If it's tofu and vietnamese, most likely I've tried it. Or it's on my list. This place has been…read morecrowned the top tier tofu place in my books. Truly a tofu factory dream come true - fresh, home made tofu every single day. Want real soy milk? Look no further. They also make their soy milk every day and it comes piping HOT. Like, so hot, you can't carry the half gallon yourself and need to put it down because it's gonna give you 1st degree burns. Lol. Grab the green one - the pandan flavor. That one is absolutely the best. If you're not daring, the regular one is fine too. They used to make one with no sugar (non-sweetened) but I haven't seen that one lately. Either way, fresh soy milk is a must here. And I believe it's $3 and some change. Their fresh pressed tofu is also a must here. Very fresh and way better than the stores. (even though they do sell these in-stores at various Asian stores now)...why buy it at the store when you can buy it at the source? Their hot foods are also amazing. I'm a gatekeeper... SORRY, not sorry. I gotta keep my favorite banh cuon a secret man. Come here like an hour or so after they open... sometimes, maybe 10-15 minutes after they open and they will have FRESH rice rolls. Sometimes, it's the pork ones that are ready first. Sometimes, it's the tofu ones. It's usually first come first serve and they don't make it all day. So best to come when they open and order by the pound. I usually grab at least 1 or 2 lbs, and it's worth it. Fresh made banh cuon. Sometimes, they'll have it past 12pm, but other times, good luck. If you dont want them stuffed, you can also just get the fresh rolls for whatever meal you are making. Down the line is also fresh fried tofu - stuffed, plain, mixed with jalepenos and cilantro, or lemongrass.. whatever shape or size you want, they will have some assortment. Delicious and vegan. Obviously except for the ones stuffed with meat. Want a quick bite? THey also sell chicken curry on the weekends. I have yet to try that one. But it's also fresh. Want a banh mi instead? when you enter, go straight to the counter but walk towards the right as that is the banh mi line. They have like 10 different options? I personally don't care for the banh mi's here (sorry). But it is fresh every day. They're good if you really don't want to go anywhere else, but I've had better in my opinion. They also do vietnamese desserts like the ones with coconut milk and rice products, or the tapioca stuff. They also have other deli items you grab on the tables they have set up. Delicious fried sesame balls, hum baos, you name it. Parking is hit or miss - again, come when they open or within the half hour they open for best stuff and better parking. Otherwise, people can't park and will often double park, or cramp in since it's a little tiny. Or just park on the street and walk the extra 100 feet. Delicious, fresh tofu. I love this place.

This is the place I come for fresh tofu and bahnmi. Best deal I think is the egg. Great for…read morebreakfast. Better to come early and have a fighting chance to get parking

The chicken wings and Banh Mi are always a go to. Been here multiple times. Easy orderingread more

We decide to have a taste test of the banh cuon between Tan Dinh and Saigon Vietname Deli... Both…read morehave similar fillings... but the Saigon Vietnam deli won the contest hand down... It has a great deal for filling and the rice crepe was chewy and tasted just like what you would expect in Vietnam. The consolation for Tan Dinh is their pickled ham is superb... Just perfectly spicy and pickled just right - vs. Saigon's version which was past its best taste date... (even though Saigon's version does not indicate a date - they just cut the ham in chunks..)

The food here is delicious! My BF ordered a lemongrass beef…read more& a tofu bahn mi, that were amazing. The staff is really friendly. Cashier didn't mind helping us pick a good beverage, they have so many great options. We got the strawberry Jasmine tea,so refreshing and tasty. Highly recommend Oh yeah Banh Mi!

I was really vacillating between 4 and 5 stars here since my final rating for this place is 4.5/5…read more I'm choosing to rate this 5 stars at the end because of high potential, great staff and hearty food! This indoor restaurant is close to the streets of Rainier Ave and there is unmarked parking all along S Grand St you can utilize, but it can be nearly full like on the Saturday noon around 12:30pm I came here with parents. It is in the same building as the Melody Jabooda Apartments, and is pretty compact inside. There's several small tables inside than can fit a max of 3 people, yet the interior muffles the bulk of the noisy traffic on Rainier Ave. There's some decor on the walls and near the counter where the kitchen is, and the counter to order is almost directly in front of the entrance. Phone reception inside was iffy, as I had to go outside the building to check into here on the Yelp app. Seating was full, mostly from patrons ordering and taking their goods to go but with some actually dining in. For a place that serves banh mi, they also have pho, bun, Vietnamese coffee, lattes and matcha drinks. Several of the drinks are also available in hot formats, and all drinks cost the same except for Vietnamese coffee and lattes which cost $1.95 and $1 less before tax, respectively. There are different price tags for the hot drinks. Banh mi sandwiches also come in bags that look like they could be used for roasted coffee beans - they're dark brown and are about the same size as store-bought coffee bean bags. What a coincidence given they also serve coffee! We got many things from here: - Old school Vietnamese coffee ($7, hot): according to my dad (and me after having several sips), this unfortunately tasted more like American coffee; it was missing sweetened condensed milk to make it more like so, and the coffee itself wasn't strong. It seems regular milk was used as the sweetener instead. - Oolong house blend ($8.95): your standard milk tea. I added both grass jelly and tapioca onto this. Mom liked this and had no complaints; I had a sip and thought it was pretty good too. - Grilled pork banh mi sandwich ($9.95, medium toast): I partially shared this one with my mom. Grilled pork is all right at best, otherwise it has all the works of a great banh mi. We'd still prefer the one from Q Bakery for now. - Butterfly matcha: the butterfly pea flower in this drink created a blue hue inside the drink in its own layer and essentially enhanced the ceremonial matcha taste a lot more, since it tasted more woody and earthier than usual once I mixed everything. It's also sweet enough to satisfy any matcha lover out there. I loved this drink a lot and would highly recommend! - House special banh mi sandwich ($10.95, medium toast): this sandwich is much larger than I expected, and comes with Vietnamese ham, pork ham, pate, jalapeños and what looked like Chinese sausage along with the same works as the grilled pork. Everything went well together and it was loaded! All meats were fresh and just this sandwich alone made me really full. Another high recommend! I really appreciated the staff for asking all the clarifying questions for our banh mi sandwiches and drinks, like how toasted we wanted our sandwiches, the sweetness and ice levels of our drinks, and toppings for those drinks. They also let me and other patrons in line know of wait times for our food, with my order being quoted about 15 minutes and coming out by that timeframe. This place has been open since September of last year, and they have a decked out menu for anyone wanting to grab both food and drink. I'm definitely coming back to try their other drinks and sandwiches!

