Cancel

    Open app

    Search

    Mancini’s Italian Deli

    4.8 (27 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 1 month ago

    Order Mancini’s Italian Deli Takeout or Delivery

    Mancini’s Italian Deli Photos

    Business Info

    MANCINI’S ITALIAN DELI ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

    You might also consider

    Recommended Reviews - Mancini’s Italian Deli

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Todd R.

    My wife and I were in town to attend a local sports event and found ourselves hungry for a quick lunch. I looked up local places on Yelp, and saw the great reviews for this place. As always, my fellow Yelpers didn't lead me astray!! This establishment could not be any smaller, with barely enough room for about five people to stand inside. That being said, they have a very efficient self serve ordering system, coupled with a kitchen staff that creates fantastic sandwiches in a tiny space. My wife and I tried the "grab and go" half Italian, and the prosciutto and fig jam. Both were fantastic! Great focaccia bread and super fresh ingredients. At first look, the sandwiches may seem pricey, but they are huge!! Can't wait for my next visit.

    The Italian
    Amanda S.

    Fantastically large sandwiches with fresh and house-made ingredients. The Italian was big enough to share and even could do it as 1/3s or 1/4s if you had a smaller appetite. The food and bread here is delicious and that's why it's a five star. BUT I have qualms about the following: - My SOLE interaction with staff was one half shouting "Did you order ahead?" No "Hi", "Let us know if you need help", "Have you been here before if not you order on the screen", nothing. Literally the order was put on the counter with nothing said. Had to explain to the person behind us how to order. - A tip screen despite my being the cashier who ordered and customized my items and grabbed my own sides and got my own drinks and paid for it all at the kiosk. Sandwhich maker isn't a tipped job. Pay your employees more if they aren't making enough. - $3.25 for a bag of chips that run $1.25 retail and $4 for a Sanpellegrino is unhinged. Grab a soda and chips at the Citgo across the corner and save yourself the trouble. Two chips and two drinks was 2/3 the cost of the entire sandwhich.

    Chicken club
    Whitley M.

    Amazing service with even better food. Definitely a good bang for your buck! Stuffed sandwich's on some massive fresh breads. Some seating outside with standing room inside.

    Inside
    Lindsay C.

    Today was my first visit after seeing a review on Facebook ! I ordered 2 Left Overs Thanksgiving Turkey Sandwiches that came with hot Gravy ! The sandwiches are large and the bread is amazing ! Is it focaccia ? Very friendly staff ! Standing room only but two small tables outside . I drove 45 mins to try these and they did not disappoint ! I took them home and we enjoyed them there . I will be back ! Thank you for on of the best sandwiches I've had !

    Supremo sandwich
    Hazel S.

    Very cute little place. The Supremo sandwich was absolutely delicious, Well worth the price. Friendly staff too.

    The Supremo
    Lindsay M.

    Love this place! It's a cute, cozy little spot that doesn't have a ton of room to move around so I'd recommend ordering ahead of time. Although, we did order there this time and the service was super quick! The staff was very friendly and welcoming and the food was incredible! My husband and I split the Supremo and it was so so good. The portion sizes are huge and our sandwich was more than enough for both of us! This will definitely be a regular spot for us!

    Chicken Club
    Nicole L.

    This place is the bomb dot com! The ciabatta bread is fresh and so are the rest of the ingredients in the sandwich. My favorite is the chicken club! I can't even begin to describe how amazing the food is!

    Truffle Mac

    See all

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    27 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Chris T.
    1693
    1282
    10253

    23 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Todd R.
    219
    457
    1996

    10 months ago

    Helpful 7
    Thanks 2
    Love this 4
    Oh no 0
    Photo of Martha C.
    167
    100
    68

    1 month ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    29 days ago

    Absolutely love this place, sandwiches are amazing. would recommend this place for sure.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    8 months ago

    All I can say is wow! Best sandwich I ever ate. The supremo is fantastic. Bread is amazing.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 3
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D F.
    1
    10
    0

    1 year ago

    The sandos are unreal. The stack is what dreams are made of- paper thin mortadella on homemade bread? Say no more!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Mancini’s Italian Deli

