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    Maman

    3.8 (9 reviews)
    Open 8:00 am - 6:00 pm
    Updated a few days ago

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    Patrick M.

    Maman on Wilson Boulevard in Arlington (Ballston area) is a popular cafe known for its charming French-country style, with floral decorations and a cozy, garden-like atmosphere. It offers exceptional coffee, seasonal drinks, and pastries such as Orange Pistachio Olive Oil Tea Cake, Kouign Maman, Martha Stewart's Milk Chocolate Creme Brulee Sugar Bun, and Pear & Cardamom Turnover. The cafe also serves high-quality breakfast items like Andrea's Smoked Salmon Croissant Sandwich and Caitlin's Breakfast Wrap, making it an ideal spot for breakfast, coffee, pastries, and gatherings or relaxing in the Ballston area.

    Matcha strawberry lemonade

    TLDR; overhyped and overpriced. I've been here about three times and the place is consistently lackluster. The drinks are made to an ungodly sweetness and the pastries aren't too special. The baristas work on autopilot -- if it says no ice, they'll fill it with ice and to the brim such that putting a to-go cap on the drink turns into a messy test of patience. The baristas show no semblance of customer service and throw a sloppy drink together if you point out a faulty order. I had to pour out my drink so I could add water, and if you can believe it, it didn't blend during the pour -- it came to me looking like sewage water. There are better cafes in the area, so don't waste your time here. Update: a couple of hours later and the lemonade started wreaking havoc on my stomach

    Sakura Cherry Croissant Cube

    our first time at a maman and would absolutely come back. Not only was the food fresh and delicious and unique (we got a special Sakura croissant cube, perfect for cherry blossom season in DC, charlotte's sunrise spread, an incredible bacon sandwich with jammy peppers and tomatoes), but the staff here is incredible!! They were so kind and helpful and provided great vibes all around!

    Too much cream coffee

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    Tous Les Jours

    Tous Les Jours

    4.3(15 reviews)
    0.0 miBallston

    I absolutely love the coffee and the macarons here. You can certainly taste th quality in the…read morepatiseries and the coffee, hence why I keep returning. In terms of drinks, I tried the lavender latte and the tiramisu latte which were delicious and served me well when I needed an evening pick-me-up. And I am pretty sure every macaroon is delicious so you really can't go wrong with the flavors you choose. On separate occasions, I ended up sampling a variety of flavors, including birthday cake, hazelnut pistachio, Earl Grey, coconut, rose, blueberry lavender, and coffee. I truly appreciated how fresh and light each taste was, perfectly reflecting the artistry in the making of these macarons. The service was efficient and friendly, and the display case was a feast for the eyes--full of stunning, mouthwatering desserts. I hope everyone has as wonderful an experience as I did, enjoying both the coffee and the patisserie. Happy desserting to all!

    My review pertains to this specific location since I haven't been to other locations. I LOVED their…read moretiramisu latte and will go back every week for the latte alone. It's rich, creamy, and decadent and tastes like dessert in a cup but isn't overwhelmingly sweet. Next up are the sweet treats and pastries. They are very reasonably priced. They have two types of chocolate croissants: one with an outer chocolate coating and one pain au chocolat. Both were slightly over $3. They also have a milky bread loaf and cakes that I still need to try. The service was quick and the cafe is located in the basement level of ballston shopping center - so it's perfect for grabbing a coffee and a sweet treat before shopping. I would highly recommend this cafe.

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    Tous Les Jours
    Tous Les Jours
    Tous Les Jours

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    Heidelberg Pastry Shoppe - Beer Cheese Spread. I removed some so you could see the texture underneath.

