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    Mai's Restaurant

    3.4 (1.3k reviews)
    ModerateVietnamese, Noodles, Soup
    Closed Closed
    Updated over 3 months ago

    Mai's Restaurant Photos

    Business Info

    MAI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Mai's Restaurant

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    A small portion of the pork chop and friend rice.  The serving is much larger.
    Cassandra H.

    Attentive servers and staff and we were seated immediately. The absolute plus about this place is the late hours in addition to the good food. We had the fried chicken wings, pork chop and shrimp friend rice, egg rolls and shrimp spring rolls. I'm posting this a few days later and I'm still dreaming about the spring rolls and pork chop but it's closed now....a Houston mainstay! It has earned its reputation great food that's quick to the table.

    Beef Pho
    Renee C.

    Mai's Restaurant has been my favorite Vietnamese restaurant in Houston for years, and honestly it still holds that spot in my heart. The food feels truly authentic. I remember thinking my sister basic for ordering orange chicken one time. When she got her food it looked like a gourmet chef made it, orange garnish slices and everything. The best orange chicken I ever had and I don't even eat it like that. The Vietnamese rolls were crispy, fresh, and addicting. The wonton soup? Best I've ever had (I know I keep saying that). I've been ordering the bo luc lac for over ten years (it's my staple), but this time I switched it up and got the beef pho because I was in the mood for soup. It's what you would except. [[HIGHLIGHT]]I can tell things haven't been quite the same since the fire, but even with that, Mai's is still my go-to and one of the few places open late when you're hungry.[[ENDHIGHLIGHT]]

    Combination fried rice
    Taylor H.

    Now in a younger life this was my favorite late night spot. I've been back recently and it's better to grab late night after some partying. The food is ok, but it'll do the trick. Not to mention the pricing won't break the bank.

    Bang Banh Beef
    Sara Jieyi T.

    Yum yum yum!! This place fixed my cravings for Vietnamese food. I got the Banh Hoi Beef and its pressed vermicelli with veggie and steak, and loved every bite of it. [[HIGHLIGHT]]Service was friendly and it has a large interior with ample seating.[[ENDHIGHLIGHT]] Food: 9.5/10 Value: 9/10 Service: 9/10 [[HIGHLIGHT]]Atmosphere: 8/10[[ENDHIGHLIGHT]]

    Irene H.

    Houston staple been around for years. open late. parking lot and street parking in front available. offers bar at entrance. [[HIGHLIGHT]]plenty seating.[[ENDHIGHLIGHT]] waiters have been around for years. good food.

    Storefront
    Nadine C.

    Dinner in Houston, Texas... This is my niece's favorite restaurant. She said that each time she returns to Rice University from an overseas trip or a vacation back home in Honolulu, she dines here before going back to the dorm. Why? Because it's only one metro stop away fromthe university, it's consistent, reliable, clean, and good! I agree with her! Except: She didn't know where to park... LOL! I drove around the block and we figured out that the free parking lot is before the building! When we entered, we were greeted warmly. There were other Asian customers dining in, so that reassured me of the legitimacy of authentic Viet cuisine. I ordered my usual: vermicelli with grilled pork and Imperial rolls. The grilled pork was on the tougher, dry side and had some inedible gristle. Noodles were nice and chewy. Imperial rolls were crunchy, but had a slightly odd tart flavor, Veggies were fresh! Presentation was beautiful! Overall, it was a very satisfying meal! [[HIGHLIGHT]]Thanks for the convenient restroom and spacious, elegant environment![[ENDHIGHLIGHT]]

    1. Goi Cuon (2 Cuon) (shrimp spring rolls)
    Pedro Z.

    This is one of my favorite places downtown for lunch, dinner, and even late night. [[HIGHLIGHT]]The place is clean and has a good size dining room, parking is accessible with two parking lots around the back[[ENDHIGHLIGHT]], the staff knows the menu inside out and upside down, and as for the food, they have a lot of options from pho to vermicelli, rice plates, seafood, pork, beef and anything in between. Everything is fresh every time and super tasty. Some of the can't miss items from when we go are number 1 (fresh spring rolls with vermicelli and shrimp), 2 (Vietnamese egg rolls), and 51 (flank steak with rice). Although the Pho and soups are really good as well just maybe for the colder months.

