Madri's was so good we ended up coming back twice in one week, which honestly tells you everything you need to know From the moment you walk in, the ambiance pulls you in. The restaurant is beautifully designed with warm, inviting lighting that makes the entire space feel elevated yet cozy at the same time. Super clean, stylish interior, and the kind of atmosphere that makes you want to stay for "just one more thing." Our first visit was spontaneous. We stopped in for a quick birthday lunch and sat at the bar, and after that first bite, we already knew we'd be back. We started with the meatballs, fried mozzarella, and bruschetta, and every single dish was a 10/10. The meatballs were tender and packed with flavor, but the sauce deserves its own moment. Savory, rich, and deeply comforting without being too heavy. The fried mozzarella was lightly crisped to perfection, not overly breaded or greasy, and paired with a marinara sauce that tasted fresh, balanced, and full of flavor. But the bruschetta? That absolutely stole the show. Fresh, vibrant, perfectly seasoned, and layered on crisp bread that held everything together beautifully. Easily one of the best bruschettas we've had. By the second visit, we came hungry and ready for pasta. The warm bread arrived first and immediately set the tone. Soft, flavorful, fresh, and impossible not to keep reaching for. We ordered the Penne Al Gorgonzola and the Penne Vodka al Fungi. If you're a cheese lover, the Penne Al Gorgonzola is your dream dish. Bold, creamy, unapologetically cheese-forward, with pine nuts adding the perfect subtle texture and balance to round everything out. But the Penne Vodka al Fungi? Absolutely unforgettable. That sauce was silky, rich, flavorful, and honestly one of those dishes that makes you pause mid-bite because it's that good. Easily our favorite of the night. We also shared the chopped antipasto salad, which paired perfectly with the bread and pastas. The Italian dressing was light, fresh, and complemented the ingredients without overpowering them. The service both visits was amazing. We sat at the bar each time and were taken care of by attentive, friendly, and knowledgeable staff who made the experience feel welcoming from start to finish. Madri's absolutely delivers on ambiance, service, and authentic Italian comfort food. We're already looking forward to our next visit because there are still so many dishes we want to try. read more

See all

Came on a Martini Monday - got the Lemon Drop. The lemon is tart and fruity but without the sugary flavor usually added - they use a sugar rim so you can adjust the sweetness to your liking. Excellent choice. The mushroom appetizer is seasoned perfectly, with just a hint of spice on the backend. It is perfectly paired with focaccia bread to soak up the sauce. I had the month's special Lobster ravioli. The sauce was a great balance of tomato and creamy flavors, but a nitpick is that within the ravioli the cheese slightly overpowered the lobster. The staff were quick, friendly, and attentive. The ambiance is quite nice with soft, warm lighting and an interesting and fun mix of textures and colors. The wall of TVs above the bar unfortunately do break the ambiance to some extent, but they're easy to ignore. I have now added Madri to my short list of downtown Redlands go-to restaurants! read more

First time was amazing, second time was like a different restaurant. Pizza was wrong. Missing an important ingredient. The risotto was beyond aldente. Undercooked rice. The pastas were so bland. The employees seemed confused. Bad enough to not eat there again. Was so excited to share this meal with our out of town friend. Totally disappointed. Consistency and quality are the most important things a restaurant should maintain. Waste of money and time. read more

Loved this place. It's very elegant. Great for date nights. We are here around 4:30pm on a Monday. Not busy at all. Our waiter was very friendly and gave recommendations when asked. I loved my food and drink option. The Dolce Agave tasted like a sweet lime drink. My Penne Vodka al Fungi was very savory with excellent flavor. I loved the mushrooms in them. I was very pleased with our experience here. The focaccia bread was a nice touch. The prices are reasonable here. Dolce Agave "Sweet Agave" Mocktail: 4.5/5 Focaccia: 4/5 Penne Vodka al Fungi: 4.5/5 (one of the best pastas I've had) Garlic Cheese Bread: 4.5/5 Spaghetti al Pomodoro: 4/5 (good, lacking some flavor) Penne al Gorgonzola 4.5/5 (also one of the best pastas I've had, loved the pine nuts) read more