    You might also consider

    DaVinci's Eatery - Burrata

    DaVinci's Eatery

    3.9(310 reviews)
    0.4 mi
    $$

    We have been having a bunch of stuff going on and our dear friends sent an email stating that they…read morewere picking us up and treating us to lunch at DaVinci's. It was a wonderful experience! We shared a delightful bottle of Chardonnay and wonderful flavorful spinach dip. There are lunch specials that offer smaller portions of popular dishes - complete with salad or soup. After binging on the most amazing bread I was glad I went for the house salad. Wayne had the minestrone soup. My entree was shrimp scampi with cherry tomatoes & mushrooms - and of course shrimp, garlic, and great pasta. Wayne had Chicken Amore which, after he found the sausage was very yummy! Also - the lunch portions are smaller and we still have leftovers. Although, we did save room to share a crème brûlée. Service was excellent, we will happily come back!

    I haven't been here in forever, it never was a place that thrilled me. But I ran into an old friend…read morewho said they'd been in the kitchen here for the past 6+ years, so I had to give em another shot. Damn! I don't know if they stepped up their game, if last time I was here was an off day or if my man in the kitchen has anything to do with it. But this place lives in a while different place in my brain. Apps Asparogi Avvolti: Prosciutto wrapped asparagus with fontina cheese and balsamic glaze. Sweet young asparagus, wrapped in salty prosciutto with nutty fontina melted over the topped, drizzled with the perfect about if sweet glaze. Fried Calamari: calamari, fried cherry peppers, arugula, and cherry pepper aïoli. Fresh, breading was light and crispy. My only complaint here is there weren't enough tentacles, a lot of rings. I usually only eat tentacles because the rings are usually close cousins to rubber bands. That was not the case here, but I still wanted more tentacles. Either way very delicious. Main Brick Oven Brie Pizza!! Amazing, they crossed perfect, light chewy cooked through, not soggy in the middle. Everything you want out of pizza crust. I find myself constantly disappointed in the Lewiston Auburn area when it comes to pizza. There's one other place I go that's in Auburn, it's nice to know there is a second option if you want a pizza crust that doesn't taste and feel like cardboard. I will be back to try more things and let you know all about them.

    Photos
    DaVinci's Eatery - Awesome place Plus the very best crème brûlée outstanding silky and delightful

    Awesome place Plus the very best crème brûlée outstanding silky and delightful

    DaVinci's Eatery - Monster Cheesecake very creamy and delicious

    Monster Cheesecake very creamy and delicious

    DaVinci's Eatery - View from bar

    See all

    View from bar

    Bistro Milliard - House Focaccia with evoo

    Bistro Milliard

    4.6(38 reviews)
    24.7 mi
    $$$

    We stumbled into Bistro Millard on a whim and really enjoyed our meal. They have a really cute…read morerestaurant. We started with the mussels and two of the house salads and they were both delicious. Our waitress was very helpful in helping us narrow down what we wanted to eat. The sauce with the mussels was so good. We all go the same pasta dish- house made white wine and mushroom sauce which was incredible. The star of the show was their chocolate mousse which was some of the best we have had in a long time!

    First time in with my husband and our experience was great! Pricey but remember you're getting a…read morepersonal chef & one server experience. We had the place to ourselves for the first hour or so very quaint and we had the pick of a table. The server was superb with her knowledge and suggestions on what to try. We had a bottle of wine "Nebbiolo" which was so good and our meals (pork w/mushrooms) & Bolognese with all fresh ingredients. The only thing we did notice was the amount of food served on very large plates. Could have had a bit more of everything just saying. Also complimented the Chef throughout to the server and she said he loves to hear people's compliments but when leaving and he just barely acknowledged our compliments. Maybe he was tired but how often do you get a chance to compliment someone especially "The Chef" on their expert cooking. Anyway would we come back in the future but it does have a limited menu so best to check before making any plans.

    Photos
    Bistro Milliard - Entrance

    Entrance

    Bistro Milliard - Tagliatelle with lobster, zucchini, and parmigiano (AMAZING! Highly recommend!)

    Tagliatelle with lobster, zucchini, and parmigiano (AMAZING! Highly recommend!)

