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    Mamacita

    4.0 (128 reviews)

    Order Mamacita Takeout or Delivery

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    MAMACITA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Mamacita

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    Chipotle Burrito
    Shane C.

    Sat immediately upon lunch opening. Friendly service who promptly started me with chips and salsa with a flavorful kick. The Chipotle Burrito had the perfect amount of protein, vegetables and sauce. Clean and doing well in comfort and music.

    Flan
    Sarah B.

    Ambiance was super cute! They made me a cocktail which I drank super fast (didn't get a picture) but it was a guava margarita with Tajin rim (non alcoholic). The food came out quickly. The empanadas were pretty greasy and I think overpriced. Everything else was yummy!

    Texas Fajitas
    Zay M.

    I arrived here around 12:15pm for a lunch date. I've seen this restaurant on instagram and was interested in their robot that brings your food. We were promptly greeted and sat. The decor was AMAZING! I truly loved it. The waiter didn't take too long to come and take our drink order. We got a queso dip ($5.75) and I got a Mamacita flight ($16.99). The traditional sangria drink was our least favorite. The mango margarita was our favorite. Our entrees included the Texas fajitas and Chicken quesadilla. I got the fajitas and it came was a mini cheese quesadillas that was HOT and delicious. The fajitas came with rice and beans that was more warm than hot. I also got 3 tortillas that seemed store bought vs homemade. The steak was steak and shrimp were cooked perfectly and delicious. The veggies that came with the plate were hot but the meat lacked consistency in temperature. I was saddened when the robot went to wrong table. It was not a huge deal as a staff directed it to our table. Unfortunately, our waiter not very attentive at all. It took him a long time to return to take our order after asking for another minute. Additionally, he took my rice and beans plate WITHOUT asking if I was done. That was very insensitive and rude, in my opinion. I stopped him from taking my hot plate as it still had food. To make matters worse, he didn't even ask I I wanted a box either, smh. When we were done eating, we wait 15-20 minutes for him to bring us the bill and it wasn't busy. There were sufficient staff present as well. This could've easily been a 5 star review if we received better service.

    San Cabo Burrito
    Jaime S.

    A good friend invited me to Mamacita for lunch on a beautiful Saturday afternoon. I arrived a few minutes early and was seated right away. Several years ago, this location was Famous Toastery. They have made it their own and the ambiance is great. Plenty of greenery and color. The young lady at the host stand didn't seem particularly glad to be hosting, but I looked past that. Everyone else was pretty friendly and the service was great. JR took great care of us. We both ordered mango margaritas and the San Cabo burrito. I wanted something with steak at first, and everything looked so good, but I was told it was one of the best. I love that they have pictures and descriptions next to most of the menu items. There so much to choose from. The drinks are good. I felt they were a little pricey, but that seems to be the going rate ($14 & up) these days at the fancier Mexican restaurants. The drinks and the food were both good. The Pico was so fresh and flavorful that I ordered a side to finish off my meal. The burrito has so much queso, there's no need to order extra. I'd recommend Mamacita and go back. They have plenty of indoor and outdoor seating.

    Thin guacamole may be Florida avocadoes in lieu of the Mexican or Haas avocado. Watery consistency may have too much lime juice.
    Dale D.

    Camarones a la Diabla, or "Diablo Shrimp," is a Mexican dish of shrimp in a spicy sauce.  The dish is also known as Deviled Shrimp Camarones a LA Diabla, contained 8 medium shrimp cooked in a soupy sauce was a medium spicy sauce using ancho peppers, guajillo peppers and chile de arbol peppers for a rich spicy flavor from chipotle peppers in adobo sauce and cholula hot sauce for better Mexican food. They do not serve salsa verde. Produce. should include whole tomatoes without seeds and extra water, onion, garli, and serrano pepper for some extra heat. Extras. Apple cider vinegar, vegetable oil or olive oil, salt, and pepper. Shrimp. I would enjoy more by having the large shrimp or prawns in lieu of the medium shrimp. Guacamole was thin and watery. Maybe too much lime juice use. Tortilla chips were thick and cold but not crispy and esrm for some reason? Salsa roja, or roja sauce, is supposed to be a spicy, red Mexican condiment not this salsa was thin and watery without much spicy taste but more like tomato soup than a salsa picante They forgot my Queso Blanco but charged me for it. My two tortillas were very dry and fell into flakes because of the lack of moisture. Mamacita needs higher quality ingredients and recipes to succeed in this area to be more successful.