See all

First visit and I plan to come back. Great drinks, service, apps, mains and dessert. Super cute ambiance inside too. The whipped feta app, meatballs, shrimp Cesar salad, and ravioli in pink sauce were all standout dishes. I wish I had taken pictures of everything. Will try more apps, Pasta and pizza next time. Great menu read more

We came in on a Thursday night to check out Madri and were genuinely pleasantly surprised--especially by the remodel. The space now feels like an upscale Italian sports-bar-meets-farmhouse vibe, and it really works for downtown Redlands. We were seated right away just before the dinner rush, and the hostess kindly accommodated our request to sit along the wall. It ended up being the perfect spot because we could see the entire restaurant and all of the TVs behind the bar. The bar area is especially pretty--modern,and inviting without feeling chaotic. The TVs were playing a mix of sports, Nickelodeon, and even a movie channel. We started with the bruschetta and I loved that the tomatoes were served on the side so the crostini didn't get soggy--such a thoughtful touch. My husband ordered the mushroom risotto and the flavor was spectacular--rich and comforting. I had the lasagna, which wasn't overhyped but was still very enjoyable. They offer a small but solid selection of wine and beer, plus cocktails. The space can accommodate both small and large parties, and the service was incredible from start to finish. Overall, the experience was very pleasant, and Madri feels like a great new option for a casual dinner that still feels a little elevated. read more

See all

Went here for a date night and there wasn't a wait. We're seated in the bar area. Had a nice vibe. We ordered the bruschetta and the calamari. These were pretty average. We also ordered the meatballs and the mushroom risotto. Ok so I think they forgot about our food. The food came out about 35 mins later and was cold as hell. The mushrooms were maybe oyster mushrooms and they were so tough and connected all at the base. You couldn't cut them apart. It a was like a whole mushroom bush! We didn't complain and ate around the mushroom tree and just ate the outside of the meatball, then left. I think this place is cute and hope our time was a fluke, but we won't be back. Sadly. read more

See all

Went for my mom's bday. It was good, but a bit pricey, but honestly what isn't in DTR anymore. Especially right there. The service was good, our waiter was patient and nice, however, his "personality" wouldn't fit everyone, some would find him "too direct." The food was good, but as I said, some was very overpriced for what it was. We all kind of got something different and just shared with each other. The ambiance is cool. I remember when this place used to be Romano's Chicago pizza, it was dark then & it still is now, unless you sit at the bar & they have the windows open. read more

See all

It was a very busy night... World Series Dodger game... I don't think they were expecting so many people.... The place filled up... We had a couple of issues with our order... Cesar salads were old... didn't receive drinks until we were almost finished... my son ordered the steak dinner.. the steak was tough... our server was buried.... We had a stack of plates on our table that never got picked up..... we weee celebrating a special birthday.. my 13 yr old granddaughter... the server dropped off some vanilla ice cream.. no candle... nothing... ‍ The decor is really nice.... read more

Madri - Italian Near Me - Redlands, California

Omg! I LOVE this restaurant. The ambiance is wonderful. They have by far the best antipasto salad (my husband and I split instead of having an appetizer) and the service was impeccable. They have a nice selection of wines (very reasonably priced) and our entree's were wonderful. Will most certainly return again! read more

This cute little restaurant is easy to find if you're walking along Orange Street. My only negative is parking can be rather hard to find. My girlfriend and I decided to have lunch here and I'm glad she chose this place. We were greeted right away and shown to our table as we made reservations. The menu is pretty self explanatory as each dish explains what's in it. We ordered the goat cheese and honey dip to start off with. OMG, the dip was so delicious. We each ordered a pasta and shared. We ordered the penned vodka al fungi and linguine alla carbonara with shrimp. Both pasta dishes were delicious also. Both very filling and flavorful. Definitely a place I would like to come back to and try their other dishes and they look and sound delicious. read more

