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    Mangia on Main

    3.9 (36 reviews)
    Closed 11:00 am - 8:30 pm

    Mangia on Main Italian Restaurant Photos

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    MANGIA ON MAIN ATMOSPHERE

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    Greek salad
    Kandus J.

    I was expecting this place to be better than it was. We went for lunch & the flavor just wasn't there. Very pricey for the portions too. We had a party of 9 & everyone agreed the red sauce is flavorless. My aunt had been there in the past & said it's now under new ownership & you can tell it's just not the same. I was very unimpressed. We won't be back again. It's cute inside but they just don't know how to do pasta the right way. There's a ton of free parking though!

    Hostess stand
    Sara M.

    I'll have to go back and try some more items. The service was lovely. Ambience super cute. The gnocchi soup of the day slid in to a Campbell's canned category. Mussels broth delicious, mussels, not so much. No dipping bread. Still. Worth another try. I wouldn't pass it by, as there's not much else in Barnesville. We took a trip from Forsyth, the next ghost town over. Next time, I might get a pasta or a sandwich.

    Brussel Sprouts appetizer (balsamic drizzle)
    Beth B.

    I love how together this place feels inside. Very well appointed! Also, great service!Cam was spot on with everything! The Brussel sprouts appetizer was tasty and I really enjoyed the Chicken Mushroom Marsala linguini. There was a ton of pasta and could have used more mushrooms and sauce (or reduce the amount of pasta). Dad had the sausage pepper gnocchi dish & enjoyed it but commented it was pretty oil-heavy.

    This is the Chicken Mushroom Marsala Linguine-seriously burned chicken.

    This used to be our favorite restaurant, but things seem to be going downhill. My wife and stepdaughter went there last night for a birthday dinner for my wife. We ordered appetizers and they were fine. We placed our dinner order and , after a 45 minute wait, received our food. I ordered the Chicken Marsala Linguine. I'm including a picture of the chicken. It was burned completely black on one side. I tasted it and all you could taste was the burnt part. I sent it back and after about 25 minutes received another order of the Chicken Marsala. I asked them to box it for me since everyone else had finished eating. I expected that they would comp me for my order, since I wasn't able to enjoy my meal with my family. I was told by my waiter that the manager offered us a 10 percent discount on our next visit, if we called in advance. It seemed like a weak offer of compensation for a pretty miserable dining experience. We had a pretty negative experience here a few weeks ago, but we thought it was just an off night. Our meal last evening will be our last at Mangia.

    Duh... dirty martini
    Myria M.

    What an unexpected dining experience in Barnesville! Beautiful layout, great lighting, classy, fancy, yet approachable. We choose to enjoy dinner at the bar. The bartender was attentive, but very busy! Food was delicious overall, mussels portion size was a bit light. Prime rib was a great size for the price point. I wouldn't recommend the piccata at all. Flavors didn't seem to balance. The Tiramisu is to die for! Oh my gosh. We will definitely be back to try the menu.

    Wooden paddle that chef/owner threw. It hit the wall & then landed on the floor.

    We were there as a large group. My friend sitting across from me ordered flatbread. It was served on a wooden paddle. When the waiter set it in front of her she saw that the flatbread was burnt on the bottom. She sent it back. The chef/owner came back out with it & insisted to her that it is supposed to be served that way (burnt on the bottom of the crust). My friend argued back that burnt food is not acceptable. The owner/chef got so angry that he threw the pizza across the way, gestured angrily with the wooden paddle, then threw the wooden paddle across the way as well. He came back about 20-30 minutes later & apologized to our group but also kept making excuses for his temper tantrum & throwing of the pizza & wooden paddle saying how stressed he is & what a tough industry it is.

    Outside photo of restaurant

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    1 month ago

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    3 months ago

    Great atmosphere, amazing service, and even better food! Can't wait to come back again soon!

