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    Magnolia 23

    4.7 (227 reviews)
    ModerateSoul Food, American
    Closed Closed

    Magnolia 23 Photos

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    MAGNOLIA 23 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Magnolia 23

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    Fried chicken. Mac and cheese, green beans, and corn bread.
    Zachary V.

    Food: 5/5 Best southern comfort food I've had in the area Service 5/5: Fast! Ambiance: 5/5 Very cute.

    Chicken pie, collard greens, lima beans and cornbread.
    L W.

    Loved our lunch. Arrived at 11:30am was warmly greeted. We were able to snag a table and the service was quick to get us beverages. Each at our table tried something different and all were very pleased. Portions are large. Food is hot. Taste is spot on delicious. We will be back soon to try more!

    Story of their origin
    Benjamin H.

    I went here for the Southern food, and they gave me a full serving of Southern hospitality on the side. I went on Sunday around lunch time, which means it was pretty busy, but the turnover was quick and I didn't have to wait as long as I thought I might. The menu was straightforward, but everything on it was really solid. I went with the fried chicken. They have a very wide variety of sides, all southern. I enjoyed every dish. The service was prompt and friendly. I was alone because I came by motorcycle, yet they still gave me a table, even though they could have saved it for a larger group. The menu is seasonal, so the next time I'm in Asheboro, I want to try them again

    Pure goodness!!
    Jon H.

    This is some of the best Southern Cooking ever and I've traveled near and far and anywhere in between Virginia to Georgia (yes I am a foodie). Everything Magnolia 23 offers is so delicious!!! Southern Living and Our State Magazines found a gem with this one and rightfully so as its been featured several times. 10/10 recommend! The owner Don and his family definitely have a special talent and showcase it well with this small restaurant full of deliciousness. Also loved the conversations with both Jerry and Don as we waited. The entire staff was so genuine and friendly so much I even felt like family before I left... Fantastic fried chicken, fresh collards, homemade mac & cheese (w/ real cheese) and pintos with homemade chow chow- what you talking about!!! I left fuller than a tick on a big dog. If you are looking for some southern charm, good vittles and friendly conversations this is it but better get there early. Already planning my next trip for the ribs... This food is good to my soul.

    Mike B.

    Today we found ourselves in the Asheboro area and my wife did a quick search of our Yelp bookmarks and remembered she had bookmarked Magnolia 23 at one time. She quickly looked at their hours and saw they open at 11am on Sunday's (closed Saturday's, and Monday-Wednesday). She remembered all the love Magnolia 23 receives so she called even though it was before 11am to see if reservations were required. Lucky for us someone answered and he confirmed they do not take reservations and tables are seated first come, first serve. Our directions told us we would arrive within 5 minutes of opening, so we made our way there. We easily found 2-hour street parking available and later learned there is a parking lot immediately out the back door (which is actually the preferred entrance). Once we parked we headed to the entrance on South Fayetteville St. The building itself is very cozy and charming from the outside and my wife quickly showed me the outdoor area which is equally as charming and feels very southern. We walked in through the door and were immediately greeted by the owner, Don. He was welcoming and gracious even though we later saw a sign on the front door requesting that guests use the back door for entering and exiting. We suspect this allows for people seated at the front of the restaurant not to be crowded or interrupted by guests arriving and exiting. At the rear entrance there are restrooms and a small hallway which is out of the way of the customers seated. Don pointed us to the back of the restaurant and asked us to check in with another gentleman. The restaurant is long and narrow and we could easily make our way to the gentleman. As we walked to the back we could see most of the tables were occupied and they had just opened. We told him we had a party of two and he took us to a small table. We immediately fell in love with the place, it was comfortable, cozy and you could tell that for most people they were very familiar with Don, Doris and their team. We saw chalkboard menus at three locations throughout the restaurant and when our server arrived to take our drink orders we inquired and she told us their full menu was on the chalkboards. Today they offered five entrees, fried chicken with either white or dark meat, baked tenderloin with dressing and gravy, chuck roast, stew beef and Kansas City ribs. All meals are served with your choice of two sides (collards, cabbage, green beans, black eye peas, crowder peas, mashed potatoes, potato salad, mac and cheese, basked apples, rice, slaw, pintos, limas, yams and fatback) and either a roll or corn bread. We intended to take a picture of one of the boards but when we stood up to leave there was a large line of people and we couldn't easily stop and take a picture. We later found a picture of the menu on their Facebook page so we are including that as well. Our server stopped back in with our drink orders and asked us if we were ready to order. My wife decided on the fried chicken with white meat, and chose green beans and yams for her sides with a corn muffin. I decided on the stew beef with green beans, mac n cheese and a roll. We commented to each other that their concept of offering a smaller menu with a handful of entree choices and 10-15 sides along with a handful of desserts is brilliant. Don stopped in at our table and we enjoyed chatting with him. He told us that Magnolia 23 has been in business since 2009. My wife commented she had seen the article in Our State magazine and he was quick to point us to a picture on the wall which showed them featured in Southern Living and other magazines as well. It is clear he is proud of what he and his wife has done and it shows. The interior of the restaurant including the bathrooms is neat and clean and we noticed a sanitation rating of 95.5. Our meals arrived in a timely manner and looked incredible. They were piping hot and we dug in. We enjoyed each and every bite, it was cooked and seasoned perfectly. The town of Asheboro looks to be a special place and Magnolia 23 is a staple within the community. We also decided to order a fried apple pie served warm and our server offered us ice cream with it to which we quickly replied, "yes". It also arrived in a timely manner and tasted delicious. Like we said, when we left there was a large line of people waiting to be seated and we believe we overheard an estimated 30 minute wait. We lucked out today and timed it just right. We will absolutely be back and wish Don and Doris and their team continued success.