See all

My group of 6 (4 adults, 2 kids) stopped by this restaurant to have Italian food for dinner after spending the day at the Live Oak farm for the Halloween/Fall Festival activities. We had high hopes/expectations for this restaurant since the reviews for place were quite positive. The biggest positive was our experience with our server. She was very attentive the entire time we were there, but the food itself was mediocre at best. We started off with the calamari appetizer, but it wasn't that great. The calamari inside didn't taste fresh and had a very fishy odor that is not typical for higher quality calamari appetizers. The pasta was alright because the sauce was tasty, but our penne was definitely overcooked and lacked that al dente texture from a higher quality Italian restaurant. In fact, my party semi-joked that it tasted like pasta from Olive Garden. The next disappointment was the pizza (both pizzas). The sauce and cheese were alright, but the crust was downright tough to eat. I likened it toasted cardboard because it was quite hard and dry. My wife mentioned it was similar to eating frozen pizza that was microwaved. My group visited New York for a week back in the spring this year, so we do acknowledge that our standards for good Italian food have risen significantly, but I think this restaurant was a genuine disappointment overall. We will not be coming back here anytime soon. read more

See all

Alright... what's the pasta recipe!? Woooooooow it was delicious! A little more on the formal side with a splash of bougee casual. There isn't much to say other than good food, yummy drinks, and a bomb Alfredo. Looking forward to coming back! read more

See all

Fantastic!! Dined on September 20, 2025. The place is modern with a very classy Italian vibe! Plenty of seating in the both the restaurant and bar. SERVICE: Super friendly team here from the entry, bartenders and servers. Very attentive and accommodating. FOOD: Tonight we sat at the bar, and we had the chicken piccata and the New York steak. Both were absolutely delicious. Added some extra pictures from our last visit too. Don't forget to try their Italiano (old fashioned) Everything here is great, if you haven't tried them yet, go give them a try! read more

See all

Madri's is fantastic! I've been looking for new Italian options in the area. The drinks and food is superb. The Sunset Sour, a twist on a classic whiskey sour offers Aperol in place of whiskey and is frothed with egg whites. A delicious beverage that encompasses Italian cuisine and artistic expression. The Italiano, a twist on an Old Fashioned is equally as delicious. The whipped goat cheese and pistachio appetizer is perfect for a little sweet, yet bold beginner. I accompanied it with the savory insalata caprese that was refreshing and a palate cleanser for the various flavors of the meal. Their tiramisu is the best tiramisu I have ever had. I am a tiramisu snob as it's my favorite dessert. It's difficult to choose a star of the show, but this dessert was front and center. The interior is casual, yet upscale. The service is top notch. Ryan constantly checked on us to make sure the quality was up to par and to make sure we had everything we needed. This is going to be in the regular rotation from now on. read more

See all

Tonight my husband and I went to Madri in Redlands, the Italian restaurant that took over the old Romano's location. I've been once before for a work lunch, food was really good, service was awful. so we decided to give it another try. This time, service was solid. Our waitress checked in regularly and was attentive. We started with cocktails: a limoncello spritz and an Italiano (similar to an old fashioned). Unfortunately, neither impressed. The limoncello spritz honestly tasted a bit like dish soap. We finished them and switched to beers. For appetizers, we shared the bruschetta. It was fine...not terrible, not great. A little over-sauced, and the crostini were very toasted. My husband ordered the "minestrone" (and I use that term loosely). It was more of a vegetable soup than a true minestrone, but it was tasty, so no complaints there. For entrées, I ordered the chicken piccata, the same dish I had last time. It was good, though noticeably better on my previous visit. My husband ordered the fettuccine capriccioso, and unfortunately, it was inedible. The chicken was rubbery, like it had been microwaved, and the sauce had an odd, slightly fishy taste. Just really bad. When we mentioned it to the waitress, her response was... not great. She said, "Sorry you don't like it, that's my favorite dish on the menu." This wasn't a case of personal preference as my husband eats just about anything. The dish was objectively off. The entrée was sent back, but no manager ever came by to check in. While the item was removed from the bill, I was surprised to see it noted as "guest didn't like it," which felt dismissive given the issue. I understand kitchens have off nights, and since my previous experience was much better, I'm chalking this up to that. However, management should really follow up on complaints in real time, especially when a dish is returned. That part mattered more than the comp. read more

