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    Manao Thai Street Eats

    4.0 (548 reviews)
    ModerateThai, Salad, Noodles
    Open 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Manao Thai Street Eats Takeout or Delivery

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    MANAO THAI STREET EATS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Basil Fried Rice
    Chloe L.

    Rarely a long wait at this place! The service was fast but there were not too many customers in house, maybe one other party at lunchtime on a Saturday. We ordered: - Basil fried rice: pretty solid. Tastes a lot better than it looks, the basil was super fragrant and nice. Large portions also, my friend easily took home half of it for later. - Herbal crispy chicken: like an elevated orange chicken? Very crispy and marinated. I got this with a side of turmeric rice, the turmeric was very subtle. I also took home a large portion of this for later bc their portions are so large! I can see myself ordering takeout for their fried rice in the future!!

    Phad See Ew, Phad Kee Mao

    The noodles here were really good. They definitely could have been spicier and they were a bit sweeter than I prefer, but they were very flavorful which a lot of places lack. Also service was very quick

    Thai ice tea
    Mahika A.

    Yummyyyy! The food here was classic comfort Thai food. I was super hungry after Skiing, so I ordered the drunken noodles. They were delicious! The Thai tea was also really good. They were able to sit a pretty large party of around 10 people on Sunday night. The vibes are casual which is nice for a quick bite of delicious thai food. Their portions are also fantastic. They were also very nice and patient with our large group. As we were leaving they gave us spring rolls to eat later. I probably waited too long because they didnt taste very good after being refrigerated, but it was still very nice of them. I will come back here if I ever want quick and yummy Thai food.

    Sa'Rah H.

    We went to Manao on a Friday night after a beautiful day of hiking. We were looking for something to refuel and warm us up. This place was busy but had a couple open tables. We ordered at the register and were given a number for our order. I had the boat noodle soup which was a spicy beef soup. It was tasty and I added a lot more spicy sauces to get it to my spice preference. My friend ordered the wings and they were decent but nothing too crazy. Great place for a quick no frills meal.

    Wennie H.

    I think I would do a 3.5 for this, it was good and being able to try a variety helped solidify that ranking. Got pad Thai, pad see ew, pineapple fried rice, spring rolls, fresh rolls and pandan sticky rice. The pad see ew was saucy and fairly standard (ate the most of this), the rice was standard as in flavors you'd expect but I wanna point out the rice was fluffier here with big chunks of pineapple, the pad Thai was a little bland for me, pandan sticky rice had hints of pandan, spring rolls were a little bland and the fresh rolls were full of vegetables and bursting (the sauce was really good). Requested a side of chili oil since there was no option to modify the spice levels for each dish online, the chili IS MOUTH NUMBING.

    Peanut Sauce
    Tannu S.

    Good food, quick service in a cozy setting. It's a self service kinda place. Place an order and wait at the table and food will arrive soon. The service is quick even on a busy day. The veggies are freshly prepared and taste good. Apart from plain white rice, I liked everything else I ordered. I will recommend them to everybody looking for a quick stop for a decent Thai food.

    Wonton
    Erin G.

    It's a simple ordering process! Come up and place an order and you can dine in as you please. Got the pumpkin curry it was seasonal and subbed the rice for rice noodles! It was so good! The appetizers are all solid!

    Phad prik Khing Crispy Pork Belly
    Tim W.

    Love this place for Thai street food. I think they need to start adding ice to their waters. It's lunchroom style so you order at counter and find a seat type place. Nice and laid back.

    Menu with pictures
    Emily B.

    This is my second time here. The most delicious Thai food I've had in Seattle. You order up front cash or card. After ordering, you'll receive a cup of for water and utensils and find your own table. I came here at noon on a Thursday and it was not busy. I appreciate the blend of modern street food vibes with contemporary eatery. Plenty of vegan options to choose from. While some menu items have meat by-default, there is a green V icon to show what can be made vegetarian/vegan. Make sure you check menu for default spice level. I've had both the Basil Fried Rice and Phad Kee Mao (drunken noodles) which were both knock-your-socks-off delicious! My noodle dish today was perfectly charred and flavorful. I will be back here again very soon.

    Pad Thai
    Cynthia F.

    Located in Capitol Hill, Manao Thai Street is a causal chill spot for a bite to eat for good convo w/ a friend. it's conventionally located on a corner with outdoor seating. It quiet enough to carry on a deep conversation. You order at the counter, take a seat and they'll bring the food to you. The food was good. Finding parking was tough:/ good luck with that.

