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    Maiku Vietnamese Pho

    4.0 (275 reviews)
    Closed Closed
    Updated a few days ago

    Maiku Vietnamese Pho Photos

    Business Info

    MAIKU VIETNAMESE PHO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Maiku Vietnamese Pho

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    Pho dac biet
    Felicia Y.

    This is a small place that serves up some fantastic pho. There's 5 or 6 tables in the establishment so you might have to wait a bit if you go during a busy time. I got pho dac biet. The broth had some complexity to it and was the perfect amount of salty. The meat was all very tender - no stringy or tough bits which I really enjoyed My friend's banh mi to go looked and smelled delicious too.

    Outside
    Alek H.

    If you want to look at the inflation closely, look at the old menu that's posted on yelp for this restaurant and look at the picture of the menu that I'm posting - the price essentially doubled. By the looks of it it's a husband and wife team running and managing this restaurant. Both seem to be very involved and super sweet. I live in California where Vietnamese restaurants are on every other corner and to my surprise this tiny hole in the wall Mom and Pop place was more expensive than most of the Vietnamese restaurants in one of the most expensive states in US. My Pho #5 was $18 and this particular soup is $15.99 at most on the West Coast. Of course they can charge anything they want, but I know that rent prices are more insane in downtown Los Angeles than they are in downtown Pittsburgh. Unfortunately, the amount of meat was not impressive and for $15.99 in Los Angeles or San Jose you get much more meat in this particular soup than I got here for 18 bucks. I asked for my rare steak to be on the side. They said "no". The only reason why someone would say no to this is if their meat is not visually appealing or not as fresh. I asked for Nuc Beo, which is skipped Fat with green onion and that also gave them a pause. The flavor of the soup was heavy on the spices, but I don't think they're boiling their beef bone as long as they could, as the broth was not as fragrant from the beef. Nevertheless, I had a really great experience and they were very polite and I still ate the soup so giving them less than three stars would not be fair. I ordered a Bahn Mi sandwich to go. Here it's called a hoagie. So they're definitely serving white people in this neighborhood. It was very dry, not visual, appealing, and I was disappointed in flavor. The prices are a disappointment.

    Goi Cuon Spring Rolls
    Portia N.

    It feels like you're sitting down for a family meal. Quiet and welcoming atmosphere. The most kind people. Pho is delicious.

    Pho #8
    Jerry T.

    I'm a big Pho guy, visiting Pittsburgh from Los Angeles, and I found Maiku and wow was it good! The noodles and broth tasted great, the service from the young man and young lady was professional and fast , good job guys, this pho location is small but worth the wait .

    The pho was amazing Will definitely be back. This is a gem in Pittsburgh. Thank you for the free chocolate

    Isabel L.

    Best pho in the area. Very unassuming, tiny shop in the heart of the strip district. There's probably 15 seats max in this shop. Quick, fast service and the Pho Dac Biet was delicious, I wish there was a bit more toppings but highly recommend! Apps were fresh and great too!

    The best pho I've ever had in Pittsburgh! Not a big restaurant but the staff is very friendly! The grilled pork banh mi was also 10/10!

    Fresh ingredients to put in the Pho

    This is the 2nd time we've been here. My daughter LOVES Pho and she says this is the best she's had!! I love all the fresh ingredients they give you. It's always nice and hot. Quick and very friendly service! You can tell the owners care a lot about their food and their customers! Quaint little spot that is a special little secret! LOVE LOVE!!

    Jason T.

    Ate here today with my parents and sister to try this place out for dinner. We had gotten different kinds of pho soup to eat and enjoy ourselves individually. It was absolutely delicious and yummy that the pho soup was rich and not too salty at all. We couldn't agree more. Finally, I would definitely eat and come back again next time when I visit Pittsburgh.

    Com Ga Nuong
    Stacey B.

    We picked up takeout on a Sunday afternoon and tag teamed it because parking is pretty slim pickings near the restaurant. I ran in and my better half circled the block. We tried the Banh Mi Pork hoagie which was a little too heavy on the bread and not stuffed enough. The flavor was good but the ratio was off. Their Com Ga Nuong (grilled chicken over rice) with a cuke salad and delicious fish sauce was really terrific and healthy. We also tried their Chicken and Beef Pho dishes which came nicely packaged for take-out so everything didn't get soggy. The broth had nice star anise flavoring and the jalapenos and bean sprouts were fresh. The Goi Cuon shrimp spring roll was very tasty too. We enjoyed our meal from this place and would try it again.

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    5 months ago

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    1 year ago

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    2 months ago

    Super friendly owners and really clean tasting broth. Everything was fresh and I loved it

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    2 years ago

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    6 months ago

    Great taste and portion. Very friendly and nice owners. I always get to go but still hot and fresh. Probably the best pho place in town.

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    6 months ago

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    3 years ago

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    7 months ago

    Excellent chicken pho! Love the way they package their take out (ingredients separated).

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    1 year ago

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    1 year ago

    So good I got the bun Bo hue and it was phenomenal. The owners are so cute and sweet and I will come back again soon.

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    2 years ago

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    2 years ago

    The best pho I've ever had! The ingredients were top-notch. This restaurant is my first stop in Pittsburgh, whenever I visit the town.