Madri - Italian Near Me - Redlands, California

We arrived here for lunch on a weekday shortly after it opened and we're seated in a small booth. I enjoyed the atmosphere. It has a romantic feel to it, definitely suitable for a date. I cannot rave enough about the goat cheese, pistachio dip. It was simply my favorite thing that I ate. It was a beautiful appetizer that you simply cannot get anywhere else. They also had the usual suspects such as bruschetta, caprese, and calamari, which I'll try at a different time. My husband had the soup of the day which was a tomato bisque. Honestly, I wasn't expecting much, but it was extremely tasty, definitely not just a throw away. We enjoyed our cocktails and look forward to returning, as there were several dishes that we were interested in trying. One thing I will note is the lack of side dishes, just about every dish came with either oven, roasted potatoes or mashed potatoes and broccolini. The mashed potatoes were buttery and delicious and I enjoyed the broccolini, but I can see wanting to switch it up eventually. read more

See all

This place is amaziiiiing. 1st week open and most new places usually have some things to work out but not this place. Service was so attentive. Now only did our server Carlos make sure we were good throughout the whole meal so did another lady who refilled our drinks and checked on us throughout. The owner/manager stopped by as well. Everything we ordered was cooked well and tasted great. Garlic bread was amazing, caprese even better. We both got steaks for our entree. It was seasoned well and cooked just right. The price point was in line with Redlands prices. Loved how they redid the space. It's so much more brighter and looks cleaner. Love the decor. Props to whoever picked itout. Will definitely be returning. read more

See all

Amazing food and service!! Every single time hits the spot!!! this is our favorite place for lunch or dinner!! Bubbas customer service is over the top! read more

There were six of us that went to Madri for dinner. The ambiance was nice. Everyone enjoyed their meals. The only problem we had was the server got an order wrong and also charged the wrong price. My friend spoke to the server and didn't get too far. She then spoke to the manager whom took off only $5. It should have been $15 for her mistake, she ordered a side and was charged for an entree dish. We also found out they would only give three of us a bill, then the other three their bills. I understand to split six would take longer. The problem was they only let one of the three people use their credit card. I don't carry cash or a checkbook. I only use my credit card. The other people next to me wanted to use her credit card, she said I could Venmo her. Then I had to contact my husband to do that since he has a Venmo acct. It was really a hassle. Everyone should be able to have used their credit card if they wanted. It doesn't take any longer than paying cash especially if they have to give change or writing a check. read more

See all

Really loved the ambiance and OMG, best Caesar salad I've ever had. Customer service was also pretty stellar, but I have reoccurring dreams about that salad. May become a slight addiction, the champagne chicken too. Soooooo goodddd. Anyways, for flavor, and everything else under the glowy lighting, Madri gets a very enthusiastic 10/10 from this big back. read more

My wife and I came to Madri for a date night and honestly couldn't have picked a better spot. From the moment we sat down, the service was warm and attentive without feeling overbearing. Our server was friendly, knowledgeable, and made great recommendations, which always makes the experience better. The food was outstanding. Everything came out beautifully presented and full of flavor, and it felt like the kind of meal you want to slow down and enjoy together. We shared a few dishes and ordered cocktails/mocktails, and every single one hit. You can tell a lot of care goes into both the kitchen and the bar. The atmosphere was perfect for a date night. Cozy, stylish, and lively without being too loud. It felt intimate but still energetic, which made it easy to relax and actually enjoy the evening. On top of that, the prices felt very reasonable for the quality of food, drinks, and overall experience. We left already talking about when we'd come back. After this outing Madri is easily one of our favorite spots for a great meal and an even better night. read more

See all

This visit had multiple, objective execution issues. The Caesar salad was served on a hot plate, which warmed the salad, wilted the romaine, and caused the dressing to break. The salad also included brown, oxidized romaine ends, indicating poor prep rotation. My cousin's vodka penne contained a hard, pea-sized charred object that was not identifiable as any ingredient in the dish. This is a basic quality-control concern. My wife's risotto was overly salty, gummy in texture, and lacked a Parmesan finish. The mushrooms were chewy, and the texture suggested it had been held and reheated rather than properly finished to order. Any one of these issues would be disappointing. Experiencing all of them in a single meal points to systemic kitchen problems, not an isolated mistake. We stopped eating and will not be returning. Management is welcome to respond, but these were straightforward execution failures that should not occur in routine service. The waiter serving us was welcoming and professional. She greeted us when we came in, took our drink orders, and continued attentive service during the meal. read more