    Falan E.

    Mamacita food, service, and overall experience were enjoyed. For food, we enjoyed the chorizo queso dip. I ordered the Parraillada (shareable if needed) came with steak, chicken, and shrimp. My entree had a side of rice and refried beans on the side. The menu indicated a stone bowl but it came on a plate. This entree was perfect for me as I was seeking a large serving, so I could have food to take home. The food was really good and the meats were cooked well. My steak wasn't exactly medium well as requested but still decent. The cocktail flight was a good choice and shareable.

    Chile Relleno de Queso Spinach and Chicken Enchiladas
    Amit M.

    Parking: plenty of parking because it was in a shopping center Food: food was flavor but the chicken enchiladas were a bit dry and the poblano relleno wasnt as spicy as expected. Service: to go order but they seemed confused with how to put the order in the system and took awhile for them to figure it out and actually place the order. Ambience : It was to go order but was decorated with pictures good photo prop in the front

    Bowl with Salmon
    Shenna W.

    **Service** The staff was amazingly friendly. They were very attentive and just fun loving. There was always a joke or moment of good conversation, almost like you felt like family instead of just a customer. **Ambiance** What a beautiful location! I mean you feel as if you are in a garden. The decor is amazing. You almost feel like you are in a fairytale setting. The seating was very comfortable and the location was very clean - greatly appreciated! There is plenty of parking. However, this is located with other eateries so I can see that at some times, the parking might become and issue (like around lunch time). **Food** Here is where I have my meh moment. The food was good for what it was. There was some elements of it that were like, who did this - lol. For example, the entree I had came with a side salad, it had oranges and apples in it. Not really something you expect to have in your Mexican salad. It wasn't listed that it would come with that, so I couldn't truly enjoy it because of my allergies to citrus (glad I take medication before going out to eat - or it would have been a problem). The street corn was realllllly good. My friend truly enjoyed with this the queso and chips. Now, the elephant in the room. We saw this restaurant on IG stating they had $1.29 tacos on Tuesday. When we got there and asked about it - they told us that wasn't the case. We asked where was the location that had it, they said they didn't know. VERY ODD. **Final Thoughts** Pricing isn't bad, but I don't think I will be back honestly. I don't really like to have food that isn't to close to the "norm" for me. As someone else stated, if you do go and have allergies - let them know asap. There is too many things that are "surprises" with the dishes that could be an issue for some.

    Dragon fruit
    Vraj P.

    The food here was delicious! We got queso for the table and it was a great consistency. Chips were also very crispy. The enchiladas were perfect as well and bringing together 3 different sauces worked very well. The Spanish rice was also done to perfection. The drinks were good too. My personal favorite was their mamacita drink. Light and refreshing. The others were strong and well done as well. Service was quick and organized. Our waiter was very friendly and a good guy. Prices were on par with what was expected. If you only got food it would be about $10-20 a person. With drinks maybe double. Atmosphere was also great and there was plenty of seating for people. Plenty of parking as well. Regardless would definitely come back to try the other dishes and overall a good spot!

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    1 month ago

    Small place, outdoor area but good atmosphere. Great lunch specials. Very friendly service.

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    2 months ago

    This place is closed now. No table or sign. I'm not a huge fan of the food but liked the margarita flight.

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    I don't know how but I had never been to RBF before this past Friday. I popped in with some friends…read morearound 5pm and it was already busy. In fact, we had to sit at the bar because a few tables were reserved - I didn't know you could do this but good to know now for the future. I would recommend getting a reservation if you can for a Friday evening. We sat at the bar and had a wonderful time. The space is so gorgeous and leans into women's empowerment. We had a bottle of cava between us as well as the extra kneady board, which had bread plus 3 spreads. For our spreads we got goat cheese, garlic butter, and hummus. Um WOW, the goat cheese was SO GOOD. Like so good. You should visit simply to have warm bread and goat cheese for girl dinner. This is a great space to spend an afternoon or evening. We ended up leaving to explore other places in downtown Cary and wish we had just stayed at the bar. What a wonderful experience!

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    RBF, Your Authentic Champagne Bar - Decor was unforgettable

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