    Yams, Collards and Cornbread
    Daniel S.

    Service is always first class. I love the fact the owner is always making his rounds to meet and greet his guest. Food is always amazing. It reminds me of the love put into soul food.

    Sweet potato pie!
    Teresa T.

    Another one of my Asheboro go tos! Check the hours before you visit because they do close between lunch and dinner and are only open a few days a week. Very southern charmish. They are always packed but the service is good and they get your food out to you in a reasonable amount of time. I've only dined in once, all my orders have been to go. Today, I had my 5 year old grandson with me. We entered through the front door to order take out but if you want to dine in you need to enter through the back door to be seated. We ordered fried chicken(dark) Mac and cheese, green beans and roll for my grandson and I had the chuck roast, collards, crowder peas, and cornbread. I also took some desserts with me, sweet potato pie, banana pudding, and strawberry nut cake. While we waited for our food, my grandson and I explored the outside area. There is definitely much more space out than in. Needs a little yard maintenance but would be great for a summer or early fall Sunday dinner with the family. Once again, I'm driving food from Asheboro to High Point. When we got home, I made my grandson a plate from the fried chicken plate and it was more than enough for him and for me to get a sample. Good food. Imagine grandma's Sunday dinner after church and this is what you will get from Magnolia. Chicken tastes like it was fried in fresh oil in a cast iron skillet. Green beans are seasoned, and Mac and cheese is baked. Chuck roast was tender and reference that of short ribs, could use a little seasoning but the beefy flavor made it tasteful. Fresh collard, not over cooked or oily. Crowder peas tender. Corn bread was a great combination with this plate. The sweet potato pie will remind you of Thanksgiving. Banana pudding was okay. Strawberry nut cake was good. Overall, if you're looking for a place to have some good southern food, this is it.

    Sides
    Brooke P.

    We stopped in on a rainy Sunday for some good home cooking and Magnolia 23 certainly delivered on that! While their hood was broken so we didn't get to eat any of their famous fried chicken, what we did get was top notch and felt like it was coming out of your grandmothers kitchen. We got the Kansas City ribs which were fall off the bone perfection and the sauce overtop was amazing. We also got the chicken and dumplings and these were as good as any other chicken and dumplings we have ever had. Tasty, cooked perfectly. Can't complain about a thing! Our sides were also amazing, especially the collard greens and sweet potatoes. Our waitress was over the top friendly which we always enjoy when dining out. She catered to our every need and we are super grateful for her energy. I think the best thing about our visit was that the owner, Don, was visiting every table for a chat. Whether it was asking if it was their first time dining with them or catching up with regular patrons, it was so nice to see an owner taking pride in his business, as he should! These guys won best of Asheboro durinf Eat Drink Restaurant week and we will certainly be back when we are in the area!