    The most authentic Vietnamese Coffee you get in town.
    Steven L.

    Great family-owned business with a vast traditional menu. I frequently drop in to nab a cup of coffee and egg rolls if I need to be in and out. The skin on these egg rolls is some of my favorites here as they have this balance of crunch and chew with each bite that you really have to try to understand. Coffee is not overwhelmingly sweet which I enjoy and not over diluted like most places. If you get a chance to dine in, their Shaken Beef is amazing and if you like soup, you can't go wrong with either their Pho (Vietnamese Noodle Soup), Bo Kho (Beef Stew), or Chicken Curry. Service has always been great every time I've come. Whether I'm seated at the bar or at a table, servers have always greeted me with a smile and the service time from when you're seated till your meal is out is pretty fast. Parking is limited in the front so turn in to the left just before the restaurant, and there's plenty of parking to the left and rear of the building. Enjoy!

    Bo Luc Lac added Broccoli
    L'nya M.

    The food was really delicious. [[HIGHLIGHT]]The ambiance was really nice.[[ENDHIGHLIGHT]] It was extremely busy after we've been seated, the waiter wasn't as active as I would've liked. I got the Bo Luc Lac with broccoli added it was really good !

    shrimp grilled rice dish
    Amanda W.

    I loved the grilled pork summer roll, and it was my first time ordering the hu tieu w soup, pork broth. It was interesting to try, but I'll get beef broth next time. The portion was amazing, we had leftovers because we were so stuffed, The fried spring rolls were a table favorite, along w the fishsauce dipping. [[HIGHLIGHT]]The ambiance was welcoming and the staffs made us laugh.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Interesting confusing bathroom, haha. But clean and grand.[[ENDHIGHLIGHT]]

    Brianna M.

    I love the food here. I'm not sure if it's the late night or it's actually really really good but I come here whenever I get a chance and I always try to order at least one new thing so that I can always tell people that you know, this is one of my favorite places because... [[HIGHLIGHT]]It's always a little bit chaotic but what late night they eat spot isn't?[[ENDHIGHLIGHT]] You may have a little bit of a wait time and the waiter is not going to do a lot of chitchatting, but, the food is gonna come out fast and it is gonna be it's gonna be what you want. You will definitely see me in there any given weekend night with friends after a night out or a night in and deciding to going to some food.

    Bun Bo Hue (Hot and Spicy Noodle Soup with Sliced Beef)
    Naomi H.

    Vietnamese late night dinner spot!!! We came here on a Friday around 11 PM and I couldn't believe how many people was in this place. It's a nice little family restaurant. They immediately sat down and brought our drinks. I ordered Bun Bo Hue because that's the only dish that I tried before as in Vietnamese my date order garlic beef and it seems like that's the best in the menu I had it was delicious soft tender packed with flavor. My soup was good, but I have to say is not the best one I've had it could do a little bit more spice, especially on the broth but overall it's a good dish and I finished it. It comes with some sprouts on the side and jalapeño slices. There's a bunch of options of eggrolls, soups, noodles, dishes, fried rice that I'm sure that if you come here with a big group, there's an option for everybody to come back and try other stuff to do a full review and more complete.

    Shrimp spring rolls
    Juliana C.

    A Vietnamese restaurant located in midtown that open late. I believe they open till 3 am. My boyfriend and I shared an order of shrimp spring rolls and a vermicelli bowl. The peanut sauce that came with the spring roll didn't have much peanut flavor and more hoisin flavor. The vermicelli bowl was delicious but unfortunately my boyfriend found a piece of hair in the bowl. Overall the restaurant isn't a bad pick if you need a place to eat late at night. The staff are kind and attentive. Restaurant is clean and tidy. Parking is limited but not impossible.

