Uncorked treated us very well. The service here is impeccable and the staff are professional and…read morefriendly and on top of everything. The menu was amazing. The charcuterie board was incredible and our entrees were wonderful. The wine list was full of excellent wines also. The decor and simple minimalist interior was relaxing and elegant. Reminded me of a European country inn.

This spot looks super cute inside. The service is absolutely on point. We called to verify we could…read moreuse Apple Pay (they do accept) and the were warm and friendly from the beginning and continued to meet that expectation when we came in. The tapas are great. Good flavors and nice portion sizes with options for single or share. The entrees weren't quite as good. We got pasta that I would've preferred cooked a little less, with chicken that should have been seasoned a bit more. This spot is great for small bites and wine flights!

Caprice is undeniably one of the most charming spots in Redlands--romantic, lush, and almost like…read moredining in a hidden garden. The ambiance is a huge draw, whether you're inside or enjoying the patio with views of people strolling by (and dogs, which is always a plus). Their drinks and wine selection are standout, and a few dishes like the salmon, beef carpaccio, and bone marrow are worth trying. That said, the food overall can be hit or miss--often leaning overly salty or oily, with some dishes lacking depth of flavor. Still, it stays busy for a reason: the vibe is top-tier. If you're going for atmosphere, cocktails, and a cozy date-night setting, it's absolutely worth it.

The food at Caprice had good flavors throughout. Standing out would be the Wild Ahi tartare,…read moretasting fresh and light amongst the heavy foods. The brocollini had a slight sour taste and was not exactly to our liking. The pasta and lasagna were both great dishes but not mind blowing. The staff were helpful and quick with service. The restaurant has indoor and covered outdoor seating, great for weather on nice days. It is casual dining and no need for exquisite dress. Nestled right in the heart of downtown Redlands.

I have never been here, but I've always wanted to try based on the nice exterior decor…read more Came for dinner with the family, including kids. Spoke with the wonderful somm, he was friendly and knowledgeable. The food was great, the only slight complaint would be that some dishes were a tad salty. Also, I wish they had a kids menu. Overall what REALLY impressed me was the staff. ALL were extremely friendly. And having 2 small, loud kids, I have had other restaurants treat us differently - not here. They were patient and didn't ignore our table just because we had toddlers. I give them kudos for that! I would highly recommend this place, and we will definitely be back.

This was our first time eating at Citrone and it did not disappoint! This was our second date night…read moreafter having our baby so we are intentional about where we go and what we order. The food and service were excellent! We ordered the garlic bread (10/10), the beef carpaccio (100/10- WOW). My husband ordered the burger and I ordered the orecchiette. The pasta was perfection- so light and flavorful! Our server Kaylie was attentive, friendly and so cheerful. We appreciate when someone is genuinely kind and cares to ensure needs are being met. We are definitely going back!

Ambiance: It's upscale, however they could work on the…read morespacing between tables; specifically, the table for a large group blocking the walkway. It makes it difficult to exit when there's other people dining there and waiters moving around. Loved all of the cat decorations and how they kept the red theme going. It's quite dim, but personally that's preferable to it being extremely florescent and bright. Service: Johannes was very pleasant. Food: We came because we wanted to eat escargot. Our favorite French restaurant, Le Gourmet in Upland closed in 2024 or 2025 so we needed to find a new French place. The lamb loin in lingonberry sauce was wonderfully complex with the savory cheese complemented well by the sweet lingonberry. The escargot was perfect. The only caveat was that we tried the pastries of the day -- one was a puff pastry, forgetting the flavor/name and some kind of cake, maybe Napoleon? We did not care for the desserts at all, if I were to get another dessert I'd probably stick with the crème brulée. The bread and salty whipped butter were delicious, seemed house-made? The bread was slightly sweet and I had to hold myself back from gorging on it. Parking: Parked in a nearby garage for $20. I think there was an event going on.

Another incredible meal at Le Chat Noir. Thank you to our incredibly attentive and friendly server…read moreAdrien who provided truly excellent service, including making minor modifications in order to accommodate my diabetic mother. We ordered the greatest hits: the Voil au Vent (scrumptious!), the rack of lamb with herbs, the French Onion Soup + bread service, and the special of the day which was swordfish served with capers and a white wine sauce, and a rosemary risotto. The food was excellent, as always: perfectly sized and seasoned portions, with high quality products worthy of the price point. The meats were perfectly cooked to medium, juicy and just the right balance of firmness and melt in your mouth softness. Incredible! We will be back again, and again, and again. Merci Le Chat Noir!