    Fried chicken, Mac n cheese, yams and cornbread
    Charisse C.

    Best fried chicken I've had in a very long time. It wasn't overly seasoned and fried to perfection. Yams and Mac n cheese were good as well. I will definitely be back!

    Chicken Pie
    Kimberly B.

    Wow! Wow! Wow!! Some of the best fried chicken I've had. And the staff was very friendly and the atmosphere made you feel like you were at grandma's for Sunday dinner. The chicken pie was excellent and please get the Yams and the collards. Wow!! Get there early, there is typically a line.

    Spring salad with grilled chicken
    Vikki M.

    Third time eating here and loved every single visit. The staff are friendly and efficient. Don always comes to say hello. In the past we've done the chicken and dumplings which are delicious and as is the fried chicken and every side we've tried. This visit we did the spring salad with grilled chicken. Had mixed greens, dried cranberries, grapes, strawberry, walnuts, feta, and chose the strawberry vinaigrette. Super fresh and delightful. And today we got to have Don's bologna burger which comes with cheese, lettuce, tomato, onion, cole slaw, and chili. Ordered it without chili but Don came by and convinced us to go with the chili. He says bologna is like hot dogs and if you go all the way on hot dogs then go all the way on the bologna burger. It was great but super messy. It's a first come first seated and you wait at the back of the restaurant for a seat. Worth stopping in for great food and lovely staff.

    Fried catfish, collard greens, coleslaw
    Woowoo D.

    The food was absolutely amazing and would definitely recommend it to anyone! The ambience and service was incredible and as expected. The owner talked with us while we were eating and was a very kind and sweat hearted gentleman who truly cares about his customers. 10/10 would recommend!!

    Mouthwatering fried chicken,  delicious yams & savory green beans
    Crystal O.

    This was the best dinner of our trip and I already plan to visit them again when I am back in Seagrove in March! Downtown Asheboro- we parked on the street and crossed over to Magnolia 23- we got there just after they opened and they were already busy! Our B&B host recommended them for good southern comfort food and they delivered!!! We also overheard other guests brag that the fried chicken was the best they had ever tasted! Sold!!! I gleefully ordered the fried chicken plate with green beans and yams. John got the steak and gravy plate and we ended up also taking chicken and dumplings with us to go! I regret not having enough room for dessert! The iced tea was delicious, the food just deliciously done! The prices- wow, I was thrilled to get a scrumptious meal for a great price! Service was stellar and I loved that the owner comes by and checks on the tables! They thought we had been there before and I teased the owner that it must be me they are mistaking- but who else out there has teal hair!!! Apparently my doppleganger is in that area- the owner insisted there is a woman who looks just like me- short hair, bright colors! Too funny. He had me put a pin in his map to show we were from Jacksonville, FL. Just good food, good people and a wonderful small business! Loved every minute and every bite!

    Chuck roast + Cabbage

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    5 months ago

    The food was amazing! Great fried chicken. And the fried apple pies were just like my grandma made.

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    1 year ago

    Good food with a down home charm. The service was prompt and courteous. This is a high volume restaurant so get there early.

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    9 months ago

    Owners are wonderful and the food is the best in the area. It's our go to if we want a yummy homemade meal.

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    10 months ago

    Best fried chicken in the state. Lightly breaded and fried to perfection. Just a great place for true southern cooking.

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    10 months ago

    Amazing all around, worth the wait! Fried chicken is delicious! My one year old loved the baked beans.

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    1 year ago

    I absolutely love this place. It's quaint, has a great atmosphere, and the best food around!