See all

had such a wonderful experience at Madri Restaurant! From the moment we walked in, the atmosphere felt welcoming, cozy, and truly family-oriented. It's the kind of place where you can relax, enjoy your time, and feel right at home. The food was absolutely amazing--fresh, flavorful, and super yummy in every way. Every dish we tried was packed with taste and clearly made with care. You can really tell they take pride in what they serve. The service was just as impressive. The staff was friendly, attentive, and made sure we had everything we needed without ever feeling rushed. They genuinely care about their guests, which makes the whole experience even better. On top of all that, the prices are very reasonable, making it a great spot whether you're going out with family, friends, or just treating yourself. If you're in Redlands and looking for delicious food, great service, and a warm atmosphere, Madri Restaurant is definitely a place you don't want to miss! read more

See all

First of all the interior is beautiful well decorated. The bar area has 2 couches where you can sit in the bar area. The food was delicious ! And the waiters were very attentive and friendly. Can't wait to come back. They have daily deals and specials. I know Sunday they have brunch ! And like $7 beers (something like that) but please check this place out read more

See all

Very nice ambience and food, the staff and service was amazing, had a great time at Madri :) Caesar salad was very fresh! read more

Madri - Bread with goat cheese, caesar salad - Italian Near Me - Redlands, California

See all

Just swung in for drinks and they were great! Service was kind and welcoming. Absolutely beautiful location, they nailed it. read more

Madri - Santeria was phenomenal, service was fantastic, location is beautiful! - Italian Near Me - Redlands, California

A Perfect Anniversary Dinner + Football Night! My husband and I came here tonight to watch football and celebrate our wedding anniversary, and wow -- what an unforgettable experience! From the moment we walked in, the ambience felt warm, cozy, and inviting, almost like stepping into a family member's home. The lighting, the décor, the TVs placed perfectly around the room -- everything created the perfect balance between comfort and class. The service was outstanding. Even staff who weren't our servers checked in throughout the night to make sure we had everything we needed. It never felt overbearing, just genuinely thoughtful and attentive. I started with the Sunset Sour, which tasted like a sour lemonade martini -- subtle, smooth, not too sweet, and absolutely delicious. We shared a Caesar salad and minestrone soup, both super fresh and flavorful. The salad was crisp and crunchy, and the soup tasted unmistakably homemade. For my entrée, I ordered the chicken piccata, which had a fun twist with artichokes. I'd never had them before, and now I'm wondering where they've been all my life -- the whole dish was incredible. My husband got the medium New York steak, and it was to die for -- juicy, tender, and cooked perfectly. We ended the night with gelato, because why not? The strawberry gelato was refreshing, and my pistachio gelato was rich and creamy, the perfect sweet finish. I just wish I would've taken more photos than my drink, but honestly we were too busy enjoying every moment. Between the atmosphere, the food, and the service, this place made our anniversary feel truly special. We'll absolutely be back! read more

Madri - Sunset sour - Italian Near Me - Redlands, California

Alexis is the definition of a dream when trying a new restaurant. She not only gave us the BEST service, but when we asked her for her opinions on food and drinks: 100/10 she was right. We enjoyed everything from apps, drinks and yummy food. Wish I had taken pictures of the food but I highly recommend the garlic cheese bread. Dolce agave was my favorite drink ever! Thank you Alexis for the best experience! We will definitely be back read more

Madri - Dolce Agave & Lady in Red - Italian Near Me - Redlands, California

We recently had the chance to try this new Italian restaurant (it's pretty considered American - Italian in my book). It looked pretty busy on a Saturday night but we only waited 20-30 mins after arriving at 5:45 (walk ins only). Decor was nice inside with friendly staff. I really enjoyed my Veal Milanesa - outside was crispy with the meat inside nice and tender - arugula on top gave a nice contrast in texture. My wife had the eggplant parmigiana which wasn't bad and the kids enjoyed their pizza. The goat cheese dip was also quite tasty. Would be nice if they added some fish to their menu... read more