    Fried rice

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    Excellent late night food. The prices are reasonable and the Pho is fantastic. I highly recommend it especially if its after midnight.

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    13 years ago

    I was heartbroken when Mai's burned down. The Salt Toasted Tofu is one of my favourite dishes here in Houston.

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    11 years ago

    in love with their bo luc lac, which is like a garlic beef dish, ive gone many times just for this dish!

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    Page 32 of 32

    Mai's Restaurant Reviews in Other Languages

    Ask the Community - Mai's Restaurant

    Anyone know who is their supplier of Vietnamese egg rolls?

    correct me if mistaken but pretty sure they are made in house hope this helps… 

    Don’t See Your Question? Ask Away!

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    San Dong Noodle House 山東麵館

    San Dong Noodle House 山東麵館

    4.2
    (752 reviews)
    10.8 mi
    $

    My BF told me this place has incredible food for great value…read more Beef Noodle Soup - This is only $10? The value is as incredible as the flavor. Goodness, can we have one open near me? Very hearty and not too spicy. The broth is rich with a refreshing relish tang. My BF and I shared a bowl because there was no way I would've finished it on my own with everything else we ordered. Chicken Dumplings in Beef Soup - Seems to use the same broth as the Beef Noodle Soup. Not my personal favorite because the dumpling wrapper is a bit too thick, but it's a small miss considering how fond I already am of this place. Pan-Fried Pork Dumplings - How is this place making money? These things are massive and deliciously oily. There's a clean Maillard effect on the bottom that adds so much flavor. They also have an interesting fold--I've never seen dumplings shaped quite like this before. The pork flavor comes through strongly with the classic scallion combo. Steamed Bao Bun - Yaass, reliving my Chinese drama dreams. These weren't as sweet as the commercial ones, which I personally prefer. Still, I reckon this is how they tasted in those shows, so I'm stoked for the experience. Now, will I say this is the absolute best dumpling place in Houston? No--but there is something undeniably attractive about this place, and it is fundamentally delicious. It embodies one of the best versions of a classic mom-and-pop restaurant, serving homemade food that isn't perfect but reflects craftsmanship and care beyond the appeal of modern restaurants. My dumplings weren't wrapped with perfect precision, nor were they the pinnacle of healthy eating. They were just blatantly delicious--like when your mom cooks your favorite meal on a weekend night. That's why I would come back. This place represents the most authentic form of home and freedom in food. The downside of all the carbs I ate is that I had to volunteer at my local theatre afterward, and I was crashing haaaaaard while sending this place so much love.

    Woow I never knew about this place, ive walked past this place countless times so color me surprise…read morewhen this came up on one of the most recommended and longest standing restaraunts in Bellaire This place really is a hole in the wall, its fantastic. Generous generous portions, cheap, and overall pretty dang great. Chicken steak rice - soo much food. Very crispy chicken and great! Comes with a boil egg and I believe it was tofu. I ended up making a second meal for later with all the food. Had a option of rice/ noodles. I wish I got the noodles. Tried friend's roasted beef noodle and wow the texture on the noodle is fantastic thick, little chewy, but felt perfect and I don't say that lightly. Pan fried dumplings - 12 of them! Pretty great for sharing. Loved it! Perfect amount of crispyness Shrimp and pork siu mai - I think it was good but to me it didn't taste fresh to me personally. I think its still quite good in taste though Overall I was pretty happy with this place! The owners were so nice, answering all our questions, recommending options on menu. I would come back!