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    Service was accommodating and cake was delicious as well. Would visit again next time we are in town

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    Becky's & Mary's Restaurant

    Becky's & Mary's Restaurant

    4.6
    (117 reviews)
    20.5 mi
    $

    Stopped in for lunch one day in search of FRIED CHICKEN. Not just any old fried chicken but GOOD…read morefried chicken. They are located in a nice little spot with ample parking and it's easy accessible. The interior is simple but clean. Plenty of seating. The ladies who work here are very friendly and helpful, came around a few times to check on me, offered fried side to go with the greens , offered a refill on my sweet tea. Great service! About the food. Probably the BEST FRIED CHICKEN in the area. I really can't judge on that because I haven't sampled other fried chicken in the vicinity but based on my own research of sampling fried chicken all over North Carolina, I feel confident in my assumption. It was fried just right. It was SEASONED. It had a very nice batter that was crunchy and the chicken in the inside was tender and juicy. Every bite was tender and juicy. These ladies should teach a cooking class on how to make fried chicken-to other restaurants. The SWEET POTATOES were perfectly cooked and flavored in butter and cinnamon. You could eat it as a dessert. But not overly sweet. Just right. The GREENS were tender and seasoned perfectly. Greens and fried side with their delicious CORNBREAD could be a meal in itself. The SWEET TEA-perfect! All around, best home cooked food/soul food you can get. I will be back and I highly recommend for true SOUTHERN COMFORT food.

    Love me some Becky's and Mary's , my favorite go to is grits with eggs and neeses sausage and toast…read more! They always have your food hot and ready to go! Dinner is always on point my go to is the fried chicken with Mac and cheese and yams and potatoes salad! I go up there early sometimes just to get my sides because they sell out fast on a Sunday lol! Food is amazing always has been .

    Photos
    Sign outside
    Sign outside
    Potato Salad, fish and turnip greens
    Potato Salad, fish and turnip greens
    Becky's & Mary's Restaurant

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    Miss Johnnie Mae's

    Miss Johnnie Mae's

    4.4
    (13 reviews)
    20.8 mi

    Hey family. Happy Saturday! I tried Miss Johnnie Mae's a while back and I'm happy to report that I…read moreliked it much better than when I tried it prior. My initial introduction was when they were located in Stock and Grain Food Hall. I had wanted to try them for a while and luckily I was invited to a Yelp Event where I was able to sample some items. In all fairness, I absolutely loved the service but maybe it was an off night but at the time I wasn't a fan. But as some months passed, they are no longer in Stock and Grain but in a food truck in High Point. I highly suggest following their Facebook page for dates and times where you can catch them. The service was still wonderful and the food was really good. The sweet potato cornbread is one of my favs and the chicken wings and catfish bites were fried to perfection. I love collard greens but do understand, everyone makes them differently. My family is from eastern NC so we make ours savory, theirs have a little sweetness to it. I don't mind it but this time around was so much better, it was very well balanced. The mac and cheese was delicious as well. Although not pictured, do check out their Russian tea drink. I felt very nostalgic and I have no other words but it was great. I try to savor it when I get some. I wish he sold them in half gallon jugs because I would buy it. That's how good it is. They have other items like Rasta pasta, oxtails, pork chops, and turkey wings. I can't wait to come back and try more food. Give them a follow and check them out. You won't be disappointed.

    Wow, we went to a Yelp event here about a two weeks ago and wanted to comment on some of the…read morenon-event items that we purchased. They were absolutely incredible (in no particular order because they were all perfect): Lemon pepper wings: Huge, seasoned and prepared perfectly! Four large wings per order. Yams: Incredible, I haven't had yams in years and really enjoyed them. Mac and Cheese: Very, very good, enjoyed. Sweet potato cornbread: Incredible as well, sweet and moist. We will make it a point to visit more frequently!

    Photos
    Miss Johnnie Mae's
    Rasta Pasta - Jerk chicken, extra spicy
    Rasta Pasta - Jerk chicken, extra spicy
    Rasta Pasta - Jerk chicken, extra spicy

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    Rasta Pasta - Jerk chicken, extra spicy
    Nana Morrison's Soul Food

    Nana Morrison's Soul Food

    4.0
    (119 reviews)
    59.0 mi
    $$

    Great fresh sould food The place was ssooo clean…read more Staff was soo great and welcoming Me qnd husband will be back