I came for lunch with my husband. I was worried I wouldn't make it back to work on time but the service was very fast! Ronnie was our waiter and he did an excellent job, checking in. Not pictured is the lasagna, which my husband ordered. It was really good but if you're hungry I would recommend getting an appetizer or maybe a small salad. This is per him lol . The champagne chicken was delicious and I loved the pieces or garlic in the potatoes. I ate half and the other half for dinner. Tiramisu was super tasty and I was so happy to learn they had some! We'll be back for sure. read more

See all

The setting is lovely. The appetizers were good, although sparingly served with toasted bread. The meals, four out of six were not enjoyed; salad served on a hot plate not once but twice when sent back. Risotto was salty and mushy, the penne with vodka sauce was pasty and lacked flavor as well as cream. The server was very nice and tried to make the visit enjoyable. Perhaps they are still working out the kinks. A member of our party attempted to reach out to owner with no return call. This was a special occasion, the food very much missed the mark. read more

Back again and the food is great. The Calamari appetizer was delicious! The Champagne chicken was very good- the only thing we didn't like about it was the diced pancetta was very fatty & rubbery. If they pan crisp the pancetta it would be fantastic. We really enjoy this restaurant but were absolutely annoyed by the music playing this time. The B-side 70's music was driving me insane. read more

Madri - Calamari Appetizer (we ate half before I the photo) - Italian Near Me - Redlands, California

See all

If you're in Redlands and looking for Italian food this spot is a nice choice. Food quality is good. The scenery is modern and stylish. The manager was very welcoming and accommodating. My only complaint was that there was a gentleman( who I assume was the bartender or maybe another staff member???)that was so loud it was hard to enjoy our meal and talk to each other. Also, the chicken was hard to swallow, very tough and dry! Had to wash it down with water. The tortellini with rosa cream sauce was the star of the show! 10/10. I will be back for it but definitely taking it TO GO to avoid the loud guy ruining the dining experience again read more

Redlands is seriously lacking in Italian food, and I'm happy for the new stylish MADRI to take a shot at it. I was going to give this place time to settle in before visiting but the spot I intended to go was too noisy. I grew up in an Italian family in the Northeast -- and it's the only cuisine I can and will pull rank on. Boston and New York cherish traditional Italian food, but California has taught me to embrace new ideas and new experiences. As the now closed Isabella's demonstrated, Redlands struggles with Italian cuisine. I fear most people in California simply don't know good from bad, and so everything is 'okay' or 'nice' when perhaps not really. Two stars on Yelp equals "Could've been better" and that's correct. Of course all places could be better, but you'll see there was enough here to warrant this rating. AMBIANCE If you love giant TVs in a restaurant, you'll love this. Me? It's what turns me off about Finneys. I appreciate that a Sports bar inside an Italian restaurant might promote a fun lunch crowd, but I believe there should be curtains that obscure that half of the downstairs from the other half. If a major game happens -- sure, open the curtains. Maybe. Otherwise Italian restaurants are never known as sports bars. Now, to be fair, ambiance in Italian restaurants is tricky. Old school places with red leather seats and framed pictures of gangsters and celebrities is out, but creating a space barren of anything Italian (the new trend) is questionable too. We actually liked that Madri was brightened up with softer colors and cozy seating, even though the grass in one part of the ceiling -- yes, ceiling -- seems silly instead of inspired. Loved the tile at the entry. So we like what they started, but if you either hung that curtain or simply removed half of the TVs deeper into the restaurant -- it would go a long way to adding the missing Italian romance instead of Budweiser and pharmaceutical ads. SERVICE The place was rather empty but somehow we got poor service. Had to get up twice to get help with issues. One issue was we were given a choice of chips or a side salad but not told that salad came with a $2 up-charge. The owner politely removed it. Also -- My partner in crime's salad was served on a fake newspaper page. It was explained as a 'decoration' but she didn't even see it at first. This means you could be eating a salad and discovering there's some sort of paper inside it. Yuck. This hidden paper under the salad defies all logic, and when discovered -- the salad should have been promptly replaced with a new one and an apology. She could have consumed some paper. FOOD Leaving that otherwise tasty salad to the side, the Eggplant Parm sandwich was pure fusion. Now, is MADRI obliged to serve the thick breaded saucy gooey Eggplant Parm available only on Fridays at SAVERINOS? No. But if you're going to get all modern and 'gourmet', the replacement ought to justify it's existence. What came out was a thin measly slice of bread eggplant on each half of the sandwich. A stack of two is the norm, and the arugula and bread and cheese didn't warrant recommending this to others. On my side of the table I had a hit with the Chicken Piccata. Piccata is either bad or great; there's no in between. Thankfully this was great. I felt the portion of chicken was possibly a tad small, but it was made up for a generous pile of broccolini and small potatoes that were sea-salty but roasted to perfection. VERDICT I know these are crazy early days for this restaurant, but even adjusting for newness I fear that once again Redlands will be barren of quality Italian dining. I don't care about 'the game' -- I care if food is the passion at MADRI. By the way, we spoke with a person in charge who heard a lot of this. If I owned a restaurant and was told to my face the Eggplant Parm was skimpy and the paper under the salad was a bad idea, I'd have refunded that meal on the spot. That didn't happen. I tried to get ITALIA BELLA in Yucaipa to move to Redlands but that just ain't happening yet. So if real Italian food is your priority over 'watching the game', and you can live with 'sub shop' ambiance, the food and service make up for the difference at BELLA. read more