    Heidelberg Pastry Shoppe

    4.2(521 reviews)
    1.4 mi
    $

    We ordered our wedding cake from Heidelberg Bakery and could not have been happier with the entire…read moreexperience! From the beginning, their team was incredibly responsive and easy to work with during the planning process. The tasting experience was a highlight as well--everyone we interacted with was genuinely friendly, welcoming, and helpful as we talked through options and designs! On the wedding day, the cake exceeded anything we could have imagined. The attention to detail in the decorating was stunning--truly beautiful and exactly aligned with what we had envisioned, if not better. And just as important, it tasted amazing. We're so grateful to the Heidelberg team for making such an important part of our day both stress-free and memorable. Highly recommend them for anyone looking for a wedding cake that delivers on both design and flavor. Thank you to Wolfgang & team for being apart of our day!

    Every neighborhood needs a Heidelberg! For those days, when you are craving the biggest and…read moreflakiest cream horn or an eclair or for that tuesday afternoon when you need a pick me up croissant sandwich or a simple bagel with cream cheese. 8-9 years ago, Heidelberg was my pregnancy indulgence on my way back from periodic sonograms at the Virginia Hospital Center. Happy to report the taste was passed on to the baby, the almost 8 years old kid enjoys the same pastries. The breads are wonderful, especially if you appreciate dense and chewy breads. The holiday stollen is beautiful. As some other reviewers have noted, you have to enter the store to be able to understand what a massive operation it is. Something for everyone.

    Photos
    Heidelberg Pastry Shoppe - The view from the front of the store towards the back. This is 1 of 2 rows in the store.

    The view from the front of the store towards the back. This is 1 of 2 rows in the store.

    Heidelberg Pastry Shoppe - Sticky Bun

    Sticky Bun

    Heidelberg Pastry Shoppe - A 20 oz cup of coffee.

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    A 20 oz cup of coffee.

    Pastries By Randolph

    Pastries By Randolph

    3.9(451 reviews)
    1.3 mi
    $$

    From what I understand, they have new owners as of early 2025. Under the previous owners, I would…read morehave given them 10 stars. All exceptional. All great value for the money. Not so much now. Now it is good but not exceptional like in the past. Their pastries are getting smaller and the prices have gone up. There is also inconsistencies in quality, with some items being slightly overcooked. Napoleons - these are about half the previous size. Still very good though. Strawberry eclair - smaller than previous. Also, the shell is consistently overcooked now. Quiches - these are around a third of the previous size. Sometimes they are overcooked and dry. Also, the mixed veggie quiche is much smaller in depth to the spinach one Various danishes (cheese, apple, cherry, sticky buns) - all around a third of their previous size. Still great quality and tasty though Sfogliatella (Italian pastry) - surprisingly, these are larger than they used to be. These are not good anymore though. The filling tastes good, but it's a weird texture now that they make it larger. The pastry shell is really hard and chewy now that they are larger. These used to be the greatest ever. It's a shame. Cannoli - tried this for the first time today. Won't ever do that again. The shell was good and crispy. The filling was a weird color and had tiny chocolate chips in it. You could tell it was several days old because the chips were soggy. Also, they filled it when we ordered it - and they just put a tiny bit of filling in it so we could actually see through the shell. Not good.

    I keep walking into Pastries by Randolph like I'm visiting the beautifully preserved ghost of a…read morebakery I used to love. The sign is still there, the name is still there, and yet the soul has fully left the building. What was once a warm, reliable part of my monthly routine now feels like a slightly depressing exercise in misplaced hope. I'd take my dog to be groomed, grab a Starbucks coffee, then happily stop by the bakery. It was a ritual. Now I walk in, glance around, and leave almost immediately, like a person who just realized the party ended hours ago. Same name, entirely different experience. The quality is not what it was, the selection feels uninspired, and whatever made this place special has either retired, been sold, or quietly slipped out the back door. It is amazing how a business can keep the branding and lose the magic so completely. At this point, I need to stop coming in out of habit and accept reality: Pastries by Randolph did not so much evolve as gently collapse into a beige imitation of itself. A bakery can survive a change in ownership. What it cannot always survive is becoming forgettable.