    Bistro Milliard - The seating area (we arrived right at opening, but all the tables were filled by the time we left)

    See all

    The seating area (we arrived right at opening, but all the tables were filled by the time we left)

    Tuscan Brick Oven Bistro - Meatball Margherita Pizza

    Tuscan Brick Oven Bistro

    4.2(694 reviews)
    17.6 mi
    $$

    We stopped here last night with the kids after having wanted to stop for the longest time…read more(out-of-towners). The staff was very friendly, though there was an hourlong wait for an indoor table (definitely make reservations!) or 10 minutes for outside (which was a little surprising given how many open tables there were). Both the indoor and outdoor spaces were super cool with some really amazing gardens outside in full bloom and then the more darkly lit, warm and cozy, and open concept with a great view of the kitchen team hard at work. I was the only one at the table to get a cocktail, to which I chose the blueberry lemon drop. It was really well balanced with a nice blueberry flavor without being overpowering. My wife got a merlot, which she enjoyed. The kids both enjoyed their chocolate milk and strawberry lemonade. Food wise we started with a caesar salad, which was good but pretty mild in flavor. It could have used a little more parm and either more pop to the dressing or just more of it. My wife got the (gluten free) baked focaccia and the lobster bisque for her dinner. She was melting over the focaccia (which I agree was the flavor bomb though I admit the gf bread was a little gummy - not abnormal for gf bread though and didn't really bother me). The lobster bisque she found equally delicious. I also found it quite tasty though did find it a little thinner on the mouthfeel than maybe normal. My MIL got the mussels that she said were really tasty and we found were locally sourced. I got the short rib. It was a large chunk of extremely tender meat with some absolutely delicious mashed potatoes. The gravy was pretty solid for it though I would have preferred it with a little more beefy flavor than maybe the wine. The carrots were a little disappointing, if I'm being honest. They were cut into vastly different sizes, which led to some majorly uneven cooking and even the smallest pieces were still much too firm - not crunchy but not really tender beyond the first quarter inch or so. It was almost like the were par cooked whole and then chopped up after. Definitely atypical and not really up my alley for carrots. Overall, aside from a couple very minor misses, this place was absolutely a winner and I'm absolutely getting some brick oven pizza next time!

    10 of us went here for dinner here before the welcoming party at Mast Landing Brewery for our…read moreniece's wedding. We plug into two groups. The "parents" and the ladylike children". My wife and I each started with the Caesar salad. Then she had the halibut and I had the divers scallops. Both dishes were very good. Our server was training a new person, but she gave us extra attention. All warranted. Overall a very good experience. We'd come here again.

    Photos
    Tuscan Brick Oven Bistro - Inside

    Inside

    Tuscan Brick Oven Bistro - Short rib over truffle fries.

    Short rib over truffle fries.

    Tuscan Brick Oven Bistro - Cozy

    See all

    Cozy

    Chianti Restaurant

    Chianti Restaurant

    4.2(40 reviews)
    20.0 mi

    Chianti has become one of my favorite restaurants. The specials on the menu for 2026 have been…read morephenomenal, my favorite being the Haddock dishes this season. Lucy, CeCe and the rest of the staff are full of energy and always a delight to see. With limited restaurants in the area, this seasonal gem gets busy so plan ahead or have a drink at the outdoor bare while you wait.

    Chianti is truly a bright spot in Naples! In an area that doesn't have a huge number of great…read moredining options, Chianti consistently stands out. The food is delicious and remarkably consistent, but what really makes this place special is the staff. They remember you, welcome you like family, and some even remember your favorite drink order. That kind of hospitality is hard to find. They are almost always busy--which says a lot about how good they are--so expect that there may be a wait and that customizing orders isn't always possible. Completely understandable for a restaurant serving this many people! The mussels and grilled chicken parm of some of my favorites!! I was also so happy to see the addition of the outdoor seating area and bar. It's a fantastic improvement and gives you a great place to enjoy a drink while waiting for your table. Chianti has become one of our favorite places in Naples. Great food, wonderful people, and a genuinely welcoming atmosphere. Highly recommend. Five stars!

    Photos
    Chianti Restaurant - Bread & Dipping Oil

    Bread & Dipping Oil

    Chianti Restaurant - I'm liking the bread more

    I'm liking the bread more

    Chianti Restaurant - Delicious breadsticks with dipping oil

    See all

    Delicious breadsticks with dipping oil

    Mancini’s Italian Deli - italian - Updated September 2026

    Loading...
    Loading...
    Loading...