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    Macungie Family Diner

    3.4 (23 reviews)
    Closed 6:00 am - 9:00 pm

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    Kelly B.

    The former Bear Swamp Diner, new owners opened this place up in the Fall of 2023. The food and service were awful. Then very shortly after closing up once again, it was resold in December of 2023. The newest owners/management have definitely done far better than the previous 2023 owners. Yes, the decor is still extremely dated and could use a refresh. The newer staff and cook are doing far better. The food tastes great once again. So if you visited when it first opened in 2023 and were not happy, as most of us, then I suggest you try it again. It truly is much better now. They kept the name, The Macungie Family Diner, but it truly is different people serving and cooking. Yes, they are open for breakfast, lunch and dinner again.

    Florentine omelette
    Kevin M.

    The food was plentiful and delicious. The service was attentive and pleasant. The prices are reasonable.

    Crab Benedict

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    1 year ago

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    2 years ago

    Just had salad, garlic bread, three meat balls, theee ravioli and chicken parm. for dinner. Was delicious.

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Was here shortly after opening. Club sandwich had poor grade meat. Service was poor. Person behind the register had no personality.

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    2 years ago

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    2 years ago

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    3 years ago

    First time there, breakfast is very good, as are the prices. Service is excellent, great spot! We will be back.

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    East Penn Diner - Broiled Stuffed Flounder and buttered noodles.

    East Penn Diner

    3.8(147 reviews)
    2.3 mi
    $$

    Food was good and a lot of it. Reasonable prices and an outstanding server. Entree came with…read moresoup, salad bar, and a side. Can't ask for much more.

    The short version is many years ago this place is great. There was a fall out between some brothers…read morethat happened or something like that, it was a family business, and one of the brothers took over. At first it was a little rough and then it became outstanding for a while. And then it started to slip again. Haven't been back since it started to slip. Freshness and good ingredients are very important. It seemed like the ingredients were slipping the last time we were there. We have not been back. There's a lot of good restaurants in this area that don't slip. So we stick with our favorites for now but, we do like to try new things. Most of the time the service is spot on and really nice. Such a shame to have all those good things in place and not pay attention to the most important detail. Food quality is where it starts. If you don't do this correctly and use subpar raw ingredients down to every detail, you're wasting all the hard earned resources that you have to work with. It's a desperate move, not a move that is going to lead to a long term successful business of any kind. The key is sticking to quality and find a way to keep going with those good ingredients. Lower prices can jumpstart the business again. And, if you're fortunate enough to get your customers back and your business grows again, lower your prices just a little to show your appreciation for your customers. Sincere good will is what you want and what you need to spread. Don't allow greed to return even in difficult times if they should return. And in regards to ambiance, we found it to be nice but, on occasion the shades weren't blocking the sun well enough. Small, yet important detail. Clean restrooms are also very important. I understand that you can't be everywhere at once but, like a security guard, you can do a run from station to station or restroom or freezer to check that everything is all good. I used to work in a kitchen for a few years. I loved the first one but, the second one had some people that I couldn't work around. Two entirely different experiences. The second one drove me back to pursuing my music career again and I am still at it. I will be playing at The Water Lantern Festival on July 18th at Cedar Beach Park in Allentown. My set is at 8 pm. And try not to look sad. I understand it's not going to be easy. Good things don't come easy is a saying that I heard a long time ago and I understand it from experience. And I can testify that it worked for me.

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    East Penn Diner - The hostess/Cashier area

    The hostess/Cashier area

    East Penn Diner - Homemade Chicken Croquettes

    Homemade Chicken Croquettes

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    Coffee

    True Blue

    True Blue

    4.6(261 reviews)
    2.4 mi
    $$

    We got the cauliflower and cheese pie as starters. Both were delicious but the cheese pie really…read morestood out. We ordered and I got a salad with lamb and my friend got a gyro with feta. When it was brought out I was given a plain gyro. So I gave it to him thinking it was his. But it didn't have feta. So his was brought out and the server was like "that's yours and that's why I placed it in front of you." I thought that was a little rude. But I was like whatever if hey messed up my order I'll eat it. A gyro is basically my salad on bread. Then someone else came out and gave me my salad. So they just let us keep the extra gyro. That was cool. I feel bad because I could hear the staff arguing about the incorrect gyro and it wasn't a big deal. I felt like they thought we caused it. After the server was very nice. So I think maybe they were just frustrated by the situation. You can buy buckets of their sauce to go!!! Food is excellent and I wouldn't hesitate to recommend. I'd love to try the outside seating too.

    So many reasons why. The kid who took our order charged us $49.00 for a gyros and 1 meat pie and…read morespinach pie. He said the sauce was an Olive oil garlic sauce, but it was just ranch dressing.That was on the gyro, it was terrible.The lamb were thick chunks that were disgusting. I know they have some good reviews , but I don't think the people that left those review have ever had real mediterranean food. Because that.\n's not it

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    True Blue
    True Blue
    True Blue

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    Macungie Family Diner - diners - Updated August 2026

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