    Photos
    Pastries By Randolph - 4" Red Velvet Cake

    4" Red Velvet Cake

    Pastries By Randolph - Oreo Cheesecake, Milan

    Oreo Cheesecake, Milan

    Pastries By Randolph

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    Roggenart European Bakery, Bistro & Cafe - Bacon, Egg, and Cheese

    Roggenart European Bakery, Bistro & Cafe

    4.1(80 reviews)
    0.2 miBallston

    All I'm going to say is this place is the pure TRUTH! I ordered here using Uber Eats because I…read morewanted a Crookie. I fell in love with them while visiting BMore's Cafe Dear Leon and wanted to find a local place offering them...and Yelp led me to Roggenart Bakery. In addition to ordering a Crookie, I ordered a small beet salad, cheese Danish and a ham and cheese breakfast sandwich. I am completely hooked. Everything was so fresh and tasty and I now have a new "go to" spot for my breakfast fix. I have raved so much about Roggenart that my friends and colleagues are now ordering. The customer service is excellent. Even though I have used UE for most of my orders, my packaging is always done well. Nothing is squished or dripping. Can you imagine having beet juice everywhere?!? Also, my co-worker has visited to pick up our order and she said it's very clean and smells amazing. Don't hesitate to order. You won't regret it. Happy eating!!!!

    I had no clue they were closing, but Camila hooked me up out of the goodness of her heart. What…read moregreat service! She was kind, welcoming, informative, patient, helpful in every way in a time where she easily could've turned me away. It was any forced, over the top customer service, rather a nice person doing a nice thing and that is truly rare to find these days. Needless to say, she immediately made my day and has given me some Easter spirit lol Of course, the spinach and tomato quiche and pistachio latte were some serious icing on the cake. Thanks again, I'll be back someday to enjoy the peaceful ambiance inside, until then the outside courtyard couldn't be much better By the way, they have a pretty cool deal 50% off baked goods box when they have excess, what a gem!

    Photos
    Roggenart European Bakery, Bistro & Cafe - Inside seating

    Inside seating

    Roggenart European Bakery, Bistro & Cafe - Crookie and Apple Danish. Churro and Tiramisu lattes

    Crookie and Apple Danish. Churro and Tiramisu lattes

    Roggenart European Bakery, Bistro & Cafe

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    Eclairons - The main seating area. It's to your right when you enter the front door.

    Eclairons

    4.4(218 reviews)
    1.9 miRosslyn
    $$

    Picking up where we left off, I actually brought some back to Boston! This time, I tried some other…read moreFrench patisseries; actually, all the patisseries in the shop looked delicious... Crème Brûlée: The freshly baked caramel shell was as light and crisp as glass, with a perfectly balanced sweet and mellow flavor after the initial burnt bitterness. The filling was smooth and delicate, with a rich and intense egg and milk aroma, and a generous amount of vanilla seeds. The only downside was that the garnish fruit wasn't fresh enough; it was a bit soft, and I would have gladly thrown it away. Chocolate Macaron: The shell was also light and crisp, with a full and slightly airy filling. The chocolate flavor was rich but not too sweet. Perfect for Chinese tastes! Looking at the packaging, I learned that this business was founded in Beirut, Lebanon in 1963 and later moved to Virginia in 1993. What a legendary story! I'm very curious about what happened in between.

    We wanted to try something new and Eclairons has been on my list to try in Arlington…read more - White Chocolate Raspberry -- sweet + tart - Iced Matcha Latte - Iced Strawberry Latte Both of the drinks paired well with the slice of cake. The size is a bit small for the price, but it may be reasonable for the location and quality. The service was good in the middle of the day on a weekend.

    Photos
    Eclairons - All of the display cases. The restrooms are accessed by going through the doorway straight ahead and slightly right.

    All of the display cases. The restrooms are accessed by going through the doorway straight ahead and slightly right.

    Eclairons - Eclairs

    Eclairs

    Eclairons - Pistachio éclair, Toffee Cheesecake, and Cherry Ricotta Cheesecake (left to right)

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    Pistachio éclair, Toffee Cheesecake, and Cherry Ricotta Cheesecake (left to right)

    Maman - bakeries - Updated May 2026

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