had a one-hour wait. Should've trusted my gut.

    Had a cup of French Soup. This was so tasty and yummy. Then had the Ceasar salad with grilled…read morechicken and I asked no salt or marinade. Sadly it came out with chicken on the salad and soaked in a salty marinade. So disappointed about this, especially since I asked for it not to be. If they cannot do it, should have told me prior to serving it to me. Service was way slow as well.

    Photos
    Belle Vie Bistro
    Pastry case
    Pastry case
    Almond croissant

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    Almond croissant

    Lula Mae Bistro - southern - Updated July 2026

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