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    2 years ago

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    2 years ago

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    1 year ago

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    11 months ago

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    5 months ago

    Great place to visit in Barnesville!!! Service is awesome and atmosphere is so welcoming

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    1 year ago

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    1 year ago

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    1 year ago

    Service and ambience were wonderful! The arancini, linguini alfredo and prime rib were delicious!

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    3 years ago

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    1 year ago

    The food was amazing and the customer service and ambiance were great! I definitely recommend this restaurant.

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    2 years ago

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    2 years ago

    Great service and menu variety. Interior is warm and charming. Highly recommend for this area.

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    The Italian Oven Restaurant- Stockbridge - Mediterranean Pizza with mushrooms

    The Italian Oven Restaurant- Stockbridge

    3.9(358 reviews)
    32.0 mi
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    It has been a few months since I last visited The Italian Oven Restaurant, but it has been on my…read moremind ever since... I was in the mood for something good to eat, and I knew I really had to have something good that would satisfy my cravings. I needed hearty, seasoned, a good portion size, and great service. As such, I ended up at The Italian Oven Restaurant, and I am so happy I did. This time, my server was Sarah, and Sarah was amazing. She was so peasant and attentive to the needs of the table. Sarah ensured we didn't want for anything, allowed us time to review the menu, and shared her insights on the new specialty menu items. Thanks to Sarah I ended up getting the Cheese Tortellini with Buffalo Chicken. Let me explain! I received the specialty menu, and my eyes immediately went to the Cheese Tortellini with Buffalo Chicken. I love Cheese Tortellini and I loveeeeeeeee Buffalo Chicken. Seeing them both together truly captivated me. Sarah advised that it has had nothing but good reviews, so I was sold and had to have it. The Cheese Tortellini with Buffalo Chicken was exactly what I needed. It was well seasoned, hearty, a great portion size, and best of all, it warmed my soul bite after bite. Anddddddddd, of course, I had pounds of fresh Parmesan cheese shredded on top of it. Ummmmmmm!!! This was exactly what I needed, and I must admit, I need it again this week!!!! If you are in the Stockbridge area and in need of something that pleases the soul, make time for The Italian Oven Restaurant asap.

    I just left the Italian oven feeling incredibly disappointed with the management. There was…read moresomething in my mother's food, so we brought it to our waitress's attention. She informed the manager, who then remade the dish--yet didn't offer any discount for the inconvenience. When I brought that up, he simply said they remade it. Smh Overall, the customer service was truly horrible when it came to the experience with the manager.

    Photos
    The Italian Oven Restaurant- Stockbridge
    The Italian Oven Restaurant- Stockbridge
    The Italian Oven Restaurant- Stockbridge - Italian Margarita

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    Italian Margarita

    Pasta Max Cafe

    Pasta Max Cafe

    4.4(365 reviews)
    27.1 mi
    $$

    This is my second time being here and it has not disappointed either time the ambience is casual,…read morelow lighting romantic we got there about 4 o'clock and by 5:30 or so it started getting really busy. The waitress was very friendly. Our food came out in a decent amount of time and it was hot and delicious. I ordered Angel hair pasta with chicken and. My husband ordered pecan chicken. They were both so delicious but huge portions so I had a pretty big take home meal.. I also had for dessert some crème brûlée. It was delicious as well. I did not get a picture of it. I forgot. I highly recommend this place. We've been here twice and it has been a perfect experience both times

    This is such a cute place I found on a Google search. It's in the heart of McDonough square…read more Parking is a little hard around the square but there seems to be a small parking lot to the side of the restaurant. My recommendation is to Uber and then enjoy the square. I was meeting someone for lunch and this was in the middle from our destination. It had great reviews and pasta and was what I was craving. It's a small, warm and inviting little place. Service is fast and good. Menu is limited which is not a bad thing but enough variety. I absolutely loved my fettuccine. The pasta was made fresh and you could seriously taste the difference between fresh made and boxed pasta. The crème brûlée was on point and a great finish to lunch. I had plenty of left overs. If you're in the area, definitely stop in and get you some fresh pasta! This is located on the corner next to Queen Bee's Coffee shop.