Café La Reve is a cozy, homey French café tucked away in a quiet plaza in Orangecrest that…read moreimmediately took me back to my visits to France. Like true Parisian style, you'll need to make a reservation because seating is limited and this spot is quite popular. My boyfriend and I were very fortunate they had a table available when we visited (we didn't know it was reservations-only) but the staff kindly seated us. Next time, I'll definitely call ahead. Right away, you're greeted by a warm and welcoming mother-daughter duo. They patiently walked us through the menu and shared the specials of the day. The chef himself came out to say hello and even took the time to explain a few items we were curious about. Soft French music plays in the background, creating such a calm, inviting atmosphere. *Plain Croissant: A perfect classic. Flaky on the outside, soft on the inside; it's exactly what you'd want from a traditional croissant. I'd come back just for their pastries alone, though this time I was excited to try their savory breakfast items. *Croque Monsieur: Absolutely delicious and wonderfully authentic. I ordered it with ham in the traditional style, and it came with creamy béchamel and melted cheese layered perfectly on top. The portion was generous and satisfying. You can add an egg to turn it into a Croque Madame. This came with a Provençal tomato and a potato pavé on the side, both of which were flavorful and beautifully prepared. The pavé, with its delicate layers, was such a standout. I haven't seen these sides offered at other French restaurants in the U.S., and I'd honestly return just for them. *Machaca Frances: My boyfriend ordered this dish, and it was such a pleasant surprise as a creative, well-executed blend of flavors. The short rib was incredibly tender, paired with potatoes, caramelized onions, and more, all wrapped up in a soft tortilla. The fresh pico, sauce, and avocado on top tied it all together perfectly. When my boyfriend mentioned he was eyeing this dish, the chef smiled and said the machaca filling was similar to beef bourguignon, and he was right! It had that same rich, deep, savory flavor. If they ever have actual beef bourguignon on the menu, I'd order it in a heartbeat based on how good this was. *Side salad: This had fresh greens, carrots, and caramelized onions, with oven-roasted tomatoes, and more, drizzled in a rich balsamic reduction.You could tell a lot of effort went into even the salad, and it tied the dishes together beautifully. This café really reminded me of France, which I miss so much. The space is clean, the atmosphere is warm, and you can tell the staff knows their regulars well. It's the kind of place that makes you feel like family as soon as you walk in. Spots like this are rare for both atmosphere and traditional French cuisine, especially around here, which makes Café La Reve feel even more special. I'm already planning my next visit to try their sweet breakfast options and maybe a lunch entrée. I saw in another review that they also offer dinner on Fridays by reservation, something I'm excited to experience soon. Thank you to the entire team for your kindness and hospitality. Café La Reve is a true gem, and I can't wait to come back.

Need a reservation to come!…read more Called right when they opened on a Saturday at 10am and they had seating for us at 11:15 but ended up seating us a little earlier! the food here is very very good with generously large portions and Rich flavor. On top of that extremely affordable too! We got the duck and waffles, steak bene, potato pave, and half order of the brioche French toast which were all heavenly! I really loved the brioche French toast with the fresh berries and cream! it is definitely on the heavy side as afterwards I went home and had a food coma!

This is possibly one of the worst places to eat we've ever experienced…read more Do yourself a favor and go somewhere else! Service was very slow. The crepes were rubbery with filling that wasn't any better. Out of three different crepes none were good. There isn't any ambiance because it's take out or stand outside looking back in.

i mean.. it costs a lot. but it's a decent portion size! we did the build your own which was $14…read more imo they added wayyy to many walnuts and they were big pieces. we thought it would be crushed but it was walnut halves like you would buy at the store. if the walnuts were portioned better I'd go up to 4 stars. wouldn't go up to 5 stars unless the price comes down. The service is good for a small shop, it takes a little bit of time to get the food out because they're making it fresh to order. they have a small standing table outside but no indoor eating area.

Foods are great in a cozy environment and service is excellent. Special thanks to the waitress who…read moreserved the delicious appetizers and entrees in addition to the other all-you-can-eat brunch buffet selection.