    Phad See Ew Phad Kee Mao
    Khusbu S.

    A fast causal Tha place, I really liked the way they had the spice on the side so you could make it as spicy as you'd like . I got a pad khee mao and my friend got a pad see ew and both were great . Service was pretty good and ambiance was very cute for a more casual spot .

    Tom Yum, drunken noodles, pineapple fried rice
    Srinithi R.

    This was the first stop when I visited Seattle. The Tom yum soup was my favorite thing on the menu. The service was fast but we did not go during rush hour. The restaurant was clean and quiet and definitely good for small groups.

    Thai Iced Tea

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    11 years ago

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    4 years ago

    Some of the best Phad Thai and Phad See Ew in Seattle! 10/10 recommend if you're looking for Thai in the Cap Hill neighborhood

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    4 years ago

    So good! Fast, delicious, and such cute takeout containers Will definitely be coming back for their fried tofu.

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    9 years ago

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    4 years ago

    Great food. I order take out regularly and they always have the order right and in time.

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    7 years ago

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    5 years ago

    Great service and one of the best boat noodle I've had in Seattle. I will definitely be back to try other items on their menu.

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    Page 4 of 14

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    Reckless Noodle House - curry vermicelli bowl

    Reckless Noodle House

    4.4(555 reviews)
    1.4 miAtlantic
    $$

    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

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    Mike's Noodle House - Wonton

    Mike's Noodle House

    4.0(1.6k reviews)
    1.2 miChinatown, Chinatown International District
    $$

    A longtime staple in Seattle's Chinatown, Mike's Noodle House has all the making of an old school…read morespot, making one of the very things I live for: wonton noodle soup. The Chinese name, 全記麵家, has little to do with the name Mike, but is nevertheless an excellent choice for anyone in the area. The staff is very Cantonese through and through. It is a cash only establishment and their menu is heavy on the noodles, be it in soup form or dry. There isn't a ton of room for large groups, but the turnover is quick and thus the weights are usually quite minimal. Service is very good overall and super friendly. I would highly not recommend using their bathroom, as it's tiny, cramped, and not in the best condition. The noodle soups vary from wonton noodles to fishballs. They also specialize in beef brisket and fishballs, making this feel like a bit of a Hong Kong style cafe. Most of the soups average out to be $14-16, depending on size. It's a joy to watch them assemble the bowls in lightning quick fashion. Wontons are excellent. They're plump with just enough skin for texture and are complemented by a fragrant soup and very little skimpage on the noodle (#1). The large dumpling (aka "sui kau") is an excellent wonton alternative for those looking for similar textures. The beef brisket is tender and they also have a dedicated section for just congee. There aren't a lot of places like Mike's anymore, and I wouldn't hesitate for a second for an opportunity to come back. In fact, I'll make sure it's part of the Seattle rotation (#2) for whenever I'm back. __________ (#1) Read: very good portions. (#2) Unless of course, I'm on my way to Vancouver BC.

    I have been coming here since the 2000s so it's very nostalgic for me…read more Very authentic style for a wonton house. The fishball lettuce congee is my go to order along with the sui gai rice noodle soup with added brisket sauce. Portions are always generous. Cash only. Can get busy. Congee can get thin if ordering take out just because of the nature of the dish so would order congee for dine in to keep the consistency.

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    Mike's Noodle House
    Mike's Noodle House - Noodles

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    Jufeng Noodle House - Cured meat clay pot rice

    Jufeng Noodle House

    4.2(74 reviews)
    1.2 miChinatown International District, Chinatown

    While the name says it is a noodle house, they are also known for their clay pot rice. We went here…read morefor an early dinner and actually it was quite busy, while the restaurant emptied out during the conventionally peak dinner period. We got the preserved meat clay pot rice, salt and pepper fried fish filet, and beef brisket and wonton noodle soup. The clay pot rice was okay - the pricing is fair but the execution could be a bit better. I felt like the rice was a bit lacking in flavor, and they only have the standard soy sauce, not the ones in a sauce tray that is usually a bit sweeter. The salt and pepper fried fish filet was good - definitely recommend that for the taste and value. The noodle soup was also good - the wontons were okay but I loved the beef brisket. Noodles seem to be handmade as the texture is a bit uneven, but I appreciate these types of noodles more. Service is standard for a Chinese restaurant - you just need to flag them down and requests are fulfilled in a timely manner

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

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    Jufeng Noodle House - Preserved meat clay pot

    Preserved meat clay pot

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    Manao Thai Street Eats - thai - Updated September 2026

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