    Photos
    Pasta Max Cafe - Bar area workstation

    Bar area workstation

    Pasta Max Cafe
    Pasta Max Cafe

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    Borgo Italia - Bruschetta

    Borgo Italia

    3.6(245 reviews)
    28.7 mi
    $$

    My husband loves meat and I'm a strict vegan. We LOVE this place. The owner is super present and…read morecomes out to meet everyone that comes in. The food is super fresh and they have an entire vegan menu. In our times of coming here-service has always been great. This place is our date night treat when we can get there!

    We've been meaning to try this restaurant since they opened and finally just got around to it…read more Wanted to love it sooooo much but it wasn't quite what we were hoping for. To start, let me say the service was awesome. The young lady, whom I should have gotten her name, was absolutely lovely. Bubbly personality, friendly and a very good server in general. Our first thought after looking at the menu was, wow, pretty pricey for Main Street Senoia. Even though everything we were told was "from Italy". The Penne alla puttanesca was good, but tiny for the price. Gluten free pizza..... hard pass. You could literally pour the ingredients off like it was soup. Both were tasty though. Just not exactly our style. The restaurant had a pretty good vibe although I'd say over lit and too bright. Another small note, if the owners do indeed read these, it was awesome to be able to try the wine we selected before we picked it out, but tiny plastic tasting cups will throw anyone out of the "fine dining" mindset. The wine however was delicious:) EDITED REVIEW AFTER OWNER RESPONCE: A little addition to my review and another two dropped stars for the grumpy passive aggressive response from owner Chris F. Well Chris F....... If you don't HAVE gluten free pizza then you loose two more stars for the waitress telling us it was gluten free when we ordered it and OVERPAID for a weak pizza soup. A business owner who responds to a decent and honest review with CAPS says a lot. And by the way Chris F, you may not have noticed, we're actually not in Italy so perhaps you don't need to try and school your ex customers with an average size portion size in Italy. And where exactly did you come up with that statistic or who even cares. I'm guessing you got that from watching the food network . I was trying to be nice with my original review but good luck keeping your sinking ship afloat. When I see the outdoor seating at Nic & Norms packed and yours always empty I now understand why.

    Photos
    Borgo Italia
    Borgo Italia
    Borgo Italia

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    Venucci - Tomato Napoleon

    Venucci

    4.1(179 reviews)
    50.7 mi
    $$

    I went to Venucci earlier this week to celebrate my birthday and the entire experience was…read moreabsolutely wonderful! The food was delicious. The service was great! Shelby and the rest of the staff were all very nice and attentive. There were so many good food choices that it took everyone a while to make their final decision -- Shelby was patient with us as we decided. The restaurant is big enough for everyone to have their own space with their dining party, but small enough to give a private dinner feel. I will definitely return to Venucci and recommend others try it out!

    We were antiquing in LaGrange and had worked up an appetite. On Main Street we found three…read morerestaurants that were recommended, and tried Venucci. It was 1:30 on a Wednesday, and we were surprised to find the restaurant still full of customers; but there was a nice table for us. I'm always happy when a restaurant has several choices of wine and beer, a good assortment of appetizers, salads, main dishes and desserts. So far so good. We started with wine and a Caesar salad, followed by fettuccine Alfredo and chicken Marsala. The servings were so large, that despite our hunger, we took enough home for our dinner. The food was very tasty. And the restaurant is located in a historic building, with exposed brick, and displays racks of wine, and has a bona fide pizza oven. Note to self: must return to try pizza, the crab and shrimp dishes, and desserts!

    Photos
    Venucci - Wine choices, Venucci, LaGrange

    Wine choices, Venucci, LaGrange

    Venucci - Chicken Parmigiana

    Chicken Parmigiana

    Venucci - Table bread with herbs, parm, and oil

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    Table bread with herbs, parm, and oil

    Mangia on Main - italian - Updated May 2026

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