I had a delicious meal at the Pines tonight. They started off with this new four different styles…read moreof bread formed into one little loaf. Very delicious I then had artichoke Arcini very good with prosciutto on top Followed by New York steak bone in medium rare ,delicious. I had a side of Bernaise sauce . Scott my waiter was outstanding. The decor is very nice, huge wine selection.

I was so excited to have some yummy French crepes for breakfast but unfortunately this spot did not…read morelive up to my expectations. Located in a shopping mall, parking is not an issue. We arrived on a Sunday morning around 9:30am and it was empty. We were a little surprised but non the less we sat and looked at the menu. They menu has a lot of options and they all sound really good. I ordered a latte which came out very quickly and it had a cute little design on it. I ordered a breakfast crepe with eggs, bacon and cheese inside. The food did come out fast but the taste is what was disappointing for me. Coffee 2/5 - it lacked flavor and it seemed watered down. I couldn't finish it. Crepe - 3/5. It was decent but nothing I would rave about/ I did enjoy the French music playing in the background and service was good. And eventually other customers did show up.

I'm seriously impressed by this hidden gem! It's a quaint little spot tucked into a strip mall, and…read moreit would be so easy to overlook--so I'm really glad my best friend had been here before and brought us along. Of course, I had to try one of their signature crepes, and it did not disappoint. It definitely had a kick (I was warned!), but the flavor was incredible and totally worth it. Honestly, we were all already talking about coming back to try more--there are so many options to choose from. The staff was also super attentive. When they noticed the spice level might've been a bit intense, they immediately offered to remake it without hesitation, which I really appreciated. I'll definitely be back!

Daddy's got a new favorite Italian spot…read more I had the special; Seafood Capellini pasta with a lobster cream. Simply to die for. Huge plate of salmon, shrimp, scal My friend ordered the Caprese Pasta it was outstanding. Skip the Tiramisu and have the wonderful Mango Sor

The food was good. We had several dishes: Chicken Marsala, Capellini Pomedorro Secco, Fettuccine…read morePrimavera, and the Special. All four dishes were flavorful. The bread tasted good too. My party even received garlic bread in our basket of dinner rolls. My party also ordered the Tiramisu and a complimentary Spumoni ice cream(it was soo good!). The tiramisu was fluffy and you could taste the espresso lol. The server was attentive and knowledgable. He would check on us during the meal. Ambiance was warm, inviting, and you can hear Andrea Bocelli music in the air. I would come back here again.

I stopped by The Chocolate Bar in the Albertsons shopping center in Highland to grab a coffee, but…read moresince I needed something to eat as well, I decided to try a few items. First off, the ambience is great. The café is decorated with cute French-themed touches, and it has a cozy, inviting vibe. The employees were also friendly and welcoming, which I appreciated. For food, I ordered a turkey sandwich. It was good overall--more of a torta-style sandwich with flavorful ingredients, served on toasted white bread. No complaints there. Unfortunately, the coffee was a letdown. I ordered the horchata latte, but it tasted like low-quality coffee. I didn't really get any horchata flavor--more like a watered-down vanilla/cinnamon latte. For dessert, I tried the key lime tart. It wasn't very sweet, and the crust was extremely dry. Considering it was almost $10 for a fairly small tart, it didn't feel worth the price. Speaking of price, the overall cost felt overpriced for what you get. I paid around $30 for a sandwich, coffee, and tart, which felt steep given the quality of the items I tried. Service timing was another issue. A group came in after me, and my order wasn't started until after they took everyone else's order. Normally this wouldn't bother me, but I was in a bit of a hurry, and it ended up holding me up longer than expected. That said, it does seem like crepes are their main specialty, and judging by other reviews, those might be worth trying. If you're going specifically for crepes, it may still be worth a visit. However, based on my experience with the sandwich, coffee, and dessert, I personally wouldn't return. I genuinely wish them the best as a small business--it just wasn't for me.

I have been meaning to check out this place. It did not disappoint. From the moment you walk into…read morethis quant Coffee and Dessert bar, you are greeted with a glass display of treats. I asked the worker what they recommended. I ordered a Strawberry Cheesecake Crepe and Horchata Iced coffee. Did not disappoint!!! Yum. The crepe was very filling and could have been split The coffee isn't too sweet and i was able to change the milk. The easy listening music really added to the atmosphere. I love that there is zero pressure to tip. A true rarity nowadays. I will be back to try more of their delicious treats.