Seattle just got another serious hit with these banh mis! What's interesting about this shop is…read morethat the owners say their style focuses on the way things are done in central Vietnam. It's an amalgamation of influences from home and what we are familiar with here (e.g. carrots and papaya). What I know is that I loved what I was biting into. I got the Signature and Shaken Beef Banh Mis. On both sandwiches, the baguette had a lovely rustic brown with a crunchy shell and supple interior that soaked up flavors from spreads and sauces well. Herbs were fresh and crispy. The signature is their cold cut sandwich, which was full of umami from the smooth pate and meat, moist from the mayo, and to boost the savory flavors - a drizzle of soy sauce. The other was the Shaken Beef. Protein was tender and juicy. The baguette is the perfect vehicle to carry that savory and umami sauce - garlic lovers rejoice. Lastly, you can tell the owners care a lot about the food. While I was there, they spent time talking with customers and getting their impression of the food. It was a very welcoming atmosphere and I'll be back for many more!

This place is still in their soft opening, so things may change…read more after this review posted. You can never have too many Vietnamese places in one neighborhood, and I'm certainly happy the Be Mi has decided to open in the pioneer sq area to serve the crowds. I came here on a Thursday around 1:30 - there were a few people waiting for their orders but nothing too crazy. I ordered the Bánh mì thịt nướng (lemongrass pork) and the Cà phê đen - total was about 23$ after tip. I don't know if I read the menu wrong, but the portion size of the Cà phê đen confused me. I was expecting a full cop of slightly sweet black coffee but I ended up getting an espresso-shot-serving iced coffee (with a lot of ice)! I'd skip this next time. While the taste was good, I can't get down with ~4 oz of coffee for $5. The lemongrass pork banh mi was excellent. The bread was fresh, the pork was tender, and the overall taste was just really good. The flavor of the lemongrass was prevalent but not overpowering. I do wish it would've had more filling. At $14+tax I think decent amount of substance is expected of a banh mi, but this was one was pretty light. I'll be sure to come back soon and try some other options. Service was great!

Vietnamese Coffee was powdery & way too bitter, almost like the brew was burnt. Apparently a best…read moreseller, I wonder why.

So delicious! I've enjoyed all of the banh mi's and egg rolls that I've gotten over the years…read more Their vegan coconut Vietnamese coffee is also so good! The parking lot is a bit small but I have never had an issue! Also the staff are very kind.

Love this place. I hadn't been in a few years and I think they've gotten even better than before!…read more I love their Bánh mì and Hum bao. The bread is amazing! Somebody below complained about waiting for food - that's cause it's good and a lot of people like it! Maybe go to McDonalds?

Q Bakery is my go-to spot whenever I'm craving a good Vietnamese sandwich. It gets really busy, so…read moreI usually call in my order ahead of time. I've been coming here for years and it's still a regular stop for me. My go-to orders are the #20 (shredded chicken) and #21 (BBQ pork): both always hit. I'll usually grab a drink to go with it, and sometimes I can't resist picking up a pastry or two. My husband is a big fan of their beef stew as well. And if you're not in the mood for a sandwich, their loaves of bread alone are worth stopping by for, they're that good. Consistently solid and definitely a staple for me!

Some of the best banh mi I've had in Seattle! To be noted I had it a few hours after it was made,…read morebut reassembled it by toasting the bread and heating up the meat separately from the veggies. All together it was one of the best tasting and textured bites I've had. The bread was SO crisp on the outside yet soft and fluffy in the middle, and the pork was super flavorful. I love whatever marinade they use! I believe there was some sort of sauce / mayo inside too which added even more yumminess. I need to come back and try the classics banh mi next!

Easy to miss this tiny gem if you aren't specifically on the lookout for it. Absolutely love the…read morestorefront and interior. S tier baguette. Clearly fresh and of immensely high quality. Great portion sizes for a reasonable price. We tried both the chicken and pork bahn mi and they were excellent. West Seattle sleeper.

Came back! This time had the banh canh cua, which was a good consistency. I liked the meatballs and…read moreshort thick noodles too. And nothing was dirty/sticky this time! Will definitely keep coming back. There just aren't a lot of viet places that have this kind of variety. And although they did increase their prices a little (understandable), the price to portion ratio still goes crazy. And prices are still super reasonable. Service was good as well. It was just one older man for awhile but he was super nice.

Amazing Vietnamese food!! Service was very quick. Just a…read morecasual hole in the wall Vietnamese restaurant with amazing noodle and rice dishes. Their shrimp with sugarcane is so good too. A must try that you won't regret.