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    Page 1 of 7

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    Continues to be very well done. This is a somewhat unassuming space, but they have some room for…read moredining in and an excellent takeout game. I've been generally impressed by the quality of the sushi. We ordered takeout this time, and everything was extremely well packaged and presented. In terms of the food, we focussed on fairly standard maki rolls: a spicy salmon roll and a spicy California roll. Both were very nicely done. We also tried the veg farm roll, and that was a nice vegetable forward option. Not life changing, but nicely done. We also opted for a vegetable poke bowl, and that was also good. Basically the same combination of vegetables as the veg farm roll, but in a bowl format. The bowl was good, but it was lacking some sort of sauce or glaze that might have pulled things together. It was easy enough to toss on some condiments of our own, but the bowl could have been better. Overall, I this is my favorite sushi destination in Squirrel Hill. It's very clear that the owners are invested in turning out a high quality experience, and that's exactly the type of business I like to support.

    Hidden gem! This spot is located in Squirrel Hill. The sushi was very good and the display of it…read morewas also so pretty. Staff are friendly. Prices are reasonable as well. Definitely worth checking out. Ambience is nothing special but felt comfortable. Great spot for date night, or dinner with friends!

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    I've been to KuJiRa once for a date night and have also ordered takeout for pickup a couple of…read moretimes. Overall, it's been a dependable lunch option for me. My usual order is the chicken katsu bento box, which comes with a good portion of crunchy sliced chicken katsu, rice, two dumplings, a California roll, and miso soup. It feels like a solid, filling meal with enough variety to make it satisfying. The only downside with my most recent takeout order was the sauce placed in the middle of the container. I'm not sure exactly what it was, and after tasting it, it wasn't really for me. Because of the layout of the takeout container, some of it spilled into the rice and rolls. Next time, I'd probably ask for that sauce on the side in a separate container.

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    4.5(91 reviews)
    1.8 miDuquesne Heights, Mt. Washington

    SO GOOD. Prices are steep but expected for location and quality of food…read more We went for my husband's birthday and sat at the bar downstairs, overlooking the gorgeous view of the city. It was shockingly not busy until about 630pm and they open at 4. There is no valet, just street parking. They provided complimentary edamame which had a great little spicy kick. I ordered the sour, the yuzu gave it a nice fresh citrus taste. My husband had a scotch and Coke. We decided to order the experience which began with a tartar (salmon, tuna and yellowtail on a bed of tuna). Amazing. We then had a two piece sashimi with jalapeño and crispy potato in a sauce that was similar to Italian dressing. This was our favorite of the entire night. Next was a shrimp tasting. It had shaved cucumber and seaweed in a light brown sauce, perhaps a mirin. It was okay, like a cold miso. We then had a dish I had only seen videos of called Chawanmushi. It was like an eggy flan served hot. My husband was not a fan but I was. Then was the first nigiri which the bartender was kind enough to split for us. It included 4 light pieces of sushi. After that there was a cold infused tomato palate cleanser and the second nigiri with "darker" fish. It was all delicious. After that was a fatty tuna hand roll (like a sushi taco) which was amazing as well. And last for the savory items, a soft shell crab which was very, very good. The yellow sauce tasted like the yellow of a potato salad with tastes that mimicked mayo, mustard and pickles. We ordered another round of drinks and I had a dirty martini which they called The New 32. The last item is the red bean dessert but we opted to order more food and had the Treasure Box ($78) which had 9 different sashimis. There were a few repeats from the experience portion but we were happy to have the first sashimi item again. And last, we had the red bean dessert as well as a complimentary tiramisu dessert for the husband's birthday. The bill was just over $300 which was expected for the location, amount of food and overall quality and experience.

    A friend and I grabbed dinner on a Friday at 6. The restaurant is easy to find and there is…read moreadequate parking. The restaurant is located right on Mt Washington, giving a good view of the city. The interior looks appropriate for a sushi restaurant, but due to the massive windows lacked the darker vibe of other upscale restaurants. I've been to hundreds of sushi spots and the interior was merely average. Otaru seems to struggle with its identity. It needs to either commit to being an upscale restaurant or relax and simply be a quality one. The wait staff were kind and prompt, but at times appeared they may be less experienced. We were brought hot (paper) towels and edamame. We ordered the fried tako balls as an app. I personally don't prefer tako and found it very dense and chewy and the overall flavors were too undeveloped. The hand rolls were well filled and were easy to eat due to being more of a taco configuration than a true hand roll. The nori was not too tough, lending to a pleasant experience. The nigiri and sashimi were also good. The nigiri were good, but not as elevated as another upscale sushi spot in the city. They were still very good, but not quite excellent. They either need a bit more development or to be relaxed and served as two per order and the price adjusted slightly upward. If you take one thing from this review, let it be this. The yellowtail jalepeno cups were astonishing. By far this was the most well executed dish I have ever eaten and the best sushi dish I've had. They appear to be wrapped in toasted sesame seed wrappers. If you've had Hapi mixed crackers they give the same great flavor of the "fried chicken" pieces but with yuzu vinaigrette and the umami of the fish. I will certainly be back solely because of how good they were.

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    Maiku Vietnamese Pho - sushi - Updated September 2026

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