See all

As a Redlands restaurant regular I've been looking forward to Madri opening for a while now. I have been a big fan of The State and since they share a common co-owner I have been eagerly awaiting the opportunity to dine here. I went alone early on Saturday evening and sat at the bar. The ambience is lovely and my bartender, Danny, was very attentive and kind. Because I was alone I only tried one dish, the Penne Al Gorgonzola (with chicken added). I was a huge fan of the Gorgonzola pasta at Citrone (another Redlands favorite) but that dish is no longer on their menu. I was excited to try another version. To be honest, I won't order this dish again. The pros- the pasta was perfectly cooked, there were many chunks of Gorgonzola, a decent portion of pine nuts, and the sauce was rich and creamy. The cons- the flavor of the sauce overwhelming reminded me of a chicken pot pie rather than Gorgonzola. Though there were bites that were very much Gorgonzola, I couldn't shake the chicken flavor. That leads me to the grilled chicken I added. It was clearly cooked well in advanced and warmed up to add to this dish as many pieces were very dry. All in all I will definitely go back to try many of the other extensive offerings, but I'll steer clear of the Penne Al Gorgonzola. read more

Madri - Penne Al Gorgonzola with chicken added - Italian Near Me - Redlands, California

Food, service, atmosphere. 10/10 The service is fantastic. The staff is friendly and are attentive to your needs. The food is amazing. I've ordered several different items and they disappoint. Beautiful decor read more

Food: 10/10 Cocktails: 10/10 Atmosphere: 10/10 Service; 10/10 Food and drinks: 10/10 We had the Chicken Champagne, Penne al Gorgonzola, Spaghetti al Pomodoro, drinks, and the Calamari. We all agreed, best fried calamari we've all had - thick, crispy, and not overly breaded with yummy sauce.. Pastas were cooked perfectly al dente and delicious. Chicken Champagne was a fantastic protein-heavy dish with juicy chicken in creme sauce and potatoes. Cocktails were delicious - Lady in Red was the favorite. Old fashion was perfect. North Coast Pranqster was on tap (great beer). Atmosphere and service Smiles all around - attentive bartenders. Huge bar table top (will happily eat at the bar again). Music was pleasant and not too loud. Decor was bright and clean with ample lighting. Very family friendly. read more

See all

Food is great and always consistent! The place is so cute inside and we always enjoy our time here!

Great place. Great food. Great service. Atmosphere is comfortable. Love it will def be back.