    Photos
    Packaged good to go
    Packaged good to go
    Black Sesame Bun
    Black Sesame Bun
    Pork Bun

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    Pork Bun
    Northern Pasta 北方面食

    Northern Pasta 北方面食

    4.3
    (164 reviews)
    10.3 mi
    $$

    Northern Pasta is a hole in the wall located in a strip mall in Chinatown. The parking lot is…read morespacious and relatively easy. You order at the cash register and the menu has quite a large selection of dumplings and buns. You seat yourself and there is a station with cups, a water dispenser, plates and chopsticks. The liangpi is the reason I come to this restaurant. The noodles have an amazing texture and it pairs perfectly with the bean sprouts, cucumber and cilantro. The sesame sauce brings everything together and it's amazingly refreshing and hearty at the same time. The pork leek dumplings have a delicious filling and the wrapper is very clearly handmade with a delicate chew. The pan fried buns were also quite yummy with a golden crispy bottom and fluffy exterior. My diagnosis: come here for the best liangpi and well made dumplings and buns

    Their advertisement pictures on the store front's glass got me drooling so I wanted to check it out…read morewith my boyfriend, also I'm a huge fan of northern chinese food because it's my mom's hometown. The got nice wall art too, depicting the popular dishes from the north so I had my expectation and hopes up. Service is ordinary, she speaks little English but can get by ordering, we order first at the counter the sit anywhere. Braised egg is 2 for $3.50, salty but expected since it's marinated. Came out steaming hot, and yolk was not overly cooked and dry, not bad. Starting with the Chinese hamburger I felt sad and know not to expect too much from the other dishes we ordered. First the meat look different than what others have posted before, and it was kinda dry and too salty to eat. There was no other spice, only the meat juice flavor. The bun they use was stale to eat. Traditional way of making this should be the flaky oily pancake, or at least make the buns softer to eat. The mutton stew was clear and very heartwarming to drink on a cold day. But the portion is super small for the price. The glass noodles were gone in literally two bites. I had none to share with my boyfriend. This dish come with the burger bun too that you can soak them in the soup so I guess this is the extra carb make up for the less noodles. Oil splash noodle is their specialty? It was good but didn't wowed me. Noodles are chewy and well cooked, came with lots of bean sprouts. The sauce is flavorful and actually not too oily which I enjoyed more. You can add the beef for an extra charge, it's the regular braised beef, was just ok. I find it funny that their all food arts on the wall look nothing like the actual way they serve it.

    Photos
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Beef noodle soup
    Beef noodle soup
    Lamb soup.

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    Lamb soup.
    Hu's Cooking

    Hu's Cooking

    4.5
    (1.1k reviews)
    3.3 mi
    $$

    5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

    My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

    Photos
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
    Open til 11:00pm on Wed, Thurs, Fri and Sat
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    Xing’s Kitchen

    Xing’s Kitchen

    4.3
    (80 reviews)
    16.9 mi
    $$

    I love Xing's Kitchen. Whenever I find myself in Sugar Land, it's my go to for Chinese, mainly…read morebecause I love the Shanxi oil noodle which is the best I've had. I swear it's just one really long hand made noodle, so it's a bit hard to share, but it's a must-get. We also tried the Claypot noodle and it was good as well but a bit of an acquired taste. The restaurant is located inside Jusgo grocery store. The seating is quite limited so I wouldn't recommend it for large parties. And it's pretty mom and pop, so if that's your jam, go for it. Chairs are mismatched, drinking water is somewhat self-service in small cafeteria-style plastic cups, and tables are small. Like I said - mom and pop, and that's not a bad thing. It's just not exactly a place where you would have a nice business meeting. Service was ok - nothing to note. You pay at the cashier which is like 2 feet from where you ate. Yes, it's a small space. Overall - I love this place and will keep coming back.

    the 热干面 (hot sesame paste noodles) is an absolute must!! the sesame sauce is rich and thick,…read morecoating the noodles really well instead of being watered down we also really enjoyed the braised chicken which was super fresh and flavorful (and spicy, be careful!) the 凉皮 (cold flour skin noodles) was also good, though i personally think it couldve used a little more salt very casual ambiance, not much service, food comes out fast