    I really wanted to like Nana Morrison's in Cary because I had heard so much hype about it, but this…read morewas a huge disappointment for me. As an African American woman, soul food is more than just food to me. There's a certain authenticity and flavor I expect when I walk into a soul food restaurant. I ordered several items and after tasting everything, I honestly ended up throwing the entire meal away. I took a bite or spoonful of each item just to give everything a fair chance, and every time I moved on to the next thing, it was another disappointment. The mashed potatoes had a strange aftertaste that I couldn't get past. I don't know if it was the gravy or something else, but something tasted off. The barbecue ribs tasted more boiled than slow cooked and were completely drenched in sauce. The cabbage was overwhelmed with vinegar and lacked seasoning. The mac and cheese tasted more like overcooked noodles with cheese instead of flavorful baked mac and cheese. The cornbread was dry, and even the cake was dry. I will say the restaurant was clean and the employees were friendly, so I have no complaints there. My issue was with the food quality and value for the price. Spending around $80 for a meal like this did not feel worth it at all. Maybe other people love it, but based on my experience, I don't understand the hype. The food just did not taste authentic or well prepared to me. I wish I had stuck with my original plans and just gone to Mikey's Diner in Wilson, North Carolina instead. At least I would have left satisfied. For me, this wasn't worth the drive, wasn't worth the money, and I won't be returning.

    Photos
    Counter behind inside seating
    Counter behind inside seating
    Fried chicken, yams, Mac and cheese, fried okra, grape and tropical punch koolaid
    Fried chicken, yams, Mac and cheese, fried okra, grape and tropical punch koolaid
    Nana Morrison's Soul Food

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    Southern Roots

    Southern Roots

    4.3
    (567 reviews)
    21.1 mi
    $$

    This place... is one of our top two places in Jamestown. (The other is Simply Thai right across the…read morestreet.) Actually in the surrounding area too. Between excellent service, from the host to the kitchen staff, and being a bright, cheery place decorated in a modern farmhouse feel (only complaint is the HARD seating), we love this place. The food is always delicious and seasoned perfectly with FLAVOR. For the appetizer, the Salad Pizza is absolutely scrumptious and was recommended by our server our first visit here last year. Honestly, it keeps bringing us back. The flavors are incredible. It has feta, mozzarella, topped with organic greens, shaved onions, tossed in a lemon/dijon dressing with shaved parmesan. It's a flavor bomb in the mouth. The meatloaf, is to die for. If you're a meatloaf eater this is for you. It's so tender and juicy and perfectly seasoned. Melts in your mouth and the sauce on top is the perfect blend of sweet and savory to top it off. For my two sides this time I chose the fried brussels sprouts and the greens. The greens are always seasoned perfectly and the brussels sprouts were crispy and full of flavor. They tasted even better dipped in my meatloaf sauce so that was a win-win. My boyfriend had the special which was short ribs. For his two sides, he had greens and green beans. The short rib was perfectly tender and absolutely delicious full of flavor and moist for him. The green beans and the greens were also perfect as well full of flavor, just enough fat and butter. It's a great little date spot or a family dinner. They also have outdoor seating covered with umbrellas. There's a bar inside with a TV if you choose to go watch sports and the food here is always on point full of flavor and makes you want to come back and try more things on the menu. You can't go wrong at southern roots.

    We had a great experience at Southern Roots. Between the table, we tried the Gouda Pimento Dip,…read moreshort ribs, the Granny Smith salad with shrimp, and the crab-stuffed trout. Everything was delicious, although my partner wasn't a huge fan of the short ribs. The trout and salad were both excellent. The cheese dip was delicious. The sides were a standout, especially the Parmesan spaghetti squash, which I highly recommend. We had to put some extra salt on the sides, but that's purely personal preference. They also had several reasonably priced drink specials, which was a nice surprise. The service was amazing--friendly, attentive, and a big part of what made the meal so enjoyable. Overall, a really solid dining experience, and I'd definitely come back to try more of the menu.

    Photos
    Ambiance
    Ambiance
    BBQ chicken Flatbread I think?
    BBQ chicken Flatbread I think?
    Blood Orange Crush

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    Blood Orange Crush

    Magnolia 23 - soulfood - Updated June 2026

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