    Photos
    Interior / ig: @joyyeats
    Interior / ig: @joyyeats
    Henan lamb stewed noodle / ig: @joyyeats
    Henan lamb stewed noodle / ig: @joyyeats
    Outside

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    Outside
    Xiaolong Dumpling

    Xiaolong Dumpling

    4.6
    (297 reviews)
    0.8 mi
    $$

    This little spot is my literal favorite place for fried rice. Everything is good but the fried rice…read moreis the best I've ever had! Pork Bao's are normally my daughter fave but the soup dumplings here are her favorite. She could finish an order on her own. The service is always great. As soon as you get in they give everyone a water and a carafe of more water. There is a QR code to order and you place your order on the phone. The order goes straight to the kitchen and you can add as you go if wanted. I always thought that was pretty cool. The owner came out to say hello and ask how everything is. She even brought out a small bowl of soup for my baby to enjoy. The waitress was also very sweet and attentive. I don't live close by but will make the trip when the craving hits. Today was one of those days. The last time I was here there was no ac and not enough seating. This time it was nice and cool in and well as having new seating! This little spot needs to be on your need to stop places!

    One of my favorite Chinese spots in the city. It's a little different because they serve Sichuan…read morecuisine so it's more spicy. Service is great. The lady is really friendly and she gave us free tea one time. The spicy chicken cube is a must order and I'd throw the chili oil wontons to. Gives u a good idea of the style of food they serve. It's spicy but not overwhelming so. I recently tried the spicy fish with silken tofu to. That was great and it was a little numbing to with the peppercorns. For more standard fare the Mongolian beef is good, sour soup, scallion pancakes good, green beans too. Fried rice was only thing that was somewhat disappointing. It wasn't bad but just ok compared to how good everything else they serve. Definitely try it out

    Photos
    Excellent customer service!!!
    Excellent customer service!!!
    V9. Eggplant In Garlic Sauce V9.
    V9. Eggplant In Garlic Sauce V9.
    P3. Black Pepper Beef P3.

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    P3. Black Pepper Beef P3.
    Ishin Udon

    Ishin Udon

    4.3
    (470 reviews)
    10.5 mi
    $$

    I don't see many places that specialize on udon. Ishin does it well with a big variety of udon…read moredishes from Japanese to Italian inspired and soups to curries. It's a small and cozy place that can get packed around peak hours. I got the beef curry udon with a side of tonkatsu. The tonkatsu was tender and crunchy and made an excellent addition to the soft and creamy udon. The curry was one of my favorites I've tried so far, a generous, flavorful helping that wasn't overly salty or spicy. They also gave a good amount of tender sliced beef as well. If you're out looking for udon specifically, this place has all sorts of good options for you to choose from.

    This was my third time coming back here. Each time we like to try different dishes. This time I…read morebrought my nieces with me and that just means more dishes to try. Not many restaurants in Houston offer Takowasa, which is marinated raw octopus with wasabi; and when we find one that does, it's our must order for appetizers. We also ordered the chicken karaage and agedashi tofu. The karaage was juicy and slightly larger than the size of popcorn chicken. The tofu was soft and lightly battered, however the downside is that it gets soggy quickly since it's sitting in the sauce rather than on the side. For our entrees, we got the carbonara, curry tonkatsu rice, niku tama ankake, and kakuni udon. The carbonara was nice and creamy. The curry rice tastes exactly like the Japanese box curry. The niku tama is more of a thicker soup base similar to egg drop soup, however has a more slightly sweet umami flavor. The kakuni udon had a lighter broth with braised pork belly. The service was a bit slow here, but we didn't mind it too much. The interior had a cute traditional Japanese style decor. Overall, we enjoyed our meal and we'll be back to try other udons.

    Photos
    Booths layout
    Booths layout
    Curry udon
    Curry udon
    Chicken Karaage

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    Chicken Karaage

    Mai's Restaurant - vietnamese - Updated July 2026

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